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Bella Notte

4.3 (27 reviews)
Open 11:00 am - 8:00 pm
Updated 2 weeks ago

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a dining room and kitchen
Ian W.

This Italian restaurant and bar is a hidden gem! Located at the Brattleboro Country Club on the outskirts of town, Bella Notte (open to the public) serves up homemade Italian American cuisine at very fair prices. The restaurant is in an old house which has a spacious dining room and a separate bar/lounge in the adjacent room. The place is open for lunch and dinner, but only open Thursday to Saturday 11am-9pm during the winter off season. The lunch menu offers sandwiches, black angus burgers, wraps, subs, salads, soups, appetizers, pasta dishes, and desserts. Most lunch prices $8.99-$13.99 range. The dinner menu offerings include appetizers, salads, soups, wraps, pasta dishes, Italian entrees (chicken & veal), seafood, and desserts (tiramisu, cakes, cheesecake, ice cream). Pasta & Italian entrees for lunch come with bread & butter and for dinner come with salad and bread & butter. Most dinner prices $10.99 to $26.99 range. I was here recently for lunch when the place wasn't too busy. I sat myself at a table in the main dining room, just outside of the bar in the next room. The bartender also served my table and gave me a menu and made recommendations too. I was given fresh baked knots, lightly and buttery with grated parmesan cheese. I started out with French Onion Soup ($5.99) which was homemade soup served piping hot, which had plenty of onions and croutons in the not salty broth, topped with melted mozzarella cheese, served in a crock. For the entrée, the Penne ala Vodka ($10.99) was a good portion of al dente cooked penne smothered in a hearty vodka sauce with cheese, sundried tomatoes and asparagus. This dish had good flavors, slightly spicy with the added red pepper flakes. I finish my lunch barely, but since I had enough food for lunch, I had to pass up the offer for dessert. Overall, the food was excellent and fresh. The service here was good and the food arrived to my table in good time, hot and fresh. The bartender Karen addresses her customers by name too! I really should return here for dinner in the not so distant future.

a plate of pasta with spinach and cheese

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9 months ago

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2 years ago

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9 months ago

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4 years ago

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6 years ago

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2 years ago

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2 years ago

Yummy and not really that expensive. I was actually really surprised at how good the Bolognese was.

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2 years ago

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4 years ago

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3 years ago

The service was excellent and the meal was delicious and cooked in perfection , the bartender made the drinks very tasty indeed.....!

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5 years ago

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3 years ago

The food was excellent as well as the service ! Very reasonably priced also! We will be back every chance we get.

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4 years ago

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4 years ago

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3 years ago

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3 years ago

Karen is fantastic. Red sauce rocks. Bloody Mary... amazing! Shhh no one knows about this place!

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5 years ago

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3 years ago

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3 years ago

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5 years ago

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3 years ago

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4 years ago

This is such a hidden treasure, food is excellent, waitstaff and host Karen are wonderful people. I would highly recommend!

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5 years ago

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6 years ago

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4 years ago

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4 years ago

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5 years ago

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Review Highlights - Bella Notte

The restaurant is in the Brattleboro country club with a beautiful view.

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Echo Restaurant and Lounge - Crispy Salt & Pepper Calamari

Echo Restaurant and Lounge

(91 reviews)

$$

We walked in on Valentine's Day and the hostess made it work to let us sit right away, which was…read morevery nice. Food: 4/5 - we got the bomb sandwich, one steak one grilled chicken. Steak was cooked nicely, but probably would prefer thinner cuts vs chunks. Chicken was good and extra cheesy. The fries were excellent Vibe: 4/5 - we sat in the room with the kitchen so it was smoky but not offensive. The other room had a better ambiance. Value: 4/5 - Fine. Filling meal, reasonably priced drinks Service: 3/5 - they tried hard. It was busy but we waited probably 45 min for our food and they forgot our appetizer. Everyone was nice though

Highly recommend making a reservation if you're planning to visit Echo in Brattleboro; if you just…read morewalk in, they'll likely turn you away at the door. Our group of seven was seated right away thanks to our reservation, but the wait for both drinks and food was on the longer side. Our server apologized multiple times, which we appreciated, and we passed the time playing phone games with the kids to keep them busy. The pierogies were a highlight, with a nicely crispy exterior and a creamy filling, and the shoestring fries came out salty and crunchy. My chicken cordon bleu sandwich, though, didn't really live up to the name, and the side salad was pretty plain with just a basic vinaigrette. My wife's grilled cheese with fried chicken strips also seemed a bit undercooked, and the chicken had a slightly rubbery texture. Overall it wasn't our best dining experience, but the atmosphere inside is very nice and the staff themselves are kind.

Blue Moose Bistro - Bread course. Served warm!

Blue Moose Bistro

(105 reviews)

$$

This is shaping up to be a better vacation, food-wise, than we expected. Yay!…read moreWe've stayed at B&Bs in Brattleboro for years, and this year in nearby NH, and we like to eat dinner in Brattleboro. This year, for the first time, we tried Blue Moose Bistro and found it to be wonderful! We started by sharing a special, a marvelous farro salad with spinach and chèvre. This was really delicious. I was tired and chose not to drink but tasted my husband's glass of montepulciano; it was a lovely red. Then my husband ordered the salmon and I had the pappardelle special. He loved his fish, served with vegetables. I asked our friendly cheerful waitress which she'd recommend; I was trying to decide between the pappardelle and the cacio e pepe. She thought for a bit and then suggested the pappardelle because it was extremely hot weather and she thought the lemony accent would be refreshing. I went with her choice and I have to say it was amazing! Very very good, and the lemon was indeed a bright note. We had plenty of time before heading to a concert, so we shared a tiramisu for dessert. Can't go wrong with tiramisu. A gentleman who was dining solo chatted with us. He lives in Brattleboro and told us that he makes a point of eating at this restaurant at least once a month. He and the chef were on a first name basis, Tom and Ken are the names I think I heard. Nice when locals eat at a place; I guess it keeps the good places in business out of season. We'll have to eat at Blue Moose again when we go back next year, and we definitely recommend it to you!

Such a cozy spot, even as a tourist visiting for the weekend I felt like a regular. The owner chef…read moregoes out of his way to meet everyone and make sure they are enjoying themselves. The fresh made pasta is wonderful, the wine list is excellent at a great price point. Will definitely come back if ever back this way again!

Mystico 802

Mystico 802

(189 reviews)

My second visit to Mystico Cucina Italiana, and somehow it was just as impressive -- if not better…read more-- than the first. Consistency like this is rare, and it says everything about the standards they keep. I started with the Pomegranate Granita Oysters, and wow. Bright, refreshing, unbelievably fresh, and balanced perfectly. They were the kind of oysters you slow down for because you don't want the bite to end. I ordered the duck ragu again because I couldn't stop thinking about it from my last visit -- and once again, absolute perfection. Rich, comforting, layered with flavor, and yes... I cleaned the plate spotless. Not a drop left behind. From the hospitality to the execution of every dish, everything about this restaurant screams class, quality, and a superb dining experience. The team makes you feel welcome, the food exceeds expectations, and you leave already planning your next reservation. Manchester is lucky to have a place like this.

We heard really good things about Mystic Restaurant in Manchester Center, VT. We were in town and…read morewanted to give it a try. I had the Rigatoni Alla Carbonara. My friend had the Bucatini Cacio E Pepe. He said his dish was fine. Mine, on the other hand, was pasta coated in this thick orange paste (no sauce), which was absolutely tasteless (no exaggeration). It's as if they didn't even taste it for seasonings. I asked for salt. They offered to remake it, but I opted to try to make it edible adding my own seasoning. With quite a bit of salt, it was "ok", but the consistency left a lot to be desired. I probably should have sent it back and ordered a salad. A restaurant is only as good as it's food. Two stars is the best I could give them. The atmosphere was nice, and the service was good. But the food...

Bella Notte - italian - Updated May 2026

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