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    Morning Glory

    4.4 (1.1k reviews)
    Closed Closed
    Updated 2 months ago

    Morning Glory Photos

    Business Info

    MORNING GLORY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Outdoor seating

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    Recommended Reviews - Morning Glory

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    Reviews With Photos

    Rand E.

    What a cute and homey breakfast spot. No wonder there's a line before it opens! Great drinks and food. Enjoyed chai tea and lattes. Had their mushroom crepe special, crispy kale polenta and chorizo scramble The crispy kale polenta was the best, followed by the chorizo scramble and then a distinct 3rd, mushroom crepe. The crispy kale polenta had just the right seasonings with a creamy gorgonzola sauce. The chorizo was delicious. The mushroom crepe was more potato crepe than mushroom...just lacked mushroom flavor. Do the garlic sauce was what made the dish. Just overall a great breakfast spot!

    Eggs, Benedict !!
    E D.

    Super great food... best Eggs Benedict on the planet!!! I need to stop eating or I will fall asleep on my 5 hour drive to Portland area. Thank goodness the coffee is also amazing.!!!

    Pumpkin Chai & Bloody Mary
    Ciege A.

    Cute little place to get breakfast. We were told "someone would be with us in a moment" after waiting about 5 minutes someone finally took our name and told us it'd be a 15 minute wait. The service once seated was good. The omelette was ok -- personally had too much filling to egg ratio. The au gratin was average, kind of bland IMO but ok.

    Huevos rancheros w/chorizo
    Tatian G.

    We had a little bit of a wait but it's a lovely garden setting so we enjoyed it. The food is so flavorful and well-conceived. We loved the salmon crepe with dill (salmon fillet instead of lox) and the huevos rancheros with chorizo (extra charge). The plate is a bit soupy with all of the ingredients and oil but don't let the first impression fool you. The mix of savory chorizo, black beans, pico de gallo, fried egg, and a cilantro (?) pesto go together so well and make for a great taco with the two small corn tortillas they give you. I asked for two more tortillas since it's such a big serving of food.

    Gayle's Scramble
    Eric B.

    Gayle and I started coming to Ashland in 2006, and until COVID hit we stayed at the Peerless and enjoyed Michael's custom breakfasts. I remember Morning Glory have the "Best Breakfast" vibe, but there was no need to go anywhere else when the next Peerless breakfast was just around the corner. Fast forward to this year and with the Peerless under new management (with no breakfast), Gayle and I were staying at the Ashland Springs. Their now $18 so-so breakfast buffet had us reaching out for other options. So one fine Ashland morning, Gayle and I enjoyed a nice to Morning Glory. Considering it's reputation, this was a solid 4 Star experience. It's among the best in Ashland, but with apologies to Toni, maybe not the world. :) The decor was colorful and inviting, our wait guy's service was spot on, coffee was strong and black, and Gayle's scramble and my breakfast sandwich (both with fruit and more than enough to eat) was tasty. We were here on a Thursday morning, meaning that the place was not crazy busy. We then worked our breakfast off via a long walk into the SOU campus and then into the hilly neighborhoods behind. We'll remember that walk as we diligently followed the "Habemus Papam" announcement. This is a place we'll probably return during our next Ashland to OSF trip. Maybe we'll expand our Morning Glory horizons into Lunch?

    Caramel cold brew with a sweet cream foam.

    The door, decor, and service was the best of any breakfast restaurant my party and I have been to! Will definitely be returning and recommending to everyone!

    Piping hot latte and a wild mushroom crepe with bacon and Gruyère cheese with a garlic cream.
    Vanessa J.

    A delicious piping hot latte and the special wild mushroom crepe with bacon and Gruyère cheese with a garlic cream. What a wonderful treat when I took myself out to breakfast this morning!

    Kids menu
    Emily B.

    Greeter and server were super friendly. The kitchen staff is back there working their butts off. Mostly male staff which is interesting but cool. The food is so good. The classic crepe is amazing. I got a side of the crispy polenta and the chicken sausage and both were amazing. The chai and latte were also perfection. Don't miss this gem.

    The atmosphere, service, homey ambience and quality of food makes this a must go to for breakfast.

    Valerie K.

    2 stars for the food, the Lemon Ricotta French toast and Sourdough pancakes were pretty good. However we won't be returning, and I'll explain why. After we first got seated after about a 20 minute wait (and there's also no parking anywhere aside from 6 spots) we took 2 available spots at the bar. Shortly after we sat down, one of the workers (I'm not sure if this was one of the owners, but he was working the floor and the register) walked by me, grabbed my hot tea that I brought in, without saying a word, and chucked it in the garbage. At this point, I wasn't sure if it was an accident, or intentional, but I said "excuse me, that was my drink". When I finally got his attention, he looked over and was like "oh, well we don't allow any outside drinks". Which is understandable, but it's extremely rude to grab anything that belongs to a customer without saying anything. Also, there's no signage anywhere saying this. He could have easily said "Hey we don't allow any outside beverages" which would have been fine and I would have taken it back to the car. Anyway, I proceed to ask him to grab my drink back out because he was like "Oh you still want it?" Like bro, this drink was still full. Anyhow there was no apology, which makes me think he either did it intentionally or absentmindedly and didn't want to admit any fault. This should be customer service 101, you don't grab anything from a customer without asking. So for this reason alone, we won't be returning and in all honesty, we probably should have walked out of the restaurant. But we had already waited 20 minutes and didn't want to bother finding another place. But the staff could use a lesson in treating customers better.

    View of front door from sidewalk.
    Wes A.

    After a 10 year hiatus was so happy to be back and see the place still humming. Talked to the new owner about the business and the menu and was pleased to create another memory involving their delicious French toast. The service was fantastic and it's always comfortable and cozy being there.

    Rita C.

    We had a great breakfast at Morning Glory. The smoked bacon omelet was delicious and paired well with the side salad, hash browns, chicken sausage, and a fluffy pancake with lemon butter. The cinnamon tea and the orange ginger mint tea were both flavorful and soothing. Overall, tasty food, warm service, cozy vibes! A nice start to the day.

    Strawberry rhubarb crepe
    Gwen W.

    SO. DELICIOUS. We had the classic crepe, strawberry rhubarb crepe, lemon riccota french toast, salmon scramble and avocado scramble. All perfection. The atmosphere was home-y and colourful. The employees were super friendly and attentive. Photo is of the strawberry rhubarb crepe.

    Bacon waffle!

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    24 days ago

    Outstanding breakfast spot. Be prepared to wait a while when it gets busy. The burrito is big enough for two diners to share.

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    Ryan P.

    Thank you!!

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    Ryan P.

    Thanks for stopping by and it was great to meet you!!

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    6 months ago

    Fun and delicious. Definitely worth any wait you might have. Great service and wonderful food.

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    7 months ago

    Amazing food!!!! Well worth the extra time for a pit stop if you're in the area!!! Can't wait to return!!

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    Ask the Community - Morning Glory

    Do they still sell oatmeal?

    Yes they do

    As you briefly had delivery, will you be offering delivery again? Was very helpful!

    We have continued with take out/to go food. However we will not be doing delivery. We also have a patio outside we are serving on. Open 8am-1pm Thursday through Monday

    Are dogs allowed since there is now outdoor seating due to Covid restrictions?

    Yes dogs are allowed as long as they are on a leash and they're not barking and disturbing other customers.

    Wondering if you are offering orders for pick up at this time?

    Yes! Order online; sometimes they are too busy to answer the phone.

    View All 5 Questions

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    Oh my gosh, I had the BEST chicken sandwich here today. I promise I haven't been drinking the local…read morelithium water or anything-- it was really just that good. Since I only had time for about one meal in Ashland, and there are so many interesting sounding places, it was hard to pick one. I chose Ruby's because there is a diner by the same name that I love in Santa Barbara. Also, the menu looked decent on Yelp. The chipotle chicken sandwich featured marinated dark chicken meat topped with fresh tomatoes, red onions, and coleslaw. The flavor of the chicken and the coleslaw was so bomb, and complemented each other perfectly. The bread was kind of like a small French roll. Very soft, fresh, and tasty. It didn't come with any sides, but the price was reasonable, and just the sandwich was enough for me. The inside of the restaurant was very small and cozy. I had planned to go outside when my food came up, but I was so hungry, and it looked so good, I ended up devouring it right there. I barely even had time to snap a pic of half of my sandwich at the "Forever Alone" booth where I was sitting. Staff was friendly and the ambiance was quirky but cute. As a plus, this is a great area to just walk around and explore all the local stores and scenery for a few hours or so. Would def stop by here again if there weren't a million other great sounding places to explore within a quarter-mile radius.

    Photos
    Ordering window.
    Ordering window.
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    Nous

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    When going to a highly rated restaurant that specializes in a specific region's cuisine, a safe bet…read moreis to order the region's most iconic dish. Right? Not in this case. Choucroute is that iconic dish, for Alsace, France, and Nous specializes in that region. And having the dish for my last day in Alsace created a treasured memory. The name of the dish is French for sauerkraut. The dish is a sour cabbage braise. Besides lots of that, the dish usually is a mixture of meats and a variety of possible vegetables. A higher-end restaurant is likely to get creative, of course, but there are limits. For example, there should be some sauerkraut. There was almost none. Or it had melted so far it was indistinguishable. There were lots of carrots and green beans. Steamed and obviously not part of the braise. And some potato. Meat is optional, with individual portions that can be added. Each portion is a full protein, such as an entire duck leg and thigh. I wanted a mixture, as is usual for the dish, but that would have required ordering far more meat than I could consume. So I settle on the duck. What came was a vastly overcooked and astonishingly over-salted let that had almost certainly been deep-fried. And maybe more than once. On an average night, I'd have sent it back, but this was my last night in town and I was headed to see the last performance and I didn't want to engage in the hassle that returning the dish would have involved. My best guess is that the dish was left-over and reconstituted. Maybe more than once. I save one star for the times I can't finish the food, or there are other actual traumas. On an average night, that's what I would have left, because that's just how bad the dish was. But since I did finish the meal...

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    Seating
    Seating
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    Endives
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    Vida Baking
    Veggie sandwich
    Veggie sandwich
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    Morning Glory - breakfast_brunch - Updated August 2026

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