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    Maynila On Main Street

    3.5 (131 reviews)
    ModerateFilipino
    Open 10:00 am - 8:00 pm

    Order Maynila On Main Street Takeout or Delivery

    Maynila On Main Street Photos

    MAYNILA ON MAIN STREET ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Kare-Kare (pork hock- sample)
    Kenneth B. T.

    I always try to check on restaurants that I ordered from in past- to make sure they're up to my personal standards of food preparation, taste and of course customer service. My most recent experience was on 11/26/84. I ordered my personal favorites of the Lechon Combo (fatty with garlic vinegar sauce instead of liver sauce) and an additional 7pc Lumpia Shanghai (with garlic vinegar sauce instead of sweet and spicy chili sauce). Before placing the above order- I called the restaurant and talked to Bryan- asking if they have a smaller portion size of the Kare-Kare (beef)- which fellow Yelp Elite Reviewer raved about- Bryan unfortunately said they prepare in Kare-Kare (beef) at the time of order in the normal size- but they do have sometimes Kare-Kare (pork hock) at their food counter- which they did when I inquired and without me asking- he said he'd provide me with a complimentary sample of- which was very much appreciated. All items that I ordered as well as the complimentary Kare-Kare (pork hock) was very tasty, good portions along excellent customer service was provided. Looking forward to my next order and I'll be ordering Bihon Noodles for the new year- again please support your local businesses.

    Pancit
    Michael N.

    My new fave Filipino spot. Good size portions and great menu like I am back in the Philippines. There was a banquet going on for a birthday so most of the restaurant was closed off. There were only a few tables for people to dine in. Will definitely come back. Kare kare was bomb!!

    Anthony P.

    Homestyle filipino cooking that all the filipinos come to enjoy. My friend's family is filipino and her mom/her mom's coworker recommended this place to us in my journey for some authentic no frills filipino eats. We got a variety of things, but the standouts were of course the lumpia shanghai (they give you SO many!), the oxtail and the pancit. Nothing was too spicy, and the staff was so friendly helping us order and maximize what we could get for the lowest price. The adobo was quite good too. Would come back if I was craving authentic no frills filipino eats, though it's hard to compete where I'm originally from as I live near a little manila of my own in NYC. I think this a great bang for your buck and the place is quintessentially filipino. They also have halo halo which would be great to try one day.

    Menu
    Nona S.

    Food tastes good. Sisig is the best, highly recommended. Staff is nice. The ambiance inside though could use some work

    Menu Back Page
    James A.

    Located on Main Street in Caron, Maynila provides both a Fast Food (turo turo) experience through premade food on a steam table, as well as a classic Filipino menu and large sit down area for dine-in. We were in Carson on a late morning Wednesday, and our previous appointment recommended Maynila for lunch. Stopping in before 11, it was pretty empty but the steam tables were fully stocked so there must be a significant lunch crowd. The turo turo actually looked pretty good, but we had time so decided to sit-down and ask for a menu. They have all the classics and then some, but it can be a gamble eating at a place for the first time. The prices are clearly marked, but the portion sizes are not. Pretty much everything on the menu is over $10, with most in the 20's. Thus, the combo plates at the turo turo are the best deal, starting from $7.95 (1 item veggie) to $11.95 for 2 item, and I imagine most folks would do that. It is only for lunch though, and they close it down around 5 pm (though they do offer everything left for half price between 5 and 6). But we wanted freshly prepared food, so ordered from the menu. I love filipino prepared milkfish (bangus), and Maynila had the stuffed milkfish dish (vs the deep fried version which is a lot more common), so had to get that ($17.95). Our waitress warned us that it would take 45 minutes to make, which we were OK with since we knew it was being made fresh. The other dish was Pork Adobo ($17.50), which is also available at the turo turo. Rice is extra, and asked enough for 2 people ($5), which was at least 4 scoops. Both dishes were delicious. The bangus was a very large whole fish, mostly boneless (somehow, the producers have figured out a way to remove a lot of the small bones that used to make eating Bangus a very slow affair). It was stuffed with an interesting mix of tomato and banana peppers, then baked until cooked. Unfortunately, it was undercooked (could have used another 10 minutes or so, but appreciate them trying to get us our food as fast as possible...thinking the fish was bigger than normal and thus the misjudgement), so ate the cooked pieces (more than half) and brought the rest home (reheated/cooked in an air fryer and it turned out good). I'm just amazed at the value of this meal. One CAN overcook bangus, so a side benefit of the partial undercookedness is that the cooked pieces were just perfect. It came with the typical vinegar sauce, which was a great addition. Oh, the belly fat of the fish was included, if you like that part (I don't). The Pork Adobo was solid, with plenty of vinegar and soy to give a punch of flavor. It was a generous portion size, and was made with skin on pork chunks (the same cut used for lechon)...so it was very very oily/greasy. One absolutely needs to eat it with a lot of white rice. Next time, I'll also order some achara to help cut the fattiness. Our waitress came us a pitcher to serve water ourselves (which I always appreciate it), and brought out styrofoam take out containers for the large amount of food that was left over. We were too stuffed for dessert, but she gave us a small cup of complementary cup of ginataang, which was a nice thing to do. With the large eating space, generous portions, and good prices, Maynila would be a good place to host a party/event with Filipino food. Or just stop by to see what they have left at half price before dinner. I know I will.

    Sisig

    I won't order this again. Meat is dry and less ingredients. It looks like they used chicharon pork.

    Cake table

    We had our Ninang Abeng's 90th birthday party last Saturday June 22nd, Hawaiian themed. It was BEAUTIFUL!.. The place was very nice and spacious for an exclusive party of less than 100 people... It comes with DJ and karaoke! The food was DELICIOUS! Guests kept going back for more. Bryan and his crew were excellent! It was a perfect place for a perfect lady. The Matriarch of the family

    Annefrumkali ..

    My kids loves their adobo and sinigang. Adults would love the beef calderata, eggroll, pancit,calamares etc. Try the Ube Halaya. It will blow your mind. We just recently had our Christmas party last week and we had a blast. Beside the discounts given, the accomodation and the service is amazingly phenomenal. Friendly staffs too. For any party, if you want to check out this place. They will work with you in any way. Good people too. I go here at least twice week, i should know. I just ordered Pork Sinigang for this cold weather and its truly satisfying.

    Glen C.

    *Eats Member Berries from South Park* Back in my days, Maynila On Main Street used to be called "Casa Filipina". I remember fond memories of their place having some oily ass food to go with their oily ass customer service. Their great customer service used to come in the form of a cool and funny trans gender/transformer Karaoke host I named "Shatttappp!" who was more than meets the guy because he entertained all of the guests there every night and was one of the only Crown Jewels there, next to their melon drink and crispy pata. Let's now time jump to present days! It's 2020 and Casa Filipina had a restaurant "surgery" but stayed female by being Maynila. She got that metaphoric remodeled surgery with metaphoric stem cell and came back to life like a Pinay butterfly!!! But has she changed for the better? If you look at my rating, I gave them 2 stars out of 5...; here's why... Now... outside and inside of this place, it's nicely remodeled to look like a SODOSOPA restaurant. Their karaoke area looks cooler too! I love how they grill up their stuffed fish nicely, their food LOOKS beautiful as opposed to before, but their garlic rice tasted like I was eating some rice pop rocks. Their pork chop was big, but I was pissed because it was mostly fat hidden within its well-seasoned breading. The sinigang was OK but it lacked flavor too as opposed to other Filipino spots. Now... their longanisa was not bad and it actually improved since the Casa Filipina days. When it comes down to it.... I was unimpressed by their food for the price paid because nearby places like Chow Fun don't get all Ilocano cheap when giving you food. Another thing that kind of made me lower my rating was the fact that when I got my food to go, the lady didn't give me my utensils. When you work at a restaurant, it should be common f'n sense to give your customer some utensils and napkins ... especially when it's for take out. It wasn't even that busy in the line. What comes to mind about this place is what Jennifer B. and others have said about the customer service of this place. It can definitely be kind of snobby.... I mean, at least I hear that Shattapp is still there hosting karaoke events!! That's awesome! Maynila, I'm sorry but I was kind of unimpressed.... BUT I'm down to give you another try because I want to taste how the crispy pata is these days there, along with their big fried chicken legs and other stuff that looks good.

    Pancit lumpia crispy chicken

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    Pato is good and staff basically ignores you for about 15 mins. They do not communicate well.

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    I like their food but not the service. I think they're short of waiters. I like their lechon kawali and their crispy pata.

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    Beef mechado, seafood fried rice and fresh lumpia are great! This is one of my husband's favorite food!

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    2 years ago

    Friendly staff the best price in town good food..good for big party's and birthday plus karaoke nights on Friday and Saturday

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    Tita Celia's - Pork on a stick, limpias, vegetable Eggroll, and pancit

    Tita Celia's

    3.5(554 reviews)
    0.7 mi
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    I had a craving for egg rolls, so I logged onto Yelp and found a spot in Carson. I had actually…read moredriven past Tita Celia's before but had never stopped in, so I decided to give it a try. The restaurant is tucked into a corner of a busy parking lot, but I was able to find a spot easily. The outside has a charming look that reminded me of a little island hut , with beautiful trees and green trim that give it a welcoming feel. When I walked in, I was immediately greeted by the aroma of food cooking in the kitchen. The staff welcomed me as I approached the cafeteria-style food counter. The menu hangs above, making it easy to look through the options. I asked about their veggie egg rolls, which were displayed in a separate case along with lumpia and other tempting treats. While learning about their veggie egg rolls and other dishes, I decided to order the egg rolls and was also drawn to the cantaloupe drink. On a warm day, the thin slices of cantaloupe floating in the drink looked so refreshing. The prices were very reasonable, and the egg roll itself was a great size. It also came with a dipping sauce that paired perfectly. I sat down to enjoy my lunch, and it did not disappoint. The vinegar-based sauce complemented the egg roll nicely, and the sweet cantaloupe drink balanced everything out for a great sweet-and-savory combo. Before leaving, I even bought another egg roll to take home. The staff were friendly, and I really enjoyed my lunch. I'll definitely be back to try some of the other dishes on the menu.

    On Sunday, 3/1, I ordered catering for my son's birthday -- a tray of pancit, 150 pieces of egg…read morerolls, a tray of steamed rice, and a tray of mechado. The food was good and met expectations -- no complaints there. However, I was very disappointed with the $60 delivery fee to travel just 5 miles to the park. That charge felt excessive and left a negative impression. While the food quality was solid, the delivery cost makes me reconsider ordering again.

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    Food line

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    Tita Celia's - Updated prices 08/2024

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    Updated prices 08/2024

    Maynila On Main Street - filipino - Updated May 2026

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