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    Mayslack's

    3.5 (180 reviews)
    Open 11:00 am - 2:00 AM (Next day)

    Mayslack's Photos

    Business Info

    MAYSLACK'S ATMOSPHERE

    What's the vibe?
    Divey
    Live music
    Very loud
    Good for groups

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    Recommended Reviews - Mayslack's

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    Classic Roast Beef
    Andrea M.

    We shared this, and it was huge. It's 2 "small" versions of the original. Comes with onions and yellow peppers. Be sure to come when you're hungry!

    The Original & Cheese Curds
    Ashley B.

    After living off of smoothies for two weeks (wisdom tooth), I was craving some hearty greasy bar food! We stopped in here on a Sunday during art-a-whirl. It's seat yourself and has A LOT of space, so finding a seat wasn't a problem. We've lived in the area for quite a while and there is a high probability I've already been here, but probably not to eat LOL *cheers*. I ordered a beer, cheese curds, and their original roast beef. Cheese curds: cheesy with crispy onions beneath. Beer: carbonated. The roast BEAST: 10/10 salty soft and delicious! Portion sizes: BIG! Will definitely be returning when I get that bar food craving. This review might be biased because I was VERY hungry after a liquid diet, but I guess you'll just have to try it for yourself! Easy street parking. I didn't notice if they had a small lot anywhere. Other bars within walking distance.

    Classic pair of originals on rye buns with hot crispy onion rings and seasoned sauce. Yaaah!
    Annette N.

    Still love this place! Service provided by Dez today was perfect. She was the right combination of funny, real and efficient. Food nummy and fresh and drinks chilly just like we needed. Bloody's and tap beers. Mayslack's...don't EVER go away!

    Suellina F.

    We were in town for the weekend and thought we would try something different. It was a good choice. Food had good flavors and the the portions were very generous. The o rings were a tad over done, but still were tasty. Service was good, made suggestions, and the inside had plenty of seating. Price was appropriate for area and portions.

    This is a true NordEast kind of place.
    Ted R.

    Mayslack's is literally a neighborhood institution and can be proud of being called a Dive Bar. You would expect to see a row of Harley-Davidson's outside, but it's not a biker bar. Just an old-timey NordEast kind of place. I started coming here back in the early 80's when it was owned by Stan Mayslack and there were lines of people waiting for the Sunday-only (as I remember) roast beef sandwich. He pinched the thumbs of every women in line with his serving tongs (I can't explain why) and the garlic in the sauce satisfied the most fervent garlic-lover. It was a fantastic sandwich and worth the wait in line. Fast forward to circa 2000 and Stan has sold his place to a new owner. The only décor change is that the new owner doesn't leave the Christmas lights up all year, but other than that, it's true to its origins. I still make it to Mayslack's several times a year. The lines are gone and the menu has changed. I STILL really like the HUGE roast beef sandwiches, but I miss the original sandwiches, from the Stan days. I know that the recipe was part of the deal when the new owner bought the place, but unfortunately the quality of the roast beef is not nearly as good. It's not at all bad, but it's tougher and somehow more dried out than back in the Stan days. The garlic is there, but is much smaller quantities. It's one of those cases, where shortcuts have been made, a little here, and a little there, and eventually it's just not the same. Fortunately, it's still worth the visit. By the way, the onion rings are the best I have ever had. The batter is like tempura and it is beyond crisp. If you are going to order a side, this is a true winner. I'm still giving it four stars because the roast beef is still tasty and the quantity ensure you will have at least one more meal out of the leftovers. I do love the juice on the buns (don't even think about trying to pick it up), the onions, and the beefiness of the meat. I do like the dive-bar authenticity. Overall, it's worth a visit, either for lunch or dinner. The service, when not too busy, is friendly and thoughtful. Take a look at my photos.

    Onion rings with spicy ranch
    Nicole G.

    Visited Mayslack's Saturday, 5/18/24 after attending Art-a-Whirl with my bestie. The photos on Yelp of the onion rings is what caught our eyes. Walked in, found a table, and sat down. So, its seat yourself. It's your neighborhood dive bar which honestly, I'd think staff would be super friendly-- not the case in our experience. It was dinner-ish time, but it was about 10-15 minutes before we were acknowledged. Our waitress asked us what we wanted to drink, we both asked for waters. She literally pointed to a large picnic style jug of water and said there you go, and walked away. I appreciate the water being available at our fingertips, but the way it was delivered to us was just rude. Waited another few minutes, she brought us menus and walked away. About another 15 minutes later, she came back and asked us if we wanted to order? Put in an order of onion rings with spicy ranch. Onion rings were good. I don't know that I'd come back here, definitely wouldn't go out of my way to visit. The service just wasn't good and the onion rings weren't the best I've had. We felt like an inconvenience to our waitress Megan. Poor service just leaves you with a bad taste in your mouth about the place. Side note, parking around the area is not the greatest- pay attention to the street signs around parking.

    "The Original"
    Brandon J.

    I visited this place with a friend for the first time at noon on a Friday. It wasn't busy, and Mayslack's totally has an old-school tavern feel. My buddy and I both had "The Original," which contains Roast Beef, Onions, Peppers, and a side of Horseradish, Mustard, Cole Slaw, Au Jus. After eating that absolute mountain of beef, a roast of medium-rare perfection, ya better believe our appetites were TOAST But before satiation, we also shared Mayslack's Fries with Bacon, Cheese, and Sour Cream. I've never had food like this. Ridiculously insanely amazing. The sandwich is made for meat lovers. Beef as good as it gets, and there's enough so you won't ever forget the flavor. But the fries... they tasted like cheese curds, I kid you not, even without the loaded toppings! Something about the crispy exterior and the soft interior made them different from any fry I've tried. Despite the name, Mayslack's is certainly not slacking by any means. Drop your diets at the door and delight in the consumption of your foodie dreams :)

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    7 months ago

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    5 months ago

    Save yourself time and money and just go to Knightcap. The food is overpriced and below average.

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    4 years ago

    This is your typical dive bar! Cheap drinks and the best waffle fries I found around the cities.

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    2 years ago

    The waitress was nice, but the food is almost uneatable. I will never return to this place.

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    Page 1 of 5

    Ask the Community - Mayslack's

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    Northeast Social

    Northeast Social

    4.0
    (351 reviews)
    0.1 mi
    $$

    AMAZING! I visited on a Thursday around 6pm and sat at the bar with my friend. We ordered the Chefs…read moreChoice cocktail to start with which I highly recommend! It's a jalapeño and basil infused gin with Aperol, Cucumber Oleo and lemon-so good we ordered two each! To eat we ordered the Baked Reginette Bolognese and the Smoked Brisket Sandwich. Everything we ordered was absolutely delicious. The servicing sizes are pretty big so you are likely to have leftovers. The service was superb and we were never left waiting. Great place for happy hour or a bite to eat.

    I really want to love this place. Great ambiance, location, and busy but never packed. My first…read moreexperience was a takeout order during Covid to support local businesses. I don't like to review based on takeout so I left it be. It was nothing special and clearly previously frozen. Decided to stop in again but for brunch. They have a full bar but only list 3 drinks on the brunch menu. Mimosa, Irish coffee, and Bloody Mary. Their mimosas were a great pour and I didn't feel the need for more than one! We ordered the Crab Benedict and Eggs Florentine. Both had FANTASTIC flavor! Unfortunately, the poached eggs on the crab were practically hard boiled, and my Florentine was a soup. I had to drink the eggs. Not super pleasant. The flavor, as mentioned before, was yummy! Very buttery, with tangy roasted tomatoes. Service was good, and we didn't feel rushed. They have a host stand, but it wasn't super clear if you should seat yourself or not. I saw people doing both. Street parking but not too hard to find a spot. I will definitely give it one or two more tries and update my review. Need to go for dinner, and I'm curious to try their French toast!

    Photos
    Northeast Social
    Assortment of Market Cheese Plate
    Assortment of Market Cheese Plate
    Chefs Choice Cocktail- jalapeño and basil infused gin, aperol, cucumber oleo and lemon.

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    Chefs Choice Cocktail- jalapeño and basil infused gin, aperol, cucumber oleo and lemon.
    The Rooftop Bar

    The Rooftop Bar

    3.6
    (5 reviews)
    1.3 mi

    Recently visited the rooftop bar, as a group celebrating birthday. Love a rooftop vibe!! We went on…read morea Monday night and we basically had the place to ourselves. Quick heads up the menu and bar options do differ slightly as they don't offer everything up top. (Smaller bar and few less food options/no French fries) The group enjoyed our foods!! Pizza was good sized, burgers/sandwiches had nice flavors. We had a quick little issue with the bill but it was handled fairly quickly. Enjoyed our summer night in the roof top. Added the review to NOLOs as well.

    Could be the MN's best rooftop patio... but it's not!…read more I have to share my experience because I truly think management could use this feedback to help support and educate staff. Upon entry, there's no host stand or sign telling guests to seat themselves. Our group of 3 sat down at a dirty table and waited 15 minutes without anyone acknowledging us or clearing it off. I finally went to the bar to ask if we had a server, and the bartender pointed to a staff member on their phone behind the bar. Our waitress eventually came over to take our drink order, but she didn't bother to clear the table or introduce herself. After bringing our drinks, she then informed us dinner service had ended 30 minutes earlier. This information would've been nice to know upfront! The Rooftop Bar is so cute, great views, and has SO much potential because the space itself is great. I just hope management sees this as an opportunity to improve the guest experience because the service was honestly shocking, and not in a good way!

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    The Rooftop Bar
    The Rooftop Bar
    Cheers!

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    Cheers!

    Mayslack's - bars - Updated August 2026

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