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    Moxies Toronto Downtown Restaurant

    3.3 (146 reviews)
    Closed 11:00 am - 12:00 AM (Next day)
    Updated a few days ago

    Moxies Toronto Downtown Restaurant Photos

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    MOXIES TORONTO DOWNTOWN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Happy hour specials
    Good for groups
    Outdoor seating

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    Recommended Reviews - Moxies Toronto Downtown Restaurant

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    Tuna Stack
    Evelyn W.

    Moxie is a great place to grab a happy hour drinks and bites after work. It's located really close to Union station and makes it easy for commuters to go home. After work, it gets really busy so reservations are good especially if you are dining with a couple of people. Service is good and relatively fast. The food is surprisingly good and the cocktails we ordered were delicious. Would definitely recommend.

    Mahi with mashed potatoes, guacamole and corn
    Stephanie G.

    Food was fabulous, but [[HIGHLIGHT]]the music is so loud you cannot hear the person sitting across the table from you[[ENDHIGHLIGHT]].

    Beef Vindaloo
    Jason K.

    Awesome stop. Always come here. Vindaloo was terrific. The staff is great and the menu is large. Don't hesitate stopping in.

    Rosé sangria
    Bridget O.

    Large bar area. Plenty of tvs and background music. Decided to sip on a rosé sangria, tart and refreshing. Service was pleasant but a bit frazzled.

    The nachos kicked up with guacamole, sour cream, salsa and pieces of chicken - can you say "ole!"
    Richard H.

    Part of The Cactus Club, Joey, Earls restaurant chain, I would best describe Moxies at the lower tier of the group however the ambience and design of this Moxie was really nice and similar to an Earls. Wanting a light snack we opted for the nachos with chicken and it was huge! Tasted great and met our cravings before dinner pairing well with that Stella which I also ordered.

    Bts chicken
    Mary M.

    We arrived at Moxies without reservations and got seated fairly quick in their heated outdoor seating patio section. Some items were unavailable, but they definitely made up for it. I tried the BTS Crispy Chicken Sandwich. It was absolutely delicious paired with the Louisiana hot sauce. The chicken was indeed crispy and flavorful. The fries were crispy. We were all satisfied with the food & service.

    Shrimp taco and truffle fries
    Alekhya M.

    We came here later in the night for their happy hour and the $6 classic margarita was a steal and a big big hit. We got truffle Parm fries and shrimp tacos - both really good. Our waitress Breanna was fantastic and attentive. Overall, a laid back atmosphere because we got here late. Can't wait to come back when it's a busy day and try more of their cocktails.

    Akriti A.

    Came here for a quick snack, had the nachos It was a tasty plate of nachos, however, quite pricy for what it was - $25 for a plate with only cheese, fresh Pico, Salsa and sour cream. To add any protein was an additional $7. I understand that with inflation prices are going up, but I left feeling a bit ripped off as it ended up being $35 with tax and tip. Music was also very loud in there, so difficult to have a conversation with friends.

    Our bill. $72.33 +25% tips for good service from the waitress Nat.
    Mark M.

    Nice big restaurant, clean washroom but music too loud! Ordered Beef dip, tender roast beef but au juice too salty. I asked for crispy French fries because I don't like soggy fries. The fries served were too crispy and salty. Waitress took it back and gave me a new order. Better but still too salty, although I asked no salt! Ordered Sirloin steak medium rare, came out Medium. Waitress took it back and gave us a new steak medium rare this time. The Manager came to our table and asked if we wanted a new steak. We got a new steak the way we ordered it, medium rare, but the feeling we got was the Manager really didn't want to give us a new steak if we didn't insist. For $36 a steak, I think we deserve to get what we ordered! If this happened in Keg, the Manager will apologize and gladly make it right. So why not do it with a smile and make the paying customer feel good? Turn a bad experience into a good experience. Would i go back? Maybe, but I'll insist less salt on my fries and au juice and make sure steak is medium rare!

    Lunch!
    Kaitlyn M.

    Very relaxed vibes. Has that fancy yet casual element to it. The service is mediocre, not very attentive. Complimentary guac was very good but didn't come with enough chips. The shrimp tacos were good as well, but they do have quite a kick to them. If you're like me and can't handle the heat, I would suggest ordering something else. The shrimp on its own was very good though. The burger was okay, have had better. The fries were 10/10! Overall, a very cute spot for lunch before the Blue Jays game!

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    Review Insights

    2 months ago

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    8 months ago

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    2 years ago

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    3 years ago

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    4 months ago

    chicken cashew lettuce wraps (24), beef short rib sandwich (26) are both decent options

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    2 years ago

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    11 months ago

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    3 years ago

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    1 year ago

    Food was great! Service was fast and very welcoming! Highly recommend!!! [[HIGHLIGHT]]Atmosphere was nice and not loud!!![[ENDHIGHLIGHT]]

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    5 years ago

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    4 years ago

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    7 years ago

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    2 years ago

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    4 years ago

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    8 years ago

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    2 years ago

    Service was very very slow and could not accommodate. large group. ambiance ok music a bit loud. food mediocre and overpriced

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    5 years ago

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    Page 1 of 4

    Moxies Toronto Downtown Restaurant Reviews in Other Languages

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    Cactus Club Cafe

    Cactus Club Cafe

    3.8
    (703 reviews)
    0.4 km
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    I'm surprised to see less than 4 stars all around. I made a reservation for 2 right at 9pm for late…read morenight happy hour. We were seated immediately and greeted by our waiter. Our food was great and the happy hour prices weren't expensive. The peach bellini is definitely worth the hype! The restaurant was VERY dim to the point where you might've needed your flashlight to read the menu. I loved the music choice. The crowd was mid 30s and younger which I liked. I fit right in!

    July 8/2026: Dinner after the theatre with my Al!…read more There was a bit of a wait before we landed a table at the upstairs bar. The place SEEMED quiet but shortly thereafter the place got JAMMED! Initially it was slow service but it picked up shortly. We had several different servers so no single server is tagged here. I will say that it's a hip, nicely equipped restaurant. We decided to do an appie meal. We ordered Sichuan Chicken lettuce wraps ($25.50)..this was the best of the appies. The next was the Crab Dip ($20.75), it was hot but not overly tasty. 3rd was the Hot Chicken Bites with pickles ($16.00). They were ok but not hot in temp enough. The final was the Chili Citrus Calamari ($21.25). This was the worse of the dishes. Simply put, it was cold. The server removed this from our bill. In summary...I wouldn't go out of my way again to go here but given all things being equal, the servers were very good. As a final note...the bathroom was very clean & well maintained.

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    Black+Blue Toronto

    Black+Blue Toronto

    4.1
    (115 reviews)
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    Very nice in this building. It was my wife's birthday dinner. Food was really good. The waygu fried…read morerice you have to get. The service was nice and fast. Yes I would definitely

    I think I just had the best Summerlicious experience here. I don't do Summerlicious often, but my…read moreexperiences have been pretty mid. Either the menu is a mediocre version of the actual menu, and/or the service is dismissive once they learn you're there for the 'licious set. Black + Blue had a $65 dinner menu which is pretty good for the options available. The portions were generous but the service was where things really stood out. We were treated so incredibly well by all the staff. Dawn was our server and she was so lovely! We really felt taken care of. I've never had a restaurant server look at the type of pant I was wearing and change my table napkin to a black one to match my dark pants. Nor do I remember a restaurant heating up the mug a cappuccino comes in to ensure it stays nice and warm. As for food, we were allowed to have some partake in Summerlicious and some not. I had the Summerlicious menu and picked the Wagyu Tartare, Surf and Turf, and Buttercake. Great portions, delicious food. My favourite was the Buttercake. We also had happy hour drinks, oysters, a prime rib, and caesar salad. If I were to recommend something, get the $78 prime rib which is 14 oz, perfectly seasoned, and comes with glazed carrots and the most amazing mashed potatoes I've ever had.

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    After Seven

    After Seven

    4.7
    (69 reviews)
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    Found this cocktail bar through a friend and immediately made a reservation after seeing the menu…read more The ingredients are complex but intentional, with East Asian influences. I found myself wanting to try most of the cocktails, which is a rarity. We got the Strawberry Tetsu to start (inspired by Uncle Tetsu's Japanese cheesecake), along with the Cloudy Oolong (tea-based cocktail with a salted caramel cheese foam). The Strawberry Tetsu tasted like a dessert and was delicious, with a graham cracker crumble rim. The Cloudy Oolong had a strong tea taste which I loved, as sometimes the tea can get lost in a cocktail. The foam on top was addicting and paired nicely with it, similar to a bubble tea. Next, I had the Burnt Yuzu which was light and refreshing from the citrus. The bar is hidden behind Misfit Ice Cream, with a speakeasy vibe to the interior. Large windows line one wall with a view to the exterior, but are tinted enough that people walking by cannot see in. Service was great, although they do have a strict 1 hr 45 min time limit for seating, regardless of whether the bar is packed or not.

    After Seven is one of the more creative cocktail bars in Toronto, hidden behind what appears to be…read morea small dessert shop. We walked up to an unassuming entrance that is part of the experience, and once inside, the atmosphere shifts completely. The space is intimate and cozy with dim lighting, comfortable seating, and a relaxed speakeasy vibe that makes it easy to settle in for a couple of drinks. The transition from the street to the interior feels deliberate, and the low-key energy of the room encourages lingering. The cocktail menu leans heavily into Asian-inspired flavors, and that is what makes it stand out. Every drink feels thoughtfully developed rather than relying on presentation alone. We tried the Cloudy Oolong, which was especially memorable with its rich tea flavor and creamy cheese foam that added a savory depth to the cocktail. The Strawberry Tetsu offered a dessert-like profile without becoming overly sweet, balancing fruit and tea notes in a way that felt refined and well composed. Each cocktail arrived beautifully presented and balanced, making it easy to appreciate the amount of care that goes into every glass. The menu is creative without being gimmicky, and the flavors are well integrated, with each drink offering something distinct. The staff were welcoming and happy to explain the menu or offer recommendations if you are unsure what to order. They guided us through the flavor profiles and offered thoughtful suggestions based on our preferences. Service felt attentive without being overbearing, and the overall pace made it a great place to relax rather than rush through a drink. The team checked in at the right moments and kept the experience feeling personal and unhurried. If you are looking for a cocktail bar that offers something different from the usual classics, After Seven delivers a memorable experience. Between the hidden entrance, intimate setting, and creative drinks, it is the kind of place that is easy to recommend whether you are celebrating a special occasion or simply looking for one of Toronto's more unique bars. The balance of atmosphere, craftsmanship, and service makes it a standout in the city's cocktail scene.

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    LOUIX LOUIS

    LOUIX LOUIS

    3.6
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    I've been wanting to try LOUIX LOUIS for the longest time, so when the opportunity came up to visit…read moreduring Summerlicious, I knew I had to finally check it out. Located on the 31st floor of the St. Regis Hotel, the restaurant has an incredible atmosphere. The dining room is absolutely stunning with a classy and luxurious feel, but it still feels comfortable and inviting rather than too formal. We started the evening with cocktails before moving into the Summerlicious menu. I ordered the "I Only Drink When I Smoke," which was a great way to start the night. It had a subtle smoky flavour with a touch of sweetness, and the alcohol was not overpowering at all. It was smooth, easy to sip on, and the perfect drink to enjoy while having conversations. For my Summerlicious menu, I started with the Tartare de Boeuf and Caviar. The filet mignon tartare was fresh and really smooth, with a nice balance of rich and savoury flavours. The toasted bread also gave it a nice crunch and paired really well with the tartare. For the main course, I had the Roasted Chateaubriand Filet. When the plate was served, the meat looked really rare as I saw nothing but red on the meat, but it was incredibly tender, making it easy to cut through. It was full of flavour, and the sauce complemented the steak without being too heavy or salty. The vegetables added a nice balance to the dish, and the creamy mashed potatoes were smooth, and definitely one of my favourite parts of the meal. To finish, I had the Mango Passionfruit Cheesecake. It was creamy without feeling too heavy. Though the fruity flavours from the mango passionfruit were a bit tart and sweet for my palate, it still gave an overall refreshing touch. The crust added a nice texture, and it was the perfect ending to the meal. Beyond the food, what really stood out was the service and pacing of the evening. Each course arrived at the right time, allowing us to enjoy every dish without feeling rushed. The price point is definitely on the higher end, so it is not somewhere I would personally visit for a casual dinner on a regular basis. However, for a special occasion, celebration, or a night where you want to enjoy a beautiful dining experience, I think Louix Louis would be a great choice... and for $75/ person for Summerlicious/ Winterlicious, definitely a great value to sample the chefs' artistry. Overall, it was a memorable evening with an elegant atmosphere, thoughtfully prepared dishes, and great service. I can definitely understand why this spot has become such a popular destination, and I would love to come back again for Winterlicious!

    Perched high above the bustle of downtown Toronto, LOUIX LOUIS makes a compelling first impression…read more The dining room is genuinely handsome -- a study in polished Art Deco glamour softened by sweeping city views that lend every table a sense of occasion. On a Valentine's Day brunch visit, the atmosphere alone was enough to justify the reservation. The kitchen demonstrates genuine competence: dishes arrive with care, the pacing is unhurried, and the mise en scène -- from tableside presentation to that now-famous thirteen-layer chocolate cake -- reveals an establishment that understands the theatre of fine dining. That towering slice of chocolate cake, in particular, is a masterstroke of marketing and pastry craft in equal measure; it draws the eye, earns its reputation, and very nearly steals the show. Where LOUIX LOUIS gives one pause is in the cuisine's ability to fully match its surroundings. The cooking is accomplished and reliably pleasant, yet seldom rises to the level of genuine distinction one might hope for at this price point. Dishes satisfy without surprising; technique is evident but inspiration, at moments, feels held in reserve. For the corporate traveller or the visitor seeking a polished, geographically convenient showcase of the city's skyline, this represents an entirely sound choice. For those seeking an experience whose flavours linger as long as the view, the kitchen has room yet to grow into its magnificent stage. Service is attentive and well-intentioned, though it can occasionally want for the depth of knowledge that elevates a good meal into a memorable one. LOUIX LOUIS is, in sum, a very good restaurant striving -- not quite yet arriving -- at greatness. The bones are exceptional; one hopes the culinary vision will, in time, catch up with them.

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    Madame Tallien Cocktail $28

    Moxies Toronto Downtown Restaurant - lounges - Updated August 2026

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