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    Mo Mo Paradise

    4.0 (1.1k reviews)
    ModerateJapanese, Hot Pot
    Closed • 11:00 am - 3:00 pm, 4:30 PM - 9:30 PM
    Updated 1 month ago

    Order Mo Mo Paradise Takeout or Delivery

    Mo Mo Paradise Photos

    MO MO PARADISE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Happy hour specials

    Recommended Reviews - Mo Mo Paradise

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    Reviews With Photos

    Jane V.

    Went to this restaurant at the recommendation of a friend. We went on Thursday at noon for their $29.95 AYCE lunch. We did not have to wait for a table. Food: 5 out of 5. Even though the choice of meats is not large, the quality of the beef (three options) is higher than most AYCE shabu-shabu restaurants at a similar price. They also have a decent array of vegetables and tofu products, and sauce options. They also offer a beef curry rice dish. Overall, it was more than adequate and a very healthy option for those who want a low-carb diet. Value: 5 out of 5. For lunch AYCE, it was a good value considering the quality of the food. Service: 5 out of 5. The waitress was very attentive and did not rush us as we chatted and ate.

    Menu
    Travis P.

    I've been to Mo-Mo Paradise a handful of times, and it's always been pretty good. This time, we came with a reservation for 11 people and were seated once everyone in our party arrived. The meat selection is fairly small, with only about five different types of beef and pork to choose from. The vegetables and sauce bar are all self-serve, so you'll need to head up and grab everything yourself. The biggest highlight is definitely the quality of the meat. Compared to a lot of other AYCE hot pot places, the meat here is noticeably better. It's well-marbled, tender, and delicious. The vegetables and other sides were fresh and good as well. I'd say the sauce bar is decent, I've been to plenty of other AYCE spots with a much larger selection, but this one gets the job done. Overall, the food is good, and I usually come here for special occasions. It's a little more expensive than other AYCE hot pot restaurants, but I think the higher-quality meat makes it worth the extra cost. If you're planning to visit, I'd recommend making a reservation since the wait for walk-ins can get pretty long. Parking: Easy. There's a large parking lot with plenty of spaces.

    Star Student Program
    Caitlin A.

    I've been wanting to check out Momo for quite some time now, I keep reading good reviews on SGV Eats. I came across their 'Star Student' promo on Instagram and thought why not?! Both my teens are straight A students and they love shabu! We invited another family with us, who also has a star student of their own. I also love that they take online reservations, it's very convenient. We were a party of 8, 5 adults and 3 teens. We sat at two tables of 4, right next to each other. I love their large portions of meat slices, it's so rare for AYCE. I wish they had a large selection of veggies, sides and sauces. Their unlimited drinks for $3.55 was a good value too. All in all, I think it was a value for the quality of meat.

    JK L.

    Very good Shabu Shabu dining. Excellent service from our server Beto. The AYCE Beef and vegetable selections are very good. Like having four different broth to choose from. Reservations accepted

    Shout out Ethan

    Food was great and the service was even better! Shout out Ethan he was a great server and will come back just for him.

    Jessica A.

    Came in on a Thursday evening for the first time. Place is kindof small and they asked if we had a reservation. We didn't but I would recommend making one!! We were very impressed! The all you can drink jasmine milk tea with yuzu strawberry lemonade and oolong tea anddd boba/coffee jelly was so worth it!!! They had a little farmers market bar area where you can grab your veggies and other sides such as noodles, rice, and wagyu curry. House and tonkotsu broth were great choices! We loved the udon noodles, chuck eye and eye of round!!!fresh and delicious.

    Selene S.

    First time eating at Mo Mo's. We reserved our table in advance in case there's a wait. On a Wednesday at 6:30pm, they weren't very busy which was good. Our server was pretty attentive and brought the meats out fast. Please note their tip starts at 18%. Ambiance was pretty good, with low chatters and spacious seats. Restroom was clean too. The veggie bar was adequate but did run out of items at times with no refills. They charge for drinks now except hot water, hot tea, and iced water (that comes from the soda fountain). Their meat quality is pretty good, specifically the eye of round and chuck eye. However, after a few rounds, the quality of the eye of round dropped significantly and turned tough to chew. I'm not sure what happened.

    Everything!
    mare r.

    Our kiddo is a shabu shabu aficionado and loves them all but this place by far has become her favorite and I must say mine as well. What stands out to us is the elevated level of cleanliness, detail, product, utensils, food quality... the list goes on. The hostess was very friendly and welcoming despite the huge crowd that had arrived before us for lunch. The server was equally as smiley and helpful and explained how it all worked. We had not been to a Japanese shabu shabu and it was amazing. They had the most delicious curry I've had in a while as part of their self serve appetizer and veggie bar. They also had a drink station with milk teas, bobas in diff flavors, and craft soda bar. Their meats and broths were delicious! We will be returning asap!!

    Megan H.

    This is my second time here. Quite disappointed. Food: Everything tasted fine. The meats were thicker cuts. The vegetable bar looked very unsanitary. Everything was easily mixed together. Mushrooms were in the cabbage bin, kale were found in the tofu bins etc. The curry + rice tasted good. The soups were okay, but they were definitely lacking flavor. While eating the meats, I found a piece of plastic buried within the cuts. It was pretty disturbing on top of everything else. Drinks: The sodas tasted fine. I tried the Tokyo melon and cola. They were sweet and refreshing. Service: Our server was kind, but it seems like they're pretty understaffed. She was extremely busy, and we would have a hard time flagging her. She was speed walking back and forth most of the time. Parking: There's a free parking lot in the back of the plaza. Lots of space. Overall: Make sure you have a reservation. For around $50 AYCE, I feel like I could've had a better experience elsewhere. The workers looked stressed out/overworked. The cuts of meat were pretty thick. The AYCE bar looked unsanitary. The options were also quite less than most other AYCE shabu restaurants.

    Menu
    Assunta L.

    AYCE place. Fresh and keep it coming! Meal time is limited to 90mins so you don't get seated until everyone in your party arrives and clock would start ticking then. My favorite soup base here is sukiyaki with chuck eye. They also provide raw egg when ask. Those eggs are huge with orange yolk. The meal also comes with a scope of ice cream to end the experience. Table, countertop and floor is clean. Servers are friendly and responsive. Covered parking in the back.

    Sides
    Katie C.

    My first time at momo & wow, it is sooo DELICIOUS! They have a variety of sides you can freely grab & also a make your own sauce/grab your own drinks on the side. I love the choice of choosing between different broths. My side of the table ordered sukiyaki & tonkotsu broth. Sukiyaki is a sweeter, savory broth while tonkotsu is a creamy pork bone broth. I do prefer the tonkotsu because it match my taste buds more, but the sweeter broth was a great change and they give you broth water on the side if flavor is too strong or your soup evaporates. The sauces they offer blends so nicely with the meat. They also gives you a raw egg go stir and dip with your meat the japanese way. Meat quality was fresh & amazing, cannot complain, I had a great time! Service was friendly & they give you icecream at the end which is perfect hehe, loved it here & would definitely come again , great atmosphere, I love japanese shabu-shabu!

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    Page 1 of 27

    Mo Mo Paradise Reviews in Other Languages

    Ask the Community - Mo Mo Paradise

    What is the current prices for lunch on a weekday?

    $29.95 per person

    Have they provided pasteurized eggs again or still not?

    Hi! They've been out of pasteurized eggs the last few times I went. Last went about a week ago- still out

    Can you dine solo or is it 2 or more only?

    You CAN dine solo buuuuuut it is much harder for them to accommodate for a party of 1 during weekends or peak hours. I came in solo in a Sunday around 8:30 and there was no wait or reservation required. They DO prioritize reservations first, I… 

    Is the shabu shabu soup vegan?

    Yes. There is a vegan option

    Do you offer Vegan options or cheaper price for vegetables only?

    No vegan options as the options are limited. Contact the business directly to ask about pricing.

    Does it need to make reservations?

    It is best to make reservations otherwise you are left waiting until a table possibly open up if that happens.

    Do any of their soup bases not contain gluten?

    Nope. All contain gluten. I got a pot of boiling water.

    Hello! do you have a vegetarian broth option?

    Yes! I think there might be two options.

    I'm a little confused with the menu, what is included with the base price? There's a double asterisk at the bottom corner specifying complimentary items but I don't think I saw any item with the double asterisk

    Pretty much everything that's food, except the drinks. :) includes ice-cream as well!

    Do you have gift certificate or card?

    Yes, I believe they sell gift cards. Great present for whoever you plan on giving them to!

    Does dinner ayce have better food or more options than lunch ayce?

    Dinner AYCE now offers chicken and pork belly but the veggie and meatball, fish tofu and fish ball options are all the same.

    I heard they charge an 18% service charge is that true?

    Yes it is true

    Is the shabu shabu soup base vegetarian?

    Not 100% sure but you can always get very traditional Shabu Shabu soup base which is just water and kombu (kelp/seaweed) and that is vegetarian.

    Is proof of vaccination required to eat here?

    yes, need to show picture of vaccination card

    Is it reservation only?

    No, but highly recommend to make reservation on Yelp. Not sure about their lunch menu, but their dinner menu is AYCE & has a 90 min. time limit. If the restaurant is full, you might have to wait a while...I think they don't let you dine if it's too… 

    Do you take walk-ins or is it reservation only?

    RESERVATIONS ONLY. GOOD LUCK WALKING IN.

    Hi do you have set hot pot on weekdays, non AYCE?

    Yes, they have a $21.95 weekday lunch special that is non AYCE and comes with 2 plates of meat.

    Do you do lunch non all you can eat on weekend?

    I don't think they do. I'm here now on a Saturday for lunch and they only offered me $29.95/person all you can eat.

    I'm wanting to make a reservation for 9 people, however your booking system only allows a max of 6 people. Is there a way for me to get a table for 9, or are we limited to 6 people?

    I'm pretty sure you won't be able to since the tables are fixed seating. The tables have the grills built in.

    Hello, I saw on TikTok that you guys do AYCE, is it true cuz I can't seem to find that info on Yelp page?

    It is ayce

    View All 37 Questions

    Akami Sushi - Omakase nigiri

    Akami Sushi

    4.5(419 reviews)
    1.5 mi
    •$$$
    Vegetarian friendly
    Large group friendly

    From the outside, I wouldn't have known it's a bougie sushi joint!…read more Came here with friends for a fancy lunch and I got the chirashi bowl. It came with 3 sides: bean sprouts, cucumbers, and tofu. All delicious. The chirashi PLATE presentation and the meal were amazing. The fish were fresh and the rice (oh rice) was so addicting..but I had to control myself. I was going to share..but I finished it

    I've been here a handful of times and have tried both their omakase for special occasions and their…read moreSushi Deluxe Set, which has become my usual go-to for dinner. Sushi Deluxe Set: I personally prefer the 10 piece over the 12 piece. The additional two pieces are uni and ikura, and for me they aren't really worth the extra $10. The quality is consistently good, and the negitoro roll surprisingly exceeded my expectations! The set itself is also filling enough for dinner. The closest sushi spot I'd compare it to is Sushi Kisen (for sushi deluxe set not Omakase), and I'd say they're pretty on par in terms of quality. Omakase: Since there aren't many places offering omakase in the immediate area, this is a great option if you want to treat someone for a special occasion without having to venture far. I really liked the diversity of the menu and that the experience wasn't limited to just nigiri. Overall, a really solid neighborhood sushi spot that I've enjoyed enough to keep coming back considering if you don't want to drive far into LA for omakase.

    Photos
    Akami Sushi - Chanwamushi w/king crab

    Chanwamushi w/king crab

    Akami Sushi - Omakase ($150) course 6

    Omakase ($150) course 6

    Akami Sushi - Chirashi set add uni+ ikura

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    Chirashi set add uni+ ikura

    Kyuramen x TBaar

    Kyuramen x TBaar

    4.0(859 reviews)
    1.5 mi
    •$$

    I avoided this place since it opened because the lines were ridiculously long and I wasn't in a…read morerush to wait an hour for ramen. Recently, I noticed the lines disappeared so we came for an early dinner. The interior is pretty cool. It's kit just tables and chairs but the design element is unique. Some seating are inside a honeycomb shaped booth, some are just in the middle of the dining area. We were seated at a table that resembles a birdcage. There's a lot of wood and warm colors, which makes the ambiance stand out over other ramen places. We ordered a ramen, omurice with katsu, some skewers and popcorn chicken. The spicy ramen was delicious, but there was no soft boiled egg as shown on the menu photo. All I saw was a broken egg white at the bottom of the bowl. 4/5. The omurice was nicely done. The egg was perfectly soft and silky with a nice curry sauce in the side. The katsu that came with it was crispy, hot and tasty. 4.5/5. The popcorn chicken was great. Perfect seasoning and crispy. 5/5. The skewers however, were the low point of our dinner. They did not appear they were cooked fresh. The meats were dry and tough. The scallops were OK but tiny. Chicken was average. The whole order did not satisfy. We also got an Amazing Lemonade and Thai iced tea. The lemonade was a very refreshing drink, and the Thai tea is just like all other places. Our server, unfortunately forgot his name, was excellent. Very personable and great at describing flavors. The friendliness extends to the rest of the staff too. It's a nice place to check out. Note their parking lot is fairly small, and shared with Paris Baguette next door. It's a 4.5, rounded up.

    Kyuramen is a restaurant chain that has gained viral popularity for its contemporary approach to…read moreJapanese cuisine. We stopped by to try their Dine LA deal, which was $65 for a dinner set that included a choice of two appetizers, entrées, drinks, and desserts. The interior featured light wooden accents and honeycomb-style seating that created a cozy ambiance. Service was efficient, and our server was kind and attentive throughout the meal. **Yakitori Platter: 2/5** Unfortunately, the meats were dry and overcooked, while the skewers lacked the signature charred, smoky flavor I typically look for in yakitori. **Crispy Sweet Chili Wings: 2/5** Tossed in a sticky, sweet and spicy glaze, the wings were pleasantly crispy, though an unusual, artificial aftertaste made them difficult to enjoy. **Kyushu Spicy Tonkotsu Ramen: 5/5** This was everything I look for in a good bowl of ramen. The broth was creamy with a bold kick of spice, and the noodles tasted fresh with a satisfying chew. A jammy soft-boiled egg and tender slices of chashu pork made for the perfect finishing touches, with corn adding a subtle sweetness that balanced the richness of the broth. **Tonkatsu Omurice: 2.5/5** A popular Japanese comfort dish, Kyuramen's omurice was paired with a side of crispy tonkatsu. The omelet was incredibly fluffy with a soft, silky texture, but both the chicken fried rice and demi-glace were rather bland and lacking in depth. **Thai Iced Tea: 3.5/5** Fairly standard as far as Thai iced tea goes, this version was smooth with distinct notes of vanilla, warm spices, and just the right amount of sweetness. **Amazing Lemonade: 4/5** Bright and refreshing, the lemonade also had a hint of cucumber that softened its tartness. **Matcha Pudding with Red Bean: 4/5** Velvety with a custard-like consistency, the pudding had a pronounced matcha presence and was served with fresh milk on the side. The red bean complemented the earthy bitterness of the matcha. **Japanese Cherry Blossom Jelly: 2/5** This dessert was visually stunning, with edible sakura flowers suspended inside and crystal boba adding a firm, slightly crunchy contrast to its bouncy texture. While the jelly itself was muted in flavor, the accompanying syrup intensified the floral profile, which ultimately became too strong for my taste. Although Kyuramen had its highlights, several dishes fell short in terms of execution. The Dine LA set was a good opportunity to sample a variety of offerings, but I'd stick to just the ramen on a future visit.

    Photos
    Kyuramen x TBaar - Interior

    Interior

    Kyuramen x TBaar - IG AND TIKTOK: vannieexplores

    IG AND TIKTOK: vannieexplores

    Kyuramen x TBaar - Sapporo beer

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    Sapporo beer

    Izakaya Tonchinkan

    Izakaya Tonchinkan

    4.4(364 reviews)
    1.6 mi
    •$$$

    Came here for my mom's birthday and I'm so glad we did! We sat at the counter and the head chef was…read moresuper funny and friendly, which made the experience even better. We ordered a bunch of appetizers that paired really well with our drinks. My favorite was the beef tongue it was so tender and flavorful! The ambiance was also great cozy, lively, and perfect for a night out. Definitely a great spot to grab drinks with friends or family while enjoying some really good food!

    We came to Izakaya Tonchinkan around 9 pm, with last orders at 9:30. The restaurant has its own…read moreparking lot in the plaza, and there was plenty of space that late at night. We ordered the Assorted Sashimi, Beef Tongue, Salmon and Ikura Rice, and Hojicha Panna Cotta. Our total came out to around $158 for three people. The sashimi was fresh, with the Japanese Mackerel and Scallop being my favorites. The Beef Tongue was good, and the Salmon and Ikura Rice was solid and tasted pretty much as expected. The Hojicha Panna Cotta, though, was amazing and easily the most memorable item of the meal. It was also a lot of food for three people, and we probably could have ordered one less dish. The service and atmosphere were the biggest highlights for me. The staff was immediately welcoming and helpful in explaining the menu and popular items. The owner/chef was also very lighthearted and friendly, and the whole restaurant had a communal, neighborhood feel. Even around closing, everyone seemed relaxed and was enjoying their time together. Overall, the food was good, but I did find it expensive for what we ordered. I'd still come back for the atmosphere, service, and Hojicha Panna Cotta, but I'd be more mindful of how much I order next time.

    Photos
    Izakaya Tonchinkan - The master

    The master

    Izakaya Tonchinkan - Sea bass

    Sea bass

    Izakaya Tonchinkan - Amberjack collar

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    Amberjack collar

    Sumibiyakitori Kidori

    Sumibiyakitori Kidori

    4.2(73 reviews)
    1.5 mi

    We've visited twice in the past two weeks, and both times confirmed this is the real deal for…read moreyakitori. First visit: we showed up late and were still greeted warmly. The food was excellent. Second visit was on a packed Friday around 8 pm. No reservation, so the host kindly took my number and asked us to come back around 9:30. We ran a few errands and returned around 9 pm to wait it out. Over the next half hour, three different staff members came out individually to check on me and reassure me a table would open up soon. We were finally seated close to 9:30, and they apologized again with complimentary liver pâté, a cucumber chicken salad, and drinks on the house. That level of hospitality, on a slammed Friday night, says a lot about how this place treats its guests. The food matched the service -- genuinely great. Do yourself a favor and book ahead, but even the wait is worth it.

    The first thing I'll note is, I was treated to this visit by a friend after telling them about my…read moreYakitori meal I enjoyed in Kyoto, and this place delivered skewers of similar quality to that experience in Japan. So they very much deliver on the quality and flavor. Great: -Excellent quality of ingredients and grilling by the craftsman at the grill. -The food has a great binchotan aroma, the house sauce/glaze is perfectly seasoned. -Immaculate cleanliness, the hood vents above the grill and glass in front of it are spotless which suggests cleaning after every service or similar. Not as great: -The oyakudon was TINY, the menu could have communicated the portion size better. I got a bigger bowl in the Japan yakiya, to stress how small it was. -Minimum of $80 USD per guests, either their omakaze which starts at $80 or a la carte ordering you need to get up to $80 worth minimum. -Our server did not seem familiar with the offerings and availability, she stumbled on questions, told a guest their favorite quail was available only to run back from the grilling chef to correct that it was not in stock. -It was not always easy getting the attention of a server. Other: We made an unplanned visit once and learned they do two seatings per evening and by reservation, a fair arrangement considering they need to prep and portion out skewers ahead of time but just know you can't walk up and expect to be seated.

    Photos
    Sumibiyakitori Kidori - The beautiful space

    The beautiful space

    Sumibiyakitori Kidori - Mountain Yam

    Mountain Yam

    Sumibiyakitori Kidori - Chicken gizzard with daikon / daishi chicken and broth

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    Chicken gizzard with daikon / daishi chicken and broth

    Mikomi Sushi Monrovia - Inside their new location - used to be T Phillips Alehouse

    Mikomi Sushi Monrovia

    4.4(2.5k reviews)
    1.9 mi
    •$$
    Fine dining
    Locally owned & operated

    Mikomi Sushi is one of my favorite neighborhood sushi spots! The sushi is always fresh, the service…read moreis fast and friendly, and the ambiance is great. They also have a great selection of beer on tap, a full bar, and a weekday happy hour that's definitely worth checking out. The location is super convenient, right off the 210 Freeway with plenty of parking. Whenever family or friends are in town, this is one of my go-to places. I highly recommend giving Mikomi Sushi a try!

    Disappointed in our experience tonight. I have had good experiences here in the past, but tonight…read more(a Tuesday night for dinner) their service was off. They forgot entirely to bring my daughter's drink, did not bring everyone's order out even close to about at the same time (it was a large party of 7) and the server misidentified my meal so I thought they got it wrong. The chicken katsu curry and sushi were ok, but the ramen my daughter got had a strange flavor (we've had a lot of ramen) and my salmon shioyaki was not made the right way. Salmon shioyaki should be salted and grilled or broiled. The cut of salmon was wrong and it didn't taste salted at all, more like a piece of teriyaki salmon with the sauce scraped off. Lesson learned is that it's called Mikomi Sushi, so definitely stick with the sushi if you dine here. The atmosphere is nice with high ceilings and beautiful lighting and everyone working there is nice, I just found the experience disappointing and regretted that I didn't go to another Japanese restaurant.

    Photos
    Mikomi Sushi Monrovia - Inside   @dangit.all

    Inside @dangit.all

    Mikomi Sushi Monrovia - Bar area

    Bar area

    Mikomi Sushi Monrovia

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    Ramen Nagi - thin noodle with original broth and cha siu

    Ramen Nagi

    4.5(1.2k reviews)
    1.4 mi
    •$$

    We love this place. Yet, While I could write about their food being great, fast and well organized…read moreservice, or that I think they have the best Karage ever... this review is different... We visited last night, they accommodated us. My wife stubbed her toe while we were waiting outside and when we sat down, the waitress brought us a bag of ice and some napkins to help soothe her pain while we ate. If that wasn't enough, long after we left and long after their closing, my son (5yrs) couldnt find his plush toy. A comfort tool he has had since birth. We were up until 1am soothing him and fearing the worst for him. The plushy is old and weathered and to be honest, if I saw it on the ground someplace, I'd probably assume it trash. We spent the morning retracing our steps to the multiple places we had been yesterday and upon opening, we went over. I saw the same employees as last night. They remembered us and we let them know what happened. Without hesitation, the went behind the register and gave my Son back his prized possession. My wife hugged them and we expressed our massive thanks for not just having it, but for thinking, "this might be important to someone." It's a nice reminder that there are still great people out in the world. So now we love them even more! 5 star food 30 star people. From my family, Thank you to Team Nagi

    Visited 8/9/26 - Red…read moreKing 17.50 For context, I went with light salt and oil to be "semi health" conscious. I would definitely do this again, because it tasted like a normal ramen and I wasn't left wanting more. I love spice, but would definitely not add additional to the red king. The pork belly was killer and would recommend getting that over chasu, the flavor had a hint of sweetness and the minced meat was just the perfect combo! - Black King 17.50 My boyfriend always gets this, his only comment was to opt for the thick ramen! The noodle texture here is always on point, their "normal" should be the standard whereas other places you have to request firm to have it done perfectly. The price is the reason why he always returns! - Chicken Karaage 8.25 My favorite chicken karaage hands down and a must order when I go. The sauce is a sweet soy complementing the savory chicken with a touch of creamy mayo! I opt for this over the gyoza for more protein, if you have the people definitely worth while to get both. Once you queue, the hostess will give you a paper menu and marker to line up your order. From there when you are seated they will confirm and the food is ready really quickly. This is where I would go for a quick sit down meal, emphasis on quick since the music is loud and theres always a long queue.

    Photos
    Ramen Nagi - Line at Ramen Nagi in February 2023.

    Line at Ramen Nagi in February 2023.

    Ramen Nagi - Their pork gyoza are a tad smaller than I'm used to - but def homemade and absolutely delicious!

    Their pork gyoza are a tad smaller than I'm used to - but def homemade and absolutely delicious!

    Ramen Nagi - Their pork gyoza are a tad smaller than I'm used to - but def homemade and absolutely delicious!

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    Their pork gyoza are a tad smaller than I'm used to - but def homemade and absolutely delicious!

    Mo Mo Paradise - japanese - Updated September 2026

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