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    Mr Bulgolgi

    3.0 (1 review)

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    1 year ago

    Helpful 9
    Thanks 2
    Love this 3
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    Kotu Korean BBQ

    Kotu Korean BBQ

    4.1
    (191 reviews)
    4.4 mi
    $$$

    Our family loves this place! There's something for kids and adults. We usually have a group of 5+,…read moreour most recent visit we had 7. We ordered the classic all you can eat. Our favorites were the kalbi ribs, bulgogi, and spicy pork belly. We also grilled veggies. They have great banchan (small side dishes) that are refilled at request. We love the kimchi, fish cake, Tteokbokki, japchae (glass noodle), salad, pickled cucumbers in chili sauce were all delicious! For some reason they give you a seasoned salt and sriracha for dipping. You have to request ssamjang (korean bean paste mixed with gochjang (mild sweet chili paste) and other seasonings, which is a standard dip at KBBQs. Be sure to ask! The ingredients are fresh, and meat cuts are quality. Price for all you can eat is very reasonable. The doenjang-jjigae (fermented bean stew) and steamed egg are our favorites! You have to order these, they don't automatically serve. Service is friendly and great!

    I say this as nice as possible because the staff were very accommodating. This was probably the…read moreworst kbbq spot I have ever been to. And I've been to a lot. I was a bit excited to try this. However, I understand now why it's the "best of Tucson". It's because it's literally the ONLY kbbq spot in Tucson. So extremely low bar. I have no idea how this place has so many positive reviews. I was not impressed for the amount of money. 40$/person is insane. I don't understand the menu at all. Why is it 40 for standard but if you want the good meet it jumps 10$ per person? I have never been to a kbbq like that. Let's start the review. -jap Chae was overcooked and way too much sesame oil -fish cakes were too sweet -kimchi was too bitter -corn cheese had too much cream or something. It tastes like a paste. -Ssamjang is extremely weird. It was liquidy. Ssamjang is not supposed to be liquid like since it is a fermented soy PASTE. It was not the right color and did not taste like Ssamjang. Ssamjang is usually a deeper color like a burnt sienna than whatever orange thing they gave me. -grill temp was all over the place -portion sizes were not good Full disclosure. I am Korean. I grew up eating Korean food and being surrounded by Korean culture. The japchae had too much sesame oil. If I can distinctly taste the sesame oil there's way too much. The fish cakes had too much sugar. The portion sizes I thought were small for kbbq. Maybe get two servings out of one order. Also when the grill was initially turned on, it was so hot that our first round of meat pretty much instantly burned due to temperature and the meats were thin. Thank goodness the staff didn't charge us for the left over burnt meat. I'm serious it was CRUNCHY. Also personal take here. At this restaurant I didn't see any Asians on the staff. At kbbq usually you see Asians or Koreans working. I saw no Asians working. So I thought to myself if a Korean speaking person came here the would be in trouble unless the knew English very well. I'm a little concerned about if the owner is even Korean? You might not think it matters but it does. They know how Korean food is supposed to be. Some good things. The galbi wasn't bad. It was the short rib with bone which isn't my preferred form of galbi but it was still good and not too sweet. The pop corn chicken was so good. They give a chunk of beef fat to grease the grill in the beginning which I appreciated. Strip loin was good. Although it was basically a chunk of meat you toss on the grill and cut yourself with scissors. The spicy pickled cucumbers weren't bad and tasted normal. That's about it though. I would never come back here due to the price absolutely not equating to the quality. The staff very nice. But not nice enough to save the food. This place I would expect more 20-25$/person than anything. Not 40$! If the kbbq place absolutely was redone different story.

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    Kotu Korean BBQ
    Side dishes and sauces tray
    Side dishes and sauces tray
    Front side

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    Wings & Rice

    Wings & Rice

    4.3
    (339 reviews)
    5.4 mi
    $$

    This was our first time here and the service was amazing the hospitality is refreshing you can tell…read morethe owner really cares about his business and the customers making sure everything is amazing and to the customers liking

    My daughters always joke that I'm the person who can be completely bamboozled by a TikTok food…read morereview, and honestly, they're usually not wrong. So when I saw a review for Wings & Rice, I did what any curious foodie would do I drove over an hour and a half to try it for myself. This time, the TikTok hype was 100% worth it. The wings were cooked to perfection crispy, flavorful, and juicy. I ordered the Spicy Teriyaki and Garlic Parmesan, and both were absolutely amazing. The flavors were bold without being overwhelming, and every bite had me wanting more. I also ordered the Hibachi Chicken Fried Rice, and it did not disappoint. The portion was generous, the chicken was tender, and the rice was packed with flavor. What really completed the experience was the customer service. Everyone was friendly, welcoming, and made me feel appreciated as a customer. The location is a little tucked away in Tucson and definitely not somewhere I would have stumbled upon on my own, but it's a hidden gem that's worth the drive. I can't wait to go back and try more of the menu. This is one food review I'm glad I followed. If you're on the fence, go you won't regret it!

    Photos
    Wings & Rice
    An amazing family sized wings samples..three yummy flavors  Garlic Parmesan, spicy Garlic Parmesan, and the third was BBQ. All were yummy!!!
    An amazing family sized wings samples..three yummy flavors Garlic Parmesan, spicy Garlic Parmesan, and the third was BBQ. All were yummy!!!
    Wings & Rice

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    Mr Bulgolgi - foodtrucks - Updated August 2026

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