Morningside Cafe is what you'd get if you crossed your grandmothers kitchen with a Michelin 3-star…read morerestaurant! Grandma never wants you to have a bad day...and Michelin never wants you to have a bad food experience. The place is spotless, and the kids who work here...are the kids who everyone wishes their kids would be more like! There's a genuine "goodness" here. In the food...and in the staff.

Came here for the first time on an early Sunday morning. Service was exceedingly friendly and…read moreprofessional. We were immediately thanked by waitstaff for stopping by, and made to feel welcome over the course of our meal. Menus for both breakfast and lunch had a wide array of options. Coffee was great. Had a basic breakfast which included a really delicious multigrain toast. Eggs over easy and potatoes were cooked to perfection. Importantly, everything was served nice and warm! The place filled up nicely during our visit and we weren't surprised by its popularity. 'Will definitely return.

My husband decided to order breakfast to go before we headed back home. He went for an omelette…read morewith spinach, onions, turkey sausage, paired with shredded hashbrowns and an English muffin. According to him the omelette was delicious and well-made with the spinach and onions adding a nice, savory touch. The turkey sausage was perfectly cooked. The shredded hashbrowns were crispy and flavorful and the English muffin was the perfect side. I didn't order anything myself but he mentioned he truly enjoyed the meal. The cafe had a warm, welcoming atmosphere and the food definitely left a positive impression. We'll certainly keep it in mind for future visits!

FIRST, breakfast is my favorite meal, but WHAT?!…read more A breakfast place with NO butter?! Just some vegetable seed oil "spread" pretending to be butter?! I would think that at the minimum, you could provide some REAL butter in the little containers on the table! Even the old silver diners provide REAL butter. TWO Strikes for a "breakfast" place! Ordered one of their more expensive omelettes, the "Seafood" omelette with crab and shrimp. One of the worst omelettes that I have ever had, for $16.00. So bad, that I had to return it. The shrimp were the tiny, what I call 'bait" shrimp used for fishing. Actually, most "bait" shrimp are even bigger AND they tasted freezer burnt. Did not see any crab in the omelette, but since the shrimp were so foul tasting, I did not explore the flatest omelette that I have ever seen any further. So I went with ham and eggs, after confirming that the ham was indeed a ham "steak", with the manager. Honestly, if I ever was served a "steak", be it a beef steak or a ham steak, that was SO thin, I would get up and leave, but since we were both hungry after a long over night travel, we suffered through and ate what we were served. The wife ordered the crab Benedict, which despite the menu reading "poached" eggs, the eggs were more like soft boiled eggs. She claimed that everything tasted fine, but was disappointed to have soft boiled eggs, instead of actual "poached" eggs. THREE Strikes! Sorry Nudy's, but we WON'T be back. UPDATE: I forgot to mention that the manager here was very apologetic and accommodating to my concerns, even checking the expiration date of the shrimp that tasted freezer burnt. Both she and our server checked with me to make sure that my replacement breakfast was to my liking.

We found Daddy's Café while visiting our daughter at the University of Delaware, and this ended up…read morebeing one of those meals that sets the bar for what a great brunch should be. From the moment we walked in, the place just felt right. Warm, welcoming, and unpretentious. Antonio, our server, was outstanding. Attentive, personable, and completely dialed in without ever being overbearing. He made the whole experience feel easy. The food was exceptional across the board. The chilaquiles were packed with flavor and clearly made fresh. Johnny's French toast was next level, rich, perfectly cooked, and easily one of the best I've had. The loaded pancakes were exactly what you want in a proper brunch, generous, indulgent, and done right. What really took it over the top was the unexpected moment. Completely unprompted, Antonio and Chef Francisco surprised me with a birthday celebration, fresh churros with a candle. It was thoughtful, personal, and genuine. You don't see that kind of care very often anymore. And then the kicker. The entire meal for the table came out to under $70. For the quality of food, portion size, and level of service, that kind of value is rare. Huge credit to Chef Francisco in the kitchen and Antonio on the floor. This is a place that understands both hospitality and execution. If you're anywhere near Newark or visiting UD, it's worth the short drive. No question we'll be back.

The food is always top notch and the service friendly! I've…read moregone a few times for breakfast and a few times for dinner. They never disappoint!

To set expectations: It was Wednesday lunch, packed inside, even the waiting seating was full. We…read moreordered at the counter it was quick ordering. They were pretty accurate about the timing of our to go order being ready. About 15 mins. We ordered a Rueben and a grilled cheese with tomato. They were both smothered in butter. I am from Alabama- I love a peice of Texas toast with butter but it was a little much - almost the wet look. The grilled cheese came with a small bag of chips. The fries were not hot or delicious, but the sandwiches were good. We were there to visit the Mt. Cuba Center. It's a country diner. The locals love it. We will probably try something else on our next visit.

Beat the crowd, seated at about 8am, Saturday, 5/2. We go halvies on most meals. She had ham,…read moretomato, onion, omelette. I had the big breakfast. We were very happy with the omelette. The chef/cook whipped up an omelette better than Perkins! The total was less than Perkins too! Yum, yum, yum! I believe we found our "go to" breakfast spot. Place was medium noisy and diner like feel.

Our first time here was just yesterday after visiting Winterthur, and what a delightful surprise!…read moreSome friends and I stopped in unexpectedly for a late lunch, and it did not disappoint. Two of us had the mushroom quiche, which was outstanding -- a perfect balance of egg and cream, with delicious, hearty mushrooms. The Chardonnay was wonderful, and judging by the wine case, they seem to have a thoughtfully curated selection from France. My partner arrived a bit later and ended up bringing home what may have been the best pizza either one of us has ever had. As if that weren't enough, we were back in the area again today and had our third straight meal here. I had the turkey baguette sandwich and, yes, another glass of the same delicious Chardonnay. My partner had the deviled eggs and a fresh mozzarella, tomato, and pesto sandwich. Everything was excellent, and we're so glad we found this place!

Okay place to get food in the area. It's located in someone's house which surprised me. I got the…read moreLyon, good proportion of protein to veggies, broccoli salad was good too. However, it is just a sandwich, nothing that memorable. Food took a bit longer for a cafe and a bit pricier than I would want to be spending for breakfast, but the portions are big enough for lunch. Don't know if I would return.

I could not drink the black coffee with my breakfast. It tasted fruity. Every other coffee house…read morethat I go into, they serve fruity coffee. Perhaps that is just the latest trend? I had banana brioche French toast it was pretty good, and better than most restaurants in this area. But, if I made French toast and brewed myself a non-fruity coffee, it would be better. We ate outside. We have to either order online or at the counter.

I usually come to the drip Café and get the same thing every time. This time I've ventured out and…read moregot a new brunch item. The mushroom toast was loaded with greens, pesto, and sun-dried tomatoes. It had ricotta on the toast but not nearly enough! The espresso milkshake is my favorite item at this place!! You can order at your table or at the register. They are typically faster than the projected time they give. There's usually plenty of space although they don't have their outdoor furniture yet!

Pros: Good location, friendly staff, excellent service, great food, pleasant atmosphere…read more Cons: None. I would visit them again.

Agree that this is a charming spot to get coffee. The environment is clean and peaceful. I haven't…read moreconsumed anything but hot drinks, can say that their java and service are both top-drawer. The soft, muted shades of interior color make for a relaxing atmosphere. I'll be back.

Wow! What a hidden gem in Oxford! We received very courteous and attentive service and personal…read moreattention from the lovely owner before we finished our meal. The ambience is clean and casual and the large windows bring in plenty of natural lighting. The "healthy start" platter may be named with tongue-in-cheek as it features two generously thick and smoky slices of bacon and two eggs but the grilled mushrooms, avocado, and roasted potatoes made for an awesome brunch! Their giant pancakes are probably the best any restaurant can offer - better than many so-called "pancake houses." A stack of three is probably more than anyone can finish! The chipotle chicken panini was also more than I could eat at one sitting, the serving was so generous. This is not "fast food." Everything is cooked to order and is brought to the table when it is ready, so everyone may not be eating at the same moment, but everyone will be served a fresh dish, not one sitting under a heat lamp for 10 minutes while the rest of the order is finished. When we arrived at the restaurant, they had just received a large delivery of fresh produce that had yet to be stocked and I have to tell you that Flowers is ordering some high quality produce to serve its customers.

Great cafe and i had the huevos rancheros. Authentic food and nice dining for a caferead more