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    ML Donuts

    4.0 (158 reviews)
    InexpensiveDonuts, Sandwiches, Bagels
    Closed 6:00 am - 10:00 pm

    Order ML Donuts Takeout or Delivery

    ML Donuts Photos

    Business Info

    ML DONUTS ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Classy
    Dogs allowed

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    Recommended Reviews - ML Donuts

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    Reviews With Photos

    Apple Fritter
    Kevin C.

    I'd been wanting to try this spot for a while and finally made an excuse to stop by after dinner for dessert. One thing that stood out right away is that they stay open late until 9 PM every day, which is rare for a donut shop that makes everything in-house. Of course, coming at night meant that some of the best-sellers, like the French crullers, were already gone, but I was still able to grab an apple fritter, a Boston cream donut, and a crumb-style donut. The prices here are very affordable, especially considering the donuts are freshly made. Parking is mostly metered spots out front, but if you drive into the side streets, you can find free parking. Inside, there are some tables if you want to sit and enjoy your donuts, and they also serve sandwiches. A fun little touch is the instant ramen shelf, which gives the place a bit of character. The lady running the shop was incredibly kind and friendly, with a warm smile that made the visit even better. She took the time to chat and was very welcoming, which gave the place a comforting, neighborhood feel. Out of the ones I tried, the apple fritter stood out the most--it had a great balance of crispy edges and soft, doughy inside with a nice glaze. The crumb donut was incredibly light and fluffy, with a sweet, crumbly coating that added just the right amount of texture. The Boston cream donut had an airy texture with a strong vanilla custard filling. I didn't care much for the chocolate glaze on top, as it wasn't as rich as I would've liked, but the filling inside made up for it. Overall, I enjoyed what I tried and definitely plan to come back in the morning to get a fresh French cruller. Based on the photos from other customers, they look amazing, and I'd love to see what the shop has to offer when everything is fully stocked.

    Menu pt 1
    Samantha L.

    A solid donut spot. Not the best donut ice ever had, it's just a typical neighborhood donut shop. Donuts ($3.70 total): 1 large chocolate donut & 6 donut holes. After being warmed up, donut has a soft and fluffy center, slightly crispy exterior from the sugar, and a good amount of chocolate on top. It's not too heavy or sweet, although the center is a bit too oily. Logistics: -street, metered parking -accepts cash and card -has some seating

    Assortment of donuts
    Kamy T.

    Came here early Sunday morning and the case was full of donuts. No line and the lady working was friendly. Reasonable prices here for donuts! Good variety as well. Got an assortment of 18 classic donuts that looked pretty appetizing - properly raised and not over glazed. I enjoyed one of the raised glazed donuts - it was airy and light with a good amount of chewiness. Not too sweet, just how I like it! There was a slight oil taste but not too noticeable. Overall, a good classic spot for donuts. Inside has a good amount of seating.

    Donut
    Serena L.

    Basic donut 5/5, large, soft and fluffy with a nice sugar coating. Not too sweet; perfect! My family loves coming here for donuts. We've only tried their basic donut, but everything else looks really good too.

    Donut and coffee.
    Lisa X.

    Donut and coffee located on this mid-section of Geary. Okay donuts. I personally prefer ones from All-Star but this is okay. Nice service, clean store.

    April 2023
    Susan C.

    Came here around 5:30 on a weekday. They had plenty of donuts left. We got half dozen and some specialty donuts - filled and twisted donuts. And some dozen donut holes too. A great selection even at the end of the day. Will definitely come back again. The lady at the counter was so nice!

    6/13/22 Exterior, entrance
    Lee D.

    Quality/Quantity - Donut holes - Good, but more importantly it brings back childhood memories. Fairly large selection of drinks, see picture and menu. Atmosphere - Local donut place that has been here over 50 years. I am sure it has gone through a few ownership changes...? Indoor seating. Fairly large place. Street parking, good luck. Service - Good. Price - $3 for a dozen donut holes Owner Comment - It is great to see this local business stay here for decades!! Thank you and this is why we support local businesses.

    Victoria K.

    5 starts for 1. Incredible doughnuts. 2. This place is open until 12 am. We just bought a few doughnuts here that were freshly made.

    Carrie C.

    This donut spot has been part of the neighborhood for many decades. Are they the original owners? Not sure. Decent donut shop to pass by and grab a fresh hot donut but not the place you go out of your way for. Fresh hot old fashioned, chocolate donut and apple fritter! They don't sell enough milk variety. They only had 2% and chocolate.

    Egg, Cheese, Bacon bagel.

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    3 years ago

    Excellent food. Great service. In town from Chicago to visit our grandchildren. Will be coming back next time we're in town!

    Business owner information

    Photo of Lien T.

    Lien T.

    Thank you for stopping by Jerry. See you next time!

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    3 years ago

    I've been coming here since I was a kid. Great donuts, nice staff, all around great place. And their donut holes are amazing

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    7 years ago

    The donuts taste like they've been sitting there for a few days don't get the bear claw either. I would probably not come back here again.

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    Page 2 of 4

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    Wise Sons Jewish Deli - Lox bagel open face & pastrami sandwich

    Wise Sons Jewish Deli

    3.4(1.2k reviews)
    3.9 miMission
    $$

    Re: NO. 19 (corned beef) & Potato Salad…read more Wow. Great sandwich!!! I've been looking for a place in town that delivers the same type of meals I'd find in Katz's (nyc), and Wise Sons is good!!! The bread was on point, not soggy at all even though this particular sandwich comes with coleslaw inside (I loved the sweetness of the slaw with the Russian dressing). The corned beef was spectacular. And I also liked their potato salad very much. You can bet I'll be ordering again from this place.

    I think I only came here four times when I lived in the neighborhood. It's one of the many places I…read morewish I had frequented rather than occasionalled. Weirdly, I often have egg-salad sandwiches on my mind, even though I know they can be gross. I've had plenty of egg-salad disasters, sandwich and otherwise, and I'm normally a very gun-shy person, but if a place has egg salad on its menu, I'll probably order it. Wise Sons always has egg salad on its menu. The problem is that it didn't have any egg salad on hand the first two times I came here.* Whatever I had instead, both times (and I had something different each time) was delicious. I don't know why I haven't tried the latkes yet. I guess I'm not a very wise son. The place is old school and feels perfect inside. It won't transport you magically to the past like many killer authentic interiors will, but it's very easy to imagine what the inside of this store looked like in 1941 or whenever. There was never more than one other person dining in each time I came. Maybe it's because I came so late in the day? More people would make it feel like a convivial breakfast destination. Empty, it feels like a good place with good food. Yes, it's overpriced, especially with all the delicious food you can get for cheaper within a few doors of this business on 24th Street in the Mission. But Wise Sons. It's a thing, a thing I'm glad I got wise to. *Did they sell out? Just didn't bother to make it? Who orders egg salad in the 2020s, anyway?

    Photos
    Wise Sons Jewish Deli
    Wise Sons Jewish Deli - Egg salad and latke Benedict

    Egg salad and latke Benedict

    Wise Sons Jewish Deli - Breakfast burrito. Virtually no pastrami included in this $17 burrito, and the ratios of ingredients were way off. Would not recommend.

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    Breakfast burrito. Virtually no pastrami included in this $17 burrito, and the ratios of ingredients were way off. Would not recommend.

    Wise Sons Jewish Delicatessen - The House Special Reuben (with cole slaw and fries) (Pastrami).

    Wise Sons Jewish Delicatessen

    4.6(8 reviews)
    3.9 miMission

    Great Reuben Sandwiches!…read more This location is very convenient to BART (24th Street / Mission station). It is only a three block walk from the station. My wife and I were meeting someone in San Francisco in the afternoon and we wanted to eat lunch beforehand. We were interested in trying Wise Sons Deli since we have heard so many people praising it. Since we were coming into the city via BART, this location was great. The ambiance is pretty basic; ordinary tables and chairs and only some photos on one wall. You order and pay at the counter and then someone will deliver the food to the table. If you want coffee or water it is serve-yourself. However, the food is fantastic! My wife ordered a corned beef Reuben sandwich ($18.50). It was thick and very tasty. I ordered a House Special Pastrami Reuben that had a smaller Reuben sandwich, french fries, a side of cole slaw, and a drink ($19.50). While it had half as much meat as the regular Reuben, it was still a good size. They make their own Pastrami and Corned Beef and it tastes great. My wife normally doesn't like Pastrami but loved the taste of Pastrami made by Wise Sons. The meat is thick, tender, juicy, and DELICIOUS!

    OG Rueben was pretty good. I had delivery and it was have been even better fresh! Appreciate the…read morepickles. It needed a bit more sauerkraut to make this amazing.

    Photos
    Wise Sons Jewish Delicatessen - The eating area

    The eating area

    Wise Sons Jewish Delicatessen - The normal sized Reuben sandwich (corned beef)

    The normal sized Reuben sandwich (corned beef)

    Wise Sons Jewish Delicatessen - Fresh bagels, shmears, sandwiches

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    Fresh bagels, shmears, sandwiches

    Midnite Bagel - Cinnamon raisin bagel, shelter in place

    Midnite Bagel

    4.2(114 reviews)
    5.2 miDogpatch, Potrero Hill
    $$

    Wonderful place - also in part since I was offered free bagels as I stumbled upon them…read moremid-afternoon on a Friday! They make in-house cashew cream cheese. I tried looking for this magical Gabriella's review but had to wayfind on my own so adding my directions & photos in case this may help others: -Map to: 2565 3rd Street. Look for what looks like a lobby. This is a public entrance! (You will see a parklet for the museum next door as a landmark) -Go left and get on the elevator (reads: for passengers not freight) and go to 3rd floor. -Get off the elevator, go left and then turn right down a hallway. You will reach this long cross-secting hallway with many doors. Go left. -Look for Suite 308 and ring the bell! They will welcome you in :)

    MIDNITE BAGEL is one of my top favs for bagels. Founder, Nick, was the head bread baker from…read moreTartine and started as a pop up in Tartine in 2019. That brings a great background of experience to Midnite Bagel. I first encountered them at the local farmers market then briefly at a brick and mortar shop on Irving Street in the inner Sunset. Now it's back to farmers markets and then, if all else fails, their bakery headquarters on Illinois Street in the Dogpatch neighborhood. Beware It's not a traditional store front or entrance. A little like connecting with a secret underground club or speakeasy! Lol!!! At the brick and mortar shop and the farmers market the staff is always nice and helpful with picking out bagels if undecided. If going to the Dogpatch location at least by now you'll know what you want. Place your order and pick it up. All their bagels are good fresh or toasted - plain, sesame, onion, poppy seed, Everything, etc. - plus their shmears and chocolate chip cookies!!!! I'll always do a dozen plus a scallion or plain shmear. Still wish for a brick and mortar location but in the meanwhile. I'll happily find them wherever they are!

    Photos
    Midnite Bagel - Shelter in place

    Shelter in place

    Midnite Bagel - Shelter in place

    Shelter in place

    Midnite Bagel - Black sesame bagel, shelter in place

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    Black sesame bagel, shelter in place

    PizzaHacker - Over the top

    PizzaHacker

    4.2(423 reviews)
    4.0 miBernal Heights, Mission
    $$
    16 years in business
    Locally owned & operated

    Pizzahacker is a neighborhood fave and I love their rotating menu of salad and pizza options. I…read moreguess I haven't been here I a bit since all the seating has now been upgrade to nice chairs vs. bench seating. Ambiance inside is pretty cool with string lights and a nice airy space. It kinda looks like a record store/ fire station from outside, which i always found cool! Pizza dough here is sourdough, which I LOVE! And favorite is rocket man pizza which comes with a runny egg and arugula!

    Update to a Formerly Glowing Review…read more This is an update to what was once a glowing review of my beloved Pizzahacker. I've been going for many, many years (close to 10--or more?), so it pains me to say that some changes under new management have shifted the experience for me. Jeff Krupman, the founder and chef (who ended up being a friend!) sold the business to one of his longtime employees a year ago or more ago. (He still owns the Mill Valley location). While they tried to keep a lot of things the same h feel noticeably different. It's interesting that it still shows his name as manager. Here's what I've noticed--not in a good way: The menu now feels overwhelmingly meat-forward, with a dearth of thoughtfully designed vegetarian pizzas. I have mentioned this to Jesse (longtime staff) and a female server, asking them to pass this along. Each pizza also seems to have several more ounces of (still very delicious sourdough) dough. The crust is significantly thicker, and there's simply more of it. What once felt light and beautifully balanced now feels heavier. Vegetarian options are largely reduced to subtraction of meat . I've spoken with longtime waitstaff (including Jesse) and asked that this feedback be shared with Juan, the new owner. One server suggested I could just order a pizza without the meat. But a thoughtfully composed vegetarian pizza is very different from a meat pizza with ingredients removed--and at $24, paying full price for a pizza minus its main topping feels unfair. Perhaps there could be a cheaper option availabile for meaty pizzas without the meat. Please consider making The Summer Fave year round, bringing back the Inside Out, and/or creating more pizzas that don't center around multiple meats. Also, I know that the new management has changed some of the ingredients that made their pizzas so special and delicious. In particular, the sausage on the Yo Vinny, which used to be house made is now closer to the generic sausage you'd find at Pizza Hut. Loses so much of the experience to change to these cheaper ingredients. (I lean vegetarian as much as possible but make occasional exceptions, so I know this!) I used to go to Pizzahacker weekly and look forward to it with genuine excitement. Now, while I still enjoy the occasional pizza, that sense of anticipation is gone. I do want to say I'm grateful that my beloved Intermezzo salad remains unchanged--and I still care deeply about this place. I love PH--please consider the earnest pleas of a longtime customer who has eaten there many dozens of times.

    Photos
    PizzaHacker - Tamalpais

    Tamalpais

    PizzaHacker - Sunburn pizza - available now!

    Sunburn pizza - available now!

    PizzaHacker - Luna Iberica

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    Luna Iberica

    ML Donuts - donuts - Updated May 2026

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