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    Mediterranean Grill House

    3.8 (24 reviews)
    InexpensiveMediterranean
    Closed 10:30 am - 2:00 pm
    Updated 3 weeks ago

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    Kifta Kabob sandwich with a little hot sauce.  Excellent!
    Adam S.

    Tasty shawarma and kabobs. Delicious lunch options. MGH used to be located inside the tunnel by Beck's Prime, but moved a short walk away to the Schlotsky's restaurant area of the tunnel. For the most part, you can order shawarma or kabobs, sandwich or platter, beef or chicken. I like to order the sandwich. You don't get the two sides, but a side salad is included for a little over $7. On my last visit, I had a beef kifta kabob sandwich. The bread was fresh and the meat was tasty.

    Gyro Plqte
    Ewuradjoa E.

    Gyro plate. Best tasting gyro I've had and love the spicy sauce. The rice was however not fresh and I recommend they change to regular Mediterranean rice instead of the pilaf at this time which is more likely to go bad since the tunnel isn't being used much. Great food overall though. The service was good as well.

    a plate of food with rice, chicken, and a pickle
    JadyMarie D.

    The Mediterranean Grill House is a hidden gem in the tunnel. They serve a lot of food for a decent price. We visited the location right before the line got too crazy. We enjoyed the: - Chicken Shawarma Plate - Hummus - Gyro Salad - Gyro Plate

    Beef schwerma plate with rice pilaf, tabouli, pickles and onions with an iced tea.

    Went there for lunch for the first time. Had the beef schwerma plate. The food was "okay." The tabouli and pickles were delicious, but the beef and rice pilaf were average. This place is near work, so I may go back if I need a hit of Mediterranean food again, which is likely. I'll also keep an eye-out for other Mediterranean food joints in the area.

    Gyro plate
    Erick P.

    Acceptable food at a reasonable price for the area. It's nice to be able to get baba ganoush in the tunnels. It's in a pretty new food court in the esperson building with plenty of seating. I ordered the gyro plate and the food tasted fresh and was very filling. I wouldn't hesitate to come here again.

    Mix kabobs

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    7 years ago

    My favorite gyro place in downtown Houston. The staff is very friendly and the food is priced right. I eat here about once a week!

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    8 years ago

    Decent portion and food for the price. Location is convenient and the place is very clean. Overall good place for lunch

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    Kasra Persian Grill

    Kasra Persian Grill

    4.4(1.5k reviews)
    10.7 miWestchase
    $$

    Authentic and flavourful…read more Service and atmosphere: Our server was polite, friendly and helpful. The restaurant was clean and very well designed and decorated. It had great Persian vibe including music played. Food and drinks: Very good selection of traditional dishes that were not westernised as in other Persian restaurants. The food was fresh, well seasoned and was full of flavours. The meats were moist, salad and starter tasted fresh. Pinch of sumac which was available on each table was a perfect addition to our dishes. Highly recommend hot Persian tea. Pricing: $$ - very affordable for the quality and quantity of foods received.

    Food is good, service is quick, the restaurant is well-decorated, and servers were considerate in…read morebringing out our food later so it wouldn't get cold while we waited for the last member of our party to arrive :) Only complaint is that we were served hummus, which we assumed came complimentary with the bread & side vegetables since the staff just set it down on our table. However, we were charged for it at the end. I understand the charge itself, but no one at the table had ordered it; they just set it on the table. It would have been nice if the staff had made it clear or asked if we wanted to add it to our meal. Perhaps there was a mix up with another table. Our experience was otherwise great, but double check the menu for what is complimentary and what isn't.

    Photos
    Kasra Persian Grill - Seating Area

    Seating Area

    Kasra Persian Grill - Appetizer sampler that includes Kasha Bademjan (eggplant dip), Hummus, and Mast Labu (yogurt with beets)

    Appetizer sampler that includes Kasha Bademjan (eggplant dip), Hummus, and Mast Labu (yogurt with beets)

    Kasra Persian Grill

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    Niko Niko's - Cheeseburger with fries

    Niko Niko's

    4.0(2.4k reviews)
    1.8 miMontrose
    $$
    Wheelchair accessible
    Outdoor seating

    My recent visits here consisted of a Gyros Plate with rice, Hamburger with uncut tomatoes n pickles…read more& lemon potatoes and Greek Spaghetti Meat Sauce on Sunday Special. All 3 meals were really flavorful, good quality, really well-seasoned, very juicy and so delicious. The gyros and burger are without question imo the best in TX. Ekko's and Nick The Greek are 2nd n 3rd for Greek food for me. I always got the gyros sandwich as opposed to the plate before which is odd bc I always prefer meat plates over sandwich form in other foods like bbq, steak, etc. The meat pieces were all really tasty and had some slight char to them too. The taziki sauce is always cold, creamy in feel and refreshing with a good yogurt aroma to it. It's a great bonus and the gyros didn't even need it tbh. The tomatoes were nicely refreshing and the exotic, cool center dolma is always a little treat with meals here. The rice and chunky lemon potatoes with my meals were always mild but still great in texture and prep. As I said before; from my experiences in every single Greek cafe, if the taziki sauce is good, the gyros will be too. It's a solid symptom and indicator imo. As for the burger, very rarely are burger places only in TX actually any good for the past 15 years. So many are just average or below lacking seasoning or a great overall flavor. Niko Niko's, Goode Company Hamburgers and TX Hamburger Palace are my top 3 in that order for it. Each different too. The brioche buns were just the right thickness and very soft to make the beef patty stick out well. The patty was so nice in charbroiled taste, saltiness, richness, beefiness and tender in every bite. A good burger doesn't need much in toppings, but cool, refreshing, tomatoes are a must for me and pickles add some tangy crunch too. For steak rare, but for a burger medium to medium rare. I had never seen or heard of their Greek Spaghetti n Meat Sauce before. This was like a Greek Bolognese with a lot of love in its flavor. The noodles were drained, very moist and so soft. I don't like too much cheese, so I took some off, but still like some. The meat sauce gravy itself was really flavorful, savory, fatty enough and had that subtle sweet, warm spice aroma you get in the Greek lasagna. I like to get dessert here sometimes when I have extra room, bc they have some great options like their galaktobourreko, chocolate ganache cake, etc. The service was very welcoming, friendly and efficient on these visits.

    Haven't been back for awhile and this place has consistency on food. It was good as usual…read more Service was nice too

    Photos
    Niko Niko's - Moussaka

    Moussaka

    Niko Niko's - Spinach chicken pita

    Spinach chicken pita

    Niko Niko's - Athenian Mushroom Burger

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    Athenian Mushroom Burger

    Rumis Kitchen - Mirza Ghasemi (eggplant)

    Rumis Kitchen

    4.4(397 reviews)
    5.8 miGalleria/Uptown

    General Description: A high end Persian restaurant located…read morein the heart of Post Oak. Good: - The hospitality stands out. As busy as they were, we had 3 managers stop by to ask how we were doing. - Food was awesome. I don't even know what we ordered since we had a native Persian friend that ordered for us. All I can say that the kebab, soltani, lamb ribs, and Persian ice cream,were amazing. - Modern, clean ambiance. Bad: - Gets crowded during busy the weekends. Reservation is needed. - This place will get you fat. Other: Complimentary valet. Overall: I will be going back soon.

    Been meaning to try this place but it was not at the top of my list. I was finally able to visit…read morethis restaurant last Thursday. The place is new but not recently new, so I was impress that they were still attracting a crowd. The place was packed and busy but the host was still able to seat us immediately. With reservation, of course. Our seat was a banquet seating and when the host directed us to our table, we notice the party seated next to our table had placed all their personal belongings on our seats. We had to ask the host to ask them to remove their personals so that we can sit down. I felt that the host should have done that and not upon our request. Our server was Keamogetswe and she jumped right into explaining the menu since it was our first time. I am used to ordering drinks first and while waiting for our drinks, explore the food menu. That way, we can ask questions about any item we were unfamiliar with on the menu. Anyways, we ordered our food and they came out very fast. For starters, we had the grilled shrimp which was just two shrimps. They were not prawns so the size of the two shrimps for $18 was not worth it to me. We also tried the Rumi's wings. They were average to me. Nothing to brag about. For the main course, we wanted to try several dishes and settle for a family style meal. We had the braised lamb shank, chicken kabob and the Koobideh Kabob. Since all plates came with rice, Keamogetswe suggest we try different rice options which was a great suggestion. So for the rice, we had the Adas, the Baghali and the Shirin. I have to admit that the braised lamb was amazing. The stew it sat in was very flavorful and the meat melted off the bone it came with. The Koobideh was also another favorite of mine. Both, I highly recommend everyone to try. And my favorite rice was the Shirin. As we moved on to dessert, we had the burnt honey & pistachio cake and the persian ice cream sandwich. Both taste great but the persian ice cream sandwich itself was vanilla wafer. Different but it made it easier to eat with your fingers. The weird thing was when the dessert was served to us, so was the check. I am used to us eating dessert or just starting to enjoy dessert before being handed the check. And when they do hand me the check, they would mention that it was no rush and when I am ready to take care of it. But that didn't happen and I decided to get it out of the way so I can just enjoy the dessert. As we were conversing and finishing our drinks, they started to clear our table and even picked up the signed check or tab. It felt like they were hinting us to get up. I feel that if there was a time frame to dine with them, they should have made us aware of it before dinner or when we made reservation like how Toca Madera does. So that made me feel uncomfortable. But this could just be me.

    Photos
    Rumis Kitchen - View from bar

    View from bar

    Rumis Kitchen - Roasted cremini and oyster mushroom hummus - perfection!

    Roasted cremini and oyster mushroom hummus - perfection!

    Rumis Kitchen - Roasted Cremini & Mushroom Hummus

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    Roasted Cremini & Mushroom Hummus

    Pasha - Kunafa

    Pasha

    4.2(431 reviews)
    4.2 miWest University
    $$

    Pasha is a real treasure! We stopped in for takeout and were warmly greeted by who we can only…read moreassume were the owners. They were so kind and insisted we sit while waiting for our food. The waitress poured us some water while we waited which was so thoughtful. You couldn't ask for better service. It's obvious they are happy to have you dine with them as evidenced by their warm welcome and hospitality. We had chicken pide which is one of my favorite things to eat. The ingredients tasted fresh and we enjoyed them very much. Thank you to Pasha's owner(s) and staff for a great meal and excellent service!

    I was famished coming off of a flight as I headed into this homey Turkish restaurant, tables all…read moredecked out in white tablecloths. Only one other table was occupied, and someone who seemed to be the owner warmly greeted my group of 5 with some menus and an offer for Turkish coffee and tea. The lunch special is quite generous, and includes a wide array of starters and entrees. With 5 people, we tried 5 different appetizers and 5 different entrees and got a good sampling of their menu. The chicken shish kebab, falafel, lamb kebab, and menemen were all well seasoned and paired nicely with the many dishes of rice, salad, and flatbread they all came with. The lentil soup was also delicious. I was with my parents, who really only have a desire to eat East and Southeast Asian food, but they still enjoyed our meal here, which is saying a lot.

    Photos
    Pasha
    Pasha - Ali nazik with chicken, shawarma kebab, lamb shish kebab, and falafel plate

    Ali nazik with chicken, shawarma kebab, lamb shish kebab, and falafel plate

    Pasha - Outside of restaurant

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    Outside of restaurant

    Mediterranean Grill House - mediterranean - Updated May 2026

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