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Mulinos

3.9 (301 reviews)
ModerateItalian
Closed • 4:00 pm - 9:00 PM

Mulinos Reservations

Order Mulinos Takeout or Delivery

Mulinos Photos

MULINOS ATMOSPHERE

What's the vibe?
Moderate noise
Romantic
Outdoor seating
Good for groups

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Recommended Reviews - Mulinos

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Entrance
Betz V.

I have been to Mulino's in White Plains, NY a few times, but never here. The service was a bit slow. We waited over 35 -45 minutes for the main meal. The appetizers (salad and mussels), as well the Aperol spritz were great. So check that out. Everything we ordered was good. Some of us were dressed casual and that was fine as the dress code has changed over the years...now it looks more casual. Pretty decent sized menu to choose from.

Calamari to start
Jane W.

The food is always fantastic. Service professional and prices reasonable for the quality and quantity of food. I recommend any dish with risotto!

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7 days ago

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2 months ago

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8 months ago

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1 month ago

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4 months ago

Been going to Mulinos for over 15 years. Excellent food and service always. Cozy atmosphere and great outdoor seating on the balcony.

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2 months ago

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2 months ago

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2 years ago

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2 months ago

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6 months ago

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2 years ago

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6 months ago

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8 months ago

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7 months ago

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4 months ago

In town for a lax tournament and found this place. Great food. Great dessert. Great service. Nice ambiance. Highly recommend.

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1 year ago

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4 months ago

Great Italian restaurant in Northampton. Great ambiance, great food. Love the place. Highly recommended if you are near Northampton

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10 months ago

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10 months ago

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2 years ago

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5 months ago

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1 year ago

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2 years ago

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6 months ago

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1 year ago

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6 months ago

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7 months ago

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1 year ago

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7 months ago

Mulinos is a favorite. The best gluten free pasta and bread! My favorite is the conchiglie con pollo

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2 years ago

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8 months ago

Everything was delicious our family and friends were very happy.would definitely return.

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10 months ago

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3 years ago

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1 year ago

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1 year ago

Sit outside on the balcony and enjoy the ambience!! We enjoyed our time at Mulinos for the combination of setting, service, drinks and food.

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1 year ago

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2 years ago

Food is consistently incredibly. Great atmosphere and reasonable prices. Our favorite local restaurant.

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4 years ago

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2 years ago

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3 years ago

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Ask the Community - Mulinos

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Homestead - Beets and peas

Homestead

4.1(168 reviews)
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I'm being generous with three stars because I want them to succeed in this spot where Ibiza and 7…read moreStrong have failed. Our experience here recently, was however, not up to snuff. The three of us were seated an uncomfortably narrow small table. The restaurant means to sit 4 at these tables but they are really meant for two people. The folly of this size table was evident as soon as the food arrived. Homestead's menu is heavy on small plates and we ordered one starter, 5 small plates and one pasta between the three of us. The larger plate menu (meant for 2) has only four items..a chicken, a fish, a meat, a vegetarian. They were out of the fish. All of the dishes basically arrived simultaneously. There was no room on the small table for all of the dishes. Kind of ridiculous to try and maneuver. So we hurriedly finished off a couple of dishes so the server could make room for the dishes in her hand. I can't imagine if we had four people at the table and they tried to fit 8 dishes on the table. They really need to time the arrival of the dishes so that we can enjoy and leisurely eat..not rush through them to make room for the more on the server and chef's schedule. The food? The ratatouille was delicious as was the Caesar salad. The arugula salad was fresh and satisfying. The salmon crudo was small, expensive and kinda weird. The butternut cavatelli with lemon and chicken was a wee tiny portion for $17 that was gloppy and without the advertised crispy skin. The $15 octopus was one tentacle in a spicy mush mosh. The charred shisito pepper starter was undercooked and came without the advertised sea salt. No bread offered. The wine list was really nice and fairly priced. The house wine was tasty at $5.50 a glass. All in all, disappointing but promising. The small plate emphasis will cause bigger than anticipated tabs. They really have to think about the size, comfort, and utility of those narrow rustic tables. And they need to stagger the arrival of the food so that customers are not rushed through their meals with all the dishes crammed on the table at once. Some nice traditional plates of food for one person (not everyone loves the sharing schtick) priced from $18-26 would be great. Homestead has promise but right now the attitude, and narrative outweigh the product and experience.

Our first time in Northampton and our server Sammie gave excellent recommendations. We had a window…read moreseat so we could people watch which made for a great evening and the food was amazing. I can't remember which pasta I had but don't let the green color fool you. The rigatoni and focaccia with drinks were also excellent.

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Homestead - House Salad

House Salad

Homestead - Nice presentation

Nice presentation

Homestead - Classic old fashioned with the one big ice cube, delightful

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Classic old fashioned with the one big ice cube, delightful

Dario's Ristorante

Dario's Ristorante

4.5(114 reviews)
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Was in town visiting family from my home on the West Coast. I live in Napa where "excellent"…read morerestaurants are a dime a dozen. I can honestly say this place matches and exceeds many of the restaurants I've dined at in Napa, California. This place is a jewel and I hope it keeps on running here in downtown Fitchburg. I got the haddock special which was cooked to perfection and on a bed of spinach, tomatoes, and excellent pasta. Other items ordered at our table, included the muscles, which were excellent, two muscle options were available that night. The scallops were also very good and also served on a bed of pasta. The Caesar salad I ordered was excellent and loaded with anchovies, which I love. However, others may want to hold the anchovies, but that's just how I like it. I'd come back for the Caesar salad alone. Excellent cocktails across the bar at a reasonable price. Very good wine list again with good pricing. Perhaps the only negative thing I could say is the corkage fee was $35 which is a little bit high even for California pricing. However, overall, the pricing here is very good and fair. We were here on a Monday night so they were not busy and service was excellent. This is a local gem and I definitely would recommend and hopefully will return soon!

The food was good, but not good enough! It felt like we were paying just a bit of a premium *in…read moreorder* to have pretty good food that hasn't reevaluated itself in too long. One odd recommendation: we ordered the tiramisu just after opening and it was honestly the best I've ever had, as coming out of the fridge made it a little more like ice cream. But seriously guys. That's the chicken parm you can't stop talking about? It was fine.

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Dario's Ristorante - Bar area

Bar area

Dario's Ristorante - Mussels Fra-Diavolo

Mussels Fra-Diavolo

Dario's Ristorante - Front door

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Osteria Vespa - Terrific grilled asparagus

Osteria Vespa

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Wow! We got the very best take-out meal ever! Milanese chicken- a fried chicken cutlet dish that is…read moregluten free and it's oh so crisp! (Take out remember!) And the bolognese over gf penne- divine!! Fresh ricotta on top! The flank steak was excellent and the crème brûlée and chocolate mousse were great too. We couldn't have been more impressed by the quality of all the dishes for take-out!

Attractive, contemporary decor and seating but the food overall was just so-so. The special…read moreappetizers were excellent, however, taking advantage of the seasonal/regional asparagus crop: we had an outstanding asparagus bisque and grilled asparagus from local farms. After that, well, pretty disappointing. I had their wild mushroom and sweet pea risotto which was gummy and under-seasoned. My daughter's ravioli with beef ragu came drowned in sauce and was also flavorless. My wife's Mediterranean salad was overly vinegary to the point of mouth-puckering. Desserts were also meh: the crème brûlée's caramelized sugar glaze was gooey, not brittle or crackly; and the chocolate mousse was skimpy and buried under a mountain of whipped cream. Service was okay but sometimes spotty: for example, a waitstaff would fill water cups of the table next to us but wouldn't check on our empty glasses so we had to call a different waitstaff for a foil-up. So thumbs up on the special apps; thumbs side-wise on the main entrees and service.

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Osteria Vespa - Osteria Vespa's interior

Osteria Vespa's interior

Osteria Vespa - Salad barata- mozzarella was delicious!

Salad barata- mozzarella was delicious!

Osteria Vespa - Focaccia bread (not gluten-free)

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Focaccia bread (not gluten-free)

Mulinos - italian - Updated November 2026

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