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    Bouchon Bakery

    4.2 (4k reviews)
    Closed 7:00 am - 3:00 pm
    Updated over 3 months ago

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    BOUCHON BAKERY ATMOSPHERE

    What's the vibe?
    Touristy
    Classy
    Casual
    Moderate noise

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    Recommended Reviews - Bouchon Bakery

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    Jasmine L.

    We've been to Bouchon bakery a few times now. There is usually always a line of people out the door past the sidewalk. Usually, it goes relatively fast if people know what to order. Once you get inside, you order at the display case. This recent trip, I noticed the prices have just gone up to $6.50 per large macaron. I enjoy their macarons; they are usually fresh and have good flavors. I recently tried a blueberry one, if you like more artificial blueberry you'll like it. I previously tried a gingerbread one and it was very strong on the ginger. The standard rotating flavors are good, but my favorite is salted caramel (which is not always there, sadly). I haven't tried the hot foods yet (sandwiches). Coffee is average. If you order those, you pay and then wait to get them. Otherwise, if you're just ordering pastries, you pay and get your goods immediately and you're on your way.

    Inside
    Brian F.

    Bouchon Bakery is a bakery owned by the famous chef Thomas Keller, known for the legendary restaurant The French Laundry. It's located next to Bouchon Bistro where we wanted to go for lunch, but they couldn't accommodate our party of ten even with split tables. Because of that, we went to the bakery instead. When we arrived at 11am there was a long line out the door. It moved pretty quickly and the food came out pretty quickly. I think it could've moved even quicker if there were menus earlier in the line so I knew exactly what I wanted ahead of time instead of figuring that out when it was my time to order. My favorites were the chocolate croissant, cream cheese danish, bacon cheese scone, and the raspberry macaron. There were a few tables outside but it's more of a casual stop for pastries and coffee than a sit down restaurant.

    Iced Bouchon House Blend Coffee
    Brian V.

    Highly popular bakery located in the Yountville/ Napa area. It's a small space and from what I know, there's always a line. But luckily, we were here at an odd hour on a weekday afternoon, and the line was minimal. The folks here were super friendly and helpful. I was here with my parents and they kind of knew what they wanted, but the folks are also kind of love us through some other options that we were interested in. For some of the basics, we got an epi baguette, a regular baguette, and I got some coffee. We picked up a few of the pastries to bring home some other family members as well. The place was beautiful and organized and so were the pastries. Everything was good. I had some of the baguette for the next day with some butter and some charcuterie meats for breakfast.

    Clara C.

    This review is for the baked goods, not the location itself. Is it worth visiting? I don't think so because Yountville is where now? They also close early on weekdays (3PM) and close at 6 PM on weekends. There also tends to be a long line. Plus, some popular items tend to run out! You would have to be super dedicated like my friend Eva to wake up at 5 AM to pick up two giant bags of baked goods for her friends. The online menu is different from what they offer on-site. I remember the website didn't have tomato soup, but it was on the physical menu.

    Sheree M.

    Saw on social media that when in Napa this should be on your list to stop. It's about 6 miles from central Napa a straight shot and very easy to get to. Nestled in the cute town of Yountville it's centrally located next two other places to eat and have coffee. There isn't an actual parking lot but we were able to find parking quickly on the street for free. As most of the other reviews mentioned. There was a long line to get in and place your order. I would say we were in line 40 minutes or so. It moved pretty quickly though. A lot of people were chatting with each other in line Once you make it inside irs small but filled with so many treats! We ordered a little of everything and it was all delicious! There isn't a place to eat inside so you just take it and maybe put in the oven or microwave for a few seconds just to get it warm. My fav was the danish with raspberry and cream cheese! You can order coffee too if you would like. Definitely make the trip, we went around 6pm and they were still packed so can't say there's a good time to go just be patient!

    Didn't take pictures of my products before I ate them, but here's a remnant of my sandwich. My apologies...
    Ma L.

    Was in Yountville for their Art Walk, decided to try this bakery after all the hype. Food was nothing spectacular for the price and reputation (I've had better baked goods at down-to-earth bakeshops). I ordered the following: Chocolate-almond croissant:3/5 Ham & cheese baguette: 3/5 Place was clean, aesthetics were good. Staff who took my order wasn't friendly.

    Lemon tart, peanut butter sandwich
    Rose H.

    A must visit once you're in Yountville!!!! My bf and I got a plethora of different bakery items including the baguette, peanut butter sandwich, chocolate almond croissant, and lemon tart. Absolutely DELICIOUS. The baguette and their butter were my favorite part. (They make everything in house) Be prepared for at least a 20 min wait!!! But once you order, it's almost immediate!

    Arianne P.

    Yummy pastries all around! Everything I tried hit the spot. I picked up four macarons (chocolate, vanilla, pistachio, and red velvet) and each one was perfectly balanced with a crisp shell and soft, flavorful center. The cream cheese danish was a standout--generously filled and rich without being overly sweet. The pistachio éclair was absolutely delectable, with a smooth, nutty cream that made it hard to share. I also grabbed the Better Nutter and the TKO (Thomas Keller Oreo), both of which were delicious and worth ordering again. The only item I wasn't too into was the Ohoh, though my niece loved it--so it really just comes down to personal taste. Service was friendly and efficient, even with the steady crowd. The bakery itself is pretty small, so expect a line that may stretch out the door, we waited about 15 minutes just to get inside. Still, definitely worth it for the quality of the pastries!

    Blueberry muffin
    Angela O.

    This adorable little gem in Yountville had a line stretching what felt like half a mile, and honestly? Worth every single step. We stopped in to see what all the buzz was about and left completely obsessed. Don't let the line intimidate you though, it moves surprisingly fast! The shop itself is tiny but mighty, and the moment you walk in, the smell of fresh breads and pastries hits you like a warm hug. Oh, and did we mention it's owned by the legendary Chef Thomas Keller? Yeah, that's reason enough to plant yourself in that line and not look back. I snagged the monkey bread, a blueberry muffin, and a pistachio macaroon, and friends, I have a pro tip: pop those pastries in the microwave for just a few seconds and prepare yourself for pure, warm, buttery greatness. Everything was delicious and perfectly balanced, not too sweet, just right. If you're in Yountville, this stop is non-negotiable!

    Gagan

    Such an aesthetic place and so much promise. It is extremely popular and the line does get long, but the selection is pretty mid. They have your average croissant selection nothing creative. So a solid staple for a pastry but there are plenty wow worthy places in Napa.

    Fuhgeddabout Rice Krispies treat with chocolate, sea salt, and caramel
    Regina L.

    Bouchon Bakery is always a must stop for friends, family, and me when we go to Napa. The line moved quickly and excellent staff took our orders and processed purchases professionally and swiftly, as always! Their Kouign Aman is my absolute fav, and I've had my share of Kouign Aman's from numerous bakeries. It's Bouchon Bakery's perfect blend of sweet, buttery, and flaky for me! I finally got to enjoy a Fuhgeddaboudit that my friends have raved about and I ended up devouring this chocolate, sea salt, and caramel Rice Krispies culinary art piece! I also picked up goodies of Netter Better, strawberry and chocolate Oh-Oh's, croissant, and oat meal pecan cookies to treat my family. I tried their cream cheese, flaky pastry, topped with powdered sugar and a cream cheese swirl. Its presentation and taste were exquisite! Until next time, Bouchon Bakery!

    cream cheese danish
    Lauren M.

    A must-go whenever you're in Yountville! The cheese danish and chocolate almond croissant are my absolute favorites -- perfectly flaky, buttery, and just the right amount of sweet. Always worth the stop

    Lily Z.

    Service: despite the line, we ended getting served very quickly. Perfect spot to drop in and get a few items to go. Ambiance: super cute! Food: WOW. Definitely a must stop during a day trip to the Napa area. I wish I could've ordered everything on the menu. The place definitely lives up to the hype. I ordered: - a pistachio macaron which was out of this world and massive. One of the best I've had and I've been to France! I really wish I would've ordered more. - raspberry and almond cake pastry: sweet light and creamy - almond croissant: not overly sweet which was actually really nice! Very crunchy and fluffy even after eating it a few days later. (Just bake with small cup of water in toaster or microwave with a wet towel over) A must stop. Hopefully next time we'll get to try the bistro connected to the bakery. We'll be back! Until then I'll be dreaming of that pistachio macaron!

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    Bouchon Bakery Reviews in Other Languages

    Ask the Community - Bouchon Bakery

    Is the online menu up to date or is there more options to order in person such as the turkey sandwich?

    There are more options to order in person, but not sure about the Turkey sandwich specifically

    Do they accommodate allergies? (Soy & peanuts)

    So sorry not sure, but maybe you can give them a call. I truly hope they have something for you 😀. Ph.# 1(707) 944-2253 (Yountville CA)

    Will the bakery be open on New Year's Day (01/01/2023)?

    Always check the website. Good businesses post holiday hours. Yes, they are open.… 

    Hello, Are you open Christmas Day (12/25/2022)?

    No. They are not open Christmas Day.… 

    Gluten free options?

    Not that I remember at the bakery.

    Are the Kouign-Amanns back?? They're the absolute best here!!

    Call the restaurant directly. It was there 2 weeks ago when we visited by

    Will they be open on Thanksgiving?

    Yes they will be open on thanksgiving 2019 from 8a-11a.

    Does anyone know if this place does Wedding Cakes?

    They make custom cakes, but not really wedding cakes. You could order different size cakes and tier them yourself and add fresh flowers for decoration.

    Anyone know the names of their coffee? My mom and I visited a month ago and they had this phenomenal coffee that had almost no coffee scent. It was next to the house coffee. Starts with an M I believe?

    It's the Bouchon Blend. They sell it in 12 ounce bags. You can also order it online from Equator Coffee and Teas.

    Does the bakery ever run out of things during the day (and a weekend)? Trying to go in the later afternoon.

    No, they are amazing and stocked all day!!!!!!!!!!!!!!!!!!!!!!! The only thing is that they do close… 

    View All 12 Questions

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    I could tell upon arrival that R+D Kitchen is part of the Hillstone brand. The dark wood window…read moreshutters - which I love - are the first giveaway. I really like the dim ambiance in this family of restaurants, as it instantly adds a relaxing yet sophisticated vibe. We had been to R+D a couple of times in the past, and revisited this past week. We came in for lunch, and unsurprisingly, the place was filled with tourists as well as people watching the World Cup. Luckily we were able to snag a couple of (very comfortable!) seats at the bar. Our bartender/server was nice and responsive, but overextended with the number of people he was helping. Perhaps it's time to hire some additional staff. The menu is a combination of sandwiches & burgers, salads, steak and fish mains, and sushi. The sushi doesn't quite seem to fit the rest of the menu, but as a pescatarian and sushi lover, I'm good with it. We started off with the deviled eggs, the rainbow roll, and a tuna roll, and followed up with a couple of orders of fries. I liked the rainbow roll and the fries. The cocktails were tasty as well - lemon drop for me, tequila & lime for RB. They have beautiful koi fish in the pond out front, that I hope they take good care of. They might need a bigger pond, and judging by their interest in the hoomans passing by, more frequent feeding times. Overall, an enjoyable experience every time we've been in, and I'm sure we will return during future trips to Napa.

    I would've loved to have given this restaurant a 5 star, unfortunately, just couldn't. Apparently…read morethey have a dress code, which my husband and I were not aware of. They had no hostess to express that and we did not see a dress policy sign upon entering. This was our first experience dining at this restaurant. We were invited by another couple and they've been there before, however, they must not have known. My husband wore a tank top, apparently, no tank tops allowed. Upon seating us, our server, apparently, saw my husband entering and pointed him out to our friend, asked if he was with us. When our friend said yes, our server asked if he wouldn't mind asking my husband if he had another shirt he could change into or if he had something to wear over the tank top. My husband was a little embarrassed that our friend had to be the one to relay that message. We just wished there was another way the business could have expressed that to him. The restaurant dining area was nice and elegant and the food was delicious. For the most part, the rest of the experience was good.

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    Burgers And Half Bottles

    Burgers And Half Bottles

    3.9
    (130 reviews)
    0.0 mi
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    First time here. The first thing that stood out was the ranch. If you order the garlic fries,…read moredefinitely get the ranch. It's super tasty and worth it. I ordered the cheeseburger. It was flavorful, but I honestly couldn't tell if the Wagyu made much of a difference. Maybe ordering a double patty would make it stand out more. For about $15, it's still a solid burger. && The ice cream sandwich was mid. The place has a chill, vibey atmosphere with music playing and sports on the TVs. The young crew at the front was friendly and helpful. They recommended the garlic fries over the regular fries, and they were right. The restaurant was clean, including the bathrooms, and there were plenty of clean tables plus an outdoor patio if you want to enjoy your meal outside. Tip: Order the garlic fries with ranch. You won't regret it. Taste: 8/10 Cleanliness: 10/10 Vibes: 9/10 Will I come back? Yes

    Ordered a burger to go and it was absolutely divine! First…read moreoff, they have an online ordering system which makes it easy to input your order. When we arrived, they started prepping the burger, so it was nice and fresh. The place itself is super cute and it's really nice to sit inside to enjoy the burger. They also have very cute decor outside. Okay now back to the burger.. OMG it was juicy and delicious. Defineitly worth all the calories! The patties themselves were very flavorful. We went with the grilled American wagyu cheeseburger with double patty so it was very filling and had a good amount of protein. Awesome stop for a casual quick bite.

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    Ranch Market Too

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    3.8
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    0.2 mi
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    I wasn't expecting anything fancy, but the premade sandwich I bought here was honestly…read moreembarrassing, especially for a place in Yountville. What I got for $14 was two slices of very dry bread, a stack of thin turkey slices, two curled pieces of mild cheddar cheese (on a turkey sandwich?), a single limp leaf of lettuce and a packet of yellow mustard (Heinz) and mayo. No tomato, no seasoning, no balance of flavors. Just dry bread, turkey, and cheese that doesn't even belong on this type of sandwich. The wrap didn't list ingredients and the deli counter was closed, so there was no way to ask questions or customize anything. I ended up stuck with a premade option that felt like something from a hospital cafeteria rather than a market in the Napa Valley. The bread could have saved it, but even that was just a bland sweet roll with no texture or character. For $13+ they could at least use a decent bread from one of the many local bakeries. As a local, it's disappointing because visitors assume places in Yountville will reflect the food reputation of the area. Unfortunately this didn't come close. I've seen similar feedback in other reviews for the deli, and after this experience I understand why. The sad part is those reviews date back for years and they have obviously fallen on deaf ears. Vote with your dollars folks. If you're heading up valley and want a good sandwich, you're honestly better off stopping at Genova in Napa on the way or continuing just a few minutes up the road to Oakville Grocery. If you only need a quick bottle of wine this is a place for you. I rarely say this, but this was a "never again" for me.

    I love this convenient little market in Yountville, I found a birthday card for BF and some other…read moregifts for him. They have wine and champagne that is not too expensive and a lot of really great gift items like candles and stuffed animals and a lot of greeting cards too. Super convenient and not overpriced.

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    Ad Hoc & Addendum

    3.8
    (739 reviews)
    0.3 mi
    $$

    We were a tipsy party of four on a beautiful Saturday afternoon. Having just left a wine tasting,…read morewe were famished and in need of substance. One of the guests in our party raved about the fried chicken here, so we opted for seats at the bar to order ala carte. We had the French onion dip and chips for appetizers, and it was absolutely divine. The dip was rich, flavorful, and perfectly seasoned, while the chips were exceptionally crisp without being greasy. It was one of those appetizers that disappeared from the table almost immediately. Of course, the star of the meal was the fried chicken. The coating was wonderfully crispy, and the meat inside was tender and juicy. Personally, I found the seasoning a touch mild, but a few dashes of hot sauce brought everything together beautifully. For context, my benchmark for fried chicken is Willie Mae's in New Orleans, which is high praise in itself. What really elevated the experience was the atmosphere and service. The bartenders were incredibly friendly, energetic, and welcoming, making us feel right at home from the moment we sat down. Their enthusiasm added to the fun, relaxed vibe of the afternoon. Between the delicious food, warm hospitality, and perfect post-wine-tasting setting, we thoroughly enjoyed our lunch. This was the ideal casual Napa stop, and I would happily return on my next visit.

    We visited Addendum on a Friday of a long holiday weekend during peak lunch hours. As expected,…read morethere was a huge crowd and a long, slow-moving line. The ordering process is simple--you place your order at one window, pick it up from another, and wait for your name to be called. When we reached the counter, the staff was fine, and we ordered the Three-Piece Fried Chicken, Shrimp Po' Boy, and a side of Coleslaw. We were told the wait would be 30-40 minutes. The waiting experience, however, was extremely frustrating. There is some outdoor seating, but I wish it were reserved for customers only. Many people were using the tables for their own picnics, leaving paying customers with nowhere to sit. A few more umbrellas would also make a huge difference, especially when you're waiting outside for 40+ minutes in the sun. Since we were hungry, we walked over to Burgers & Half Bottles, ordered lunch there, finished eating, and returned to Addendum. By then, about 45 minutes had passed, yet our order still wasn't ready. Around us, many other customers who had ordered at the same time were also still waiting. The pickup area became complete chaos. People crowded around the pickup window because there was no clear system or communication. Even the manager from the main restaurant came over to help, but the process never really improved. Several customers around us ended up cancelling their orders out of frustration. We finally received our food after **1 hour and 5 minutes**, and only because we stood right by the pickup window the entire time to make sure our name wasn't missed. Judging by the conversations around us, we weren't the only ones disappointed by the experience. As for the food, the **Three-Piece Fried Chicken** was definitely the highlight and the reason the restaurant is so well known. The chicken was juicy, crispy, and flavorful. It came with macaroni salad and cornbread, both of which were decent but nothing memorable. The **Shrimp Po' Boy** was underwhelming. The shrimp had a noticeable seafood smell, lacked seasoning, and tasted quite bland. The **coleslaw** was the biggest disappointment--it was overwhelmingly sour, almost like eating straight vinegar, and we ended up throwing it away. Overall, while the fried chicken was excellent, I'm not sure it's worth waiting over an hour in an unorganized system, especially with the limited seating and lack of communication. There are definitely improvements that could make the experience match the reputation.

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    Bouchon Bakery - bakeries - Updated July 2026

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