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    Montana Dinner Yurt

    4.8 (18 reviews)
    Open 6:30 pm - 10:00 PM

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    Appetizer.  French Onion.
    TJ B.

    This was a great dinner and an extremely fun night. Food is very good. The beef was tender, the salmon flavorful, the sides extremely good and there were plenty of leftovers to get 2nds or 3rds as needed. As the other review noted, you are greeted with a warm bowl of baked french onion soup which was fantastic and the meal is topped off with chocolate fondue for desert which was very good. I think the cost is about $95 including gratuity which you'll probably pay for a high end dinner anyway if you went out, however...this offers a lot more. The ride up to and back in the snowcat was a blast. You can sit inside or up top and I'd recommend sitting up top. It's a fun social event up there. The dinner is BYOB and bring all you want! We had cocktails on the way up, more around the campfire, some wine with dinner, and a bit of bourban to enjoy with cigars around the campfire. The sledding was fun, the service was friendly, and you had plenty of time to enjoy the outdoors between courses. It is a really fun night. I uploaded some pictures but they don't do the meal justice. You are in a candle lit yurt warmed by a wood stove and the atmosphere far exceeds anything you could catch with a crappy cell phone flash. So, if the food pictures don't excite you....go anyway. It's really good!

    Salmon

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    3 months ago

    Best experience, good value with byob. Food was amazing....................definitely dress warm. Singer was really good.

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    Review Highlights - Montana Dinner Yurt

    The snow cat ride, the food, sledding, outdoor fire, yurt, live music, and staff were ALL top notch!

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    Montana Ale Works

    Montana Ale Works

    4.4
    (1.6k reviews)
    31.6 mi
    $$$

    Grace H. was our server, and she did a phenomenal job! She was friendly, attentive, and made sure…read morewe had a great experience. My wife ordered a steak, and the crust they put on their steaks is absolutely fantastic--perfectly seasoned and full of flavor. They also managed to cook it to a perfect medium, exactly as requested. We arrived right at the opening rush, so we expected things might take a while, but our food came out quickly and everything was cooked to perfection. Great food, excellent service, and a wonderful experience all around. Definitely a 5-star visit!

    Great craft beers, good food, hall & bar & patio, crowded soon after 5pm…read more We had a very tasty meal at Montana Ale Works. We started with huge mildly-spicy chipotle pepperjack Housemade Tater Tots, crispy yet soft, soothed by a mild tomatillo ranch dipping sauce. And a luscious plate of Bison Potstickers, under a light layer of somewhat-spicy mango & garlic chili sauces, with asian slaw. The Fresh Asian Ramen salad dish was tender organic mixed greens, lightly-sautéed fresh seasonal carrots peas-in-tender-pods and thin brightly-flavored radish slices, tender light ramen noodles, and our chosen plum-glazed sesame-fried mild tofu (instead of chicken), with added sweet tender pan-fried Idaho rainbow trout filet, all under a light sesame-soy vinaigrette. Quite marvelous. The Kale Caesar, (Their Hail-Caesar joke?) was surprisingly good! By rolling the kale and cross-cutting it into thin strips, chiffonade-style, it was tender to the bite! I actually though it was baby kale! It was dressed with a sprinkling of shaved hard white cheeses, housemade sourdough croutons, and a light splashes of creamy caesar. They would add anchovies if you want. Tender juicy thick Monarch-Elk Burger is just a tiny bit game-y, adding a light tough of sweet extra flavor. It's covered with flavorful melted gruyère, a rich tomato jam, arugula, and a truffled porcini aioli. The bun was fresh and pillowy with a paper-thin egg-wash crust. Quite good! I will say that, other than the novelty, we didnt find a reason to come back to elk rather than a well-crafted beef burger. The lightly-beer-battered local, natural Hutterite Pork Chop Sandwich was tender and sweet like chicken, with honey mustard, lettuce, tomato, onion, and pickles. We savored the creaminess of their home-brewed sweet draft craft root beer. And of course we dove into their craft beer list. It was fun to taste the brightly colorful smooth somewhat-sweet Huckleberry Cream Ale from Portland's Hopworks Brewery. Lical huckleberries are hard-to-cultivate more-tart blueberry-relatives, which did become a recurring treat in one form or another on this trip. We shared two self-chosen craft-beer flights. Our favorite was the Bayern Brewing kölsch, a light golden color with soft yeasty malty flavors and just a touch of spiciness. And we loved a selection of their many IPAs. Our least-favorite brew was the Lockhorn Gallatin Grapefruit Mint Cider. The flavor was unusual, and it took me the whole flight-glass to come to terms with the tarragon-like undertone. We also bought some merch from their small retail area near the hosts' stand. Montana Ale Works' inside hall is vast, with a high ceiling and the cheerful roar of conversation. There's a large bar in the center of the room. And there's patio seating out front. At 5, they had said it wasnt crowded yet. We got there at 5:30pm on a weekday, and we had about a 20min wait for our table. Staff was welcoming and efficiently busy. We enjoyed our evening. This was one of the nicest meals on this trip.

    Photos
    Interior
    Interior
    Monarch Burger
    Monarch Burger
    Yum

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    Yum
    Revelry

    Revelry

    4.5
    (639 reviews)
    31.4 mi
    $$

    Great food Great…read morevibes Good service This place can be girls night out, dude meet up, family gatherings or date night. The wait is not that long.. we came here as walk in's 2x on our 1week stay that started in Bozeman, went down to Yellowstone, then to Idaho for UTV riding and then to Jackson Hole WY to go see the Teton National Park. It was nice to walk around the local shops while we waited and then afterwards to work off those delicious carbs. Thin crust pizzas clean, fresh, not heavy and seasonal ingredients. The crust is soooo good. Chewy and some char. We had: Montana Burger Royale My teen son dreams about this. Yes its 27.00 and he said its the BEST burger he's ever had. I would have to agree (and we live in Austin TX where there's great cow) -the burger meat melted in your mouth -the egg dripping as you break the yolk was perfection. The bacon so juicy, the brioche bun (that was the winning touch) We shared: Hot Honey Pizza- so good 9/10 Spicy Burrata- also great. 8/10 Mac n cheese- that was the only miss. Way under seasoned and the white sauce seemed to get sucked up by the pasta so the dish was super dry. 3/10 Frites and Fondue- fries were great. Thick cut with finely shaved pecorino. Could have used a heaping more of the shaved cheese. -the fondue was ok, seemed still under seasoned or just not creamy enough? I'd swap that for some roasted garlic with the truffle oil. 6/10 Local brews and ciders were great! 9/10 Huckleberry Cheesecake 9/10 save room for this bad boy. We split it between 4 people. Not too sweet. Tart and delightful! The world cup was on the TV so it was a hopping place even as it rained during a late June evening. Parking garage nearby is free for 2hrs so thats cool! Come DT BZN and support local!

    We were pretty tired from all our travels for the day, so we were happy to find this place on…read moreUberEats. We ordered two pizzas. Wasn't sure if we should order one or two because the sizing wasn't clear, but a lot of reviews mentioned the pizzas are more around the personal size. I'd say two people could probably share a pizza no problem. We got the vodka pizza, added Italian sausage, as well as the pepperoni. The three of us nearly polished off both pizzas. The pizzas were good, but the undercarriage was pretty floppy, which made me think it probably could have cooked maybe a tad bit longer. They have some good looking pasta dishes as well!

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    Revelry
    Smashed Burrata
    Smashed Burrata
    Japan Chicken

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    Japan Chicken
    Copper Whiskey Bar & Grill

    Copper Whiskey Bar & Grill

    4.1
    (554 reviews)
    31.4 mi
    $$$

    Stopped into Copper on a Friday evening and grabbed seats at the bar before heading down to…read moreYellowstone the next day. The food and drinks were excellent, but the highlight of the night was Trent. We were looking for recommendations on things to do in the area, and Trent absolutely delivered. Scenic drives, sightseeing spots, Yellowstone stops, local attractions--you name it, he had a recommendation for it. The suggestions were coming faster than we could write them down, and every time we thought he was done, he'd remember three more places we needed to see. His food and cocktail recommendations were spot on, and he was incredibly friendly and knowledgeable. As an added bonus, his voice carries exceptionally well, so hearing all of those recommendations was never an issue, even on a busy Friday night. Copper is a great spot, but Trent is what made the experience memorable. If you find yourself sitting at his bar, settle in--you'll leave with a great meal, a great drink, and a much longer list of places to visit than you arrived with.

    Located downstairs from the main street - seating in the bar area seems much cozier than the main…read moredining room. Food and service was pretty average - we like to order an adult beverage before dinner and peruse the menu. We were told the bar was backed up so we should get our food order in. So, not a take-your-time kinda place. Not rude, but not chill. Shared a 1/2 portion wedge salad @ $12 - perfect for two and tasty. Main entrees were a bit disappointing: 8 oz Tenderloin Filet @ $54 was cooked a bit more than requested and it came with (2) baked potatoes which we've never seen before (+ $4 upcharge). The Pan Seared Trout @ $34 was prepared nicely but there is not any flavor; served w/ a Blackberry BBQ but very sparingly. Super bland. Would come back to visit the bar - would consider ordering a burger, but wouldn't return for the main entrees.

    Photos
    Copper Whiskey Bar & Grill
    Ribeye
    Ribeye
    Espresso martini

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    Espresso martini
    Open Range MT

    Open Range MT

    3.7
    (614 reviews)
    31.4 mi
    $$$

    We had a quick bite in this Montana like modern steak house. The staff was super attentive and very…read morefriendly. I had a waygu steak tartare which was great. The mixed salad was nothing special - hastily put together and the salad looks. Their crab cake was delicious. This was definitely a good spot to enjoy the warm hospitality of a great Montana like atmosphere.

    We dined at Open Range on Christmas Eve and had a great time…read more I was a little hesitant to make a reservation since past reviews seem to be a hit or miss. But, my husband and I decided to bite the bullet. There aren't many options for Christmas Eve dining in town anyway. Our waitress, who seemed to also be one of the bartenders was very sweet. We sat close to the entrance so we got a little cold when the front doors opened but it wasn't bad overall. The interior was very cute and inviting. We ordered way too much food but I'll break it down dish by dish... * Lemon Drop: Worth every penny. I wish I had more in a glass. * Bone Marrow: Not bad. It could have used a tad more seasoning but the sourdough bread definitely helped elevate the flavor. I wish the bread was toasted but no big deal. * French Onion Soup: Delicious! My husband hates onions but loved the soup here. It was especially tasty on a semi-cold Christmas Eve night. * 16 oz. Ribeye: Cooked perfectly. I love a cast iron seared steak and the beef tallow made it even better. We decided to split a steak - already knowing we'd order way more than two people could eat. * Lobster Mac & Cheese: It was much better than I was expecting. * Heirloom Baby Carrots: There was something about this dish that just didn't do it for me. I'm not sure if it was the spices, or lack of, but still better than others. * Cornbread skillet: A reliable side if it's something you're craving but nothing to write home about. * Cookie skillet: Not very exciting. The cookie was okay but the huckleberry ice cream made it much better. * Dow's 10-year: Treat yourself! This port was the perfect balance of sweet and smooth. My husband also ordered french fries and there was nothing special about 'em. He's not a fan of truffle fries so these were plain. I personally think the truffle fries would have been a better option. All in all, our bill was about $240. Definitely not an every day dining experience for us but we're happy to come back, with a few menu alterations, on special occasions.

    Photos
    Open Range MT
    Open Range MT
    A sign you are in the right place for a great steak.

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    A sign you are in the right place for a great steak.

    Montana Dinner Yurt - wine_bars - Updated August 2026

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