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    Mia's Pizzeria & Restaurant

    4.2 (62 reviews)
    ModerateItalian, Pizza
    Closed 11:00 am - 9:00 pm

    Order Mia's Pizzeria & Restaurant Takeout or Delivery

    Mia's Pizzeria & Restaurant Photos

    MIA'S PIZZERIA & RESTAURANT ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Mia's Pizzeria & Restaurant

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    the menu
    Amber G.

    This place is where the old Walmart use to be in Plainview. It's actually pretty hidden, but there's lots of parking available! There weren't many workers at the time we went, we got there around 11:30 on a Sunday. We were seated pretty quickly. Our server was great! The food quality was wonderful, this was a very good experience, the atmosphere was great, it was quiet, and it seems to draw more of an older crowd. The food portions look small but believe me it's definitely a lot. You pay upfront at the desk when you're done, I'm so glad we found this place, we will def. be back.

    Mia's special. Fantastic Italian Sausage.  So large you can make two meals out of it.

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    10 months ago

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    1 year ago

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    4 months ago

    We have been to Mia's a couple of times. Great quality and even better prices. This is a definite local go to spot for us now.

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    7 months ago

    Sweet waitress and amazing food!! Authentic, best we've had in a long time, we will be back!!

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    1 year ago

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    11 months ago

    Great folks! Great food and great value! Some of the best food you are going to find in Plainview!!

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    5 years ago

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    2 years ago

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    3 years ago

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    4 years ago

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    3 years ago

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    3 years ago

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    4 years ago

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    6 years ago

    Great food, good service, family friendly. The lobster ravioli is amazing, margarita pizza is a must.

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    8 years ago

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    3 years ago

    I've eaten several things deform Mia's,& they've all been good. It's a nice change from the standard chain restaurants here in plainview.

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    6 years ago

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    8 years ago

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    4 years ago

    Very authentic Italian food. So good! Wish I could eat there more. The pizza is a top contender, but my hubs just loves the lasagna.

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    4 years ago

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    5 years ago

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    13 years ago

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    7 years ago

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    12 years ago

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    9 years ago

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    11 years ago

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    8 years ago

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    Page 1 of 2

    Ask the Community - Mia's Pizzeria & Restaurant

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    One Guy From Italy Family Restaurant

    3.9(194 reviews)
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    What...was that?…read more Perhaps that's the issue. I remember what One Guy's used to be. It was formerly a place that I'd recommend to anyone visiting from out of town as a local favorite. It was a place I went when I cared less about convenience and using a coupon for some chain pizza and instead wanted something absolutely delicious. Sadly, it's not that anymore. The salad out front was decent enough, albeit pretty basic and definitely nothing special. The calzone was watery. Yes, watery. I don't even know how or why, but there was an excessive amount of watery liquid coming out of it. The pepperoni pizza was decent enough, but definitely no better than you're going to get from a chain, or (I can't believe I'm saying this) frozen. The sauce was particularly off-putting and gave me a different kind of nostalgia than I thought I would get eating here. It reminded me of eating Chef Boyardee vlin microwavable bowls as a kid. I was told that after taking the leftovers home and trying them the next day, they were even worse reheated. I didn't have that misfortune myself as I was done with it after the meal. The service was adequately good, but there was no crowd like I would have expected, and it's easy to see why. I'm fully aware of the reasons things may have gone a different direction (specifically downhill) at One Guy's and that there are now more options in town. I just hoped that this location still had some of that pizazz that made it special. Sadly, I was disappointed.

    I visited about a month ago during my trip to visit Texas Tech and their chicken pizza and Cesar…read moresalad were phenomenal. They give you a very good bang for your buck, good service, and clean tables.

    Photos
    One Guy From Italy Family Restaurant - Part of the dining area.

    Part of the dining area.

    One Guy From Italy Family Restaurant - Half a calzone, fettuccine noodles with spaghetti sauce (noodles are from the chicken parm)

    Half a calzone, fettuccine noodles with spaghetti sauce (noodles are from the chicken parm)

    One Guy From Italy Family Restaurant - Front doors.

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    Front doors.

    The West Table - Fried okra appetizer

    The West Table

    4.4(529 reviews)
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    This place is the very best Texas has to offer We were…read moreserved the great homemade bread and I ordered a beet salad and had the Pork Chop which was so well cooked and so big I had to take some home My wife had the steak and loved it The staff is well trained and THE COOK S ARE A TRUE GOLD STANDARD I can't wait to go back and while it's not cheap it's all about VALUE

    I think a quality dinner is worth the price tag. When you have someone you want to spoil, it makes…read morethat price tag even easier. I was back in Lubbock visiting my girlfriend after she had come to see me in Austin the last few times, and we were planning our weekend. I had previously taken her to The West Table to celebrate her graduation, and since we loved it, we knew we had to go back. Last time we went was an amazing experience. We had their arancini as our shared appetizer. She had their Roasted Beet Salad and the Grilled Rack of Lamb, while I had their Caesar and their Cast Iron Seared Duck Breast, which was amazing. We also enjoyed their specialty drinks. This time we arrived for our 7:00 reservation and were greeted and sat immediately. We both ordered a drink to start the night. I started with the Hibi-Jibi, a hibiscus and gin drink, while she had the Peach Ring Margarita. West Table is a farm-to-table scratch kitchen concept, so it's very important that you order all your food from appetizer to main course up front to give them time to craft it at the right pace. The West Table is at the floor level of the luxurious Pioneer Condos. It sits right across from their sister location, The Brewery LBK, and even serves their current brews on location. However, opting for their brews and not their cocktails is a mistake in my opinion because their specialty cocktails are truly one of a kind. The restaurant itself is beautiful. It feels like a ballroom and all the tables are well spaced out. In the back is the open kitchen where you can see all the chefs putting in hard work and mastering each meal. All around, there is great energy. We started with their Roasted Bone Marrow. I was worried about the idea of eating bone marrow since that was something I had never had before, but my girlfriend assured me it would be great. The bones were filled with an onion jam and lemon caper vinaigrette that were placed inside the bone. You could spread the jam and vinaigrette on their grilled bread, which was fantastic as well. It was purposely charred and really added to the jam's flavor profile. We then split their Caesar Salad, and it was a needed divider between our appetizer and entree. Their salad is a good portion for one person, and it was still satisfying being split for two. It was the perfect amount of salad. We got our next drinks ordered to go alongside our main entree. My girlfriend ordered their Fig Old Fashioned, while I got the "C" Monster, a celery-infused vodka drink with a name that sounds so stupid saying out loud that I almost changed my drink after saying it. Can I get the C Monster? WHAT A FOOL. The drink was really solid. The celery flavor was super noticeable, but in a good way. It balanced with the vodka quite nicely. For our main entrees, my girlfriend got their Salmon over Angel Hair pasta, and I got their Pork Chop over mashed potatoes and asparagus. The noodles with the salmon were strong with a very heavy Cajun kick, which complemented the crispy salmon piece, but my pork chop was the star of the show. They recommended it medium, so I got it medium, and it was delightful. Portions of the pork chop were nice and fatty, while others were lean and tender. I was a big fan of its flavor, and the sauce and mashed potatoes really added to it. Perfectly fluffy mashed potatoes. We closed the night with no dessert, but dessert drinks. My girlfriend got The Cold Fashioned (a mix between a smoked old fashioned and coffee liqueur), and I got the Buenas Noches, which mixes coffee liqueur, chocolate liqueur, and orange liqueur. Of all the "nice" restaurants in town, West Table stands alone. It has a price tag but still feels fair. Everything we had was top notch, and I still think they've made the best duck I've ever had. Their waitstaff is attentive and amazing and really sells the experience. At the end of the night, she was happy, I was happy, and West Table proved itself to be the LeBron of Lubbock restaurants. RIYL: Specialty cocktails that make you go "Ooo that's interesting" and some of the best New American in West Texas

    Photos
    The West Table
    The West Table - Lamb loin chops

    Lamb loin chops

    The West Table - Hibi-Jibi & Peach Ring Margarita

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    Hibi-Jibi & Peach Ring Margarita

    Mia's Pizzeria & Restaurant - italian - Updated May 2026

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