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    Mistral's

    4.1 (58 reviews)
    PriceyFrench
    Open 6:00 pm - 8:30 PM

    Mistral's Photos

    MISTRAL'S ATMOSPHERE

    What's the vibe?
    Quiet
    Outdoor seating
    Dressy
    Good for groups

    Recommended Reviews - Mistral's

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    Reviews With Photos

    Brit B.

    Beautiful and intimate French restaurant with excellent food and service. My husband is from France and was very excited to try this restaurant and it did not disappoint! Everything was delicious from the complimentary bread to all of our apps and entrees. Everything was plated beautifully and was very reminiscent of our time in France. Unfortunately they ran out of crème brûlée which is his favorite so I guess we will just have to come back! However, we shared the chocolate cake for dessert and it was perfect! Would gladly come here again for a delicious and authentic French experience.

    Perfectly cooked Chateaubriand!
    Kolee S.

    I go with a group of friends during out annual get together and have never been disappointed. Exquisite view, impeccable service and flawless dishes! The past two years I have had the Chateaubriand and just wow! Perfectly cooked, with tasty vegetables. I have never been able to finish my portion so am thrilled to get to enjoy at lunch the following day :) The wine selection is also surprisingly vast! The waiter has never lets us down, finding the perfect bottle for our meal and mood. This could be a bad thing, so always choose designated driver at start of meal (lol). I have tasted many desserts and the chocolate is devine ! All are good but chocolate is usually my fav!! Make this a stop if you get a chance. It is perfect for quite outing or large group!

    Monica H.

    This restaurant is great! Chef Dana was super accommodating with my raw foods request. He made me a giant beautiful salad that satisfied. Delicious. Good looking wine list and a nice dining room atmosphere with a beautiful view out the back windows onto a running stream over bedrock. It's great. I find it a tough town to get a good vegetarian raw meal in Manchester, so when I find a place accommodating then I'm a happy visitor. Thanks chef Dana!

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    10 days ago

    Fine dining overlooking Bromley Brook. Exceptional food, ambiance and service, consistent for decades. We love this place

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    8 months ago

    Highly recommend. Food was fantastic, atmosphere great, and the service very attentive.

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    7 months ago

    Another wonderful experience! As usual, service was amazing & food was spectacular. NEVER a disappointment!

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    4 years ago

    A wonderful dining experience in a lovely atmosphere with outstanding service and a fine selection on the menu as well as great specials

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    Chateau on the Lake - Lamb lollipops

    Chateau on the Lake

    3.9(256 reviews)
    41.4 mi
    $$$

    We visited for dinner during a recent trip to Lake George, making reservations for our party of 8…read morein advance. The location was ideal - right on the water and near so many cute shops in town. We were a little early for our reservation, so we explored the back for a bit (our reservation was inside). We enjoyed the picturesque landscape and beautiful lights illuminating the yard - this would be a lovely spot for a party or even a small wedding. Inside was also lovely with quaint decor; I particularly loved the simple seasonal hydrangeas on the table. There was a little confusion with our reservation at first, but after sorting that out, we were seated at a comfortable table for our party. Not surprisingly, the menu focuses on seafood and fresh ingredients. We started with the graham cracker encrusted calamari, which was a unique take on a classic dish that worked well! Very crunchy and refreshing. For my entree, I went with the crab-stuffed flounder, which was delightful. I enjoyed the risotto accompanying it and the fresh sauce and arugula. A filling but not stuffing meal that was high quality! Our dining partners all enjoyed their meals as well, focusing mostly on their seafood options. We split a bottle of white wine, which paired nicely with all our entrees and starters. We did not get dessert, and I did not pay for this meal, so I cannot speak to the after dinner menu or the prices. The ambience was excellent and the food was delicious and fresh, so I would definitely return on future visits to Lake George, hopefully sitting outside next time!

    Despite it being almost an hour away, I chose Chateau on the Lake to celebrate my husband's and my…read moreanniversary (which OpenTable did communicate, thank you). I had every expectation that it would the perfect setting for a quiet dinner with a lovely view, exceptional cuisine and attentive service. Unfortunately, for a restaurant of this caliber, they did not meet the mark. Let's start with the good stuff. They have a parking lot which is really appreciated in Bolton Landing, NY. We were warmly greeted at the door and wished Happy Anniversary. We were seated on the porch (our choice of tables because there was only one set of two diners in the restaurant at 6 p.m. on a Sunday night). Off to a good start. I commented about the pretty dress the hostess (at least we assumed she was) who seated us was wearing. A sweet Jamaican gal who goes by "Skinny Girl" offered water and chatted with us (we recognized her Caribbean accent and asked her which Jamaican parish she was from). She was more attentive to us during the evening than our waiter, Owen (he was clearly overwhelmed handling tables on the porch as well as on the patio outside). To his credit, Owen was honest about the crab legs and we were grateful. Service was slow, from drinks to getting the bill. What really rattled our chains is that the hostess in the pretty dress visited diners at every table on the porch - sometimes more than once - except us. We felt ignored. Our drinks were very good. The specialty of the house (a cucumber concoction) was actually the signature drink at our wedding. My husband enjoyed it. My Blood Orange Martini was delicious, albeit $18 which I thought was more like NYC prices. Appetizers were good. I ordered the Escargot which was served on puff pastry with a light cream sauce. Delicious. My husband's Grilled Clams did not look to be grilled at all, and swimming in what appeared to be the same cream sauce as my Escargot which, because he is lactose intolerant, was a concern. My husband's Chef's Choice steak was strip steak, cooked rare as requested, and served over truffle mashed potatoes with asparagus spears on the side. While pricey st $65, he was pleased. I ordered the venison, rare ($41). What was served to me were 2-1/2 small medallions of which two were rare and one was seriously well done (could not eat it). Spinach was on the side. I would have loved some of the yummy truffle mashed potatoes that accompanied my husband's steak. Again, with no one paying attention to us, by the time our waiter came to check on our food, my husband was already finished with his meal. So Owen's offer to return my overcooked venison to the kitchen was not an option. I packed my dinner to go. We asked for an order of churros to share and two coffees (the espresso machine apparently wasn't working). The coffee was old and barely lukewarm. We asked for replacements. One would think that the kitchen staff would try to make up for their two errors and at least provide us with fresh replacements. Nope. They probably microwaved the first two cups. I did not drink mine. This restaurant claims to be rated among the top 100 in the country. We certainly expected better service and care worthy of their New York City prices. I've worked in the hospitality industry for over 40 years and would never disrespect customers like that, especially when they chose my restaurant for a special occasion. So yes, I was disappointed. Would we give Chateau on the Lake another chance? We have so many wonderful choices in Saratoga and Albany (which would have been the same distance). Maybe.

    Photos
    Chateau on the Lake - Porch seating

    Porch seating

    Chateau on the Lake
    Chateau on the Lake

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    Cafe Provence - Dessert

    Cafe Provence

    3.9(174 reviews)
    42.0 mi
    $$

    Not at all impressed. The duck breast should've had flavor, and less gristle. Overall the food was…read moresimply bland, but if that is your thing it's ok. The service was grouchy. We asked only to sit not in the direct sun and they put us in the direct sun, then were salty when we asked to move. They remained gruff and unpleasant. We tipped decent anyway, but will not return.

    Like most things in the area, kitchen closed early. We learned that the previous night when we…read morestopped in around 9pm for a bite, but learned the kitchen had already closed. The bar was open till 10, and I should have read the signs then. The bartender refilled a ladies espresso martini drink with another shaker filled of espresso martini in the same glass. Hate that. Then refilled a whiskey on the rocks using the man's same glass that had melted down ice in it, added more ice, and then poured the whiskey, and the pour was way off! The bartender looks up and says you know what you want? No hello, no basic, how can I help you? My husband says, hello, yes we wanted to order something to eat. She very curtly says kitchens closed and walks away. OK then. Without many options in the area, we came next day for an early dinner. This time on time! The kitchen was open! My son got the kids pepperoni pizza. It was soaked in oil. Not edible. I ordered the clam chowder. It was more like salt in a bowl. Horrendous. I could not take more than one bite. My daughter ordered a burger medium with cheddar and fries. The burger was burnt, bun was stale and fries tasted old, like they had been sitting under a heat lamp. My husband got the salmon served over polenta. Bold choice! He was served salmon over potatoes. Salmon was under cooked and flavorless. Food was super slow to come out, two other tables that got there well after us were served before us. The bartender was the server for the restaurant, same women from the previous evening, and seemed completely overwhelmed and inexperienced to be running the bar. She did her best to be attentive, but just couldn't manage by herself. There was a sign in the window about looking for servers, so clear they were understaffed. We left nearly all our food on the table, sadly, made no complaint, paid our check and left. Won't be back but wouldn't recommend this place to anyone. Needs much improvement! Board games in the space were well maintained. My son enjoyed those.

    Photos
    Cafe Provence - Event room and our dining area

    Event room and our dining area

    Cafe Provence - Beef Bourguignon

    Beef Bourguignon

    Cafe Provence - Street

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    Street

    Mistral's - french - Updated May 2026

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