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    Millpond Gatherings

    3.1 (158 reviews)
    Closed 10:30 am - 9:00 pm
    Updated 2 months ago

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    Millpond Gatherings Photos

    MILLPOND GATHERINGS ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Romantic
    Classy

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    Recommended Reviews - Millpond Gatherings

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    Ambiance
    Kate L.

    Very nice evening on Saturday. Our waitress Susan was so helpful and accommodating to whatever we needed. Sat in the steakhouse and it's really beautiful in there. Popovers to start which were nice and warm. We split a Caesar salad. Note if you get this you have to cut it up. Comes with big pieces of romaine. Man got the filet and they put the Diane sauce on the side per his request. He wanted just broccoli instead of cauliflower and broccoli which normally it comes with and they accommodated that. Also comes with mashed potatoes. You are able to add additional sides if you'd like. I got the shrimp and scallops over short rib risotto. So different. Three different proteins in one meal. Very cool combination. Our waitress even turned on the lights in the Forge room so we could see the private event space which was nice. We walked down to The tavern after but they were pretty much closing up so we decided not to stay. The thing that just topped it all off was the most beautiful duck outside with her babies! They have a crate for her too which is so sweet. Mable!! What a great night we had. Will be back.

    40oz porterhouse for two, creamed spinach and artichokes, whipped potatoes. Horseradish cream sauce and bernaise sauce.
    Clint P.

    Millpond is my new favorite!!! My wife and I visited 2/28/26. We shared the jumbo shrimp cocktail, porterhouse for two cooked to perfection, with creamed spinach and artichokes and whipped potatoes. Shared the sticky toffee pudding dessert. Our server Darden was very attentive and friendly. The building is beautiful, warm and inviting. We will DEFINITELY be back!!!

    Ribeye

    Well..I finally visited with much hesitation. The best part of my visit was the building itself, the wine room, my company, and a drink I ordered. Only giving two stars because of the drink. Honestly if you want a good meal please do your research and go elsewhere until they give a hoot about their food. Bland, spotty service, and just blah. 32 linguine and clams and you get six lol. Lemon brick chick was more like a cornish hen and no way it was chicken, very unimpressed. No check back to see if food was ok. Three steaks tipped the bill to 200.00 for those alone, they were ok and cooked properly . The pappardelle was ok...not impressed. Mashed potatoes were good and sautéed mushrooms were bland. Bison meatballs were spicy and ok. No free nothing for a birthday either... full charge for dessert on a 500.00 table. Ridiculous and will not revisit. Very good cocktail and thats all I got.

    Wine glass
    Jenni F.

    I went to the tavern to hear live music at holiday time. It was an absolutely perfect night. The combination of beautiful decorations, exceptional service, delicious food, and sumptuous wine totally got me feeling holly and jolly! I highly recommend the brick chicken. It was one of the best meals I have ever had out at a restaurant. Also, I feel the need to mention that their wine glasses are gorgeous!

    New York strip cauliflower mashed potatoes and broccoli
    Earlean R.

    Lovely day Lovely restaurant Lovely service great date for me and my hubby with wonder weather and good vibes with great food .

    Jim L.

    We first went to the 'Venue ' for their Mother's Day special. It was not cheap but was very disappointing. In addition to the Venue they also have a steakhouse and a tavern. Last night for our anniversary we decided to try the steakhouse. We'd heard good things. The fact that between 5 and 6 pm on a beautiful Friday night only sat a total of six people should say something. The grounds and building are gorgeous. I ordered short rib cavatelli. They could have left out the short rib. It did nothing to the taste except maybe to detract and add to the price. My wife had shrimp and scallops. The scallops were beautiful and cooked perfectly. It was over risotto not much flavor. Both meals were high priced. Oh they did serve popovers which were very good. With so few people and the food being just ok I wonder about their future.

    Steak Gorgonzola

    Service was quick, friendly and responsive. The food was fantastic. The steak gorgonzola was perfectly cooked as ordered, tender, flavorful, hot and delicious. Husband had tacos, which were also excellent.

    Short rib dumplings

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    2 months ago

    Great place for a relaxed meal in the tavern or an refined experience in the steakhouse.

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    10 months ago

    Staff was rude and condescending. Food was oily and drinks were overpriced for what we received.

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    Ask the Community - Millpond Gatherings

    Can you order the steaks in the tavern?

    Yes, you can get the entire Steakhouse menu in the tavern. Just ask for it

    View All 2 Questions

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    Great spot for lunch with coworkers--delicious food, friendly staff, and quick service! The salmon…read morewith the rasberry sauce on top was to die for !

    My expectations were high for this place. The ambiance, decor and location are all on point. Cozy,…read morechic, New England vibes. My friend and I started with a glass of wine, and the service in the beginning was good. However things quickly went downhill. This library proves you can't judge a book by its cover. We ordered the calamari appetizer. When it arrived, I opened my silverware from the napkin and discovered that my fork was filthy-- a giant glob of white, crusty food, the size of a dime, was still stuck between the prongs. I waited for my waitress to check in (she didn't deliver the food) but she never came. We tried to get the attention of another waitress and were ignored. After 10 minutes, with my calamari growing cold, I eventually walked to the bar to get a replacement. The bartended exclaimed, "Gross!" -- my sentiments exactly-- when I showed him the fork. By the time I actually sat down to eat, the calamari was cold. It was also super tough and chewy. There were hardly any peppers. We didn't eat much of it. I love French food, and I ordered the duck for dinner. I ordered it medium. When it arrived, it was cooked well done- perhaps in an oven rather than seared. I say this because the skin was not crispy and the fat had not rendered, so the skin/fat remained thick, chewy and inedible. Usually the crispy skin is the best part of duck, so I was disappointed. I had to cut off the skin and thick layer of fat to make it edible. It tasted quite gamey and there was no pink center. It came sliced into thirds, so they knew it was overcooked when they served it to me. I only ate a small portion. The rest of my dish (which came out looking stunning by the way) was also a big disappointment. Although it looked beautiful at first glance, I discovered the delicata squash still had the rough, inedible skin attached. The cherry sauce was heavy-handed and drowned my brussel sprouts, sweet potato purée and carrots to the point that all I could taste was the sauce (a thick, sugary glaze). I did my best to eat around it, because my waitress didn't check on us until much later. In fact we were basically done by the time I saw her again. I had given up at that point and left most of my food behind. There was also an issue with where we were seated. We had a small table in front of a window, but completely blocking a much larger table in a narrow corner. There was a family there when we arrived, and each time they got up to use the bathroom, I had someone's body pressed against my chair to squeeze by. A woman's behind actually grazed the back of my head at one point. When the family left, I could feel them brushing my coat off the back of my chair, resulting in them stepping on it. I can't blame them- it was a tight spot and a very awkward place for a table. I was annoyed that the waitstaff (I'm assuming) took the other chairs at my table, making a 4 seat table into a 2 seater, so I had no choice in where to sit. I didn't understand why they did this, because there was a lovely fireplace nearby and I had my back to it all night. Clearly, they weren't thinking about the dining experience from the customer's point of view. Maybe I could have switched tables but finding my waitress was like trying to find Waldo all evening, so it wasn't worth the hassle. Safe to say I won't be back. If you decide to try it out, be sure to get there early as parking is a pain to find at peak dinner hours.

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    Supreme Seafood Restaurant

    4.3(223 reviews)
    4.9 mi
    $$

    I follow a couple on IG they went to eat the famous lobster roll at Clam Castle and that was our…read moreplan. We arrived at Clam Castle and as I was about to get out of the truck my cousin text me the viral lobster roll at Supreme Seafood. I told my fiancé I want to go to Supreme Seafood. He said it's only down the street. We arrived and I was very excited. As we walked in we were greeted by the owner and the two young ladies at the counter they were very welcoming and iit was very clean inside. It's a very small establishment with a eclectic vibe and it was quite cozy. Our starters were clam chowder and I had the shrimp corn chowder. It was very flavorful and they didn't skimp on the shrimp. My fiancé ordered a full order of the clam strips with coleslaw and I ordered the $55.00 lobster roll with steak fries and coleslaw. They do have a $40.00 lobster roll which 4 Oz and $80.00 which is 16 Oz of lobster meat. The clam strips were fried perfectly and there is nothing better then tasting that fresh clam they were perfect. My lobster roll had 8 oz of sweet, succulent meaty lobster over flowing in perfectly toasted buttery roll. I had very huge pieces and there were some trying to escape the roll but I won that fight that lobster roll was banging. The new owner informed me that the original owners were there for 35 years. The new owner had been there for 4 years. I told him where I was initially going and he said they had a family that ordered their 2 foot lobster roll that cost a working $230.00. He showed us the lobster roll he prepared and what was left after the family of three which included two adults and a newborn baby. I will definitely return to try the 2 foot lobster roll. If your in North Branford, CT please stop and enjoy all the delicious seafood at Supreme Seafood. To all my Yelper let's continue to eat our way through the world.#Foodie4life.

    My first time with the new owners and everything went well…read more I like whole belly clams and finding them can be difficult and they are pricey. This is one place that has them, fried to perfection and offers them in their Combination for a small upcharge. I got an order, which was a generous pile of scallops, shrimp, belly clams and filet. I got a separate order of fried calamari with cocktail sauce; another fave. The eat in area is cute and comfortable and the two men, owners, I believe were friendly. I ate about half of my order and took the rest home. Yum!

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    Supreme Seafood Restaurant - Fried shrimp, sea scallops, calamari, clam strips and fillet of sole fish! Served with french fries and coleslaw.

    Fried shrimp, sea scallops, calamari, clam strips and fillet of sole fish! Served with french fries and coleslaw.

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    Millpond Gatherings - steak - Updated May 2026

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