Best food we have had in Napa/Sonoma County since my mom moved here. My family is really glad we found this place. We went for dinner on my last night visiting my mom. We were able to book on OpenTable just a few days before, which made making the reservation easy. Upon entering, the restaurant was full and had a classic bistro vibe. Everyone was dressed nicely but not too fancy. You definitely want to wear a nice shirt and dress up a bit if you are coming here for dinner. We were seated at a round table, which provided plenty of space to talk and enjoy our meal. As a starter, we ordered the onion rings. They were fantastic! Perfectly seasoned, and the homemade ketchup was delightful. The portion was large, but we had no problem finishing them because they were excellent. I had the veggie tostada. It had a good spicy kick that I really enjoyed. I am not sure if it was the salsa or the California chilies (red jalapeños) that gave it that heat. My sister had the famous pork chop and said it was the best she had ever had. My mom had the lamb, and she said it was divine. She also got some mashed potatoes to share, and the garlic flavor and texture were both delicious. We ordered two desserts and coffee to finish the meal. The lemon tart was fantastic! I have not had meringue this good since I was in French culinary school. I would come here for this tart alone. The coffee was a delicious close to the meal along with the dessert. We will most definitely be back to bring my husband and enjoy more family meals together. Thank you to our server and the hostess for being so accommodating and for providing us with excellent service. read more

It's been so many years since I've been back here, and let me tell you--Mustards Grill did not disappoint. I went with the classic cheeseburger topped with mushrooms and jalapeño, and wow... this burger was downright scrumptious. Juicy, flavorful, and exactly what I was craving. The fries alongside it? Absolute perfection--crispy, well-seasoned, and the kind you can't stop reaching for. read more

Mustards Grill - Cheeseburger Sandwich - New American Near Me - Napa, California

Several people had recommended this restaurant and we had to try it before leaving Napa. The servers were very attentive to our needs, the food was deliciously tasty with a nice ambiance. I highly recommend their famous Mongolian Pork Chops, their dark chocolate sorbet and Pineapple Upside Down cake -- yummy! read more

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As we headed to wine taste in St. Helena we made a sharp left turn into Mustards Grill for lunch. Kristie the hostess was so kind to find us a great table after waiting a few minutes since we didn't have reservations. The place was hopping. Mustards grill has a true California wine country feel. All seating is close to each other. The chatter is loud but acceptable because this place must be a landmark by now. It opened in the 1980's and still going strong. We ordered the Ahi burger it was delicious and it came with large amount of fries we also ordered 2 non-alcoholic sodas that went well with the meal. The portion was great we skipped dessert but observed others and they serve hefty portions of dessert. Maybe next time. Mustards Grill is a very Joyful restaurant, perhaps with all the yellow decor, it shines like the sun. All employees were great from Kristie, Eliana, 2 bussers and our waitress which I didn't catch her name til I saw it on the receipt. We will be back with a favorite bottle of Napa wine of our choice. They charge a $35 corkage fee or an endless wine list. Put since we live in Wine Country we know our wines. read more

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The sign on the front of the store does not lie. Get the pork chops or you'll regret it. Seriously, where do I even start? The pork chop melts in your mouth like butter. Cooked perfectly, with beautiful char marks and incredible juiciness, every bite bursts with flavor. It honestly felt like I was eating the pork chop version of köttbullar. Look it up kids. The perfect bite was a mash-up of potatoes, pork chop, and cabbage. See what I did there? Mash-up. I'll be here all day. And I can't forget the onion straws. OMG. Crispy, lightly salted -- just enough to keep you reaching for more without overdoing it. Absolute perfection. I'm already picturing myself sitting at the bar enjoying this meal again. Make reservations. I got lucky snagging a bar seat, but the place was packed -- and for good reason. If I lived in the area, this spot would feel like home. Take my advice and check this place out. Cheers! read more

Mustards Grill - Onion Rings, house made tomato-apple ketchup - New American Near Me - Napa, California

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Finally we got to try this place. We didn't have a reservation but they still accommodated us. But next time I will make a reservation. Ambiance was great. Staff were friendly. Our server was helpful. Now for the food. The calamari were delicious. It's like a calamari salad. We loved the cornbread. It was also delicious. The Ahi sandwich was ok. Overall our experience was good. We will definitely be back. read more

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We decided to go to Napa/St Helena for the after the holidays on a Funday Sunday! We drove all around through all of our favorite wineries. After all the fun, we chose Mustards Grill before heading home. When we arrived, we noticed an archway with a Christmas tree in the middle. We stopped to admire a beautiful garden. There is an area that looked like the outdoor garden dining. We said we needed to come back when it warms up to enjoy a meal with a beautiful view! As we entered, we were greeted with a smile and cheerful voice. At first, we were offered a seat in the bar area. We opted to wait for a table. There's nothing wrong with the bar area. We just needed a more comfortable seating for our bad backs!! We ordered the famous Mongolian Pork Chop and the Swordfish Tostada. Both meals were delicious. The sweet and sour red cabbage was excellent and a nice compliment to the pork chop. Our server was kind and helpful with all of our questions. He checked in and refilled our glass like clockwork. Overall, a very nice experience. We will come back and try other menu options soon. Ample parking. Friendly staff. read more

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LOVED this place! We were on a Girl's trip to Napa and one in our group had been here more than 20 years ago and every time we drove by, she said, "we've got to go there!" Well reservations were tough to get so we made this our final lunch stop as we were heading out of Napa to the airport. We were promptly seated and began to look at the menu. Our server, Dana, was great and when she saw us eyeballing all the other tables to see what looked good- she suggested we just order a range of things and share. And that's exactly what we did! We had the Ahi and crackers, ribs, wings, onion rings, and tamales and a truffle tart for dessert. All came up quickly and all were delicious although know before you go that the onion rings are more like onion strings so it you are expecting thick onion rings you may be disappointed. Throw in a few drinks and we were happy campers! I'm definitely going to put Mustards Grill at the top of my list the next time I am in Napa! It is definitely a place both locals and tourists head to. read more

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This was a good place to get something to before our afternoon of wine tasting began. We got some tasty food in a timely fashion. The cornbread was delightful and should not be missed. read more

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I love their interesting menu items. I went with the Quail and Duck. Delicious! I had the Lemon/Lime tart with a mile high meringue for dessert. read more

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I love Mustards Grill for these three reasons: The food is so delicious, the food is so delicious, and lastly the food is so delicious!;) Since 1983 Cindy P. has been welcoming guests to world famous Napa Valleys Mustards Grill. Delicious food, elevated customer service, and ambiance like no other. Without question one of my favorite restaurants in Napa Valley. We recently celebrated a friend's milestone birthday and, of course, she chose Mustards Grill as her place to eat. She loves it too. When you open the doors to enter Mustards, you instantly hear the familiar sounds of happy chatting, laughing, and being greeted by a smiling host. Every single time it is like that. Joyful. And this was no different. Our reservation was acknowledged. We were advised our table would be ready in about 10 minutes. We were early because it is always nice to head over to the bar for a glass of something before we sit and dine and just enjoy the moment. And that we did. Hannah was busy making drinks but immediately made eye contact and said she would be right with us. We were lucky and found the last four seats at the bar. She did her thing and soon we all had our libations and a toast to the birthday girl. Mustards is not a large restaurant. It is cozy and intimate. The decor is trendy sophistication. Lots of windows bringing in light. Allowing customers to enjoy the peaceful Napa Valley scenery. Soon our table was ready. The hour and 45 minute drive had made us hungry. We were licking our chops! Speaking of chops... the Mongolian pork chop is famous. Okay... everything is famous but this is an extra famous item :-) But of course we started with appetizers. Birthday girl wanted the signature honey cornbread and mac and cheese. Oh yeah! We enjoyed finishing our drinks while having the standout apps. Leisurely dining all the way. Our waitperson was so chill. We really appreciated that. And took the best care of us. Thank you. Dwight! We gave our entrèe orders...two pork chops with sweet and sour red cabbage (yup those famous ones) and two hamburgers with famous Model bakery buns and MG famous onion rings. Everything arrived together as always with help from the staff. Everything was fabulous. Perfectly executed and seasoned just right. Always is. No photos... sorry. Too busy eating. But you can check the business photos for these tantalizing dishes and others. We ended the meal with a warm chocolate hazelnut truffle tart with caramel sauce and coffee expresso ice cream. And 4 spoons. Heavenly! The perfect ending for the birthday girl. If you find yourself in the Napa Valley... you must come here! Trust me. read more

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It was a long, fun day of wine tasting with family visiting from the South of France, and we were all looking forward to dinner. We started with Little Gem Caesar and fig burrata--both beautifully presented and bursting with fresh flavors that truly showcased the kitchen's attention to detail. For the main courses, we had the Famous Mongolian Pork Chop which was perfectly cooked--juicy and tender --and the (special) --vegetable risotto was rich, creamy, and satisfying without being heavy. We also enjoyed espresso martinis the much anticipated --Famous Lemon-Lime Tart. The service was attentive and made us feel genuinely cared for. The ambiance was welcoming but a bit loud -a lot of added noise from large dining groups with several screaming children that lasted through most of our dining. However, our server as well as the staff maneuvered the added noise with professionalism. Our ears-however- had to recover. read more

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Fantastic. A true Napa staple restaurant for the area. This place has been reviewed so,much that I'm going to keep it brief today. The menu presents magnificent food dishes to choose from. We ordered the rabbit and pork chop plates. We also ordered a mountain of onion strings. Everything was absolutely delicious. The flavors felt like we were eating at a world renowned cooking school. So unique with tastes of the area esp on the mustard barbeque feel of the pork chops. The onion rings with the green dip were probably the best I've every had. The place is casual yet feels romantic and inviting. Great job. Thank you. Highly recommended read more

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What a lovely Napa restaurant! They get quite busy so it is good to have a reservation and go off hours. Tremendous wine list. The team is impeccable. Great recommendations and super personable. There is a garden outside so true farm to table. The interior gives a great vibe. Look forward to returning! The mushroom toast so delish. The baked Alaska was a treat! read more

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It's a Napa staple for a reason. The food, service and atmosphere is always on point. We shared the calamari with curry slaw, one had the ribs and one had the pulled pork, with out a bun and with corn bread instead. Be sure to stop next time you visit Napa County. read more

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Came to Mustards Grill for lunch and WOW..this place understands food on a spiritual level. The pork chop? Hands down the best pork chop I've ever had. Ever. I'm still thinking about it. We also ordered the duck (phenomenal) and the lemon meringue pie, which was the perfect sweet ending to an already incredible meal. Honestly, every single dish hit. No notes for the kitchen. Zero. Standing ovation. Now... the service. Or rather, the concept of service. Our waiter, seemed to be playing an advanced game of hide-and-seek. We saw him just enough to confirm he was real, but not enough to ask follow-up questions, order another drink, or emotionally process how good that pork chop was. That said, the food alone is worth the visit and I'd absolutely come back (possibly just to stare lovingly at another pork chop). Next time, I'll just bring a flare to signal the waiter. I still recommend. Come hungry. Stay patient. Order the pork chop. read more

Mustards Grill - New American Near Me - Napa, California

On the recommendation of our sommelier (whose palate we trusted enough to cancel a reservation at Ad Hoc), our party arrived around 6 to find the place pleasantly swarming. Shortly after getting seated, we ordered and started the meal with crab cakes, Caesar salad, and a wildly sweet honey cornbread. Our cornbread, aptly prepended with the word honey, straddles the line between side dish and dessert. It's good but cloyingly sweet. The Caesar was textbook and our crab cakes, though tasty, suffers slightly under a too-generous mayo dollop. The arugula accompaniment, however, was a welcome peppery counterpoint to the crab cake. The mains are where Mustards flex. We shared a rosy, crisp-skinned duck as well as a pork chop which we collectively deemed the clear winner. It's juicy, deeply flavorful, and balanced by a bright, pickled cabbage. The unsung hero though is the gratis baguette, allegedly from Bouchon Bakery, that was crusty and criminally good. Slow service is all but forgiven amidst the perpetual high volume of content diners. I will say that Mustards isn't reinventing the wheel but it's well-oiled and slightly wine-soused, all great additions to a wonderful Napa agenda. read more

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One of our favorite restaurants in Napa. The food is consistent and service is amazing. Always book ahead of time with OpenTable. The Wood oven smoked duck and the pork chop is our favorite. The ahi tuna crackers were ok, next time I'll order the onion rings. read more

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A Napa staple and the food certainly didn't disappoint! For our appetizers/sides, we ordered the onion rings, calamari, and crab cakes - the onion rings were crispy and plentiful, the calamari was mixed with a delicious curry slaw, and the crab cakes felt fresh! Our entrees were the pork chop and baby back ribs. The pork chop was cooked perfectly, with just the right amount of seasoning and tenderness. The ribs unfortunately were a bit of a letdown - not as tender as expected and lacking a punch of flavor. Our server explained the specials of the day well but service was average overall. Desserts are a MUST here - their signature lime tart and pineapple upside cake were phenomenal. Overall, certainly worth a visit! read more

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I was there with 5 ladies celebrating a birthday . Half the table ordered Halibut tostada .. they loved the fish, flaky .flavorful. The other h add of ordered the chicken .. also was described as tender and delicious . We shared crab cakes , sweet , delicious , I recommend . We shared mushroom toast, very tasty . I ordered the highly recommended pork chop . Not anyone's favorite . I could pass on that . On my way home to the Bay Area .. my stomach was cramping . Which is a very disappointing considering we spent over 5 00.00 . We had a bottle of champagne, and the recommended Paloma . Very nice . We shared deserts , lemon meringue .. very nice , pineapple upside down with ice cream , very nice , and a butter scotch pot ,, very nice . For this very busy restaurant , they only have two restrooms. A constant line waiting for its use . Very kind service . The ambience , they have a very eclectic art pieces on their walls , a beautiful live garden out side . read more

Mustards Grill - Pork Chop - New American Near Me - Napa, California

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We looked forward to a return to this restaurant on our stay in wine country. We honeymooned here 38 years ago and came to this same place back then. We had reservations for 12:40 and arrived within 5 minutes. There was a decent line which we passed by to our table. Our hostess brought us a severing of sparkling as a thank you for returning and celebrating our anniversary. Our server Jason filled our water glasses and asked if we had any questions on the menu. We selected the Sweet Corn Tamale appetizer to share. It was well designed and a perfect temperature. I ordered the Crazy Good Chicken Wings which was a large portion of meaty wings. They had delicious & spicy sauce baked on. My wife ordered the Grilled Avocado Tostada salad and enjoyed every bite. After having our fill, we selected the Lemon-Lime Tart desert to share. The size of the Merengue turned some heads as it was delivered to our table. The service staff were phenomenal. There were a couple of "loud" tables which became evident with the lower tone after they departed. Was much easier to have a conversation! All in was $97 read more

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We were here at noon for my wife's birthday on New Year's Eve. I won't belabor nor provide too much detail. Across many years Mustard's provides a top culinary & service experience. Our family of 4 had the curried calamari salad, chicken wings, Caesar's salad, potato chips, & quail as appetizers. Our mains were hangar steak, 2 burgers, and the scallops special. The famous lemon merengue tart. My wife had a champagne flight. I had the Pinot Noir flight. Kids had apple juice & Shirley Temple. I won't wax lyrical because it repeats past superb experiences. Everything was cooked to perfection with quality ingredients. Service is awesome. About $350. Worth every penny. Obligatory criticism? Sure, a bit loud. We don't eavesdrop, but couldn't help overhearing a venture capital deal success. We'll keep coming back. Maybe next time I overhear a stock tip that wouldn't count as insider trading. Mustards is a family affair. We bring relatives here when they visit. Everybody loves it. read more

I've been wanting to come here forever, but sometimes it's a little hard to get a reservation. If you don't think about it far enough ahead, you might be just picking somewhere else to go. All I can say is that when we finally got to go, everything was absolutely fantastic. It was charming and rustic inside, I did notice out front that they also have outdoor seating, but nobody was doing that that day. It was a little too warm. the service I couldn't ask for better, no question, and the food. OMG, so delicious. We had to get the pork chop because they're famous for it, and oh my gosh so dang delicious There were smiling faces at my table Two got pork ribs and was a major hit so yummy. This was birthday dinner and I gotta say this place does not disappoint. The pork chop was perfection juicy moist with a perfect sear. I dream about that pork chop I do. Lol Everything was on point pure perfection I'll definitely be back Cheers, my friends SYOY 11/23/25 read more

Mustards Grill - New American Near Me - Napa, California

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Cute little place. Although seemed a little cramped. Food was delicious. They box your leftovers but unfortunately they forgot to pack my pickles to go with my burger. Was bummed the next morning. Caesar salad was amazing. I love a good Caesar salad. Cornbread was moist and delicious and not dry and crumbly like some places. Ribs were good as well. I only had one rib as I'm not a big fan of the smoky smell and taste. Ahi crackers were also good. Wine list was way too long. I was overwhelmed with the choices so I just chose their flight option. read more

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When in Napa, you have to go to Mustard's (on the beat). They never let me down. The old truck stop turned restaurant serves my people. They are always upbeat and happy. In never seen a more joyous people... and they were working NYE. We just got the basics this time. Bacon cheese burger? Wings and fries. Came out hot and delicious. The one different thing we tried was this heavenly apple cinnamon, cake thingy topped with ice cream... and it was good !! Dwight was an awesome sever. Consistent with checking on his customer keeping everyone satisfied. We will always come to Mustard's. It's only a short 60 miles from Sacramento, and makes for a great day trip. read more

Mustards Grill - HELLO MUSTARDS!!! WE'RE BACK!!!! This would be some of the specials of the day!!! I love it here!! - New American Near Me - Napa, California

Ahhhhhhh I love me some Mustards!! If the location sitting right in the heart of the winery it sets the tone for an amazing time. The food is sooooooooo good. Full of flavor and plentiful. The ambiance is so nice and service is always top notch. The staff is nice and attentive. read more

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I recently visited Mustard's Grill fresh out of surgery while also celebrating my birthday, and the experience was absolutely top tier. Before my surgery, I had been very active in my chauffeuring career, which recently took off. I'm constantly driving people up and down the Valley to different wineries, and their itineraries often include restaurants I've never personally tried. Mustard's Grill was one of those spots that immediately piqued my interest -- and I'm glad it did. First off, the place is beautiful. It has its own private garden where they source ingredients farm-to-table, which is incredible. Fresh vegetables grown right from their own soil, literally on the side of the parking lot -- that alone is a huge win. The garden also makes for an amazing backdrop for photos. My fiancée and I took some great pictures out there before going in to dine. I didn't make a reservation and was able to walk right in, which was a pleasant surprise given how packed the place gets. I definitely recommend making a reservation, but the fact that walk-ins are still possible is a big plus in my book, especially in the Valley where that can be hard to come by. As for the food -- 10 out of 10 across the board. We had the pork chop, halibut, onion rings, and crab cakes, and every single dish was a hit. Highly recommend all of them. If you look around the dining room, you'll notice the same thing: nearly every table has those pork chops, those crab cakes, and a mountain of onion rings. That alone tells you everything you need to know. The atmosphere is great. It can get a little crowded, so if you're even slightly claustrophobic, I'd suggest asking for one of the booths in the back, which are more spacious and comfortable. Inside, the setting is warm and inviting -- neutral tones, wood everywhere, very well done. They also have an excellent selection of wines and beers, both on tap and bottled. The overall vibe feels like a boutique restaurant, but still very proper and polished. Another thing I really appreciate is their rotating special menu, which changes based on availability and keeps things fresh. You never quite know what you're going to get, but you know it's going to be something special -- always a plus. All around, Mustard's Grill is a fantastic spot with great food, great vibes, and a beautiful setting. If I could give one million out of one million, I would -- but since I can't, it's an easy five out of five. read more

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A couple of friends and I made a stop in at Mustards. It was the first week of January, so getting in on the reservation books was very easy as Napa is a ghost town. For starters, we ordered the Crispy Calamari and the Crazy Good Chicken Wings. The chicken wings were nothing out of the ordinary. However, the Crispy Calamari was out of the park. I don't know if it was the curried slaw or what, but the entire group finished both appetizers. Now on to the main course. Two of us ordered the Famous Mongolian Pork Chop. Wow! This was the best Pork Chop I ever had! It was so fresh, juicy and of course tasty. The sweet and sour red cabbage with the homemade mustard was great too. Our other friend ordered the Market Steak and he had no complaints. All three of us finished our plates and almost started to lick it clean, but we realized we were in Napa and that wouldn't have been appropriate. All three of us will definitely be coming back in the very near future. read more

Mustards Grill - Famous Mongolian Pork Chop, served with sweet and sour red cabbage, topped with house made mustard - New American Near Me - Napa, California

This is a must stop place if you're in the Napa Valley area - it's where a truckstop meets high-end dining and just a totally cool vibe, Christine was the most amazing bartender on Saturday, March 14, 2026 and although we came in for just a little tidbit to eat, she somehow convinced us to eat way more and drink way more and we were so glad that we did so we will definitely come back to this place. You must stop here! read more

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Unfortunately, I'm unable to review the food because I wasn't given the opportunity to dine here. When I arrived to add my name to the waitlist, I was told by Karen that the wait would be 45 minutes. That in itself wasn't an issue, I was fully prepared to wait. What stood out, however, was that she never asked whether we were willing to do so, never asked for my name, and simply shook her head and said "sorry," effectively dismissing us. The interaction felt abrupt and unwelcoming. It gave the impression that we were not the kind of clientele the restaurant was interested in accommodating. Whether intentional or not, the experience left me feeling uncomfortable. Hospitality begins at the door, and unfortunately, ours ended there. read more

A classic for a reason. I was able to make a reservation over the phone. The pork chop is the way to go. It was so great. Their bread was also so good. The corn bread was my absolute favorite. The adult grilled cheese was disappointing and we were not the biggest fans of the espresso martinis. Overall a must stop in Napa and service was also great. read more

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"Sorry, Everything Tastes Delicious" listed on the menu could not be more true! We had many locals recommend Mustards Grill and it did not disappoint! My husband and I stopped by for lunch service. There was about a 25 minute wait which was no problem. We got seated at a small, intimate, corner table in the main dining area. We were quickly greeted by our servers but it took some time for him to be able to round back to us. Missy, the manager, stepped in to help out. We ordered the DG Manhattan to share which they kindly put into two glasses for us! We shared a wide variety of dishes and everything tasted phenomenal! Our favorites were the Onion Rings and Adult Grilled Cheese but you could not go wrong with anything here! Pricing on menu items was extremely fair for quality of food. I would easily list this as a Must Visit when in the Oakville area! read more

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MG is a Napa Valley institution. And, it is a well deserved reputation! Locals and visitors (aka tourists) alike flock here for the creative dishes, beyond extensive wine list, fun/lively decor, and first rate service. The space itself is smaller than I expected, more intimate rather than crowded. Don't have a reservation/ No problem, dine at the bar instead and make a new friend! read more

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Wow this place was recommended to me by a friend and we are so glad that we tried it! So good so delicious and we will return soon! The atmosphere and deco was beautiful and perfect! The staff was impeccable with such an elegant and excellent attitude! So goad we visited this amazing restaurant! Thank you read more

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Wow! Had an amazing anniversary lunch with Adam F as our waiter. He is five stars , he's 11/10, he's my kind of waiter - asked what's needed, suggestions if you want but otherwise he left you alone and quietly set the accoutrements that our meal needed - steak knife, hot towels, outstanding impeccable service. The food was amazing. My favorite calamari salad and wings, the pasta of the day was rabbit with Parmesan and peas and these cute wild mushrooms. The hangar steak was bomb and the fries with watercress sauce - omg !!!!!! We came at a nice late afternoon lunch and it was the best setting and noise volume. I'm 46 going on 66. Enjoyed some bubbly and Hourglass Cabernet. Thank you so much. Can't wait to return. read more

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I've been to Mustards many times over the years. It a great lunch venue for friends visiting Napa or Sonoma. Convenient location with great outlook and open and airy feeling. I requested a booth because i wanted to have a quiet, comfortable spot in the restaurant so I could have a private conversation with my guest. My bad! I had no idea there are only two booths and they are off the main well lighted area in an elevated dark corner of the dining area. You miss the whole reason for coming to the valley. My advise don't request a booth. Things change over the years in restaurants. Mustard's does not serve water or bread and butter without a specific request. We ordered beverages from our server which took ten minutes to get there and were delivered by someone other than our server. Refills took even longer. Getting our server's attention required a lot of gesturing and finally an auditory cue! We ordered the onion rings, grilled rabbit and the halibut tostada. 10 minutes in we got the onion rings. Excellent but not what I expected. As you can see in the picture they are sliced very thin. I was expecting thick batter fried onion rings. I was not disappointed they had great flavor and a copious serving, however I wish I would have been advised of the style before I ordered them. 15 minutes after the onions arrived the entrees came to the table. The grilled rabbit was tasty, perfectly done and the sliced potato and pear garnish finished the dish nicely. The "tostada" on the other hand did have a toasted tortilla at the base but that were the similarity ended. There were maybe 15 black beans on top of the tortilla ( so few I could count them) and a cold block of halibut on top of that covered by a mountain of greens and no salsa fresca in between. Boring with little flavor. It was just plain and disappointing. It serves me right, they have so many great things on the menu that are consistently good but I wanted to try something new! Still a great venue for lunch in the valley. I'll be back for sure. read more

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Stopped by for late night dessert on a Saturday night and Mustards was jumping! There was a few seats at the bar available so we gladly took them instead of having to wait. My friend had heard about the Napa Valley Famous Lemon-Lime Tart and wanted to see what the hype was all about. She is a big fan of lemon desserts and was blown away by the presentation and flavor. Now she wants to come back and have a proper meal AND of course dessert. Needless to say we'll be back :) read more

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Fantastic menu, good service and cute ambiance. The menu has variety for everyone (vegetarian, pescatarian, meat lovers) with diverse flavors but also keeping some basics for those who want something simple. The one thing I was surprised about what the fact that even though we had a reservation, we weren't sat at a better table. There was an open booth when we got there that remained open the whole time, as well as other tables. read more

All things mustard The food is very flavorful, so much so that you may miss it in other restaurants... ha ha ha No seriously, this placed was packed, we made a Rez very early thank goodness, cause as we werr leaving there was a line out the door for " nonrezzers" make a Rez folks The food is fresh and delicious I ate every bit of the meatloaf I had Great wine list as well... Tons of parking, not in downtown read more

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We'd been here a few years ago and missed coming the last time we were in Napa so on this trip we made reservations to come back for dinner again. This has got to be one of my favorite restaurants anywhere... the menu is so huge and interesting and everything they make is spot-on! I can't imagine how big their kitchen is to prep all this food, but everything we've ordered and seen others order looks so picture perfect! On this trip, my wife got the daily tostada which was their swordfish tostada and I'm imagining a small amount of swordfish diced and put on a small tortilla shell. Well, the tortilla was the normal size, but the swordfish was a huge steak! The fresh salad on top made the entire thing look so massive you hardly saw that it was a tostada! She reaved about it and the preparation! For me, I started with their soup of the day, which was corn soup and WOW it was so good! Next up was their meatloaf - AMAZING!!! I got a side of their mustard they serve with the Mongolian Pork Chop and that really made the meatloaf even better! (Interesting that our server and the manager who came to check on us were both intrigued by my use of the mustard on this meatloaf... It might become a menu item??) Be sure to save room for dessert... in our case, their daily dessert was an ice cream sandwich... WOW! This didn't resemble any ice cream sandwich I've previously seen, it was amazing too... made with strawberry ice cream - truly amazing! Can't wait for our next trip to Napa to come back... next time it'll be for lunch so I can try one of their very appetizing-looking sandwiches! read more

Mustards Grill - Strawberry Ice Cream Sandwich - New American Near Me - Napa, California

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