Cancel

    Open app

    Search

    Marmo

    4.1 (833 reviews)
    Closed • 11:00 am - 12:00 AM (Next day)

    Order Marmo Takeout or Delivery

    Marmo Photos

    Business Info

    MARMO ATMOSPHERE

    What's the vibe?
    Live music
    Trendy
    Intimate
    Romantic

    You might also consider

    Recommended Reviews - Marmo

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Neha S.

    This place used to be really really good, but I find it pretty underwhelming now. Not a huge fan of the dishes I've tried there these days like the gnocchi and the steak. Steak was kind of overstated, and the gnocchi felt kind of sticky with little flavor profile. The service is kind of slow, but the waiters have always been really nice. The ambiance is what really saves this place because it's in a really nice area, and I love how it feels inside. I know people like the happy hour, but I don't know it felt pretty underwhelming to me.

    Sandra D.

    In the heart of Montrose area, this beautiful restaurant has an outstanding Italian cuisine. If you come, make sure you make a reservation, they have a Valet that if you come to this restaurant is free. These beautiful western has outdoor seating, bar area, and main dining room, beautifully decorated, elegant, and classy, perfect for those special occasions. We came to celebrate my friend's birthday, and we got wonderful service, our server was attentive and gave us beautiful recommendations for the food. Food 10 out of 10, server service 9 out of 10, Drinks 10 out of 10, host 5 out of 10. Two things I didn't like about this place, they are not allowed you to bring balloons for a birthday celebration, and your party cannot be seated unless half of the party is already here. And they charge you to cut the cake, if you bring your own cake they're gonna charge you about four dollar cake slices I think it's a little too much Other than that, we had a great time

    Bolognese (1/2 portion)
    Danny L.

    PARKING: It's cheaper to use valet than to park in the garage. If you use the public parking garage, you are charged the duration of your stay. If you valet, it's complimentary (just tip). Also, if you have a large vehicle, it's harder to find a spot in the public garage because the spaces are tiny. Service is great. Everyone is friendly from start to finish. On the last two occasions during a holiday (i.e., Mother's Day) someone came around with complimentary cookies or bread/cheese. Atmosphere is pleasant. We went during an occasion, such as Mother's Day, and they had live piano music in the back which was nice. Plenty of windows for natural sunlight where we sat. The menu is interesting the first time but unfortunately felt dull the second time around. It'll be great to see more seasonal items new things on the menu. Overall though, the food is good - I recommend trying.

    BRUSCHETTA with prosciutto removed. I'm Pescatarian
    Genae W.

    My first visit to Marmo during Houston Restaurant Weeks was exceptional. The restaurant's warm, energetic atmosphere--filled with families and even a bridal party--set the tone for a memorable evening. Our appetizers, the bruschetta and the chicken and beet salad, were beautifully prepared. The Gulf red snapper entrée was outstanding: fresh, delicate, and served in a creamy broth accented with sun‑dried tomatoes. Dessert was equally impressive, with both the carrot cake and tiramisu offering a perfect finish. With excellent service and thoughtfully crafted dishes, Marmo has earned a spot on my list of places to return to.

    Joelex D.

    Great happy hour location any day, they only seat in the covered patio or bar area so it is limited. The service and dining experience was great, informative and friendly server. The food came out fairly fast, we did however have an issue with the lamb chops, they were overly cooked and we requested for medium. The server gladly had our dish replaced, and it was much better. Very tender and juicy! The other happy hour items were as to be expected, just sub par. The highlight was the meat balls and the beet carpaccio, they were delicious and tasty. Definitely a unique dish!

    White fish rillettes
    Phuoc N.

    ***Beets Capaccio A very Innovative way to eat a salad. Underneath the delicate layer of beets is actually a green salad mixed tossed with chunks of golden beets! The dressing was of a light vinaigrette. The toasted walnuts added a nice crunch and much appreciated rich texture to the salad. *** Tuscan Fried Chicken Kind of a let down, disappointment. The newspaper decorative element was interesting but the chicken itself felt very underwhelming. Too thick of batter. Serving size was not favorable. ***Lamb chop Initially the lamb was well done. I had to send it back for it to be cooked to medium ring. Flavor-wise was excellent. Although I would not order a chop of this size again. This is mainly just for taste testing. ***Polpette Classic two meatballs with a slice of bread. Nothing remarkable at all. ***Veal Bolognese Honestly couldn't tell the difference if this was ground beef had the menu not set otherwise. But there was very little bits of meat mixed with the pasta. ***White Fish Rillettes Very much reminded me of eating canned tuna with toasted lays. The only thing that elevated this dish was the caviar and even then, it wasn't that amazing. Flavor was kind of lackluster, felt like it came from a can. ***Raw Oysters This was arguably my favorite item off the menu for this instance. That was yours tasted very fresh and the cocktail sauce appears to be made in house and has a nice citrus undertone that pairs really well with the raw oysters. Overall I probably won't return unless they're menu changes. I think the vibe was elevated in the plating was also elevated. But the food just did not seem to bring home the same sentiment. Service and staff was really nice. Our server quickly rectified the situation with the lamb chops being overly cooked.

    Daisy P.

    Been here a couple times and finally writing a review. Will continue to come back! Great service, great food my favorite pasta is the Rigatoni à la vodka. Marmo has one of the best happy hour menu's!! Happy hour 3-6pm Single serving pastas starting at $5! Great environment with indoor and big outdoor seating available, very classy and clean. What I ordered: Blue crab bruschetta Tuscan fried chicken Veal Bolognese Rigatoni à la Vodka Cacio e Pepe (only offered on happy hour) Chicken Parmesan Dirty martini Wine

    Mailynn V.

    As soon as I walked in I felt welcomed and I could tell the service would be top tier. I went here to try their Houston restaurant week and it did not disappoint. The steak was juicy and had a rich buttery flavor with a perfect balance of salt. The atmosphere was nice. It's a bit upscale and more elevated than a casual place. There was no dress code. I did park in the garage which costed about $5. Valet around there is $10.

    BEET CARPACCIO CAESAR FORMAGGIO 1
    Haley G.

    Marmo in Montrose was such a great experience. The food was amazing, the vibe was perfect for a night out, and the service honestly made the whole visit even better. Valerie and Alex S. took such good care of us, made great recommendations which ended up being our fav dishes, super friendly, on top of everything, and just genuinely great people. They made the night feel easy and fun! Definitely will be back with my friends!

    SQUID INK CAMPANELLE
    Kathy D.

    I made a reservation at Marmo for a party of seven at 8:45 PM, but we weren't seated until 8:59 PM. Not a big deal on its own, but the experience went downhill from there. We ordered everything at once, and our server mentioned bread would come with a mascarpone spread. The bread arrived, but the spread never did. The wait for food was very long--by 9:37 PM, we still hadn't received appetizers. When the food finally came, everything (apps and entrées) arrived at the same time. There were also several order issues. My friend ordered a piccolo squid ink pasta but was given a larger (and more expensive) grande. I ordered my steak medium, but it came out rare. When I asked, the server initially insisted I ordered medium rare in a rude tone, then later admitted I was right and took it back. It came back overcooked and burnt--unacceptable for an $88 steak. The rest of the food didn't make up for it. My pasta was overcooked and falling apart, and the sides were room temperature and overly salty. To top it off, there was a "facilities fee" added to the bill that was never disclosed anywhere, which felt misleading. The ambiance was nice, but it was so loud. Overall, between the long wait, poor service, incorrect orders, and disappointing food, the experience was not worth it. I wouldn't return.

    Tekoah J.

    Ladies Night Out at Marmo was definitely one for the books! The vibes were immaculate--drinks flowing, laughter nonstop, and just an overall good time with the girls. What we tried: * Caesar salad - fresh, light, and a solid starter * Bolognese - rich, hearty, and comforting * Chicken parmigiana - cheesy, saucy, classic done right * Crawfish risotto - not quite the hit we expected, a little underwhelming * Gulf red snapper - THE STAR OF THE SHOW! Let's talk about that snapper...baby, it was divine! Perfectly cooked, flavorful, and sitting in that creamy sauce like it knew it was the moment. Easily the standout dish of the night. Overall, Marmo delivered on flavor, ambiance, and experience. Even with the risotto missing the mark a bit, everything else more than made up for it. Final: Great food, great energy, and a perfect spot for a girls' night or date night. I'll definitely be back!

    Hamachi
    Brian P.

    Came here the other day for HRW which they had good options. It was my second time here but both times the pasta has been incredible. From the HRW menu we had the hamachi, skirt steak, and tiramisu. The hamachi (crudo) tasted very fresh and the garnishes they add goes very well with it, just kinda crazy how that appetizer is already $20 for regular pricing. The skirt steak turned out much better than I expected. For medium rare it was still so tender, juicy, and the roasted garlic elevated the flavor, I'd highly recommend it. Overall very well seasoned. Side note it's 8oz which on the HRW menu is the same as the regular menu. We added on the Squid Ink Campanelle which I've heard is really good and a must-try. It's very rich in flavor and the squid ink doesn't taste earthy or anything. If I remember correctly our server said it was mostly for color. Needless to say I'd highly recommend this as well, probably one of the more unique pasta dishes I've had. Service was great, they take your used plates promptly and give you fresh clean ones. Our server was friendly and was able to explain how the HRW menu worked so we appreciated that. Though the menu is a little pricey, I'd still come back to try their other dishes in the future!

    CHARRED OCTOPUS
    Steven B.

    Wow wow wow. This is a must try restaurant in Houston. Here are some details about the experience. The boundaries of Italian definitely are expanded by this spot! Our server Fernando was kind and informative about the menu items; including being attentive to our small party Atmosphere: Enjoyed a beautiful early spring dinner on the patio. Blending some people watching with great weather. Food: Delicious, creative and a party for the taste buds. Nice pre-course bread and cheese. Some seafood items, some traditional items and a few twists on before seen dishes (specifically regarding the apps) Service was good, but I was just a little thrown off by the mandatory 20% gratuity for our party of five. (Slight drop in the score) Good experience and all things considered, I would go again.

    Goat cheese toast delicious!

    See all

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 4
    Thanks 4
    Love this 2
    Oh no 1

    9 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dee D.
    202
    1021
    820

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Neeve O.
    319
    89
    148

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Leo M.
    19
    4
    0

    1 month ago

    Business owner information

    Photo of Harcel M.

    Harcel M.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    25 days ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 2
    Love this 3
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 2
    Love this 2
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 8
    Thanks 1
    Love this 5
    Oh no 1

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Bret B.
    150
    666
    1651

    2 years ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 21

    Marmo Reviews in Other Languages

    Ask the Community - Marmo

    Is there a cover charge?

    No, we didn't have to pay to enter the restaurant

    What's their HRW lunch menu?

    Here's the link to the 2023 HRW lunch menu! There was actually gelato or sorbet offered too in person, in contrast to the online menu.… 

    Do they accept all type of credit card?

    Meeny meeny parglisom ! ! !

    Does this restaurant have outdoor heated dining?

    No, they don't

    Is there a prix fixe or tasting menu?

    Unfortunately there is not.

    Is there gluten free options?

    Certainly. You could order any number of the proteins and sides that are gluten free.

    Don’t See Your Question? Ask Away!

    You might also consider

    Taste of Texas - Filet Oscar -- center cut filet topped with 2 oz. of jumbo crab cake and hollandaise sauce

    Taste of Texas

    4.6(5.4k reviews)
    10.3 mi•Memorial
    •$$$

    We are here in Houston from Las Vegas which is known for top notch steakhouses. I have to say that…read moreour meal was fantastic!! Our party of four had the filet Oscar style, filet medallions, the double pork chop and the filet with lobster tail. Our meat was cooked perfectly and seasoned just right. The filet Oscar had several large pieces of crab, wonderful!! The pork chop was large enough for two and very flavorful. Wonderful salad bar with so many choices, loved the warm and fresh bread and rolls. Our server Jessica was wonderful. What great customer service skills. She ensured that we had everything we needed and kept the drinks coming. We were celebrating my sister's birthday and she took several pictures for us along with presenting us with a happy birthday photo in a card. She is a gem!! Noise level a little too loud. Can't wait to visit again when we return! Our

    Amazing place!! Food was wonderful the waitstaff was the best! Waiting was even fun! We were a walk…read morein for a birthday dinner on a Saturday night and they said the wait would be 1.5-2 hours but with seating in the bar and outside we actually got drinks then used the saddles looked at the food in the store and sat outside for a little bit then our table was ready!! Our waiter Carlos was amazing with our rambunctious bunch! We were even entertaining to other waitstaff!! This place made our night wonderful!

    Photos
    Taste of Texas - Taste of Texas Center Cut Filet

    Taste of Texas Center Cut Filet

    Taste of Texas
    Taste of Texas - Taste of Texas Tomahawk Ribeye

    See all

    Taste of Texas Tomahawk Ribeye

    Steak 48

    Steak 48

    4.4(2k reviews)
    3.9 mi•Highland Village, Galleria/Uptown
    •$$$$

    My husband and I visited on July 5th, 2026, to celebrate the 18th anniversary of his heart…read moretransplant. We absolutely love Steak 48 and this time only elevated our love for this establishment. Our server, Taylor, was nothing short of exceptional!!! She was funny, engaging, full of life, and made sure we were well taken care of. Hands down, this was the best experience we've ever had there and we've been countless times. Taylor is easily another reason we will return. I saw her interacting with other guests and I have no doubt they had the same experience we did. Of course, I had a filet and my husband had the twin lobster tails. We started with the crispy shrimp deviled eggs. We shared sides or the roasted brussel sprouts and the sweet corn. Everything was prepared to perfection and delicious!! We cannot wait to visit again!!

    This place is interesting. I've always heard of it but never quite found interest in going. Well I…read morearrived and it was everything I expected it to be. I found this place to be underwhelming. Our server was nice enough service was not bad, they were efficient. The seafood is not wild caught and the prices do not align. I ordered the superfood salad um...there was nothing super about it. It was very underwhelming and quite disappointing. I also ordered the whipped sweet potatoes and the crispy shrimp. Crispy they were not and they weren't good they weren't either..

    Photos
    Steak 48
    Steak 48
    Steak 48

    See all

    The Post Beer and Wine Garden - Strawberry and Cinnamon Toast Crunch cheesecake

    The Post Beer and Wine Garden

    4.4(116 reviews)
    4.4 mi•The Heights

    Post Beer & Wine is one of those neighborhood spots that instantly makes a bar crawl better. We…read morestopped in during a crawl and ended up lingering longer than planned, which feels like the best compliment you can give a place. We enjoyed a glass or two of wine, tossed some darts, and soaked in the relaxed, unpretentious vibe. It is casual in the right way. Easy to talk, easy to stay, and not trying too hard to be anything other than a solid local bar. The real highlight, though, is Posty the bar cat. An adorable black and white cat who clearly runs the place. Getting to know Posty outside was an unexpected and genuinely charming moment that made the stop memorable. If you are a cat person, this alone will win you over. Even if you are not, it is hard not to smile. Great drinks, darts, friendly energy, and a bar cat that steals the show. Post Beer & Wine is exactly the kind of place you hope to find when hopping around Houston, and absolutely worth a stop even if you are not on a crawl.

    Met for a girls night in this cute little restaurant. The music was good and the atmosphere was…read morecomfortable. The bartender recommended a really nice wine and we shared a bottle over dinner. Two of us had steak, one strip the other filet. We shared French fries and green beans. Everything was so good!! The steak was cooked perfectly. Another friend ordered the grilled cheese with Gouda and loved it. It's definitely a do again!!

    Photos
    The Post Beer and Wine Garden - Wine selection

    Wine selection

    The Post Beer and Wine Garden - Chimichangas!! New off menu!!!

    Chimichangas!! New off menu!!!

    The Post Beer and Wine Garden

    See all

    B&B Butchers & Restaurant - Wagyu Skirt Steak... it melts in your mouth

    B&B Butchers & Restaurant

    3.9(1.6k reviews)
    1.8 mi•Sixth Ward
    •$$$

    Outstanding dinner. Food was perfectly prepared and service was excellent. Highly recommend !read more

    Me and a friend came here on a whim. We were in Houston and was headed to one place when we…read morestumbled across this place. We walked and and you had to have reservations however they had 2 spots at the bar upstairs so we sat there. It was a fine dining place and we were a bit casual but still nice where we didn't stick out so terribly..lol SERVICE: We were probably at the bar I would say at least 10 mins before anyone greeted us. And 2 ladies to our right may have been there I would say about 15 mins before us, only b/c they didn't have anything in front of them just yet. Looked like thwy hadn't been there long, however, evwrytime I turned around this guy kept checking on them making sure they were good. He seemed to be some sort of manager. Anyhoo, finally a server came and greeted us. She had a unique name that now I have forgotten, but anyhoo, she was really nice. It was restaurante month there so we took advantage of there pre-made menu that came with a 3 course meal excluding drinks. We were served our drinks and not to long our apps. And the ladies next to us may have been 5 mins in between us ordering. However their food would come out fast. Once our apps were finished I know it had to have been 20 mins or longer before our food came out whereas the ladies next to use finished there apps not to long before us and had their food in the next 10 mins or so. They were actually just about done eating their main course and our food hadn't even came out yet. Then a server brought us over the desserts and I was like we hadn't had our meal yet. At this point I was a bit upset b/c I felt like since we were 2 women of color we were being over looked. There wasn't many ppl of color in this place. Matter-of-fact I think I only saw one other table that had ppl of color sitting at it. Other than that it was just us. So I th3n ask for a manager. He came, same guy that had been fawning over the ladies next to us, amd he gave some lame excuse for th3 delay and mix up with the desserts and offered us a glass of Champagne, I don't even like Champagne, he could have offered either a drink of our choice of maybe a bit off the bill for the delay. I understood it was busy, but they also know it was restaurant week and they wasn't a delay with the ladies next to us. So I felt like he was a bit dismissive and I did t appreciate it. If it hadn't been for the service or our waiter we might not have stayed. FOOD: Now I will say the food was soo good. I thoroughly enjoyed it. I had the beef salad although it came stacked and looked so great and my friend had the meatballs which she raved about. For dinner we both had the salmon which was superb. So no complaints here. Then the desserts. I had the carrot cake and she had the chocolate genache cake. They were delightful AMBIANCE: It was packed but not uncomfortable it was just a lot of ppl. But it also was quite a big place. They had a downstairs, upstairs and an outside area, so lots of seating, however they were extremely full. The bar was quite roomy and luckily we were able to take the end corner part which was perfect, b/c not a lot of ppl passing by us. Like we had our own little section. All in all is was nice, I would only go back during restaurant month or with a date who was paging b/c outside the prepaid menu which was $55 (not including drinks) most meals went from $40-$200pp and that is no exaggeration. So yea it was quite the fine dining experience.

    Photos
    B&B Butchers & Restaurant - Interior second floor

    Interior second floor

    B&B Butchers & Restaurant - Warm butter cake is sooooo good

    Warm butter cake is sooooo good

    B&B Butchers & Restaurant - Espresso martini & watermelon mule

    See all

    Espresso martini & watermelon mule

    Credence

    Credence

    4.4(275 reviews)
    8.9 mi•Memorial
    Family-owned & operated
    Locally owned & operated

    The reason I'm giving this restaurant 3 stars is because the service was exceptional. Our server's…read morename was Dequan and he was excellent. Unfortunately, I cannot say the same for the food. This was my first experience with Credence and the atmosphere was new, modern and a little noisy. The lunch gnocchi was my first experience with gnocchi (in particular cornmeal gnocchi) so I have nothing with which to compare; I would probably not have it again but it wasn't bad. I have had plenty of beet salads and this didn't make the top ten. The grilled tuna salad my husband ordered rated a 0 on a scale of 1-5. The tuna may have been grilled as advertised, but there was no evidence of it, and there was absolutely no taste to it. I would have expected there to be some seasoning, but again, no evidence. The green beans were so crunchy they might as well have been fresh-picked and the sauce over the snow peas was so tasteless, Ranch dressing would have been a huge improvement. I could only eat one, and I really like snow peas. Until they get a better chef, I will not be returning.

    Credence was such a good experience from beginning to end. The food was outstanding, the service…read morewas attentive without being overbearing, and our server gave genuinely great recommendations. The ambiance was beautiful too, and the speakeasy was such a fun bonus. The monkey bread was the perfect way to start ! Warm, soft, and dangerously easy to keep eating. The baked potato was probably one of my favorite sides; it was super creamy with this crusted layer that basically melted in your mouth. The NY Strip steak was perfectly seasoned and definitely lived up to expectations. The branzino was fresh and cooked well, but the seasoning was a little too subtle for me, so it didn't stand out as much as the other dishes. I also wasn't a huge fan of the cabbage. Overall though, Credence absolutely delivered. Great food, great service, beautiful atmosphere, and plenty of dishes I'd come back for.

    Photos
    Credence
    Credence
    Credence

    See all

    Marmo - italian - Updated October 2026

    Loading...
    Loading...
    Loading...