My party and I were originally planning to dine at another restaurant on this strip, and we're so…read moreglad we decided to give this place a try instead. From the moment we arrived, the staff was outstanding, especially Kelly. She was incredibly patient, took the time to explain the menu and dishes, and even surprised us with a complimentary dessert at the end of our meal. We're in town for another week, and we'll definitely be stopping by again before we leave. The food was exceptional, everything we ordered was delicious, and there wasn't a single dish that disappointed. The drinks were also fantastic and very reasonably priced, especially compared to what we're used to back home in Miami. We travel to Atlanta frequently, and this restaurant has officially earned a spot on our "must-visit" list. Highly recommended!

TL;DR: Good place to go if you have three people or less in your party and you're already in the…read moreneighborhood. Skip the tacos and get the tapas instead for the best value-to-price ratio. The covered patio is beautiful and much quieter than the rest of the restaurant. This is a fusion spot with mostly Spanish and Latin American influences. The food isn't the best you've ever had, but it's decent and the restaurant's neighborhood is cute and fun. It's a great place to hang out for the day, and Bar.bacoa is a good choice if you have 3 people or less in your party. The group size is about maximizing the value you get here. The portion sizes are small for tapas. The paella was $24 but would be hard-pressed to feed just two people. The ham and cheese empanadas were $12 and came with two empanadas. These rates aren't bad for tapas if your group is small, but any group larger than 3 is going to start losing on the value-to-price ratio. When it comes to the tacos, they're $6 each for tacos that are not new or outstanding, so I would lean on the tapas instead.

Recently went back to Barcelona and this time I sat at the bar. Upon entering, since the group was…read morebig it was going to take some time before being seated. But since the bar was open, we decided to sit there. The waitress at the bar, informed us we needed to order immediately as the kitchen was getting ready to close. So we did just that and the food still came out fresh and tasty! Plus, they always have a nice selection of wines! Parking in Inman park can be a bit of madness lol. But I parked in the garage across the street which wasn't that costly.

I wish I could give this spot 5 stars but it just didn't entirely hit the mark for me…read moreunfortunately. My group of 4 and I came in around 9:05pm for our reservation at 9:00pm and were told our table wasn't ready. We went to grab a drink at the bar but ended up unfortunately waiting about an hour to be completely sat (about 10:10pm). The location was VERY busy, almost difficult to walk through with the amount of people standing around waiting to get sat, but just wish it would have been a quicker turnaround time, especially with the reservation being booked. Now onto the good! Our server and server assistant Mitch were both lovely. Mitch came by frequently to take our order and check up on us. The food and drinks were INCREDIBLE! We got the some tapas, including potatoes, croquettes, empanadas, tomatoes and meatballs and everything was top tier. Quite an affordable night out if you end up sharing a bunch of dishes. The white sangria was also amazing. Very floral but in a not over powering way. We ended up choosing street parking a street down and were able to walk right to the restaurant with no issues. Would definitely love to give this place another try as it seems very promising but maybe on a less busy night.

Met up with a friend for dinner who took me here. Enjoyed the Beltine. Enjoyed the Ambiance…read more Enjoyed the food. Enjoyed the whole experience. I hope I get the parking situation right but she directed me to a lot, that you pay via either an app or website. She took care of it so I'm not sure. Just be sure to pay because she mentioned that enforcement is serious out there. Walk down to the beltline and you should be able to find it. If not, GPS it. There's indoor and outdoor seating. Tables and seating at the bar. We chose a table opposite the bar and had a great tapas dinner. Picanha a la Parrilla Pulpo a la Gallega Tomate Fresco Patatas Bravas Tuna Crudo Bruselas Enjoyed the tapas. I didn't list them in any particular order but I will say I liked the Tomate the least. The rest, I'd order again or eat on a return visit and if the table ordered it. I'd pass on the Tomate. I guess I was looking for stronger seasoning or more flavor. Service was hit and miss. Friendly and nice but either was intentionally leaving us alone to talk because he did swing by a few times before we placed our order - because we were catching up. A few times I had to ask other servers for help, including asking to close out the tab when it was time to head out. There were other items on the menu I would have loved to try if I had more room so it'll have to be on my next visit. I know there are a few locations in the Atlanta area but I did like the the feel and vibe of the beltline area too - enough to go right back.

A dope ambiance and a dope vibe! The place looks just like most other Eclipse facilities so just…read morekeep that in mind. This one is new and it's off the belt line and it's in a really good spot though. That's the selling point of it all. As you know if you're coming on the Beltline, you gotta worry about parking so you can kinda get it how you like it. There are plenty of spots to go to if you want to go ahead and do a lot or find some neighborhood parking . With this new Eclipse you can sit inside and check out the views or you can sit outside and just sit under the fans and people-watch. That could probably be the best option just because you're right on the belt line so you get a good view of everything but if it's too hot then that's going to be an issue lol . We just went for drinks just to stop off before we went elsewhere along the Beltline because everything is very walkable. It's easy to go ahead and duck in and off of the Beltline so this will be a good spot but I've been to eclipse plenty of times elsewhere and I know that the food is solid no matter what you're doing. I can't say that I would go back there to eat because I've already eaten there and I know what I like and I know what to expect but if you haven't been the food is actually really good. I started off with a spicy margarita. It got me where I needed to be. That's the important part LOL. Service was really good. It was really crowded when we went and we were just trying to catch a vibe before we started off the Beltline. They made a space for us at the sitting area, right where the door was, so we can actually be indoors and still see outdoors. That was really nice of them. Service was great. Can't complain about that. This looks like a smaller one but at the same time it's still built into the belt line so it actually wins because of location. Other ones have larger dance floors that you can dance at, I guess, so it's a different story. This one still has its own charm. Overall it is what you expect from an eclipse so it's not like I'm telling you anything that you don't know because I'm assuming you've been to at least one of them before. This one is the newest one and it is in a perfect area so if you are ducking in and off of the belt line, this would be a good spot to go ahead and grab some papas bravas and a margarita.

We've been meaning to get here for awhile. Heard great things and was not disappointed…read more My love is a lover of rieslings. Unfortunately, the menu option by the glass was out. Without asking, the tatted up dude bartender (I'm horrible with names) went and asked if he could pop open another option. Owners agreed and boom, we were tasting this glorious option. Wifey loved it. My choice of drink at a wine bar was an old fashion. The other bartender (super chill chica) whipped up a great citrus tasting version. Loved it. Loved the design of this place. Super cool use of mirrors to make it feel more grand than the size (which was already very open). Very cool overall feel here. I can't say enough about the people and drink choices. Already planning on a round two soon.

This is one of those places that is so rightfully hyped because they do everything right. From the…read moreambiance to the food and wine, everything about this place was spectacular. We started with a lovely cheese board for the table, which was delicious and fresh. Paired with that we of course split a bottle of wine at the recommendation of the staff - we absolutely loved the pick! For the main I had the gnocchi, which was absolutely fantastic. I was so full but managed to scrape down the whole thing because of how light the gnocchi was and how delicious the sauce was. All 3 of us agreed this is the kind of place we want to come back over and over so we can try everything! 10/10 from me! Just note, parking wise, there's a tiny tiny lot, but I street parked around the corner. This area is notoriously a little harder for parking so just give yourself some extra time!

What didn't go well? Our server was amazing, our water glasses were filled, our food was hot and…read moreplated fabulously, and everything tasted soooooooo good. We started with the happy hour chef's choice board. Really done well and the meat and cheese was spot on. The two of shared the broccolini, the pork cheek tacos, and the empanadas for our main meal. And, as if that wasn't enough, finished the experience with the pistachio cheesecake! It was a wonderful experience. Immediately what popped into my mind that usually I would say the blah was the best and I wouldn't order the blah again. I can't say that- everything we ordered was just super. (I am running out of adjectives to describe the meal). A true culinary gem.

The food here is pricey but delicious. Most tapas are priced around $15 and the plates are small…read more They recommend about 2-3 dishes per person. We went during happy hour (5-6 Monday through Friday). They had $24 charcuterie boards (2 meats and 2 cheeses; preset, you cannot choose which ones you want). My favorite thing on the charcuterie board was the chorizo and manchego cheese. They also have $6 red wine, white wine, or sangria. The red wine was good but the sangria was better! We also ordered patatas bravas, bacon wrapped dates (B.W.D.), mushroom flatbread, almonds, olives, calamari, and croquettes. Every single thing was outstanding and flavored to perfection. It's worth the price for a fancier night out.

I always love to stop into Bulla. All of the tapas I've gotten here have been tasty and the drinks…read moreusually pretty curate and good as well. Great for brunch.. Everyone is nice and service was very fast. I've never gone when it's not busy and I don't know if I'd suggest large parties.

The chicken paella is absolutely delicious. The margarita…read morepizza was good, unsure if it's worth the price though.

Decent location if you're looking to see a live show in the Emory area. Fantastic selection of…read moretapas, and their drinks are delicious. The hightop tables were a bit too high for us, but the other traditional seating was great with a candle at every table. We ordered all types of things. The pulpo (octopus) and baked mussels really stood out as our favorites. Owner/manager came out to speak with us. He and his staff clearly care about creating a great business with the best Spanish dishes in the area. Give this spot a try--you won't regret it!

My husband and I came here last month with one of my friends and it was an excellent introduction!…read moreMy friend had been here before just for dessert and had been wanting to try more dishes, so we visited upon her recommendation. The ambiance is classy while not being stuffy, with business casual dress code. All of the staff were welcoming and kind to us, from the hostess to our waitress to the food runners. We shared several tapas: paella verduras, Pulpo parrilla (grilled octopus), Pan con tomate, empanadas with beef, Calamares fritos (calamari) , Espárragos (asparagus), and Patatas bravas. Everything was absolutely delicious! One of my favorite items of the night was the bread with tomato (pan con tomate)! The bread was toasted perfectly and came with garlic and grated tomato to spread on it, along with a sprinkling of greens. My typical favorite at Spanish restaurants (patatas bravas) was done very well here too, with the right crunch and tasty sauces. The perfectly tender octopus came with a side of beans that I wished to ask for the recipe for because they were seasoned so nicely! The calamari was breaded lightly which allowed the natural flavors to shine. The beef empanadas were juicy and crisp. The asparagus was cooked to perfection. The vegetable paella was also filling and wonderful! We ended our meal with the toffee butter cake which was an absolute dream. We look forward to coming back for more!

HAD A BLAST!!! What a great way to kick-off the Holidays! Tapa Tapa is now an ongoing pop-up…read morerestaurant, so they have different themed venues throughout the year. The Christmas pop-up just began and we were there right soon after they opened their doors ob Tuesday night. If going here doesn't get you in the Christmas festivities mood I don't know what will. The place is over-decorated and that is the point. It is all things Christmas and is warm, comfortable, and an overload for the senses. Lights, decorations, artwork, Christmas movies on their big screen, Christmas music on their speakers all contribute to a fun, lively environment. And, of course, there is also a Christmas-themed drink and tapas menu. Drinks are served in various Christmas glasses and mugs, all of which you can buy to take home if you'd like. They also have a seasonal line-up of craft beer. My wife had a Christmapolitan and I had the Yippie Ki Yay, both were delicious and packed a punch. For food we ordered: Donner & Blitzen (charcuterie board) - simple, yet great tasting meats & veggies Frosty Fries (fries w/warm beer cheese) - even though this was a good amount of fries, we had wished that we ordered two of these because they were that incredibly tasty. The beer cheese is killer with these hand-cut parmesan fries! Felix Navidad (brisket tacos) - these were flavorful, but they were only two small tacos for $11; for the money, I would definitely get something else next time. Gingerbread & Friends (cookies) - we got these for dessert, but would suggest a pass on them as they are just store-bought little cookies that you can ice and add sprinkles. This was a fun, memorable experience and anyone who enjoys the magic of Christmas should find their way to Tapa Tapa before the Christmas pop-up ends after the holidays.

Nothing to look at. Dismal inside. Was here for a private event. Cluttered hallways, bathrooms…read moreyucky. The food was delicious though. Not sure if the menu was special for us because we didn't have tapas.