I really liked the look and feel of this restaurant. The wood accents, tall ceilings, and big…read morewindows give it a bright and spacious feel. Everything we tried was flavorful and delicious. Surprisingly, even the chips stood out and were some of the best I've had. It was also my first time having Peruvian ceviche, and I loved it. The service was quick and attentive throughout our meal. Parking can be a bit tricky since the spaces are pretty tight, but we were able to find a spot. Overall, we had a great experience and really enjoyed the food.

We had an amazing dinner at the Aji Peruvian Cuisine. We were there on a Wednesday night and it was…read morerather quiet. The staff was very hospitable and we were able to have a really wonderful conversation but the food was outstanding. We started with the empanadas. We tried a variety of them and they all were excellent. We shared 3 different orders, the ceviche was excellent but they kept bringing wonderful surprises. The Arrocito Norteno ( a seafood rice dish was excellent) and the Lomito Saltado (sauteed beet tenderloin with onions, tomatoes, cilantro steamed rice and hand cut fries) the beef was exceptionally tender and should not be missed. The staff was friendly but while the traffic was slow last night so they were focused on housework rather than our needs. But they were very friendly and helpful. Overall it's a gem of a restaurant. You won't be disappointed.

Food was great, I've gone several times with family and everyone loved it, and the service was very…read moregood , very helpful. The weather was good so we eat outside it was fun and good I liked the outside area

I love coming here. It always feels like you're coming to eat at a Tia's house. I'm not Peruvian…read morebut everything always tastes so fresh, authentic and delicious. The service is phenomenal. Our server made sure we were well taken care of and even made sure the bugs weren't bothering us. One of my most favorite things about coming here are the aguas. My favorite is the guyaba but today I had the maracuya and that was also amazing.

I've literally had everything on the menu here and I can't get enough!!!! The Pepian is my favorite…read moreand the Yuca Fries with Parmesan and parsley is sooooo good! The fresh squeezed orange juice is always something I get to have for breakfast the next morning along with pan. I love coming here because the service is always good and the people working here really seem to care about my experience; it has a family owned vibe (though I don't know if it is or not, but they treat you as if it is). GREAT food, exceptional service, decent prices. Definitely my favorite neighborhood spot!

The service was horrible! I placed an order directly from their website. I got an email…read moreconfirmation and my card was charged. When my husband went to pick up the food, they said that my order was never received. The lady was extremely rude to my husband and made him wait over 45 minutes before they started making our order. Don't get me wrong, the food at this place is wonderful. My husband and I have been getting food here for years. I'm just disappointed at the service for a returning customer.

First time here a few people said this place was really good so i had to give it a chance and let…read moreme tell yall its Plenty of parking Place is super clean and inviting And the customer service was elite That green sauce is Definitely coming back !!

I didn't eat anything here because there was only one vegetarian dish. But my husband loved the…read morefood here , we visited this place twice on the same day. For lunch, he got the tri colored fish ceviche which he loved and for dinner he got Arroz a la chiclayana con Pollo. Both the dishes looked amazing. I even tasted the coriander rice and it delicious. Though the food takes some time to be served , everything was amazing , and service was also great. They have a few reserved spots for parking adjacent to the building which is convenient.

On a food tour designed by yours truly, we ran into this pair making high quality Peruvian food and…read morewanted to see how they prepare things. We watched the chef make the Lomo Saltado, made with fries, perfectly cut pieces of beef, freshly cooked vegetables, rice all below a fried egg. He did a wonderful job at putting it all together. Despite it being a bit pricey, it was high quality food at its finest. They've been at it four days and appear to have caught the eyes of street food fans in Long Beach. They are very professional as you'll see from their set up so things are quite clean on the street.

Customer service was amazing. They greeted me right away, provided me with a menu and went over…read moresome of their most popular dishes. I decided to go with the lomo saltado. It was delicious! The steak was well seasoned and the salsas they give on the side give it an extra touch. I didn't mind waiting for my food (10-15min) because as I was sitting down waiting they were kindly bringing me a sample of their chicken and other salsas. Very GENEROUS and kind and I can tell that they cook from the heart. Very authentic. Good quality ingredients & amazing service. Will definitely return and recommend this to friends and family members.

I've eaten extensively throughout Long Beach, from the longtime institutions to the newer openings,…read moreand Selva remains the restaurant I measure the rest against. There is real intention behind the food here. I've worked my way through the entire menu, and what continues to impress me is not just the creativity, but the consistency. The flavors are bold and distinctive without feeling forced, and the dishes have the kind of personality that makes a restaurant memorable rather than simply good. Chef Carlos is an exceptional talent. His cooking feels confident, thoughtful, and completely its own. Selva has a clear point of view, something that is surprisingly difficult to find even in cities with strong food scenes. The hospitality deserves equal credit. Jack and Chris are a dynamic duo and have an instinct for making the room feel warm, personal, and effortless. Great restaurants are about more than what arrives on the plate, and they understand that completely. After eating at an enormous number of restaurants across Long Beach, Selva is still the place I find myself recommending first. For me, it is the best restaurant in the city.

I live down the street from Selva, and these guys never miss. We came in Saturday for the Dodgers…read moregame, and KP and Chris were out of this world. I've been to all the fancy schmancy cocktail spots, and the drinks here are some of the best I've had in years. They're balanced and creative, and you can tell someone actually cares what goes in the glass. The vibe was great for game day, the service was on point, and the drinks were even better. KP and Chris, thank you for taking such good care of us. Selva is a gem, and I feel lucky it's in my neighborhood.

Ole Tapas is hands down a great place and you will not be disappointed!!! It has such a deep strong…read moreSpain vibe that you can feel it!!! The staff is very welcoming and the food is truly delicious and the flamenco shows they have every Saturday is honestly worth it!!! If guys ever want to immerse yourself and experience Spain culture? Ole Tapas is where it's at!! I definitely plan to go back again!! it's also a great place to go out on a date or just chill and be in very the moment. The service is also fantastic. The cuisine is very Spanish as well. And again, I truly recommend this place any day and anytime Viva Espana!!!

We stopped by Olé last night for an early dinner and had a wonderful experience! Beautiful…read morerestaurant and entertainment space. The mushroom empanadas, buffalo wings, shrimp, and margaritas were all excellent. Everything came out piping hot, fresh, and full of flavor. The staff provided excellent customer service, they were friendly, attentive, and made us feel truly welcome. Their happy-hour prices are honestly some of the best you'll find anywhere in LA County, and the portions are generous, not the tiny servings you usually get during happy hour. Great food, amazing value, and outstanding service. We'll definitely be back!

My boyfriends's brother treated me and my boyfriend out for lunch here. I was so excited because of…read morehow different and unique this experience would be. My boyfriend's brother did the ordering since he's been here a lot. He ordered: Peruvian Cebiche: which was the catch of the day, tiger milk, ahi Amarillo, concha, and sweet potato. It was so delicious! I believe the catch of the day was either scallop or white fish which was in the tiger milk and ahi Amarillo sauce which was a sour like sauce which pairs well with the fish. It was also a great dipping sauce for the other sushi we got. If I could, I would have slurped the whole thing (the sauce) lol. Blue Fin Sashimi: with kizami wasabi and special soy sauce. If you have tried blue fin you are missing out. The sashimi just melts in your mouth and has such an easy chew to it. Sushi Nikkei Tasting (8 pc sushi): consists of 2 pcs of sweet salmon (parrillera sauce), tuna power (parrillera sauce, aji Amarillo, and chalaquita), Parmesan scallops, and Asian shiromi (white fish, Asian sauce, quinoa pop, and lemon). My boyfriend and I had 1 pc each. The salmon and Parmesan scallops were my favorite. My boyfriend's favorite was the Asian shiromi and tuna power. All the toppings complimented each other so well. Who knew?! Acebichado: which was a specialty roll with crispy shrimp, avocado topped with tuna, acebicado sauce, togarashi, and green onion Dusty roll: which was another specialty roll with crispy shrimp, avocado topped with octopus in ninja sauce, Parmesan, and tare OBA roll: which was another specialty roll that had crispy salmon, avocado topped with salmon , parrillera, jalapeno sauce, and chalaquita All the rolls were good and the different sauces complimented each other and the fish. We got there when it was lunch time so it wasn't too busy or too loud. The service was great as the servers always checked up on us. Definitely a must try and we'll be coming back to try the other menu items!

My husband and I celebrated our wedding anniversary at Sushi Nikkei. It's been on my list for a…read morelong time and I'm happy to have finally tried it. Everything was really fresh and delicious. The dishes are all pretty savory, except for the Sweet Salmon. Most of their dishes contained sesame oil and togarashi, but nothing was spicy. Service was good, but could have been better. I wish the server pointed out the different fishes/flavors for the tasting dishes. We had to figure it out by looking back at the menu each time. And even though we had a reservation, it didn't really feel like an anniversary dinner since it was not acknowledged or celebrated. It was a very casual environment. Overall, good experience. Hope to be back again!

Service was on the top and the food was delicious and tasty and savory , nice waiters 100% recommendread more

Mediocre at best. Ordered Dordash+ delivered ok, but the Leche de tigre was below par and the…read morechicken breast was super dry, appeared to be old and it was disgusting

I came to Maya Fuego on a packed Friday night, and when I say packed, I mean packed to the brim. It…read morewas a beautiful hot summer evening, the view was amazing, and I came solo because apparently no one wanted to have a steak with me . I was honestly pretty disappointed when I was told I wouldn't be able to wait for an outside table. Then Michael came through. He noticed I was by myself and saw an opportunity to fit me into a spot outside next to the band that apparently nobody else wanted. Since I was solo, he made it happen -- and that small gesture completely made my experience. That's what great hospitality is about. When there's an opportunity to make a customer happy without negatively affecting anyone else, you make it happen. Michael could have easily just left things as they were, but instead he paid attention, found a solution, and turned what started as a disappointing situation into an amazing Friday night. Sitting outside next to the band with the summer weather and the view ended up being exactly the experience I was hoping for. Michael, thank you so much. I genuinely appreciate what you did for me. Maya Fuego, this is most definitely the type of employee you want to keep around. Someone who sees an opportunity to make a guest's night better and actually takes it. Thank you again, Michael.

I made reservation for Fuego for my fiancés birthday. I was looking for a nice breakfast place with…read morea beautiful view and while the view was amazing, the restaurant itself left us wanting more. I will say, I should have read these reviews before hand because I would have changed mine mind. Buuuuut here we are lol For starters, I made reservations that seemed pointless. We got there, and told them about the reservations and they didn't know about them. Luckily for us, the place wasn't packed. We sat on their outside patio and it was a beautiful view of the ocean and Queen Mary. That was 10/10! We were given their menu and to our surprise, it was VERY LIMITED! So that was a bummer. I think at that point, I was ready to go. My fiancé was such a great sport about it though and we decided to stay and make the best of the situation. I will say, service was incredible. Everyone was super nice and that made staying worth it. We ordered the calamari for an appetizer, a caesar salad with chicken and one with salmon, and the steak with potatoes plate. My toddler wanted pancakes and our waitress was so accommodating and went to ask the cafe if they could make him some before closing. Thankfully they were able to and my toddler got his pancakes. The food was good, but nothing amazing. We were left underwhelmed and for such a perfect location, I wish they had more options. They did gift my fiancé a dessert for his bday. Churros and ice cream...soooo good! The place itself is stunning. It's such a fun vibe and I'd come back with my fiancé to have drinks and enjoy the view only.