The brisket is tender but has no flavor. The bbq sauce is just ok. They don't start serving dinner…read moreuntil 5:00. It's way too hot inside. They won't let you sit at a table until you get your food. The sausage casing is way too hard. Corn on the cob has a weird flavor. The nachos were ok and the white queso on them was good. We were all unimpressed. The food was edible but just meh. Much better bbq places elsewhere. It's also on the expensive side.

They have funny hours and the line is long and it is well worth the wait. The inside is decorated…read morewith eclectic things, my favorite is the pig over the bar area. The food...delicious, I got two meats and two sides. Plenty to share for two people, I chose ribs and burnt tips. The rib meat fell off the bone. I can't wait to go again.

Ive heard good things about this place from some friends of mine but unfortunately they are…read morepermanently closed. Don't waste your time driving to this place of coming out of town for some BBQ.

Great for For Great Prices the Ribs are amazing and the Chicken Tenders are as big as my hand!…read moreThe Environment is very Inviting and feels like your one of the Family when you stop in here! The service was some of the best i have ever Had Definitely recommended this wonderful BBQ!

no thanks tired of this. wwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwread more

We tried House of Smoke for the first time. It doesn't matter where your location is, because…read morethey know the food is really good (customers). We enjoyed the food. The menu is basic and simple. Which we maneuvered easy. The restaurants food speaks for itself, and customers like us. We stopped in just in time before the weekend storms. I do recommend the ribs, fried chicken wings, collard greens, and pretty much the potato salad. Next visit, I will try the fried pickles. I am a pickle fan. Fried pickles are on the menu as an appetizer but worded different. Give them a try. The sweet tea is off the hook!! We'll being back. Go getchu some!!!

Great place to stop for some chow when on the long-haul on i40. Plenty of truck parking across st…read moreat loves. Great bbq at a fair price. Try the brisket Only negative: hot sauce could be hotter, not hot at all. Just this guy's opinion. See you next time.

It's not fancy, but it's good, the folks are friendly, and the prices are reasonable. I had a…read morebrisket and pork tenderloin plate with slaw and beans and Texas toast. There were no leftovers. I would stop here again if I was coming through the area. I liked the hot BBQ sauce too. I'm not going to say it was the best brisket I've ever had, but it was tender and good, especially with some of the BBQ sauce. The pork tenderloin stood out as the best meat on the plate. The Cole slaw was very fresh and tasty. I don't normally order baked beans, but the available sides were limited so I got some -- and was glad I did. They were quite good. You can tell the locals like this place.

3 stars as it was bbq. Ordered burnt ends and ribs for the meat. Mac and cheese and baked beans for…read morethe side, The meat was very fatty. I used endless paper towels to remove part of the oil. Beans are thick and pasty and I don't even k ow words to describe the taste of them. Mac and cheese was average. We ended up wasting a majority of the food. Now the environment is fantastic!

Best barbecue in the state of Oklahoma, no doubt, come get your face on some ribs hurry there only…read moreopen 3 days a week

Let me tell yall something.. Daddy B's BBQ slaps! I'm in town visiting family and I need some good…read moreBBQ bc I can't get it in California and this place did not disappoint. And our server was super sweet and helpful bc I couldn't decide which dinner plate to choose. I ended up getting the cat fish plate with baked beans, fried okra, smoked bologna and one rib! Everything was delectable! I couldn't even finish my meal but it def made for some great leftovers. 10's across the board. I also like the ambiance in the restaurant. It's warm and feels like being at home. The wood finishes and the big picture window in the front out looking old town Okmulgee is nice.

The food was amazing! The best bbq and fish I've had! Service was excellent, everyone was sweet and…read moreattentive. The tea was also extremely good. I could tell it was fresh brewed.

We stopped here while traveling through, super glad we did. It's conveniently located off the…read moreturnpike, easy access off and on the turnpike. If you're hungry this is your place, promise it will not disappoint! The staff is beyond amazing, very welcoming and friendly. Provided good recommendations and always checked on us. The wife had the rib dinner, super delicious and flavorful. It comes with choice of sides, the potato salad was mustard based, not over powerful, just right. Okra crisp and hot. I had the 2 meat combo dinner; smoked slice chicken and brisket. The sliced chicken was moist, delicious and great tasting. The smoked sliced brisket, tender and my palate was jumping. Comes with choice of 2 sides which I had the country style green beans (loved them) and smoked BBQ beans which definitely kicked it all off. For dessert we had the blackberry cobbler with ice cream. Oh my, oh my!! I highly recommend stopping here if traveling through or even make a trip to come because it's well worth it. Service is excellent and the food is outstanding. A big shout out to Jana and staff, thank you for being so warm and welcoming.

Food was really good, I loved the okra and smoked chicken. Hot bbq sauce delish and our server…read moreMylee was great!

excellent good corn ribs were great…read more had the chef salad, chicken was fresh grill and juicy service was friendly and timely highly recommend if you are driving along Route 66 it's well worth it

First, the food is great. They focus on Oklahoma-sourced ingredients. The owner is a trained chef,…read moreso you can get better-than-average burgers and a rotating seasonal menu. I prefer the beer-battered chicken tender basket. The chicken tenders are huge. My only food complaint is the fries. They are a little heavy handed on the seasonings. The restaurant is small, with four booths and a bar counter with seating. It's very cozy and clean. Our server was very rude, unfortunately, the last time we came in. The other owner thankfully handled it with grace, and we will continue to frequent Anchor 66 due to her response.