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    Marrakech

    4.6 (64 reviews)
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    Sauces with the chicken-red (spicy) and white (garlicky)
    Priya K.

    First of all, the service was top notch. It's a relatively smaller place and there was 1 waiter and younger assistant, who seemed to be in training. The place was mostly empty for 8pm on a weekday so everything was fairly quick. I started with the small hummus, which was tasty but I believe needed a little more citrus but the quality and presentation was great. It was served with fresh made pita bread, which was perfect! For my entree I got the chicken kebab. It was served with vegetables and either rice or couscous. I chose rice, which was pretty standard. The worst part of the meal were the veggies. I think it was just a bag of frozen mixed veggies. They lacked any seasoning and the peas were tough while the rest of the vegetables were soggy. The chicken kebab itself was well seasoned, perfectly cooked and absolutely delicious! It was served with 2 sauces, a red and white. The red had a bit of a spicy kick and the white tasted like a garlicky yogurt sauce. Both sauces were amazing! Overall, I think the pricing was a tad high for the quality of food but the meal was enjoyable.

    Veggie Couscous
    Stephanie L.

    Wow! This family run place is delicious! We live in the area and have wanting to stop by and try. The space is cute on the inside. The service was chill and our server was super nice! These were the FRESHEST dolma I have ever had. So good. The roasted red pepper dip was really flavorful. We had the soup and wowsers! The flavor! It tasted fresh, homemade and authentic. Give this joint a try! It was so delish!

    Marrakech Tagine
    Carina L.

    moroccan lamb tagine and seafood pastilla at marrakech! lamb shank was incredibly tender and flavorful - we definitely mopped up every bit of sauce with the pita bread the seafood pastilla was unexpectedly delicious - fish, shrimp and vermicelli filling wrapped inside flaky phyllo pastry, what could go wrong?

    Lamb Couscous
    Lauren G.

    Marrakech is a nice spot and definitely hits the spot when you're looking for warm, comforting Moroccan food. Ambiance was O.K. I think some extra throw pillows and lamps could make a world of difference. We tried the Dolmas (stuffed grape leaves), The Marrakech Deal, Lamb Couscous and Mint Tea. There wasn't anything I didn't like. The lamb was falling apart and very tender. The sampler dips (Marrakech Deal) is a must in my opinion because it was almost impossible to choose between all the options (and they were all delicious). The server was really nice! However, it did seem to take a little while to get simple things like extra pita or our first course despite it not being too busy. Overall, this is a great spot and I would definitely recommend anyone to try Marrakech out.

    Sara K.

    Had the best experience at Marrakech! The mint tea reminded me so much of the tea in Morocco - so authentic! The food was delicious and good portion sizes. And the service was great. A lovely family run business that I can't wait to visit again!

    Falafel small order
    Alexander M.

    Delicious food. Friendly service. BYOB with a $5 per person who is participating. Family owned restaurant. We had falafel, mix plate of their appetizers and lamb dish. Everything was tasty and flavourful. Definitely order the tea for the full experience.

    Assorted starters
    Sasha Y.

    Authentic Moroccan restaurant in West town - the ambience is simple but lots of Moroccan decoration and the music makes you feel you left Chicago and entered Marrakech. The food is delicious, great blend of spices, tagine is a hit, eggplant in tomato sauce was our favorite from starters, hummus was delicious and tasty. The service was a bit slow and the waiter never checked on us after we started our meal if everything was ok and if we needed more water. Only 3 tables were occupied hence we would expect a bit more hospitality. It is BYOB, Moroccan team with mint is very good.

    Chicken cous cous
    Cecilia X.

    IF YOU HAVEN'T BEEN TO MARRAKECH YET WHAT'RE YOU DOING!!! I've only had two "5-star-hyper-fixation-recommend-it-to-everyone-I-meet" restaurants of 2022 and this is one of them. I've literally never had moroccan food before this but somehow it made me really nostalgic in a ratatouille kind of way. Something about the couscous and caramelized veggies and stewed meat is just homey and cozy and exactly what you want with the upcoming winter. It's so perfectly comforting without being too heavy and you don't feel gross afterwards. Also, the restaurant is obviously a mom and pop and the owners are so kind and caring. Overall 5.0/5.0 can't wait to eat so much of this this coming winter.

    Moroccan couscous Chicken tagine and variety salad
    Fatima T.

    I googled Moroccan restaurants in Chicago and this Resteraunt came up. We were able to get reservations the same day. I have to say that it is extremely rare to find Moroccan restaurants that have authentic Moroccans actually cooking because the food is so hard to make and so time consuming. The harrira soup tasted like my grandmothers, the lamb couscous was so fresh and to die for and the mixed salad platter was heavenly but the bread and the Moroccan mint tea were the most delicious and they even brought out complimentary dessert. I wouldn't recommend any other Moroccan restaurant than Marakesh I'm Chicago and I cannot wait to visit Chicago to come back. FYI the business is a husband wife and son and they are so kind and hospitable. Please support small business.

    Moroccan Mint Tea

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    2 years ago

    Incredible restaurant. They don't seem to serve alcohol but that's okay. Food was so fresh and soooooo good. Lots of cinnamon spices. Yum.

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    5 years ago

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    1 year ago

    Food was delicious and service was great! We loved having our date night here and supporting this family run business!

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    2 years ago

    I'm not impressed with this spot, though it's still nice to have a local Mediterranean restaurant option, it can do better..

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    3 years ago

    Consistently superb and authentic food, amazing service. I've been here many times and it never disappoints.

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    3 years ago

    Delightful family owned restaurant. Impeccable service. Highly recommend lamb tagine.

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    2 years ago

    Great service, fast and reliable. I loved the food, everything had a ton of flavor. The menu covers a lot and everything was just great

    Business owner information

    Photo of Adams T.

    Adams T.

    Thank you and I hope you guys enjoy our food

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    Shokran Moroccan Restaurant

    Shokran Moroccan Restaurant

    4.4
    (567 reviews)
    5.2 mi
    $$

    Shokran Moroccan Restaurant is proof that a place does not have to be fancy to be unforgettable…read more The restaurant is a simple, comfortable space filled with Moroccan decor, and the entire experience feels rooted in authenticity. The owner, who is directly from Morocco, has a straight-faced demeanor but is genuinely one of the nicest people you will ever meet. Now let's talk about the food: next level. The Lamb Casablanca and Lamb Marrakesh are absolute standouts and easily some of the best dishes on the menu. This is home-style food made with real care. Every bite tastes intentional, proud, and full of heart. This is a great spot whether you are eating alone, on a date, or with a group of friends. Anyone who appreciates thoughtfully prepared food will leave happy. Just keep in mind it is cash only and BYOB. Bonus: you can also order it on Uber Eats.

    I should have given 3.5 or 4 stars for this spot but due to their cash only policy, only 3 stars…read more The restaurant serves Moroccan food, with a wide range of choices of Tajine, Couscous and grilled stuff. In general, the food here were not pricy. Moreover, everyday it has some discounts, e.g., on Tajine Thursday the Tajine dishes are only $15. The restaurant also had many local decors. Sitting inside really made me feel as if I was having a meal in Morocco. I ordered the beet salad and Lamb Fez (lamb shank Tajine). Both dishes were generous in size. The salad tasted fresh but lacked flavor. I could hardly taste the acidity of lemon juice. The Tajine was really new to me. I only had chicken Tajine before and the ingredients were quite different from this one: the lamb shank was cooked with prunes, cinnamon, honey and caramelized onions, so that it had lots of sweetness (in fact, a bit too sweet for me). It was topped with some hard boiled eggs and almonds. Try blending the egg yolk with the sauce/broth and having it with the lamb. The almonds added some crisp ones to the fork-tender meat. Food came out in reasonable time but other than that, the service was so-so. While there was an ATM machine, when I asked about payment methods, they did not inform me of it; nor did my server inform me of the cash-only policy. I ended up getting cash from a shopping center ~1 mile from the restaurant...

    Photos
    Cash only. Byob
    Cash only. Byob
    Shokran Moroccan Restaurant
    Shokran Moroccan Restaurant

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    Taktuka Moroccan kitchen

    Taktuka Moroccan kitchen

    4.9
    (58 reviews)
    18.3 mi

    When it comes to holes in the wall, this is about as good as it gets. Taktuka is located in an…read moreoddly shaped plaza, hidden away in one of the corners. It's tiny inside and feels well worn (in a good way), but there are a few tables outside. We went at an off time (or so we thought), but eventually all four tables and all bar seating were taken up. The gentleman serving us seemed to be the only one there, but he was friendly. We ordered a taktouka sampler, mixed grill platter, and lamb shank tagine. If you go to a Moroccan restaurant, you've got to get tagine. It took a little while for the food to come out, but overall it was excellent. The taktouka sampler was full of veggies. It was tasty, but I wish the carrots were cooked more to soften them. The mixed grill platter had chicken and beef kabobs, as well as something like a kefta (ground meat) kabob. The meats and rice were good, although the beef and chicken could have been more tender and juicy. The white sauce was a nice accompaniment. The lamb shank was excellent; nice tender meat, tasty rice, and delicious supplemental flavors from the figs and apricots. Overall, a very nice lunch.

    We love checking out different local places. This restaurant should certainly be on your must check…read moreit out list. The food was delicious. Very fresh and featured great spices. The service was phenomenal and the place filled up very quickly for dinner. Be sure to check out this amazing jim!

    Photos
    Indoor seating
    Indoor seating
    Kefta Tagine
    Kefta Tagine
    Mint tea

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    Mint tea
    Avec - Chicago

    Avec - Chicago

    4.3
    (2.6k reviews)
    1.3 mi
    $$$

    Overall experience was great! Made a reservation online and sat at a shared table. Went for a…read moremid-week lunch date, which was a really nice and easygoing experience. The entry door is a little fun, just push where the pig is. The hummus is an absolute must. We got an extra pita (one per person) and I would recommend getting the extra. For the lunch menu -- the prix-fixe is a really great option. It's only about $26 for the stuffed date, sandwich & chips, and rolled baklava. Service was great, our server was amazing (thank you Marlee)! Waters were consistently refilled, timing was great, atmosphere was enjoyable. Will be going back!

    I went to Avec for my birthday and from food, service, and ambiance the entire experience was a…read moredisappointment. The endive salad was warm and not cohesive at all. Nothing really went together and it was warm, which didn't make sense and made it worse. The steak was cooked how I asked, but the sauce was extremely oily and had this strange burnt flavor which likely was from the onions? The onions were extremely burnt, nothing like a typical caramelized delish onion. The chicken had the same issue, everything had that same burnt tasting oil and the chilies sitting in it just made it more intense. It was honestly just edible and nothing I would come back for or recommend. I love middle eastern food and know that even with a midwestern there are some considerations to take with the flavor profile but the burnt onions, burnt spicy oil in the chicken, and a warm salad are all indications for poor execution. As for the actual ambiance and experience it was my birthday and there was no acknowledgment at all not even someone to check in on whether the food was okay. I did not want to order a dessert after the salad, steak, and shawarma all missing the mark. The seating was very uncomfortable. It is cramped and communal and at this price point I expected a much better experience. Will admit I should have looked into the actual dining set up before booking a late night reservation but even still there are so many better places in Chicago where you can get better food and actually feel comfortable. Overall it just was not worth it. I would not return or recommend this spot.

    Photos
    Restaurant view from bar
    Restaurant view from bar
    Roasted Corn & Freekeh Tabbouleh
    Roasted Corn & Freekeh Tabbouleh
    Whole roasted branzino

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    Whole roasted branzino
    Alhambra Palace

    Alhambra Palace

    2.9
    (887 reviews)
    0.9 mi
    $$$

    Latest visit (4/24/2026) was good food and entertainment. However... got a text the next day…read moreaccusing me and my boyfriend of not settling the bill. This was untrue and we had the receipt and his account shows the money was withdrawn. The text from "Dr Jaaf Aksikas" threatened the police would be called for theft of services. I told him my boyfriend paid and would be calling him to speak with him. He raised his voice with my boyfriend and then wanted to go over the receipt line by line, asking if we ate this or that. He accused us of getting wine, but neither of us drink alcohol and only had lemonade and Pepsi. My boyfriend has eaten there many times over the last 16-17 years without incident. I responded to the text that we would never leave without paying because that is crass. This is the same guy who, while we were at dinner, walked around the restaurant with his nose in his phone all evening and did not acknowledge a single person. When my boyfriend and I left the restaurant, this man had gone out before us and let the door close on us. I am truly disappointed because I genuinely enjoyed eating there. If this is how business is conducted, I want no part of it. ​

    My friend had her birthday celebration here last night. I never heard about this place but was…read moreimmediately intrigued when she told me about it. It's a live show while you have dinner. The staff was very friendly and I did enjoy the host of the show. I thought he did a great job interacting with everyone in the audience. However, we were there for a good 2 1/2 almost 3 hours and after a while the show started to feel very repetitive. The same performers and performances would come on stage on a loop. I did enjoy the performances but after a while it did become quite predictable. As far as the food, I wasn't crazy about it. I ordered the calamari for my appetizer- which was pretty good. I liked the sauce that was drizzled on it. However, my entree was kind of a disappointment. I got the lamb shank which just didn't mesh well with my taste buds. I know this is a cultural dish so it's just not a taste I was used to. However, I did wish I enjoyed it a little bit more. I will say the lamb was nice and tender. The best thing I had that evening was the pink dahlia. It was a delicious cocktail made with Malibu rum, pina colada mixture, pineapple juice and strawberry purée. It was so yummy, I had two! I'm grateful I got to experience this place, it was an overall enjoyable night. With that being said I don't see myself coming back to this establishment. For me it's very much a one and done experience.

    Photos
    Side room
    Side room
    Alhambra Palace
    Alhambra Palace

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    Galit

    Galit

    4.1
    (544 reviews)
    2.2 mi
    $$$$

    Came as a solo diner after having tried Cafe Yaya. Absolutely delicious and a HUGE amount of food…read morefor one (they're meant to be sharing portions so for one I had plenty of leftovers, which were delicious the next day). The wait staff were SO sweet and did warn me about the portions so I didn't fill myself up too early! I could eat that hummus by itself with a spoon and be perfectly happy. LOVE the tiny little tasty side dishes! The highlights for me were the foie gras and the lamb chops, which were a special item: they were so tasty and juicy in their sauce and absolutely perfectly cooked. There were protestors outside who screamed at people coming in and out of the restaurant, but honestly obnoxious people like that just make me want to come back and support Galit MORE, not less.

    I visited Galit for a special family dinner while in Chicago. Located in Lincoln Park, the…read morerestaurant has a charming atmosphere, and I appreciated that they were able to accommodate three additional guests at the last minute. I didn't realize beforehand that the meal was only offered as a preset menu, but it happened to be a special menu that week. The food was excellent, though the sheer number of dishes became a little overwhelming. Standout items included the walleye, the hummus served with warm pita, the beef tongue shaslik, and every one of the desserts. The service was less impressive. Our waitress was fine overall, but she came across as somewhat impatient, particularly when our group needed a little extra time to understand the menu. It also would have enhanced the experience if plates were cleared between courses, as the table became quite crowded. It did not feel like the level of service I typically associate with a Michelin-starred restaurant. Overall, I'm glad I had the opportunity to try Galit. The food was memorable, even if the service and overall dining experience did not fully meet my expectations.

    Photos
    Fun
    Fun
    Beef tongue
    Beef tongue
    Grapefruit Grove Elixir

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    Grapefruit Grove Elixir

    Marrakech - moroccan - Updated June 2026

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