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    Mr Jerk

    3.8 (97 reviews)
    InexpensiveCaribbean, Chinese, Bakeries
    Closed 11:00 am - 9:00 pm

    Order Mr Jerk Takeout or Delivery

    Mr Jerk Photos

    Business Info

    MR JERK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids

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    Recommended Reviews - Mr Jerk

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    Soft & tender oxtail
    Jo Y.

    The process of Jamaican "jerking" originated as a means to preserve meats prior to the invention of refrigeration. It evolved to the use of local spices to slowly cook and smoke meats over wood, sometimes called the popular "street food" throughout Jamaica. Jerk cooking is considered a mixture of cooking techniques, flavors, and spices from the indigenous people of Jamaica and Africa. Seafood, meats, tropical fruits, and vegetables are widely used. Mr. Jerk (love that name!) consists of five unpretentious restaurant locations in Toronto, Ontario Canada. In 1979, it had its humble beginnings in the back of a small West Indian grocery chain, Linstead Market. In 1986, the first Mr. Jerk opened in the Peanut Plaza in North York, Toronto. The popular Mr. Jerk in the Cabbagetown suburb of eastern downtown Toronto subsequently opened not long after that. This charming Cabbagetown is known for its many brick Victorian homes built in the 1880's and 1890's by the Irish community at that time, with cabbage patches planted in front of the homes. These homes have since been restored and now reflect the heritage of a charming upscale area of many parks, large trees, coffee houses and restaurants. As with other Mr. Jerk locations, this Mr. Jerk offers jerk chicken/pork ala carte or in sandwiches; rice and peas with ox tails; stewed beef; chicken, beef or goat curry roti; chicken soup; curries (chicken, goat or beef with potatoes and veggies); meat patties; fried or fricassee chicken; fried plantains; escovitch (snapper, kingfish, and salt fish with onions); dinner plates; cole slaw; rum cake; festivals and dumplings; sweet potato pudding; black fruit cake; snacks; and Jamaican drinks such as Ting, tropical juices, sodas and vita malt. However, note that each of the Mr. Jerk restaurants has slight variations in that one location may offer certain menu items that the other locations may not. We've tried the following at Mr. Jerk Wellesley: * Jerk chicken sandwich. We love jerk chicken! Many people comment that Jamaican jerk chicken appears to be burnt on the outside, as there are black patches; however, it is the jerk seasoning that makes it appear that it is burnt, but it is not. The chicken is juicy and tender on the inside, and because it is cooked in a smoker, the interior may be pink, but it is fully cooked with savory smokiness. Note that the jerk seasoning is spicy hot. This sandwich was full of juicy and flavorful chicken that was very filling. Note that Allan's Pastry, which is a popular local Jamaican bakery, makes the tasty golden brown bread. * Meat patties. Encased in a buttery and flaky crust, these slightly spicy meat patties are easy to eat as a quick snack. Similar to an empanada. * Codfish fritters. These were delicious, and you wouldn't have known that scraps of fish were used for these fritters. Very addictive. * Tamarind balls. Jamaican packaged sweet snacks such as these sugar-coated, dried tamarind balls satisfies a sweet tooth. They also carry coconut drops, peanut drops, caramel wafers, and cashew nuts. We are fortunate to have been introduced to this authentic Jamaican cuisine, as its owners were born and raised in Jamaica. Food offerings are very flavorful, mouth-watering, and having us to want more. The few Jamaican restaurants that we have back home in HI come and go and are not authentic, as its food is tailored to diners who are unfamiliar with true Jamaican cuisine. As such, it is a special treat to have these foods when we visit Toronto. Cost-saving lunch specials of jerk, bbq, fried, curry or stewed chicken; jerk pork; or fried fish are offered on weekdays. This is a small take-out restaurant. There's a counter next to the window with four seats; however, with Covid, it is not being presently used at this time. It is good to see diners lining up during the busy lunch and dinner hours. The restaurant is bright and clean, with cool photos of Jamaica adorning the walls. Staff is pleasant and friendly, with smiling faces and ready to assist you with your order. Mr. Jerk is located on Wellesley Street across the street from a fresh fruit market and a Food Basics Supermarket. Close parking may be difficult to find, as most customers are already in the area. We parked a couple of blocks away and enjoyed our leisurely stroll through the quaint neighborhood while eating our delicious lunch and reading a couple of Jamaican community newspapers (that we picked up at Mr. Jerk) at a nearby park with lovely shaded trees. Hours of operation are Mon. to Sat., 11a to 9p; Sun. closed. We look forward to enjoying Jamaican food at Mr. Jerk Cabbagetown again when we return to Toronto in the near future. The amazing flavors with sweet and savory spices and smoky jerk aroma will surely be calling us.

    Jerk chicken sandwich
    Robert C.

    I'm just passing through and my daughter recommended I try this place. So I order a jerk chicken meal and she has the sandwich. In addition I I have a Snapple mango ginger drink. Now I'm a big eater and although there is a fair amount of chicken in my meal there is a considerable amount of rice. You won't go away hungry. The taste is alright. The orders are all to go. The key takeaway is the value you receive for your money. You can't beat it. It cost me USD $17.11.

    Spicy meat patty
    Kat J.

    This place is a 505 if you're just going for the patties. They are really flaky and tender and the filling is super flavorful. Nine times out of 10 I just go here and get patties. I could live off of them if I wouldn't weigh 1,000,000 pounds. Last night we try the rest of the offerings we got the curry goat and the jerk chicken with coleslaw and some festivals (and of course some pink ting). Sadly, the patty was still the best part. The chicken and goat were cooked perfectly but the seasoning wasn't as powerful as I was hoping and the goat was a little greasy. Maybe it was a bad day though. I'm going to give it another go for sure! They are also the most friendly people!! Always leave smiling.

    Patty in coco bread.
    Nibo S.

    The food is tasty and affordable, and the customer service is pleasant. The patty in coco bread is my go to here.

    Sandy C.

    I was driving down for work several time and drove the same path, kept passing by Mr Jerk. Finally was able to stop and grab some food . The store owner was very nice and cheerful. Pleasure to chat with her. I bought the Wednesday special which was jerk chicken for $7.99 , came with a drink. It was lunch box full of food! Generous amount of peas and rice. I also ordered curry lamb roti, which tasted amazing. They used good quality lamb, again not cheap on giving big pieces of meat. I also ordered the beef patty which was from Allans, and fried dumplings.. it was very good. Tasted like the Chinese style fried dough that goes with congee. Will definitely stop by again!

    Bargain lunch special!
    Jared R.

    I had to stop half way through my lunch here to write the review. Tiny little hole in the wall with mighty jerk. Paid 8 dollars for the lunch special which included 4 pieces of jerk chicken, coleslaw , rice and beans and I bought a dumping for gravy dipping. The jerk is rich , with a bit of heat but dosent overpower. The slaw and rice and beans are nice as well. I'm so full yet all I want to do is finish my chicken! Recommended.

    1/2 Jerk chicken dinner.
    Bo Z.

    The jerk chicken itself isn't bad. It's definitely flavorful, but a bit lacking on the seasoning. On the other hand, I feel like other places I've been to tend to *over*-season, so I'll give them credit for not over-seasoning. The portion sizes are good for their price, and the lunch special comes with a drink. The coleslaw tastes a bit bland too, like a salad without dressing, although I suppose that's a good thing, since it's healthier without all the dressing. The lady who works there is nice, so that's a bonus too. All in all, decent place for a lunch and I'll definitely go back again.

    James K.

    I used to come into Mr. Jerk all the time as I lived in the Cabbagetown hood for many years and it was usually good. Moved out of the neighbourhood but got nostalgic and ordered for delivery. Before, when I ordered Half Jerk Chicken a la Carte, the Take-Out container was so full it could barely shut. With white meat and dark meat ( which is breast, thigh, leg, hence half chicken). My container arrived as pictured with the container half empty with the left over shitty parts of the chicken with barely any meat on it. See picture. Called to complain and the owner (y'all know who she is if you know) didn't listen to me at all and kept saying she put in half a chicken. See their idea of half chicken and a regular half chicken at say, oh I don't know, let's say Swiss chalet... this place went DOWN HILL and they give ZERO Fucks about it... judge for yourself...

    1lb jerk without sauce

    Picked up 2lbs of jerk pork to go, one with sauce and the other without. It used to be $11 a pound, now it's $13 a pound! Very tasty, nice cuts of pork, just the right amount of heat. I made sure to call ahead because YELP showed as closed, but they are open on Saturday. Very satisfied with purchase. I also bought 3 fried dumplings @ $1.50 each but they were very tough and hard when I got it home :( This place has been here for years! I would definitely go back for pork

    Jerk Chicken with rice an beans topped with oxtail sauce.

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    2 years ago

    flavourful, consistent, simple, affordable, nice people. what all restaurants should aspire for

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    6 years ago

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    5 years ago

    This location has been here for years always serving a delicious jerk dinner..moderate prices and great customer service

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    7 years ago

    Favourite patty place, love the jerk chicken and pork on rice. Affordable and fast but come at a good time. Lunch is busy lol

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    Swatow Restaurant - Shrimp Wonton Soup

    Swatow Restaurant

    3.8(502 reviews)
    2.5 kmChinatown, Kensington Market, Downtown Core
    $$

    very delicious food consistently great tasting every time never disappointed at anytime and best…read moreshrimp wonton soup in town

    Swatow Restaurant (Shantou Snack House) is one of those places that feels both comforting and…read moredependable, really tasty, very affordable, and generous with portions. We tried several of their noodle soups, and each one had its own charm. The house special noodles came loaded with toppings like beef tendon, brisket, wontons, offal, and squid balls, so every bite felt hearty and satisfying. The broth was especially comforting with the noodles. The wonton noodles were a little lighter, but still very good. The shrimp wontons were huge, with a nice crisp bite to the shrimp, and the whole bowl felt especially soothing after a late night. The offal noodles were also impressive, with a very generous portion of offal and a fragrant touch of garlic oil that brought everything together. The four-ball noodle soup is a great choice if you are not sure what to order, since you get to try fish balls, squid balls, beef tendon balls, and sliced fish all in one bowl. My favorite dish of the night was definitely the fried dumplings. They were crispy on the outside, tender and juicy inside, and soaked up that savory house sauce so well. Easily some of the best fried dumplings I've had. We also tried the chives and pork blood, which is a must-order for anyone who enjoys pork blood dishes. There was no unpleasant smell at all, and the seasoning with chives was just right. To drink, the iced lemon tea and lemonade were simple but refreshing, and paired perfectly with the meal. Overall, this is a place I would gladly come back to when I want something filling, flavorful, and affordable.

    Photos
    Swatow Restaurant - Busy takeout going on this wintertime Friday evening at Swatow.

    Busy takeout going on this wintertime Friday evening at Swatow.

    Swatow Restaurant - Beef Stir Fry Rice Noodle

    Beef Stir Fry Rice Noodle

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    Juicy Dumpling - Cross-section of my shrimp wonton in a spicy sauce

    Juicy Dumpling

    4.2(720 reviews)
    2.6 kmChinatown, Alexandra Park
    $

    The service here was quick and efficient. They are a very busy spot…read more The ambiance is average, it is a bit cramped inside and there is a good amount of seating, however you may have to wait for a table, fortunately we did not. The food itself was fantastic. Delicious soup dumplings, and really good spinach dumplings as well. We loved everything we ordered and were super happy with the food we had. There were many options between all of the restaurants around and we were not disappointed.

    If you're craving authentic, delicious dumplings in Toronto, Juicy Dumpling is the place to go!…read moreLocated in the heart of Chinatown on Spadina Ave, this cozy little gem offers an extensive variety of dumplings, both steamed and fried, that are filled to perfection. The pork and chive dumplings are a standout, bursting with flavor and topped with a savory soy dipping sauce. While the menu is simple, the quality of the food more than makes up for it. The atmosphere is no-frills, but don't let that fool you--the dumplings are definitely the star here. The service is quick and efficient, perfect for grabbing a bite in between exploring the bustling streets of Alexandra Park. If you're in the area and want a taste of traditional Chinese dumplings at a reasonable price, Juicy Dumpling should be at the top of your list!

    Photos
    Juicy Dumpling - Counter

    Counter

    Juicy Dumpling - Cross-section of my pan-fried chicken dumpling

    Cross-section of my pan-fried chicken dumpling

    Juicy Dumpling - Pan-fried chicken dumpling

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    Pan-fried chicken dumpling

    Chopfire - Signature Spicy Grilled BBQ Fish ($39.95)

    Chopfire

    5.0(5 reviews)
    2.4 kmChinatown, Downtown Core

    I've been craving Szechuan-style whole grilled fish for the longest time, so I was really happy…read morewhen I stumbled across this spot while walking on Spadina. The posters outside caught my eye, and I decided to come back with a group of three friends to try it out. We came a bit late around 8 PM, and most of the fish were already sold out except the original. We ended up ordering the Signature Spicy Grilled BBQ Fish ($40), a whole fish served bubbling hot with three toppings (potatoes, spam, and lotus root). You can choose between catfish and turbot, we chose the turbot fish. It looked extremely spicy, but the spice level was actually perfect. It was a bit on the oily side, but pairing it with rice balanced it out nicely. The fish was very tender and buttery, everything tasted amazing! We also ordered the Stir-Fried Egg with Tomato. The eggs were soft, the tomato sauce was rich. Not to mention the portion size was huge, we even had leftovers after eating until we were full. The restaurant itself was spacious, clean, and had plenty of seating. I think they were doing some sort of promotion so they gave us a $25 off coupon, though it expired pretty quickly so we didn't get to use it. I'd definitely come back for that grilled fish.

    This is a new Chinese restaurant featuring Hunan and Szechuan cuisine. The spicy dishes emphasize…read morespiciness, not numbness. A few of their dishes come out on a sizzling plate with flames underneath. They are still in soft-opening mode with several specials. You can see the menus via a QR code. The Hunan cuisine is listed as "Hunan Noodles" and the Szechuan cuisine is listed as "Chopfire Menu". The Szechuan dishes are listed with 1 to 3 chilies representing the spiciness. If you can't handle spicy, then avoid eating the chili pieces and you might "survive". The restaurant decided to minimize their food offerings so that they can focus on refining their dishes in terms of quality and taste, including from customer feedback. We ordered the following: 1. Signature Spicy Grilled BBQ Fish ($39.95). 2. Home Stir Fried Beef ($21.95). 3. Bullfrog with Baby Ginger ($19.95). 4. Stir-Fried Cauliflower with Preserved Pork ($15.95). 5. Drunk Oolong (charcoal roasted oolong tea base) x 2 ($5.95 x 2). 6. Lemon Taro Balls ($7.95). We also saw the following: 7. Stir-Fried Sliced Pork with Green Pepper Noodle Soup ($9.99). First 10 customers each day, only pays $1.00. 8. Ink Painting Cocktail ($5.95). The Signature Spicy Grilled BBQ Fish came out on a huge sizzling platter. The BBQ Fish, a Turbot Fish, was very fresh and flaky, easily coming off the bone. There is no head attached like at typical Chinese restaurants but it would not have fit in the platter. The platter had a delicious sauce (soupy consistency and not sweet), luncheon meat slices, lotus root slices, and two other vegetables, along with chili pieces. The entire dish tasted great together with the various flavours. The menu listed it as 2-chili spicy but I could handle it by avoiding the chili pieces. The Home Stir Fried Beef is tender. It is listed as 3-chili but I could handle it by avoiding the chili pieces. The Bullfrog with Baby Ginger has the bullfrog cut up in little pieces; no you don't see a whole frog! The meat was actually good but most pieces have bones in it, so it takes time to eat it carefully. There was ginger slices in it but it, but we thought the slices were quite large! The Stir-Fried Cauliflower with Preserved Pork was very delicious! It came in a sizzling plate. The Cauliflower was flavourful and was not crunchy and not too soft. I've never had preserved pork slices before; it was quite good, not as salty as Chinese preserved vegetables. The Drunk Oolong has comes in a small bowl a with gin and ice. On the side, they include pieces of the charcoal roasted oolong tea leaves so you can smell it; quite a good smell indeed. You can also order it without the gin, which is what I ordered for mine (since I don't drink alcohol). It was such a nice drink! The Lemon Taro Balls dessert was pretty. In the centre was a slice of lemon. The customer service was good. There is plenty of indoor table and counter seating, including a small private room at the back. There is also an outdoor patio during warmer weather. There is pop music playing in the background. There is no free WiFi. The restaurant is wheelchair accessible, but there is no door-open button. There are two gender-neutral washrooms downstairs, so they are not wheelchair accessible. There is paid neighbourhood street parking. Review 2025-026

    Photos
    Chopfire - Beautiful modern interior design is a treat for your eyes.

    Beautiful modern interior design is a treat for your eyes.

    Chopfire - Stir-Fried Cauliflower with Preserved Pork ($15.95)

    Stir-Fried Cauliflower with Preserved Pork ($15.95)

    Chopfire - Bullfrog with Baby Ginger ($19.95)

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    Bullfrog with Baby Ginger ($19.95)

    King's Noodle Restaurant - BBQ Duck and Roast Pork

    King's Noodle Restaurant

    3.2(466 reviews)
    2.6 kmChinatown, Kensington Market, Downtown Core
    $$

    Legit HK-style noodles - I'm lovin' it! This is Cantonese fast food but 10000x better. Seemingly…read moresimple yet so good. They are the masters of the craft, indeed. The noodles were perfectly textured, crunchy, and bouncy. The soup was made according to HK standards - the proper way with dried shrimp flavor. It was rich and strongly flavored that way. According to the HK expert, mom, that is the proper and legit way. 100% approved. The price is right on point for a quick, simple meal. The waitress was straightforward, and the tea is not an extra charge. Just be careful as the tea is super, super hot. The noodle shop is my cup of tea as I'm familiar with places like this. I love it. It is the Chinatown feel. Lots of older folk eating there and not in a rush. They're reading the newspaper or chatting away. So don't be too worried if it's not the cleanest place as everything else more than makes up for it. The food is legit; the environment is legit. Check, and check.

    Big mistake to eat there, I told him at least three different times that I needed the food cooked…read morevery very soft. Took them three times taking it back and cooking it more. You can only pay cash which is strange. I've never seen that anywhere else. The Bill had five dollars added. I couldn't understand why the bill was so high then I found out that they decided to add the tip to the bill before they gave it to me, but didn't tell me, so I could've paid the tip twice and not known it. We will never set foot in this place again. I am forced to give it one star it deserves none.

    Photos
    King's Noodle Restaurant
    King's Noodle Restaurant - Soya chicken with rice

    Soya chicken with rice

    King's Noodle Restaurant - Steamed BBQ pork buns

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    Steamed BBQ pork buns

    Mott 32 - Xiao long bao

    Mott 32

    4.2(26 reviews)
    2.2 kmDowntown Core

    Mott 32 absolutely feels like one of those places where the entire experience matters just as much…read moreas the food. From the moment we walked in, the space already set the tone.. dark, dramatic, elegant, and beautifully designed without feeling overly stiff. It has that upscale energy that makes dinner feel like an occasion before you've even ordered anything. Food-wise, there was a lot to love. The signature apple wood roasted Peking duck was definitely a highlight, especially with the tableside carving, which made the whole experience feel even more polished and memorable. The skin had that beautiful lacquered finish, and the duck was rich, flavorful, and very satisfying. We also ordered a few larger dishes for the table, and I really appreciated how everything still felt refined without losing that comforting, indulgent side of Chinese dining. Some dishes leaned rich and luxurious, others were lighter and more aromatic, so the meal never felt repetitive. Service was another standout. Attentive without hovering, smooth without being too formal.. exactly the kind of service you hope for in a restaurant like this. Overall, Mott 32 is absolutely the kind of place I'd come back to for a special dinner, celebration, or just one of those nights when you want the meal to feel a little more elevated than usual.

    Finally back for dim sum…read more First off, they need to fix their reservation system. Don't accept 1:45pm reservations if the dining room closes at 2pm. Also, when we call to check if dim sum is being served, it makes sense to inform us of the dining room closure instead of having us come in anyway. We settled for eating in the lounge which ended up being good because bartender, Aiki?, was excellent as our server. Really great. Ordered the following: King prawn Har gow: standard. Not worth the premium Mott charges. Miso black cod dumpling: not good. Wouldn't order again Shredded Peking Duck Spring Roll, Sliced Vegetable : Excellent. We loved this! Nice and crunchy. Delicious duck inside. Good vinegar dipping sauce. Good volume Hot & Sour Iberico Pork Shanghainese Soup Dumplings: Fantastic and unique. The dumplings don't really need dipping sauce since inside there is a hot and sour soup along with pork. These are unique and delicious. Fried Wagyu beef taro croquette : pretty good but really tasted like a Jamaican patty Cold noodle with shredded duck : very generous with meat. Honestly a lot more than any other restaurant that serves this. To be fair no one charges this much either so it should. Flavour could be stronger but certainly decent. Fresh Mango, Coconut, Glutinous Rice Roll: nice fresh dessert. Our favourite. Frozen xiao long bao with chocolate and nut: Tastes like a mochi. Not bad. Dragonball Zen - fun name. Delicious drink. Jasmine Dragon Ball Infused Tanqueray Gin / Peach Liquor Lime / Rose Water / Mint / Seltzer Over $200 for this meal before tip. It's premium an debatable if with it. Will be back but just occasionally.

    Photos
    Mott 32 - Dining area level 3

    Dining area level 3

    Mott 32 - Crispy duck skin

    Crispy duck skin

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    Mr Jerk - caribbean - Updated May 2026

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