Moya

182

338

1092

2 months ago

My review may be biased as I've had the fortune to live in Ethiopia and came in with high expectations based on the other reviews. Firstly - menu is pretty limited in scope, but they do have a ton of great vegetarian options. I was really hoping to get some doro wat but this is not available. The veggie dishes were all good, but definitely milder and less spicy than what I'm used to. The tibs was underwhelming and lacked in flavor and depth. Injera itself was great, and prices are reasonable. I also dropped a star for cleanliness. Our table had leftover dried up food that we cleaned up ourselves. The bathroom was a bit of a mess and did not appear hygienic. read more

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Adrienne H.

Elite 26 All-Star

75

520

2070

17 days ago

I was in the area and wanted some ethiopian food. I came across this place. I was greeted when I walked in. the menu is scanned by qr. Then you order at the restaurant. The food was made extremely fast which was a plus. I ordered the veggie plate with chicken. It was good portion for 2. zthe collard greens and cabbage stew was my absolute favorite. I also tried the tea and was given a treat to enjoy with it which was nice. Overall the food was pretty good. They had jazz music playing. It seems like a lot of people order for take out. read more

Moya - veggie platter - Ethiopian Near Me - San Francisco, California

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Joanna G.

Elite 26 All-Star

134

202

146

2 months ago

One more time with a 5 star review! Door Dashed Moya again, and it did was delicious. Consistency 10/10. Veggie sampler Try it - amazing! read more

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Annie L.

323

1130

4822

4 months ago

I am so excited to have found Moya! I love Ethiopian food and this location has fresh, healthy, food, delicious Injera. We ordered the Veggie Sampler and the Doro Tibs to share. Large enough for 2 people, plentiful Injera. I went with Med spice but it was not that spicy at all. Will definitely be back! read more

Moya - Veggie sampler and Doro Tibs - Ethiopian Near Me - San Francisco, California

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Shane S.

108

1050

5704

8 months ago

I went here recently with my uncle. He is a longtime vegetarian and I am a vegan. We both opted to go with the veggie combo. Hearty and flavorful. Very friendly service. It was busy with good reason when we went here. Highly recommended for tasty Ethiopian cuisine in San Francisco served with warm hospitality. read more

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Clara M.

174

206

281

8 months ago

Moya is a nice Ethiopian place downtown. It's a bit hard to get to because it's not near many things, but a very nice shop with a good ambiance and a very sweet owner. When I went with a friend, we got the vegetarian platter and their classic chicken dish. I unfortunately have to say that it was just okay. The vegetarian dishes were very good and the bread was flavorful and fresh, but the chicken was a bit dry and not as flavorful as I would have wanted. While this is a perfectly serviceable Ethiopian spot in a pinch, it doesn't beat my favorite in the city. But I would definitely still recommend giving it a try just to chat with the owner and experience some authentic Ethiopian food if it's close and convenient to you. read more

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Andy N.

1115

2650

7118

11 months ago

Moya is a superb spot for Ethiopian food in this part of the city. Came here after another spot nearby was closed unexpectedly and so glad we did. We came right as they opened for dinner so the service was quick and easy. The food came out in less than ten minutes and what a feast it was. The vegan sampler platter was enormous contrary to the photo of it looking like a grain bowl. Everything on it from the greens to the lentils was full of flavor and absolutely delicious. Enough to feed 2+ people for sure. I also had ordered a spicy tofu dish as well and THAT was something else. I don't see tofu being used often in Ethiopian restaurants but this was really a hit. Savory, spicy, and filling. Our meal came with a side of injera and I was shocked at how fast it came out too. The quality of the injera was great too and made for the perfect vessel to get all the tasty food in our mouths. read more

Moya - Spicy Tofu - Ethiopian Near Me - San Francisco, California

Moya - Veggie Plate - Ethiopian Near Me - San Francisco, California

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Jake I.

81

36

0

2 months ago

Excellent food, kind service, and mellow ambiance. Really enjoy my occasional lunch at Moya! A neighborhood gem.

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Susan K.

1

53

74

10 months ago

We were here last summer. Really excellent food. We didn't realize how big the portions were and ordered too much! We had the vegan platter and siga tibs. Minus the salad, the injera, wats, and beef were delicious. read more

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Ananya M.

16

218

413

11 months ago

ummm LOVED this place! Melu was so sweet and helpful. the food was so good and fresh and will 100% be going back and ordering takeout. they have a good amount of vegan options (the mushroom and lentils were my fav). the injira is so so so soft and comforting ambiance is homey and cute read more

Moya - empty Vegan Sampler - Ethiopian Near Me - San Francisco, California

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Binh P.

137

442

834

1 year ago

I'm glad to see that they're still thriving after all these years. This is one of my favorite places to get misir wot, and their portions are massive. The injera that comes with your order is also one of the fluffiest and tastiest you can find. They're happy to give you more if you ask as well. Everything is spiced perfectly. I wish I lived or worked closer. read more

Moya - Misir wot. Largest portion I've ever seen. - Ethiopian Near Me - San Francisco, California

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Adelia C.

1

21

1

3 months ago

I can't give enough stars here. Visited with a few work friends yesterday and we had a great time. It wasn't just the super tasty food - the service is out of this world. You're a guest not a customer.i can't wait to go back or just get takeout after a day at work. You can't go wrong with anything you order - as a group we got a good selection. But make sure you get the baklava with the Ethiopian tea. It is the best baklava I ever had - freshly made in-house and less sweet. read more

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Jeremy R.

141

1062

3016

1 year ago

We were in SOMA and it was dinner time so a visit to popular Ethiopian spot Moya. They were very busy with a constant flow of DoorDdashers. The staff are work hard to keep up but manage to keep orders flowing. The vegan sampler is generous and delicious with fresh salad on the plate. The chicken was tasty but lacked the flavor punch of typical Ethiopian fare. Injera was fresh and spongy, served on the side. read more

Moya - Vegetarian sampler - Ethiopian Near Me - San Francisco, California

Moya - Chicken - Ethiopian Near Me - San Francisco, California

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Camylle B.

0

34

49

8 months ago

CONSISTENTLY EXCELLENT flavors. Thank you for ALWAYS including the Berbere spices. I will always order here. Thank you for your kindness and consistency. read more

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Eva L.

6

52

56

11 months ago

ordered the vegan sampler to go; for under $20, it made a super filling and flavorful lunch. i can't wait to try their other dishes. injera was tender and they gave a perfect portion. read more

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Margaret I.

Elite 25

120

385

309

1 year ago

Visited Moya for the first time on Friday December 27th. I went with my husband and a friend of ours. We showed up a few minutes after they had opened. It's a very bare bones restaurant, and you order/pay at the counter. The woman working was very nice. We ordered: - gursha injera rolls - ayb homemade cheese - vegan sampler - shuro - mushroom tibs Our order came with a giant basket of injera for enjoying everything. The standouts for us were the gursha,shuro, and mushroom tibs. Everything was great, I can't wait to go back. read more

Moya - Vegan sampler, plus shuro, ayb, and mushroom tibs. - Ethiopian Near Me - San Francisco, California

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Lisa M.

Elite 25

443

104

96

1 year ago

For 3-4 people we ordered (and loved): - Vegan sampler - chicken tibs - beef tibs - Atkilti Wot (sweeter; comes with cabbage & carrots) - misir wot - kik alicha Got every dish except one with injera. We also got the cheese but the meal is great without it too. Next time I want to try the mushroom tibs. This is for the door dash delivery version. This gave us enough leftovers for a whole additional dinner. read more

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Justice K.

73

303

445

1 year ago

Tried this place for the first time this weekend and found myself ordering again a few days later. The food is very tasty and filling. I ordered the veggie sampler and the beef one. I love the combination of the two. Although, I feel like one order is more than enough for one meal. Therefore, I end up with left overs for 2-3 days. Either way, very happy & satisfied. Ordered via door dash. I wish they were on Uber Eats. read more

Moya - Vegan Sampler! Very tasty - Ethiopian Near Me - San Francisco, California

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Pooja B.

3

5

9

6 months ago

Amazing amazing food. We tried the vegetarian sampler and the mushroom side. More than enough quantity for two, and what taste!! Gonna be back. read more

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Yih R.

190

544

1646

2 years ago

We came here before then open. They let us in a few mins before the time they normally open the door. The veggie sampler, paired with that tangy sour bread, took my taste buds on a joyous adventure. Each bite was a medley of rich, aromatic flavors that left me thoroughly impressed. Now, let's talk about the price - it's surprisingly budget-friendly. This place may not boast a fancy ambiance, but there's a genuine warmth that comes from being embraced by the community. It's more than just a restaurant; it's a gathering place where the love for good food and camaraderie meld into an unforgettable experience. read more

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Rossmery F.

0

1

0

3 months ago

Great place to eat delicious food, very friendly service. 100% recommended Go if you want to try something new and that meets your expectations. read more

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Julian C.

334

111

364

3 years ago

I don't have a lot of Ethiopian food in SF but this was very tasty, well spiced food. We tried the vegan sampler & siga tibs, which was a great way to try a little bit of everything. Vegan sampler comes with braised cabbage, red & yellow lentils, and collard greens; siga tibs is beef. The beef and red lentils were my favorite, both really well seasoned and flavorful. The injera texture is a sponge-y sour dough and I really liked the texture, especially combined with all of the other foods. Being a sour dough base, the injera does have a sour flavor that was a bit overpowering to me in some bites but with the right amount of lentils/meat was well-balanced. I really enjoyed the style of eating as everything is shared and you can create your own bites and flavor combos. Great vegetarian options and would recommend for anyone looking interested in good Ethiopian food. read more

Moya - Vegan Sampler Siga Tibs - Ethiopian Near Me - San Francisco, California

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Ariana A.

16

222

898

3 years ago

Location: The restaurant is located on a busy street with limited street parking in front of the restaurant. There is an amazing metered parking spot right in front of the restaurant BUT there is a sign that you can't park there Mon- Friday before 7PM. More street parking is around the corner, but we drove around a bit until we found a free spot. There are multiple homeless encampments in the area, so the restaurant is kept locked during business hours and an employee will open the door when they see you. Food: Taste was amazing. We ordered the veggie platter which came out in a big bowl on top of injera. For the main dish we ordered beef, which was placed in the middle of the bowl and my only qualm was that this portion was extremely tiny. The beef and veggie platter was about the same price, $17-$18 each, but the portion of beef looked similar to the portion of one item from the veggie platter. Ambiance: The restaurant is very neat--almost corporate looking. The seating area is small with only 5 tables as pictured. You order at the counter and seat yourself. The place is very casual and there is even a self self water station. read more

Moya - Veggie Platter plus order of Beef and injera - Ethiopian Near Me - San Francisco, California

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Aamil S.

0

10

6

1 year ago

the food was delicious and plentiful, the presentation was so beautiful and appetizing. i loved the misir wot, the tofu tibs, and the injeera. i ordered the vegetarian options, my friends ordered the meat ones. the place is casual and comfy, its very open with lots of windows and lots of sun. great place for a weekday lunch - we were able to sit a group of 6 super easily. the staff was super nice. i'll definitely be back! read more

Moya - assorted foods lol - Ethiopian Near Me - San Francisco, California

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Sara D.

0

13

1

1 year ago

I had a very delicious, VERY filling vegan dinner here for $20.00 with tip. I ate it all, but I could have easily asked for a to-go box and had a second meal for that price. They were about to close but still served me which I felt was very kind. I've always loved good Ethiopian food and this place past the test. I will return next time I have a desire for Ethiopian food. Simple, minimal but cozy atmosphere. read more

Moya - This was the Vegan Sample platter : ) Plus a a basket full more of injira (Ethiopian "bread") - Ethiopian Near Me - San Francisco, California

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Fahmida F.

0

19

8

6 months ago

I love the food - the veggie sampler is so delicious and the value is amazing!! Beef is good, I liked the chicken but the lentils was the best actually read more

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Alejandro C.

0

5

0

11 months ago

The food is excellent. Their seasoning and the flavor profiles of all the dishes are so good. The owners are very kinda and ingratiating. After a long day of work and running around the city, the restaurant felt like a quiet escape and oasis. I'm looking forward to my next visit and to bringing friends to experience the food and the ambience, and the owners too! read more

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Linda M.

1

105

318

3 years ago

I finally made it to Moya today and I'm sure glad I did! My coworkers and I ordered the veggie sampler + chicken, beef, and mushroom tibs. The flavors were amazing and service impeccable. I will definitely be back! read more

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Wilson W.

31

37

12

1 year ago

This place by far my new favorite in SF. Best Ethiopian food in san francisco since many has closed! Was walking by and the smell made my stomach hungry and wonder what was so delicious! Glad i walked by and found this gem. Location isnt the greatest, but the food is definitely good. Ladies running the establishment was also friendly and gave large portions of injera! if you love ethiopian and want to give it a try. Highly recommend! Selection is limited, but definitely try the vegan sampler and beef! Price is extremely cheap too! read more

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Peter D.

2

18

5

2 years ago

Continuing to revisit this little gem. Enjoyed the Injera with the Vegan sampler and Kitfo - Ethiopian beef tartare. Great as always, friendly service (family owned) worth the destination just two blocks off market Perfect if you're seeing a show at the Orpheum or Warfield. read more

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Casey C.

Elite 23

1

41

88

3 years ago

Moya is located in SoMa, San Francisco. The restaurant serves Ethiopian food to locals and the neighboring community. It opened its doors in 2009. The owner is Fana Alemayehu, who comes from the northern region of Tigray. This small, family-run Ethiopian restaurant has been around before and after the hardship from the pandemic of 2020, but their cuisines are here to stay. The layout of the restaurant is simple and tidy enough. It is not noticeably perfect in particular. There are enough seats inside to accommodate the ebb and flow of the place. Service was nothing short of great when I came. It is conveniently nearby Market St. and is a short walk from a BART station. I came here during lunch because it was near where I work. I also was recovering from wisdom teeth surgery and so I knew that Ethiopian food can be soft enough for me to eat. I like that the veggie/vegan sampler plate comes as a large portion. The flavors are bold and it is hard to say what was my favorite part. I recommend coming here for lunch, or even dinner, if you are craving Ethiopian cuisine. read more

Moya - Veggie/vegan sampler - Ethiopian Near Me - San Francisco, California

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Dina G.

43

364

38

3 years ago

Food: Superb Ambiance: Non-existent The gluten-free injera is springy and sour and tasty just like you want it. I loved the lentils in the vegan platter, the cabbage and beans was light and flavorful. I didn't like the collards -- the sour taste was off to me. The beef dish was fantastic. The chicken breast dish -- almost exactly the same as the beef but with chicken -- was dry. I appreciated the lettuce in the middle of the platter. When ordering for 3 people, I'd suggest 2 veggie combos and 1 meat dish. (We got 1 veggie combo, 1 chicken dish and 1 beef dish and it seemed quite unbalanced toward the meat side.) The ambiance is stark white walls. Order at the counter. They have coke and a couple of sparkling waters to drink. The table was dirty, as was the bathroom, which alternatingly had no towels or tp. The food is quite tasty so it's sad to see it feel like the owners don't care about keeping the inside of the restaurant up. But, the food is worth it if you're in the neighborhood!! read more

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Tarek J.

0

31

17

1 year ago

Walking in was incredible, smelled so good inside! The food was delicious and healthy. So glad I get to stop in for lunch from now on when I'm working at the office. read more

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Jenny X.

1215

1228

3769

6 years ago

Came here on a Monday afternoon and the whole place was empty at 1 pm! Food: I got the shiro and it was quite a large plate and I definitely underestimated it at first. I loved the variety in flavors on the place from the injera to the chickpea soup to the salad it was a medley of textures. It tasted super fresh too and we got a lot of extra bread too! Service: Super quick 10 minutes or so for food to come out and the food was super warm. You order food at the front and they call it out. Ambiance: Very homey place with nice decorations and a tv that played repeating loops of people dancing and of nature. Felt like a good place to get work done. Overall, enjoyed the food and experience and really cozy vibes. read more

Moya - a dining room with tables and chairs - Ethiopian Near Me - San Francisco, California

Moya - Shuro - Ethiopian Near Me - San Francisco, California

Moya - Mushroom Tibs - Ethiopian Near Me - San Francisco, California

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Dena L.

0

26

0

1 year ago

I'm always looking for good Ethiopian food since having it in Ethiopia. One warning, you have to ask for the full teff injara if you are gluten intolerant, otherwise you get one that is mixed with wheat. The food was delicious. The owner is super nice. It's very low key. No alcohol is served. I would come back again when I'm in town. read more

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Kelly T.

214

85

26

3 years ago

HUUUUUUUUGE portions! Super super delicious fir fir, and gamen! I'll for sure be either ordering from here again or visiting in person! read more

Moya - Wooooooweeee! - Ethiopian Near Me - San Francisco, California

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Lindsey B.

3

26

6

3 years ago

Big fan of Moya - it's my "go to" Doordash for Misir Wot. I am writing this review because there was an issue with my order today and the restaurant went **above and beyond** to send another delivery. They even sent along a dessert and a note. Go for the food - and keep returning for the excellent service! read more

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Jessy M.

0

40

17

3 years ago

Very nice staff. If you have not tried Ethiopian, please do so. Super good. I order the veggie combo and masir wot for me and my partner. They also give plenty of anjira bread. Staff is sweet and the food is great. The only reason I did not give it read more

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Misha T.

753

6124

135

3 years ago

In general, I think the east african food in the east bay is better but Moya is very solid and probably my favorite ethiopian place in SF. I had the veggie combo for lunch the other day and all the various dishes were great. I'll prob try a meat one next. As usual, the injera is very filling and can put you in a food coma on a workday and I had to struggle through mine. read more

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More info about Moya

121 9th St
San Francisco, CA 94103
SoMa
Directions
(415) 431-5544
Call Now
Order Takeout or Delivery
Start Order
Visit Website
https://eatmoya.square.site

Full menu

Hours

What time does Moya open?

Moya opens at 11:00 AM on Monday, Tuesday, Wednesday, Thursday and Friday.Moya opens at 5:30 PM on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday.

What time does Moya close?

Moya closes at 2:00 PM on Monday, Tuesday, Wednesday, Thursday and Friday.Moya closes at 8:30 PM on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday.Moya is closed on Sunday.

Mon-Fri 11:00 AM - 2:00 PM, 5:30 PM - 8:30 PMSat 5:30 PM - 8:30 PMSun Closed

Payment methods

Does Moya take credit cards?

Yes, Moya takes credit cards.

Food & Alcohol

Does Moya have catering options?

Yes, Moya does have catering options.

Does Moya have a drive thru?

No, Moya does not have a drive thru.

Does Moya have a happy hour?

No, Moya does not have a happy hour.

Does Moya serve alcohol?

No, Moya does not serve alcohol.

Indoor Amenities

Does Moya allow dogs?

No, Moya does not allow dogs.

Does Moya have TVs?

Yes, Moya has TVs.

Outdoor Amenities

Does Moya have bike parking?

No, Moya does not have bike parking.

Does Moya have outdoor seating?

No, Moya does not have outdoor seating options.

Does Moya have parking?

Yes, Moya has parking options. Street Parking

Other Amenities

Is Moya wheelchair accessible?

Yes, Moya is wheelchair accessible.

Does Moya have free WiFi?

No, Moya does not have free WiFi.

From the Business

Specialties

Welcome to our kitchen! Authentic Ethiopian home cooking. All spices are prepared by our grandmother in Ethiopia. Try the Shuro, it's delicious :)

Meet the Business Owner: Fana A.

Moya was opened in 2010 by Fana Alemayehu aka Mama Fana. She immigrated to the United States from Ethiopia during the early 80’s. Mama Fana has always been passionate about food, so after years of working in various aspects of the food service industry, she finally got the opportunity to open her own restaurant and showcase her love for Ethiopian cooking and share the recipes that were taught to her by her mother. At Moya we pride ourselves in offering a wide range of classic Ethiopian dishes as well as some Ethiopian inspired meals we’ve created all made with authentic Ethiopian spices from Mama Fana’s farm in Ethiopia. Through Moya, Mama Fana has been able to start a farm in a rural part of the Northern region of Ethiopia called Mahone, Tigray. Her goal is to empower the local farmers and residents by developing a training center to help educate them on how to best use their land, teach them innovative farming methods and skills needed to compete in today’s economy.

More Info

Health Score

Moya Reviews in Other Languages

German
1 Review

Shizen

4.5(2.9k reviews)

0.7 mi•Mission

•$$$

Great food and service , they even set out a dedicated jain menu for us as we had mentioned earlierread more

Today I visited Shizen SF, came right at 5pm and got lucky to get in with no wait, even without…read morereservation (but honestly you prob should book ahead, this place gets packed fast). Shizen is a 100% vegan sushi spot and Michelin guided. I used to have a very great dining experience at Tane Vegan Izakaya in Palo Alto (another vegan sushi spot), so I just knew this place would hit! And I'm not wrong!!! I'm having a coffee date later so I only ordered two rolls: Candlestick and Boddy & Soul. Candlestick came out with a whole fire presentation, I was surprised and almost forgot to film. The roll had spicy tofu, cucumber, avocado, seaweed pearls, shichimi, and it tasted just like California roll no joke! I was shocked! (I mean it's not 100% alike but definitely around 80-90%) Boddy & Soul is recommended by staff. It's one of the most ordered item and I totally get the hype. The roll has tempura spicy tofu, green onion, sesame, spicy aioli, sweet soy. It's crunchy and the sauce was super flavorful, even better than some regular sushi I've ever had. You have to try it!!!!! Honestly I'd go back again multiple times just for this roll. Overall vibe was nice, service was good, food came pretty quick too. I'm not a vegan but I really enjoyed this place and for sure it converted me into a regular now!

Vibe

Burdock root!

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Prime Suspect

Healthyish Republic

Delicious and super fresh salad. Yummy hummus…read more Great and friendly staff. Definitely Healthyish and Delicious

The restaurant was nice and spacious. Food was good and gave you big portions. Love coming here on…read morea sunny day in the mission

Keto & Gluten Free Zoodle

Healthyish Keto Bowls

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Healthyish Vegan Burger

Aiso

4.5(49 reviews)

1.5 mi•Castro

Amazing food, absolutely excellent table service by Corbin (who was basically a one-man show!)…read more The food was tasty! And special mention to the jerk sliders. Highly recommended. I just felt like some of the entree prices were overpriced. On top of that-I wasnt aware of the 5% SF "tax". Other than that-pretty happy all around. Weird to say it again, but the service was above and Uber awesome. And that is a big deal to me. We were too busy enjoying our food and forgot to take pics

SERVICE - located in the Castro district…read more- street parking can be harder to find especially on a weekend or Friday evening - expect a longer wait if you do not have a reservation - service is friendly and interacts with customers at tables and bar - food served relatively quickly - ambiance good for a semi formal meal MENU - global inspired shareable plates - all vegan/vegetarian - average price FOOD - pineapple tofu skewers (8/10): two skewers stacked with pineapple and tofu cubes with an adobo glaze. This was a great appetizer to share between 2-4 people. The tofu is soft and chewy while the pineapple is crunchy and fresh. The glaze on top is slightly spicy but pairs well with the sweet pineapple. The portion is a good size for an appetizer and the tofu makes it feel like a substantial dish. - roasted cauliflower (8/10): charred cauliflower florets on a bed of sikil pak topped with pickled onions and cilantro. This was my favorite of the dishes we ordered. The sikil pak is a unique spread that I had not seen before. The main ingredients are pumpkin seeds, tomato, and habanero, with the texture of a hummus but the flavor of a salsa. It is also a good size to share as an appetizer between 2-4 people. - garlic butter udon (6/10): udon coated in garlic butter with macadamia nut crumbles on top. This sounded good but was a bit of a letdown after the appetizers. I was hoping for more unique flavors or textures. An addition of something fresh like a pesto drizzle or roasted tomatoes may have added a boost of flavor and color. - kale walnut pesto rigatoni (7/10): rigatoni with kale and walnut pesto topped with blistered cherry tomatoes. I liked pasta better than the udon. The pesto was creamy yet fresh from the pistachio and lemon. The tomatoes added color and sweetness. The portion is good to serve one person or shared when mixed with other dishes. WOULD I GO BACK? Yes, though I would order more of the appetizers and I liked them better than the entrees.

Vibe

Mushroom skewers

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Hearts of palm fritto and the Easy Split [NA]

Tadaima - Mission

4.2(614 reviews)

1.3 mi•Mission

My Favorite‼My Favorite‼My Favorite‼…read more "REMINDER" - Even tho it be (Hella Busy) on Slow Rainy Days you can find yourself a spot-to-park at the famous Mission location. Order Yourself a Matcha Latte W/ Strawberry Cream + Extra Strawberry Cream If you like yours sweet.

Tried Tadaima for the first time for a pickup order. The food is really tasty, though a bit pricey…read more We ended up staying at the shop for a bit because we decided to order more, which turned out to be a good thing, we realized our order was actually incorrect. We were given an Unagi Musubi without the avocado, and one bacon, spam and egg musbi was missing entirely. Luckily, since we were still there, we were able to get it sorted out quickly. Definitely recommend checking your bag before you leave! Also, a small note on the Spam Musubi with Avocado: it tasted great, but the avocado had already turned black. It would be a huge improvement if these were made fresh to order to keep the avocado fresh. Great flavors overall, just keep an eye on your order details!

Pineapple Tonkatsu

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This is my Tadaima Combo - Hojicha Latte w/ Salted Cheese Cream, Matcha w/ Strawberry Cream, Unagi, Avocado, Spam & Egg ‼

Bottega

Locally owned & operated

Ho fatto uno stop ieri sera a bottega per un "aperitivo" comfort food e birra, ho trovato un…read moreambiente giovane, tutti erano simpatici e sorridenti, il mio cameriere Simone, best person of my week, simpatico sempre disponibile con la battuta pronta, esperienza generale voto 9 TPTony

Everything about this place was awesome. From the food to the service, I'm not surprised this place…read morehas great ratings! The only tough part was the parking situation. But other than that, it's so cute inside! What really stood out to me was the service- they treat you like you're the only customer in the building. Can see myself coming back :)

Insalata Di Arugula

Inside

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Inside

Cha-Ya San Francisco

4.0(1.3k reviews)

1.1 mi•Mission

We stopped by on our way to see some friends in the mission and wanted something warm. Luckily we…read morefound Cha-Ya and was very pleased with that decision. It was a Friday night and we didn't have trouble getting a table. The service was great and super fast. It felt like you were just at your friend's house growing up. The food itself was AMAZING, and without the SF price explosion too! We started with the Vegetable Tempura and the Spicy Eggplant rolls both which were very tasty and unique. We also ordered two bowls, both with the Udon noodles and they were phenomenal. Delicious but delicate broths, loaded with noodles, veggies and tofu.

I came here recently with a vegan friend who was visiting. She loved everything we had and…read moreappreciated the variety of options! As a non-vegan, I also really loved all the food I tried. It was extremely flavorful and well cooked. We stuck mostly to the happy hour menu but I'd love to try more of their dishes. Service was quick and the interior was very cute.

Inside

Gyoza - $11.25

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Taishoken San Francisco

This is my favorite veggie broth ever!!! I highly recommend:…read more- TSK fries - seasoning is so good - veggie ramen - broth is flavorful, I love the thin noodles - lychee mimosa & ginger lemonade cocktails - light and fresh They have a great happy hour. It's somehow always busy but I never have to wait long for a table. I like that they have a yelp wait-list, I usually join while I'm on my way over.

Solid restaurant! Entrees and noodles are tasty, albeit a bit underwhelming. Appetizers shine…read morethough! Service is excellent. Ambiance is quite nice. Food (7.5/10) - The most important factor to determining my rating of a restaurant of the food. Let's start with the positives... can we just talk about the appetizers? Probably some of the BEST fried calamari I've ever had (and I do enjoy my fair share of fried calamari). It was crispy but still had a nice chew. They also had a nice deep-fried garlic base witha. little bit of sweetness which you could add on top of the calamari for a zing of sweetness and deep umami flavor. The ranch paired great with it, adding an additional layer of creamy tang that helped cut through the fat if the fried taste becomes too overwhelming. Absolutely ABSOLUTELY must order the calamari. The karaage was also amazing! The chicken was crispy on the outside and juicy on the inside. The mayo added an extra layer of creamy richness. Minus slight points for the lemon. I'm usually a fan of the lemon on the side but this one had a slightly bitter and acidic aftertaste when added onto the chicken. One additional comment I'll make is that it definitely seems like they switch out their oil frequently or keep cross contamination to a minimum! There is none of that leftover, greasy flavor or that co-mingled taste that you get when you fry everything with the same oil. Now, onto the noodles. To preface this, I won't say that the noodles were necessarily bad; they still tasted decent. BUT for the cost, I expected something a little more. Let's start with the ramen. The ramen itself was pulled a bit too thin which led to a super thin noodle texture that ended up being too mushy to chew. In my personal opinion, ramen is meant to have a chewy, al dente texture to give you that slurp-able mouthfeel but this one just chewed through like mush. Additionally, the broth was super heavy and dense. While you want a broth that's packed with umami flavor, this broth was definitely overdone. Whether it be the result of too many bones (releases a lot of collagen and thickens your broth) or maybe improper rinsing, there was a slightly pungent smell associated with the first "boil" of bones. It sits on your tongue in a weird way. With that being said, the broth still had a nice taste on your palette initially; just wish it was slightly clearer. Additional comment on the chicken ramen.. chicken is WAY overpeppered. The pepper flavor is like a smack to the jugular and it washes away any of that delicate flavor of the broth. Lastly, onto the tsukumen, which is meant to be the famous product of the restaurant and the main reason why I came. Honestly, it's pretty good BUT you have to eat it the right way. Let's go down the recommendation on the menu: eat it alone. Personal opinion, do NOT do this. The noodles taste like nothing and while I understand it's "for the texture" you're just chewing through flavorless dough at that point. Dipping the noodles in the broth is definitely a nice way to add some flavor and it's very enjoyable how the broth clings to the noodles. However, the broth feels very one-note. It's all around just a super salty flavor with nothing to particularly write home about. Adding the chili is WHERE IT'S AT. Adding that additional kick and slightly spicy flavor helps you balance the thickness and richness of the sauce-broth. Delicious! The main comment I have for the food as a whole is that it is just heavy course on heavy course. Price (7/10) - Price is okay. Apps were fairly priced (about $12 each) but the noodles were TOO expensive in my opinion. $21 for the ramen is kind of egregious; could find elsewhere. Tsukumen was fine. Service (9/10) - Service is excellent here. Staff is attentive and (whom I presume is the manager) has timing down to a tee. Cleared the table immediately after appetizers were finished and brought out entrees almost instantly. Wow, is he efficient. Also, I did catch another table sit down, order, step out to use the restroom and by the time they had returned, there was already food in front of them. Peak efficiency! **Recommendation: Join the Yelp Waitlist before coming! There can be a bit of a wait (make sure you check) so if you want immediate seating, put your name down. Ambiance (8/10) - Honestly just a chill restaurant vibe. The "bar" seating was quite nice but not exactly a fan of how you just stare into the kitchen. It just feels weird every time you look up you see a metal pan (it's not even like they're tossing the noodles in front of nor is there a bar). Also, the bathrooms are kind of eerily dark for some reason. I liked their tables though! Nice dark wood LOL. Honestly, ambiance doesn't affect the review that much but just thought I'd comment on some things I noticed. Overall, good restaurant that I would definitely come back to for the appetizers and maybe for a tsukumen (with new method unlocked). Would avoid the ramen. Would recommend!

Noodle

Fried Cauliflower Saikyo miso glaze with mala chili sauce.

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Sake Flights

Beloved Cafe

4.3(385 reviews)

1.7 mi•Mission

Everything here is amazing. The people are super friendly, the service is fast and thoughtful, the…read moredecor and vibe are very cool, and everything we ate and drank was amazing. We had stuffed delacata, a bowl, two smoothies, the morning ritual, and golden milk. All amazing.

¡Que lugar tan agradable! Desde que entras se siente súper…read moreacogedor, un excelente ambiente. Las chicas te atienden super amables con una sonrisa y así si me dan ganas de venir a un lugar. El servicio es rápido, pedí un Bowl de frutas y que cosa más deliciosa!!! Yo le pondría kiwi sabría mas delicioso aún! Es una pequeña locación, tienen un sanitario, que a pesar de lo pequeño, lo tenían mega limpio. Es complicado encontrar lugares que sean así; lo recomiendo. Claro que regreso! Ojo: tienes que buscar parking porque no cuentan con estacionamiento.

Carrot Spice Maple Muffin

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Base Camp

4.5(402 reviews)

1.2 mi•Mission

we came here on a sunday night without reservation and waited about 20-30mins--there aren't many…read moretables. we thoroughly enjoyed the food, the portions (curries) are a bit more than other places so they're worth it. I wish there were more protein within the curries but the flavor was all there! we ordered the: - Mango Lassi - Kale Chaat - Butter Chicken - Cashew Paneer Curry - Garlic Naan my favorite was actually the kale chaat!

Glad to find great Nepalese food in the Mission within walking distance now that we've moved…read morefurther from Dancing Yak! We did a walk in and were able to sit in the parklet - unfortunately the heaters weren't working so it was a little cold, but overall service was quick and we were in and out within and hour I would say? Butter chicken had a nice sweetness and the chow mein (I got it with lamb, but would do pork next time) had really good flavor with a little kick!

Clean bathroom

Pork Belly Bhutuwa w/ chili powder, masala, and ginger-garlic paste | $13

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Chicken Momo: Minced chicken, chives, onion, sesame oil w/ roasted tomato + soybean sauce | 4 pc - $9

Bir Kitchen

4.7(54 reviews)

1.6 mi•Mission

I had lunch over the weekend and was very impressed. Very cute dining area, and the food was fresh…read moreand light. Dishes came out at a nice pace to allow you to enjoy them one or two at a time, instead of all at once. Definitely will go back and recommend you give it a try.

Stopped here for lunch after touring yet another apartment. At this point, we were pretty sure…read moreabout taking a different apartment, but it was still nice to imagine living in the mission. And getting to go to restaurants like Bir Kitchen. The momos were very juicy. The baby corn was predictably good. The mango lassi was refreshing. Admittedly, it turns out thukpa isn't really my thing, but how exciting that I got to try it, right?