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    MinGa

    3.6 (255 reviews)
    Closed 11:00 am - 9:00 pm

    Order MinGa Takeout or Delivery

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    Business Info

    MINGA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - MinGa

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    Reviews With Photos

    Menu
    Jbear F.

    A clean spartan interior. Friendly and fast service, greeted and shown to a table right away. I was brought my water and the Banchan (selection of complimentary Korean appetizers). These are very helpful and I can graze on them while I let my stew cool down a bit. The Budae Jige (Korean Army base stew) comes out piping hot with the rice. It's a stew that combines American army influences along with Korean touches. It contains spam, sausage like a sliced up hotdog, beans, kimchi, vegetables, tofu and cheese cooked in a spicy broth. It was delicious and creamy and not too spicy to start. The sausage was nicely smoky. The vegetables were mainly squash, zucchini and cabbage. The cheese or was it sliced rice cakes were a good textural contrast. After eating all the solids along with broth and the rice, stew got a lot spicer with just the broth and pepper flakes. I will definitely be back to try some of the other menu items.

    L6. STONEPOT BIBIMBAP
    Vaibhav M.

    When I think back to our time at MinGa, I instantly think of a beautiful sunny yet breezy summer day (in February), sitting outside and sipping on hot soup and being blown away by the most amazingly sweet server. Yes, we went here during lunch hour and had the pleasure of sitting outside. I ordered the Seafood Suntofu and stone bibimbap and loved everything we received. To start off with the suntofu, it was essentially a soup with egg, tofu and different kinds of seafoods in it. I initially thought it to be a bit mild for my taste so I requested for some chilli paste/oil and that made it perfectly spicy for me. The stone bibimbap was amazing! I secretly wish I had ordered that but thats the plus of going out with others, you get to try many things at once. This was nicly spicy, and HOT I loved the saices they brought out with it. The crunchy rice from the bootm and the hot chicken made the dish irresistible for me! I know already what i will order next time. Strangely we only got 1 servng of the Banchan, but it was good enough as we were full by the end of this meal anyways.

    N8. ZAZANGMYUN
    Youngone K.

    My parents and I really appreciated that there was outdoor tables so we could come eat here with our dog. Pricing felt slightly high but when we got our food, the entree portions are so large that you could honestly share them. We went on Sunday soon after they opened and it got fairly busy within the hour. There was only one server spread really thin so service was spotty/delayed but we understood. Our food was solid. Not spectacular, but a solid job. The mul Naengmyun was icy and refreshing as we'd hoped and the black bean noodles were what we were looking for. I had little expectations from the Yelp rating but we honestly couldn't complain. Food came quickly, they offered banchan, small portions and only four but still.

    L7. BIBIMBAP
    Falguni T.

    Okay, let me start with the disclaimer here that I really like Korean food. And this place did not make me dislike it at all. We had just drove down to Chapel Hill, and this place the first one on our list. It was a pretty day so we decided to sit outside. Thankful that they had that option, even though a little limited. Our server was sweet and prompt to get our orders of Chicken Bibimbap and Seafood Suntofu. Loved both the dishes, especially how the rice and chicken at the bottom of my stone bowl got crispier as the time went on. In all, we had a hearty tasty meal here after driving for over an hour. Would definitely recommend.

    Vanessa H.

    Came here while visiting Chapel Hill, and it was pretty much your average authentic Korean food. Their menu is extensive with Japanese/Chinese/other Asian fusion elements in there, so you really have a bunch of options. The service was good: everyone that helped us was so gentle and kind. We started off with the Korean roll or kimbap (I don't get why they just didn't put the word "kimbap" on the menu) for an appetizer and it came out looking gigantic. Like TOO big for a roll. It was average, but I've definitely had much better. Too much rice and not enough beef at all. The banchan was ok, but the kimchi was so water downed. We then got the udon noodles, seafood suntofu, cold noodles, and the hot stone bibimbap. The udon noodles had a lot of squid, beef, and a large portion of noodles. The broth was not bad either! The seafood suntofu was flavorful and also had a lot of seafood inside. The cold noodles and bibimbap were sadly a miss for me. Both dishes had absolutely zero flavor, unless you load them with huge amounts of gochujang. But even then, it lacked some sort of seasoning. Overall, it's a cute little spot if you're craving Korean food, but I probably wouldn't check it out again.

    Japchae, kimchi rice at the back
    Yolanda Y.

    Food Quality: 3.5/5 (recommend seafood pancake, highlight of the entire order) Good quantity: 2.5/5 (My food in the photo was like $17, and it was more like a lunch portion imo) Price: 5/5 (taken into account all korean places are expensive here, this is still more expensive than most) So... do I think it was worth it?! You have the answer. Maybe this only happened bc of takeout. Will probably give Minga one more try when I dine in before losing faith completely!

    Tangsuyuk
    JJ C.

    We were craving the classic Korean-Chinese dishes, so we ordered for pickup while driving and our food was ready by the time we arrived. We ordered the Jjajangmyeon, Jjamppong, and Tangsuyuk. The Jjamppong was the highlight of our meal. It had a healthy amount of seafood but could've been spicier. The Jjajangmyeon was mild but came with a large portion of sauce. The Tangsuyuk sauce was unfortunately quite bland and didn't have much of a sweet or sour flavor. We weren't fully impressed with our meal from MinGa and felt that the dishes we ordered could've used some more flavor and spice.

    sweet and A16. SWEET & SPICY KFC (Korean Fried Chicken)

    incredible service and really amazing food! emma and simin were wonderful. i wanna come back every day of my life. owner was so kind and gave us a free roll!

    Outside. Street sign.
    Daniel B.

    MinGa serves authentic and traditional Korean food in Chapel Hill. I was impressed with both the restaurant's menu (nice variety of dishes) and the quality of the food (overall, good). I haven't been to a lot of Korean restaurants in the Triangle yet, so I don't have much to compare MinGa to locally. Regardless, my wife and I enjoyed the food from this restaurant. Service was great too. MinGa has been around since 2011, so about a decade now. It's in a freestanding building near longtime Chapel Hill drive-thru Sunrise Biscuit Kitchen (other side of the creek). The restaurant is clean and spacious with plenty of free parking. They have outdoor patio seating too (uncovered). Inside, three of the tables have grills in case you want to do some Korean barbecue at your table. However, note this isn't a full-fledged Korean barbecue restaurant. It's a classic, family-style Korean restaurant. Here's what we had: Appetizer A3. Korean Roll ($7.95) - beef, variety of vegetables, egg, and seasoned rice rolled with seaweed Marinated BBQ B3. LA Kalbi ($24.95) - charcoal-grilled marinated beef short ribs with MinGa's "special sauce" Noodles G8. Bibim Nengmyun ($15.95) - buckwheat noodles, beef, and radish topped with cold spicy sauce (served cold) Mixed Rice H2. Stone Pot Bibimbap ($14.95) - assortment of lightly-sauteed vegetables, fried egg, and choice of beef, spicy chicken, spicy pork, or tofu (we chose spicy pork) in a sizzling hot stone bowl (rice gets crunchy); spicy pepper paste on the side * Small container of kimchi ($5.00) In general, everything hit the spot. The only disappointment we had was in the LA Kalbi. While cooked and flavored well, for many pieces, the meat was way too chewy. So, the meat quality was lacking here. It could've just been the batch we got and I'd be willing to order and try MinGa's galbi again. I thought the Korean rolls (gimbap) were A-OK. If you like gimbap, I think MinGa's gimbap is worth ordering. If you've never had gimbap before, you should try it. Gimbap looks like "Korean sushi" rolls. Our roll was cut into 10 pieces. Each piece contained beef, danmuji (yellow pickled daikon radish), lettuce, carrot, imitation crab, white rice, and seaweed. While not great nor as yummy as the gimbap from some of my favorite places in Atlanta, these served to scratch the itch. To be picky, I thought the roll we received was a little dry and could've been more flavorful, particularly the beef. The Bibim Nengmyun (naengmyeon) had all the right ingredients and flavors. This is a cold noodle dish. The noodles were cold, delectably chewy, and appetizingly spicy. Ingredients not mentioned in the menu description above included julienned cucumber, half a boiled egg, and sesame seeds. The spicy red sauce is what gives this dish its intense flavor while vegetables like the refreshing cucumber and crisp white radish help to cool things off. This was probably my favorite dish of the things we ate. The Stone Pot Bibimbap (dolsot bibimbap) was solid. This was a to-go order. Some Korean restaurants serve stone bowl bibimbap to-go, while others do not. MinGa is an example of a restaurant that does. So did Golden Pig in Cary (now Seoul Garden). The way they do it is they let the rice cook inside a stone bowl, allowing parts of the rice that touch the stone bowl to get burnt, hard, and crispy, then they transfer that rice into a takeout container. That way, you still get the wonderful crispy rice texture from the stone bowl. MinGa's version had plenty of bites of crispy, charred rice. There's a $2 premium for the stone bowl (or "stone pot") version. Whether you think the crispiness is worth the upcharge is up to you. If you've never had bibimbap like this, you should try it. Our banchan (Korean side dishes included with entrees) consisted of seven items: spicy pickled chopped daikon, kimchi, potato and carrot (sweet), fishcake slivers, spicy pickled sliced cucumber, soy bean sprouts, and black beans. All of the banchan was fresh and tasty. I love kimchi so I decided to buy extra. It's not listed on the paper menu I got from the restaurant, but online, I could order a small container of kimchi for $5 and a large container for $10. That saved us a trip to H Mart. MinGa's kimchi was delicious. Fresh, crunchy, spicy, and packed with flavor. Not too fermented, which is how I like it. My wife and some of our friends prefer more fermented kimchi with more of a bite; I do not. I ordered online through MinGa's website which uses Wix Restaurants for their online menu and ordering platform. There was no option to pay online. I prefer to pay online so all I have to do in-person is pick up. You have to pay in person (cash or card). My server, Kankanis ("Nis"), was very friendly and my order was ready on-time. Fast. MinGa offers lunch specials on weekdays, 11:30am-2:30pm (holidays excluded). They have 20 lunch specials that run the gamut from Champong (jjamppong, spicy seafood soup) to Tonkatsu (fried pork cutlet).

    jajangmyeon
 osam bokum
    Ken C.

    great korean fare Food must be rated within the local context - let's be real, the triangle area doesn't have a lot of options in terms of Korean fare. Was delighted to hear about this place. We hit up the osam bokum and the jajangmyeon. Jajangmyeon was solid - tasty (albeit light, really depends on your personal preference) sauce over a heaping pile of noodles. Osam bokum was straight fire. Sizzling squid and pork belly in a spicy sauce. So good. Among the options in the area, this place is pretty good. Waitress was also extremely nice and attentive. Come here!

    Seafood pancake, japchae, osam bokum, side dishes
    Anna T.

    3.5 stars overall. Ordered three dishes for pick up, and received a text about 30 minutes later that they were ready. Location + service: 4/5. Nice sized parking lot. Kinda difficult to turn right into the restaurant if you're coming from that direction (made a U-turn). Had to pay online so I just walked in and grabbed my order from the shelf. Packaging was ok, one of the dishes was extra saucy so there was some leakage in the plastic bag. I like that the seafood pancake came in a pizza box. Food: 3/5. Seafood pancake was a little burnt and gummy (not super crispy). The strands of the japchae were a bit clumpy, but taste was good. The osam bokum was spicy, not too much flavor. The side dishes were just ok. Value: 3.5/5. I think all the food ($66 including tax and tip) could've fed 3-4 people.

    Pork Bulgogi Box

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    11 months ago

    Best service ever!! the owner was so kind and gave us a complimentary sushi role, and Emma was so kind to help me when I had hiccups!!

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    1 year ago

    Food is very good and the staff is very attentive. I would recommend the clay pot. The rice gets so crispy!

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    Excellent Service! Great atmosphere and quick and attentive service. Food is great. Would highly recommend!

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    Page 1 of 7

    Ask the Community - MinGa

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    Mr Tokyo Japanese Restaurant

    Mr Tokyo Japanese Restaurant

    4.0
    (343 reviews)
    1.0 mi
    $$

    I was extremely impressed with how the dinner went and, more importantly, the quality of the sushi…read more The service was OK for a buffet. The service was good. The white staff is very casual. Most of them are wearing sweatpants and T-shirts, which is just different; however, they work, and they have employees, which is difficult nowadays. The facilities are extremely clean. They had a good sanitation rating. I cannot recall what it is. The imp important thing to know is if you do not eat all your rolls, they will charge you a dollar per piece that you do not eat, including if you leave the rice when you order sushi. Then they can contribute a portion of that money to the No Child Goes Hungry charity, which I think is pretty cool. I am actually thinking about going there again for dinner tonight, which would be two nights in a row. The total for the sushi, two beers, and a tip was right at $40, which I think is very reasonable.

    Mr. Tokyo is a solid choice if you're craving all you can eat sushi. Depending on when you go,…read morethere's usually a wait for a table, but it's hard to beat the value for the price. They have a decent selection of appetizers, nigiri, specialty rolls, and other items, so it's fun being able to try a little bit of everything instead of committing to just a few rolls. The sushi is good for an all you can eat restaurant. I've definitely had better quality sushi elsewhere, but considering how much food you get, I really can't complain. One thing I'd recommend is ordering everything you think you'll want in your first round. There's a 90-minute time limit, and once your initial order comes out, the server doesn't check back very often. They do charge $1 for every leftover piece, but if you're with a group, it's usually not hard to finish everything. If you're just looking to satisfy a sushi craving without breaking the bank, Mr. Tokyo is definitely worth checking out!

    Photos
    Mr Tokyo Japanese Restaurant
    Lunch Unlimited Sushi & Hibachi Menu
    Lunch Unlimited Sushi & Hibachi Menu
    Dinner Unlimited Sushi & Hibachi Menu

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    Dinner Unlimited Sushi & Hibachi Menu
    M Sushi

    M Sushi

    4.6
    (741 reviews)
    8.8 mi
    $$$

    Stopped by M Sushi for the Nigiri Omakase which includes miso soup and 13 pieces of Traditional…read morestyle sushi with specialty ingredients, chef's special futomaki, and house-made Tamago. When you arrive parking can be a bit tricky in this area as you'll need to find parking on the street or in a nearby parking lot. When you arrive the entrance can be a bit hard to find as it's tucked away down a cobblestone road. Look for the "m" logo outside of the door of the restaurant. You'll check in with the host when you arrive, and for this trip we opted to sit at the bar. When you walk into M sushi you'll feel like you've stepped into an underground, relaxed hangout for sushi. To start I ordered the Mizuwari (Nikka Coffey Grain Whisky, elderfower liqueur, and tonic) which was perfectly balanced and a great way to start the meal. Following that the omakase service started with miso soup which was hot and fresh, followed by the different pieces of sushi. There was a variety from blue fin tuna, to sea bream, to Norwegian Sea trout. My favorite was a tie between the seared salmon belly and toro blue fin. We also ordered a bottle of Born Gold Junmai Daliginjo (Rich, smooth, fruit and grain forward) which paired excellently with the meal. This was a fun experience as it was my first time trying Omakase and looking forward to my next trip to M Sushi.

    My partner and I came here for his birthday recently. We had a reservation and I would always…read morerecommend getting one here because it is on the smaller side and gets quite busy. We started off with their sodas made in-house, one being green apple and the other being grapefruit. They were okay. The grapefruit one kind of tasted like apple cider vinegar. We tried them because a soda was $6 and there were no free refills. I find that a strange decision but this could be personal preference. We got a mixture of the small plates and rolls including the nigiri (delightful!), tuna crispy rice (my 2nd favorite), dumplings, bao bun (one cut in half), the rainbow roll, and the unagi roll. While I thought the nigiri and tuna crispy rice were amazing - both tasted fresh - overall, the food was just fine. I think our experience could just be based on pure preference. I found the sushi to be good but not the best I have ever had as some other Yelpers have experienced.

    Photos
    Really cool place.
    Really cool place.
    Eel bun
    Eel bun
    Bamboo

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    Bamboo
    Masa Sushi & Ramen

    Masa Sushi & Ramen

    4.4
    (238 reviews)
    13.4 mi
    $$

    The facility this restaurant is open used to have my favorite Middle Eastern restaurant prior to…read morecovid that was closed during 2021 and since then I did not enter the shopping complex because I was so sad to saw that place close. This week my teen reminded me that a new Ramen place has opened in the same facility so I decided to give it a try. The ambience is cozy, though I found that tables are very close to each other, so it is very hard to keep a conversation going without you either disturbing the other table or worrying about having someone else listen to your conversation menu is fine. I did not care for sushi because I was there for Ramen. Besides, they have a vegetarian Ramen is what I was looking for, my daughter ordered a teriyaki Ramen. My vegetarian Ramen had a lot of tempura in it, which defeated the purpose a little bit for me because it was a little oily. The taste was more or less like a red curry and there was very less vegetables mostly it was sweet corn and one or two bok choy on the other hand my teen, who is very hard to please loved the teriyaki Raman and is already planning to go back this weekend to try the other ones , all in all I gave this place a four star because the umami of the Ramen was very comforting, even though I did not like the taste much

    I took my boys to Masa Sushi & Ramen to celebrate my older son's birthday, and this year was a much…read morebetter one than last, when he spent his birthday in the hospital. So spirits were high right from the start. For the record, I've been here a handful of times before, usually for lunch, but this was my first dinner visit. Parking was easy and plentiful, and even though the restaurant was fairly busy, we were seated right away. Always a nice win. We kicked things off with a bowl of edamame that was perfectly salted. The boys went with miso soup, which was flavorful but came out lava hot. Like, ice-cube-required hot. Tasty, but proceed with caution if you have kids. For sushi, we kept it simple and solid with a mix of one classic and two specialty rolls: Spicy Tuna, Phoenix, and the Crunchy Roll. All were fresh, well-made, and hit the spot. Food came out quickly, service was friendly and attentive, and the overall value felt right. Since we live nearby, this will definitely stay in our regular rotation. A great, easy dinner spot for sushi with family.

    Photos
    Masa Sushi & Ramen
    Tonkatsu Ramen - soooo good!
    Tonkatsu Ramen - soooo good!
    2 pc unagi nigiri

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    2 pc unagi nigiri

    MinGa - korean - Updated August 2026

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