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Moulin was our first stop on our Napa adventure day. It's a popular spot so expect to wait in line a few minutes on busy days, but once we got to the front we picked an olive focaccia (which was a bit like a soft pretzel) and a blueberry muffin that had undertones of cornbread. Both were absolutely delicious! The service was friendly and they have quite a bit of seating outside and several cozy benches inside. So all in all, we would definitely return!
Standing in line chatting with guy because of course there is a line, said, "you have to get the pastries." He was absolutely correct they are amazing. Went lemon verbena pastry and was not disappointed at all. Service was great and efficient despite the line. Smiles and great music. Small space so be prepared to not get a seat on the weekend but worth it. The coffee is also on par with the pastries high quality. Wish they had almond milk as I'm not a fan of oat. Vibes are great, food and coffee great. If you are in Napa I highly recommend this spot for sure.
Cute spot tucked in an alleyway near a pinball machine! Employees were nice. It's a small place indoors. I tried the fig latte, and it was good! A 12oz cup is $7. The fig flavor didn't come out much, so expect a normal sweeter latte when you order!
All the pastries here looked super delicious! I would definitely go in the mornings since later in the day they tend to run out of options. Some pastries I really enjoyed were the matinee cannelle, blueberry muffin, buckwheat financier, and chaussan framboise. The only thing I wouldn't recommend is their brewed tea - Erda lemon verbena. I was really excited to try this tea, but disappointed that it just tasted like water. Definitely would like for them to brew their tea stronger. We waited about 15 min to order since there was a line out the door. Workers were nice and friendly. Good vibes. There's no indoor seating, but a handful of outdoor seating.
Once in a while, you come across a place that just feels right, taste wonderful, and you walk away with a smile from ear to ear. This is one of those places. First time visitor, and definitely not my last, even though I do not live in the area. I tried another well known bakery in the area and it didn't quite hit the right note, but Moulin does. From the location which is tucked away in the middle of a retail complex to the "new" coffee shop / bakery vibe, to the friendly staff, to the outdoor seating, and to the visually and tasteful pasties and cappuccino, everything is on point. Cappuccino was served in the appropriate size and hit the right caffeine note. The pastries were not too sweet but oh so flaky and wonderful with each bite. We loved it so much that we started with 4 items and ended up buying 8 more for the road. Of special note. the passionfruit flan was delightful. Tangy, bright, and sweet in flavor. This is a must visit!!!!
OMG. Randomly searched for coffee in downtown Napa and ran across Moulin. Bar none, if you are looking for amazing coffee and artisan pastries this is the place. There is a reason the line was out the door this Saturday am when I got here. The line goes pretty fast so it is Soooo worth waiting. Highly recommend.
I've passed this place a few times, wandering in the alleyway. I'm not too privy on what constitutes as the best pastries, but everything I had gave me a great feeling. All the pastries were delicate and flakey. I had the focaccia with pepperoni. It seemed drizzled with hot honey, and each pepperoni seemed to be toasted or baked consistently on certain side. I get the ham sandwich too, and the bread is soft yet crispy. Outside seating but it was really nice on cloudy morning. I've been on sunny days where they put on the awning for extra shade. I'm not sure about the other drinks, but I've only gotten the Dubliner, which is reminiscent of Guinness but smooth cold brew. Service is pleasant and staff clean each table after you leave. Honestly, my absolute favorite place to get French pasties for overall service and how everything is purposefully done.
Great little coffee shop a quick walk from our hotel. There was a line Friday am around 9am. The coffee is strong and the staff nice. We had a cortado that was super intense and a latte. About $15 pp for a coffee and pastry plus tip. Street parking available and can be tricky. Its a but hidden in a little shopping center.
We came by for a quick bite before heading out to the wineries. Love that Moulin opens early and we arrived before the crowd on a Saturday morning. I got a fig leaf latte and a cafe strié to-go and both were delicious! I loved the housemade fig syrup which was fruity and floral - I asked for my latte half sweet which was perfect for me as the half sweet was even a bit too sweet for my taste. The cafe strié is an espresso cream filled pain suisse. The pastry is flaky with a nice crunch on the outside the the espresso cream was luscious without feeling too heavy. I was such a fan of this and we'll definitely have to go back to try more of the pastries the next time we're in downtown Napa!
I came to Moulin for a Sunday afternoon pick-up around 1pm and they still had a few pastries available - I could see that hold sold out of some of their other offerings already. The service was welcoming and kind, and I loved the windows and wood accents inside which made for a nice relaxing atmosphere - it was a beautiful day outside so I sat at one of the many small foldable chairs/tables outside. The offer adorable plates for pastries to enjoy there. I got a lemon verbena pastry, and a fig leaf latte. I like that their offerings are a bit unique, and the pastry was delicate, tasty, though a little less crisp that I'd like - perhaps because it was later in the day? The fig leaf latte was also tasty - though I couldnt really taste a big difference between the fig leaf syrup and vanilla - it seemed to be missing a little something to really bring out the fig leaf flavor. Overall, a cute little cafe to grab a pastry and coffee at, and I'd like to come back earlier in the day to try some of the other pastries! A little pricier than some of the other pastries in the area, but they're definitely a little more elevated here :)
Came here on a Sunday close to 11am, long time and doesnt move that fast, but the bread is worth it! Got the turkey sandwich as usual, blueberry muffin, chocolate croissant and croissant with coffee filling. I also got the whole wheat sourdough bread and was so glad as they stone mill their flour so it has all the yummy nutrients in it compared to big chain bread. I still love the turkey sandwich- very good for lunch, the coffee filling croissant was nice to try but would prob try something else next time. The blue berry muffin was so soft and moist and surprised me, would recommend this. And im sure the chocolate crossiant was good. Only thing i wouldnt get again is their cappuccino, tasted way too burnt for me, better sticking to matcha i think.
My favorite spot for coffee in napa area. Love that they use camelia coffee beans here. The coffee menu always rotates with seasonal drinks. The coffee drink i got is their espresso long shot which was chilled and perfect to sip on. . I love their pastry here and always get their croissants plain, so flakey and buttery. Love the flavor croissant as well. You can't really go wrong with any of the pastries here, they are good quality and definitely made with love on the first bite. . The service here is friendly and the line does get long. The line moves quick though. . Ambiance here is casual and plenty of seating outdoor and indoor is limited seating. They did add some wood bench which is more seating inside now. Great spot to people watch, or simply to grab a quick drink and pastry. Parking nearby has a lot of space too. Hope this helps and thanks for reading. Have a yelptastic day.
This place is quite popular and always a line early in the morning. We were eager to try and sampled quite a variety including fruit pastries, chocolate cookie, buckwheat financier, lemon verbena, egg custard tart, and cafe striae. ~$6-8 each. A bit pricey but average for the area. I thought everything was ok, but not particularly memorable or outstanding. I would much prefer bouchon for a similar price range v
So good. Viennoiserie here is crisp and there are some unique items on the menu. Everything was delicious. Pan de suisse gets a special acknowledgement for the texture - amazing crisp in the outside. Only thing I wish was different is the focaccia would have been even more amazing warmed up. Lattes are beautiful and smooth. Definitely worth a stop! read more
A long line out the door early in the morning - it's usually a good sign of deliciousness. It's a small bakery with a few benches to sit inside and some tables outside. Their baked goods were delightful - reminded us of some we've had in Paris. Staff was quick and friendly. What an awesome way to start the day! read more
1 year ago
Wow. WOW! What a hidden gem! You can find Moulin tucked away in a little alleyway in downtown Napa. The place itself is small with maybe 2 2-tops inside, but they also have some small table seating outside which is where we sat. Moulin has definitely been blessed by the pastry gods. The pastries rival places like Tartine and B. Patisserie -- so flakey, so light, so delicious. The thyme quiche and lemon verbena are a MUST. I had a matcha latte which was wonderful and my husband enjoyed his coffee. Service was extremely friendly. Bathroom was clean. read more
1 year ago
We came here today and discovered that this is more of a cafe than a bakery. I wanted to try a variety of pastries but there were only one kind of pastry, egg tarts (reminds me of Macau egg tarts) but this has a thicker shell and the egg custard had lots of vanilla bean for 5.50 each. They are also pretty small, maybe 3 bites. Everything else was savory. They had 3 kinds of Focaccia bread (Spring, pepperoni and one more kind) for 8 dollars each. They had sandwiches that looked really boring. A small granola cup. An entire bar of French butter for 10 dollars (see photo). Random. Service was good and minimal (get your food, pay and sit down or to go). There is a clean bathroom inside. The patio gets full very quickly. This place is nice for a quick drink and snack but for lunch, it's too limited and it's definitely lacking in pastries to be considered a proper bakery. I would rather go to Maison Benoit any day for their assorted pastries in Danville that has a small town feel like Napa. read more
This place is tucked away out of sight, but that didn't stop people from finding it. There were plenty of people enjoying something from there, seated on the outside seating area. I got the turkey pesto sandwich to go. Once home, I cut it and heated one half. I had bites that were heated and not. In my opinion, heated was easier to eat as it soften the bread. The flavors were on point. My only small complaint is, I wish there were more turkey. Also, heated activated the butter or oil on the bread, which made it a bit messy to handle. Otherwise, yum! read more
This is a major discovery for me - a cozy space selling fresh baked goods AND quality matcha is enough to visit Napa more often. There is plenty of seating outside, although the cafe gets pretty packed in the mornings. I totally recommend their croissants - they use french butter and it's wonderful. The cinnamon pastry we got was a tad too sweet but honestly everything was so solid and worth trying. Definitely coming back to try more things!!! read more
11 months ago
Finally was able to try Moulin. Located in downtown Napa. Street parking is always tricky but once you pass that, it's fine. I walked on Franklin Street and almost missed it. It's tucked in an "alley", for lack of a better term. I stopped in my tracks because I noticed a line out the door. There were a few customers ahead of me and I was crunched on time, but the line moved swiftly. It is a tiny bakery with a few seats indoors but more tables outdoors. They didn't have a large selection so I ordered two pastries similar to a croissant: a lemon verbena and mocha. It was hard to read the tag. I didn't buy a drink because it would take me longer, but another reason to come back and try their coffee. The employees were friendly, kind and patient. Their pastries were extra flaky, crispy in the outside and tender on the inside side, and full of flavor. Definitely trying more items. read more
4 months ago
Stopped in for a small breakfast bite. Absolutely delicious find. The bakery smells delicious as you walk up, there was quite a line but moves quickly. Quite a few small tables outside, but they do not stay empty for long. The coffee was hands down the best coffee we had all weekend. The fig leaf latte was smooth and delicious and not too sweet. All the pastries we ordered were absolutely delicious. Worth waiting in line and wish we were locals to come back sooner. read more
11 months ago
Enjoyed our experience thoroughly here! The staff is really nice and the coffee is really top tier. If you consider yourself a coffee snob, this is a great spot read more
Adorable French pastry and coffee shop in the heart of downtown Napa. You can tell it's a fan favorite with all the visitors, but nothing keeping you waiting too long. They have a variety of parties, sandwiches, and drinks to chose. I ordered the croissant, matcha latte, and cinnamon roll to go. All so fresh and delicious! Glad we found this place on our trip! read more
We got up early because we wanted some coffee and a small bite before heading out for the day and it was right across the street from our hotel. The inside is very small and they open at 7:30 so get there between 730 and eight because it starts to get very busy and you'll be waiting in the line. My husband ordered standard drip coffee and I ordered the fig leaf latte and we both enjoyed them. They also make their own bakery and bread items from scratch. We ordered the thyme and Gruyère quiche, and the egg sandwich. The quiche was awesome very flaky and the bread on the egg sandwich was very good as well. Highly recommend the egg sandwich. I wish we would've ordered two of them because they were so good. The place is not very big so there's not a lot of places to sit and it's around the corner kind of hard to find so it's more of a grab and go place. So if you want something quick if you're staying in the downtown area at one of the hotels highly recommend this place because we went back to our hotel and got the free coffee they had this coffee was way better so we were glad that we forgo the hotel breakfast to get something from here. read more
1 year ago
Tucked inbetween buildings, next to a colorful wall. Worth the wait in line! Cute outdoor seating area with comfy furniture and great ambiance. Their plants surrounding the store front is even a vibe! Lots of beautiful pastries that I did not try. They use Sacramento, CA Camellia roastery beans. My latte was magnificent! We went to another coffee shop nearby and I was so disappointed and unsatisfied. We ate lunch then came here to try to have a better latte, and it was on point! After the first sip it was AaaHhHhhhhhH!!!!!! Heaven. This is the GO TO coffee shop now when in Napa. Hearts to the entire crew there! read more
4 months ago
2 years ago
New French bakery in town? Mais oui, don't mind if we do! Moulin (which means "mill" in French) has been such a great addition to Downtown Napa. For those who may not know, Moulin had already been popular at the Napa Farmers Market for a while, so now they've upgraded to this adorable little brick-and-mortar bakery/cafe just off First & Franklin. My hubby and I were excited to check it out, especially since we were just in Paris not too long ago hunting down all the best bakeries and cafes. We definitely loved the French vibes here, and although we didn't order any coffee, we definitely made a point to try a few of their pastries and bread. Here's what we got: Vegan Focaccia Bread - fluffy, delish, topped with caramelized onions and olive oil, omg so good (and kudos to them for having vegan options!) Sesame Seed Wheat Loaf - nice crust on the outside, soft on the inside and full of flavor (amazing warmed up and dipped in olive oil which is what we did once we got home!) Croissant - light and airy, soft on the inside yet super flaky on the outside (if a croissant makes an absolute mess when eaten, then you know it's good!) A quick visit to their website and you'll see that they focus on naturally leavened (sourdough) breads and viennoiseries using a variety of organic whole grains that they mill in house on a stone mill (Moulin!). The practice of natural leavening makes wheat easier to digest as the fermentation process begins the digestion process. Service was friendly, and although space was a little tight inside, we really enjoyed the outdoor area. They set up the brick alley that they're tucked in really nicely with tables, plants, trees, and strung up lights. Very charming spot and we can't wait to go back! read more
3 months ago
11 months ago
Excellent pastries, baguettes and sandwiches. Spectacular coffee and espresso. There is always a line but it's the only place I'll willingly wait to order. I love that they don't rush. The vibe inside is very zen. Pro tip for customers: please don't be the jerk who claims a table before you order, it just adds to the seating crunch and people who ordered before you end up having no place to sit. Trust the process. read more
1 year ago
4 months ago
2 years ago
Hidden gem tucked away in an alley. The smell of butter wafting in the air. Bumping 90s hip hop. Seems promising! Opening in late May 2024, Moulin is currently the IT girl bakery in Downtown Napa from a Bouchon Bakery and The Midwife & The Baker alum and his wife. They're located across from Cadet Wine & Beer Bar. If you're not from around here like us, keep an eye out for the Fidelity National Title sign, turn into the alley, and Moulin is in the courtyard. Moulin is open for takeout and dine-in. Outdoor seating only. M E N U Artisan bakery with a focus on whole grains (milled in-house), naturally leavened breads (sourdough), and viennoiserie. On a Saturday morning around 9:30 am (short line of 5 people), they had a variety of croissants, seasonal tarts, galettes, breads/baguettes, and pre-made sandwiches. Pizza squares available later in the morning. Drinks: Hot tea, coffee, and non-caffeinated specials. V I E N N O I S E R I E * Croissant au beurre ($4.50): https://tinyurl.com/25er7kk5 The butter croissant was on-point, good rise with plenty of crispy buttery flaky layers and a soft, springy honeycomb center. * Croissant à l'oignon ($6) Inspired by French onion soup, the croissant was rich and buttery topped with a savory caramelized onions with a nice sharpness from the cheese. Felt more like a danish vs croissant tho as it's more bready, not as many flaky, laminated layers. Regardless, it was delicious. * Flan Vanille ($5.50): https://tinyurl.com/c2yexp7x Least fav item, I thought the ratio of pastry crust to flan was off. And, the flan was a bit curdled, not smooth. It low key reminds of an expensive, not so good pastel de nata (Portuguese egg tart). D R I N K S * Watermelon Shrub: Fermented Watermelon w/ topo chico mineral water ($5) On paper, it sounded like my jam (love flavored sparkling water) but it oddly tasted like a jolly rancher. After several sips, I tossed it. * Iced Coffee ($4.25) Not mine. S E R V I C E Kind, friendly staff. They were busy so our drinks took a long time...20 minutes. A M B I A N C E Small shop with an open kitchen and tidy display. There was about 8 café tables outside. 90s hip hop playing. One restroom. P A R K I N G Free easy street parking on side streets and lots. Overall, glad I found Moulin on Yelp trending as a "hot and new" business during my research for local shops to visit during a recent stay. Don't sleep on their croissants! read more
2 years ago
Cute cute cute.... Tucked down a side street, you must go! I had the apple spiced latte that knocked my little cotton socks off. Fermented apple purée The pastries looked so inviting, dog friendly and the cuties out down space ever , private, cozy and fun It takes a bit longer to get your beverage, but it's so worth it... read more
1 year ago
I am a real latte snob and this was one of the best I've ever had. Creamy milk, not bitter. So delicious! Bonus was a lovely nectarine pastry that had a beautiful balance of fruit and flaky crust. Yummy! Staff super smiley and welcoming. Don't let the line deter you, moved quickly on a Sunday morning. read more
This new bakery has swiftly become a local favorite, and it's easy to see why: - Locally owned and operated - Organic whole grains milled in-house - Naturally leavened breads that are healthier and easier to digest - A variety of delicious breads, pastries, sandwiches, and focaccia, from sweet to savory - Tasty coffee sourced from Camellia Coffee Roasters in Sacramento Seating is limited inside, but they offer more options outside when the weather permits. Either way, you'll want to take a loaf home. read more
1 year ago
We stopped here to grab pastries on a weekend trip to Napa and they were SO GOOD. We tried the chocolate croissant because they did mention it was one of their specialties and we could see why! We also got a savory pastry with a chive cream cheese and roasted sesame seeds that was phenomenal. Definitely add this place to your itinerary in Napa if you're going to be near downtown! I will be back if I'm in the area again! read more
1 year ago
First time to downtown Napa in many years since the devastating earthquake. This place has been rebuilt and is such a vibrant place to hang out. Great food and shopping. This cute hidden French bakery, Moulin, off of First street is among the best croissants I've ever had. An absolute must! read more
1 year ago
1 year ago
This is hands down probably my favorite bakery in not only the Napa Valley but also in California. Everything I tasted was soooo delicious, and I hope they get to expand to more locations! I ordered the petit quiche and ginger croissant for myself, and my goodness were both of those incredible. The quiche was really unique because it was almost like the shape of a Chinese or Portuguese egg tart instead of a traditional quiche slice. The egg and spinach were so good and the ratio of pastry to filling was great. The ginger croissant was also unique since it was a pretty authentic ginger flavor that edged a bit on floral. I really wish I could have made more trips to Moulin while I was in the area. The service was also great and everyone working there was so nice despite it being so early on a cold spring day. read more
1 year ago
Happened upon Moulin in downtown Napa and was intrigued to stop in. They are both a bakery and coffee stop that happens to sell Erda Tea (Annie Favia's brand). I got the Fig Leaf Latte, my husband got the Erda Lemon Verbena Tea, and we shared two pastries (Sesame Spring & Onion and Matinée Cannelle). The baled good were amazing in flavor and we both really enjoyed the drinks! Seating is limited inside but they have some outdoor seating in the alleyway. read more
11 months ago
2 years ago
Moulin is a gem! It's quite new in Napa(during my visit it's only 7 weeks old). From amazing pastries to excellent coffee they have it all. Everything looked so good we had a really hard time making decisions. For pastries we got: Matinée cannelle: which is croissant dough bundles with cinnamon sugar on the inside. It's crispy on the outside and soft on the inside. Cinnamon sugar compliments the butteriness. Flan fruit de la passion: it's like an elegant and elevated Portuguese egg tart. The crust is beautifully layered. The flan on the inside is custardy and omg the passion fruit flavor is so vibrant. It is chefs kiss! Chausson apricots: croissant dough (I believe) with apricot jam on the inside. It is ,first of all, beautiful!! The layers are pretty and also add a lot of texture. The jam is not too sweet just right! Pain au Chocolat: it is buttery but so light! The layers are exquisite. Crispy on the outside and so airy soft on the inside. For drinks we have: Cappuccinos(coffee beans by Camellia Coffee Roasters): it's expertly crafted! Deliciously smooth and strong~ good cafe level coffee. Watermelon Shrub: with fermented watermelon, and Topo Chico. The watermelon is locally sourced from Napa Farmers market. It is so refreshing in this hot weather. Sweet but not too sweet. Everything we got was absolutely delicious! We can't wait to come back! The place is beautiful with tall ceiling. You can see the bakery and the flour mill, so cool! Service is very friendly, and staff are so knowledgeable. Their recommendations are spot on. The barista is so good at his craft, so definitely get coffee to go with pastries. There are outdoor seatings. The table and chairs really match the vibes of this bakery. Small touch but makes a big difference~ Love this place! Highly recommend!! read more
2 years ago
2 months ago
2 years ago
11 months ago
Every single thing we got was delicious, flaky, and buttery! We got the matinée cannelle, flan vanille, pain au chocolat, chausson aux pommes. The fig leaf latte was smooth and even my coffee connoisseur husband really enjoyed it. read more
1 year ago
Services are provided you comfort better than anyone of your ex. Chai teas and Matcha latte are the best so far in Napa. Area and location are really safe and friendly for kids. read more
6 months ago
More info about Moulin
1321 1st St
Ste C
Napa, CA 94559
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http://moulinbakerycoffee.com
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