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    Impero Italiano

    3.9 (460 reviews)
    ModeratePizza, Italian, Desserts
    Closed • 11:00 am - 10:00 pm
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    Order Impero Italiano Takeout or Delivery

    Impero Italiano Photos

    Business Info

    IMPERO ITALIANO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Impero Italiano

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    Reviews With Photos

    Cindy B.

    One of my favorite places I've ever visited! The decor was absolutely amazing, the service was fantastic, and the food was delicious. Everything about this place was wonderful! It's honestly one of the cutest spots I've ever been to, and I truly enjoyed every moment of my dining experience. I will definitely be coming back! Highly recommend!

    Pepperoni & Mushrooms Pizza

    Impero Italiano: Thought I would support a local Italian restaurant however it turned out to be a major disappointment. I ordered a pepperoni and mushroom pizza - simple enough right. The pizza was terrible: the mushrooms were outdated (old) and the sauce was too sweet - they tried to cover-up the bad mushrooms and they failed miserably. At $30 for a medium pizza - I expected a lot better! When craving a pizza perhaps try North Italia but avoid Impero (no bueno) Italiano.

    James S.

    I have to say that I still love Impero. The restaurant is impossibly kitsch - but in the best way possible. It just makes me smile! The staff, from the kitchen to the front of the house, is Italian. To me, that makes a difference. I almost feel that I am on one of my trips to Torino or Tuscany and I have stumbled into a small family run restaurant. The menu is mostly pastas and pizza. Like a small trattoria, you will not see a lot of high end menu items. It is just not the kind of place. The food represents Italian sentiments rather than just the American idea of what Italian food is. The food is uniformly simple and well executed. While there, do try at least one of the appetizers, like the Arancini or the Montanare. All of the pastas are spot on and authentic to Italy. I am sure the desserts a very nice (they have a gelato bar) but I am always too full for desert.

    Allison K.

    Idk why some folks are hootin n hollerin about the rules page on the menu- everything written there isn't anything out of the ordinary and makes sense. Some of y'all are silly gooses Anyway, my friend and I came by on a Thursday night and it was pretty busy! The inside of the restaurant is decorated with so many Italian knick knacks which gives this place a cozy vibe. Instead of ordering an appetizer and an entree, my friend and I decided to order 3 things from the appetizer menu: Arancini Montanare Impepata Napoletana The arancini was delicious! The exterior/crust wasn't too thick and was fried nicely. As for the filling, it had cheese, beef, and tomato sauce- yum! I really enjoyed the montanare because it came with 3 different toppings. Not to mention, the bread was fantastic! All 3 were great but my favorite was the one with smoked provolone, anchovy, and the red chili on top (I believe that's what the red topping is). The Impepata Napoletana was another solid dish- loved the white wine sauce with garlic and pepper. Although it was a tad bit too salty for me, it paired nicely with the bread. For dessert, my friend got the pistachio gelato and I ordered the Tiramisu. Both were a great way to end dinner. Food was wonderful, our waiter was very friendly/welcoming, and the vibes were lovely. This spot is a gem!

    Maradona Fiat
    Adriana A.

    First time visit...beautiful decor! It's like you stepped into a place in Italy Mrs Rossi at the front counter is just the sweetest, we had the Fiat500 (calamari) the marinara sauce was AH-mazing! Then we ordered the meat pizza absolutely delicious! That brick oven brought over from Italy definitely makes a difference! He had the chicken parm and it was also to die for! Definitely must try for an epic date night! The customer service is great they go above & beyond! A definite must try! Such a fun experience ! If you're a soccer fan it doesn't disappoint

    Tekoah J.

    I had really been wanting to try this spot, so I was definitely a little disappointed with my experience. We started with the Caesar salad and honestly... it was meh. Nothing terrible, but nothing special either... For my entrée, I had the carbonara. It was decent, but a little on the bland side. It had the creamy texture you expect, but it just needed more flavor to really hit. What really sealed it for me was that they didn't have the cheese wheel available That was one of the main things I came for, so that was a letdown. Overall, it wasn't bad... just not memorable. I might give it another try, but this visit didn't quite live up to the hype.

    Gordon L.

    Great place tucked away in a center off Memorial parkway in Houston. The staff speaks English and Italian. Wife and walked in and was greeted with smiles and hello. We were seated promptly. Drink orders followed, while we were looking at the menu and art work inside the restaurant. Wife ordered the Margarita Pizza and Ingot the Carbonara. Both were great. The basil and mozzarella both tasted fresh. The crust was nice and toasty with a nice rise to it. The Carbonara was nicely flavored with a nice amount of Parmesan cheese. The bacon and pancetta was not over powering the flavor in the dish. Wife and I shared a Tiramisu. I think I just found the best Tiramisu in Houston. The Mascarpone was light, fluffy and perfectly blended. The lady fingers were soft and fresh with a nicely flavored espresso. You gotta try this, recommend getting your own though.

    Chicken milanese
    Jacob D.

    You can't help but love this spot when you walk in. There's just a love for Italian kitsch here that's unmatched anywhere else in Houston. We sat in a table made to look like a fiat, unrivaled. The pictures won't do it justice how much the decor is doing for the experience. I thought the strong parts of the menu were the pizzas, great crust, cheese like you expect and topping combinations of all authenticities level and backgrounds. We could have honestly just shared a bunch of them and been happy. We did try the rest of the menu to be spotty in outcome. The gnocchi was another highlight, super flavorful and creamy, excellent texture as well. The Caesar salad was a miss, the dressing was very low quality and not traditional Caesar. Tiramisu was a nice little dessert at the end. However my wife's chicken parm wasn't what she was looking for. Chicken was easy to chew and the Alfredo pasta wasn't up to par as well. It's a fun restaurant and the pizzas are fantastic, 100% worth a visit!

    Woo K.

    If you like Neopolitan style pizza this is a good place. Super thin pizza. Flimsy. But good sauce and mozz ratio. Sauce to the pizza was slightly sweet and flavorful. Good crust. Make sure your partner orders something saucy so you can dip your crust into their sauce. Calamari was good. Light crust. Lightly seasoned. Not too oily. Pasta was good. I would come back for the pizza

    Ye J.

    Family owned Italian restaurant located in a shopping plaza at the corner of Kirkwood and Memorial. While I've had take out from here before, this is the first time we came in with friends for dinner service. The menu was interesting -- included a full page of House Rules. While their gnocchi is excellent, overall the food was hit or miss. Their Neapolitan pizza has good flavors, but the crust is very thin, making them very floppy. The Cesar salad and focaccia were underwhelming. The Cotoletta Milanese and fettuccine Alfredo (very rich but no flavor) looked sadder than Olive Garden's. Service is pretty minimal, and then came the audacity. The waiter looked straight at our party of four* (one baby and one toddler clearly under 6 don't count based on their own house rule) and slapped on a 20% large party fee. I'm not anti-20% tips at all, but forcing it with zero effort put such a bad taste in my mouth. Pricing is definitely on the higher end for a small joint too. We dropped $280 with no alcohol, and honestly got nothing close to the food quality or service you'd expect at this price point. So yeah. Won't be back.

    The telephone booth table.
    Kim R.

    Impero Italiano is a cute little restaurant with consistently good food and a friendly staff. From the moment we walked in, we felt like we were part of the family. The menu isn't huge, which actually makes it easier to decide. I think the menu may be somewhat seasonal, but don't quote me on that because I'm not 100% sure. They've recently gotten social media famous, so they are now taking reservations. **I remember when they used to be just a humble, local, family owned restaurant.** But don't worry, they haven't let the fame go to their heads. I think taking reservations cut down on people standing around and crowding the entrance area. It's not a huge restaurant that has a lot of space for groups to stand up front and wait. Even though I've been a few times, I do like to change up my order each time. Everything that I've tried so far has been good and has tasted homemade. One thing that I do get every time is the meatballs. They are so good. I'm not a fan of "Italian seasoning," whatever that is, and these meatballs don't taste like that Americanized crap. They are meaty, a really good size, and the sauce (gravy) on them tastes like it's begging you to sop it up with some of their fresh bread. YUM!

    Jason Z.

    I used to really like this spot; especially their gnocchi and traditional style pizza pies and would talk about it all the time with friends who live in this area. However, we went to dinner service recently with some good friends and some details about our dinner service rubbed me the wrong way. I never noticed previously until mentioned today but their menu had a full page of restaurant rules ranging from dress code to behavior of children in the restaurant. Fine. Your spot, your rules. They have a detail saying automatic tip will be included for parties of 6 or more excluding children under 6. We literally had 4 adults and 2 children (one of whom is a baby and the other is a three year old) and these guys auto charged and proudly explained the mandatory 20% they slapped on there at the end of our dinner service. Now, there is a difference between giving them a 20% tip on my own volition and being coerced into not confronting them about this in front of a larger party. I really dislike whenever restaurants tack on random add-on fees. I'm fine with the larger party tip limit since it's usually mentioned beforehand. Shame on you Impero for not even being able to follow your own rules that you had printed out proudly on your menu; this is not the way to run a family style restaurant if you can't even follow the rules that you created. It's not a honest mistake either, as counting to 6 is something any child can do, surely? Matthew, you were right! No bueno!

    Exterior
    Linda T.

    The vibe is there with adequate parking spaces in a shared parking lot with many other small businesses. It's in the same lot as Dollar Tree. Friendly service for a weekday lunch. I only got a pepperoni pizza from their lunch menu. It was good but not great. Tasted clean and good, that thin slice that you may get from NY, without it being greasy and giant. One person can easily eat it by themselves, along with the side salad that it comes with during lunch special. We were trying to not have left overs sitting in the car for hours so just shared one to try. I'll probably be back to try other food when I'm not running around. Curious with their extensive pasta menu and Italian desserts. Seems authentic here. For now, it's the vibe that would bring me back and okay food. Again, this review is my first impression. I usually like to try a place a few times before giving an extensive review. Will be back.

    Dessert area

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    2 months ago

    Loved the spaghetti! The AI ordering system is a pain since it cannot connect you to a live human. But, the food was bomb.

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    2 months ago

    This place is AI run. You can't even call to add a special request to your pizza. I will never order from this place again!!!!

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    Best traditional Italian food in Houston. The owner Chinara, is from Italy everything is imported and handmade. Everything's delicious!

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    Impero Italiano Reviews in Other Languages

    Ask the Community - Impero Italiano

    Do they have a pizza making school or class? Heard it on FB ad. Can't find it on website.

    Yes we do have Pizza making Sxhool. In our website www.imperoitaliano.com upper tabs School you will see all info. Next class starts Jan. 26 2026. If you would like to enroll please send an email. info@imperoitaliano.com

    Are you dog friendly?

    No, but they do encourage you to bring some take out home for your dog

    Tiene la Verdadero spaghetti alfredo el real? Italiano

    Si, el real italiano

    Don’t See Your Question? Ask Away!

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    Magdalena's Trattoria & Pizzeria

    4.5(154 reviews)
    10.2 mi•West University

    If we could give this 6 stars, we would. Food was amazing and could tell everything was homemade. I…read moregot the cheese tortellini and wish I could drink the sauce it was so good. The lighting and atmosphere was perfect for a quaint date night. And I want to know what jazz playlist they were playing because it was great. What blew it out of the water was the service, particularly by the owner himself. As someone who works in the restaurant industry, having the owner on the floor is almost never seen. But this man was working all jobs: helping the hostess when she got super busy, food running, bussing, checking up on all tables, doing the best for everyone. Plus, he was incredibly kind with an amazing smile. Idk what he saw in my partner and I, but he gave us tiramisu on the house. We are not fancy influencers or rich folk, and I feel that was kinda obvious. But I think he did it just to make our date night a lil bit more special. And that kind of effort should be rewarded.

    Magdalena's was such a great find! The pizza was absolutely delicious and made fresh, with a crust…read morethat was just right. The Bolognese was also excellent--rich and flavorful without being overly salty, which I really appreciated. What stood out to me most was how well-balanced everything tasted. You can tell there's a real focus on fresh ingredients and authentic Italian flavors. The food is flavorful and satisfying without feeling overly heavy or salty like many American Italian chains. I feel comfortable feeding my child the food from here. I'm so glad to have found a quality Italian restaurant in Houston that lets the ingredients and flavors speak for themselves. Even the panna cotta was delicious, and I'm usually not much of a dessert person! Definitely a 5-star experience. We'll be back!

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    Magdalena's Trattoria & Pizzeria - Center bar area

    Center bar area

    Magdalena's Trattoria & Pizzeria - Cheese tortellini in garlic butter sauce was delish! Such a perfect meal.

    Cheese tortellini in garlic butter sauce was delish! Such a perfect meal.

    Magdalena's Trattoria & Pizzeria - Every table at Magdalena's is set with care. Warm booths, candlelight, and fresh flowers perfect for date night or a special dinner.

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    Every table at Magdalena's is set with care. Warm booths, candlelight, and fresh flowers perfect for date night or a special dinner.

    Mimo - Risotto at the top and ragu penne at the bottom

    Mimo

    4.5(117 reviews)
    15.8 mi•Eastwood

    They are as slow as they warn on the menu, but still good and an enjoyable wait honestly! Waiter…read morewas sweet and was trying but did forget to write down and order one of our pastas. Perhaps overpriced pastas for the very tiny portions. Overall delicious and would return, it's a very authentic Italian experience if that's what you're looking for!

    I celebrated my wedding anniversary and birthday at Mimo, and it was my first time visiting the…read morerestaurant. I've had Mimo on my radar for a couple of years, but somehow I never found the right occasion to finally give it a try. Well, celebrating both my birthday and wedding anniversary seemed like a pretty good reason! I must say, Mimo had to fight hard to earn those five stars. The experience was memorable, not necessarily because it was perfect, but because it wasn't. The imperfections, oddly enough, are what made it memorable. Let's start with the menu. There aren't many dishes, which is generally speaking a good sign these days. There's really no excuse not to use fresh ingredients when you're working with a smaller menu. At the same time, I wouldn't say the offerings were particularly adventurous. That said, the quality was definitely there. We started with the Fritter as an appetizer, and it was super delicious. The combination of fried zucchini, corn, and that touch of honey somehow really worked! Then we ordered a pasta dish each, under the common assumption that a pasta dish in most Italian restaurants (including the ones in Italy) is supposed to be filling. Well... no! These were pretty small. I ordered the spaghetti al limone, while my wife went for the gnocchi. Both were good, although the spaghetti were cooked somewhere on the borderline between al dente and chewy. The corn in the gnocchi also felt a little alien, like it didn't really belong there. Still, we couldn't deny that the flavors were good and the ingredients were fresh. Oddly enough, we were still hungry, so we ordered a second dish each: the Pork Milanese for me and the Pesce del Giorno for my wife. And this is where Mimo saved the day! The Pork Milanese, with mortadella and pecorino cheese on top, was delicious. And the polenta that came with my wife's dish was one of the best I've ever had. Interestingly, these dishes were disproportionately larger, more than making up for the minuscule portions of the pasta dishes. So, I guess it all worked out in the end! Another date saver was the service. It was outstanding. Attentive, friendly, and exactly what you would expect from a restaurant trying to create a special experience. Then came dessert: the Zeppole. It was good, but nothing particularly special. To me, it tasted like churros made with a dough that incorporated ricotta. Not bad at all, just not something I'll be dreaming about later. And that was our experience at Mimo! I think the review probably benefited from the fact that I was there celebrating a special occasion. It was a somewhat strange experience, with some ups and downs, but we genuinely enjoyed it. Would I be back? Possibly... Four stars stretched to five? Yeah... FIVE Stars!

    Photos
    Mimo - Interior

    Interior

    Mimo - Appetizer

    Appetizer

    Mimo - Outdoor dining area

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    Outdoor dining area

    North Italia

    North Italia

    4.2(2.6k reviews)
    7.9 mi•Galleria/Uptown
    •$$

    9/4/2026: 4pm. Host was not good. Recommend yall trainer her. Horrible manners…read more But they made up for the service our waiter was phenomenal. She was very attentive and knowledgeable of the menu. The food was good and I will be back.

    Everything was delicious. Our waitress was a big discombobulated, but it was busy in there. In our…read moreseating area, which is like the side room, the lighting was way too dim and the noise level was way too loud. BUT, all of our dishes - and we had four different meals, was absolutely delicious. I would definitely come back. Two of us have the lasagna, which is not pictured small portion, but so worth it. Just be sure to order something else, if you come hungry. A friend had the squid ink, and i'm typically not a person that likes a tomato based pasta outside of spaghetti, but the black pasta was good. And the chicken pesto i have to come back for it was delicious Everything was flavored well. I didn't have any alcoholic beverages, but my friends said the drinks were good. We went for Houston restaurant week. So we got a really good deal. I had the calamarians and appetizer. A friend had the meatballs, which was a huge portion and others had the arrugula salad with avocado, which they said they loved. The pistachio gelato was delicious as dessert. My other friends got the teramasu, which I tasted. They didn't really like it, and I didn't like it either. Plenty of parking in the garage, which is free and street parking. Definitely a one win for this restaurant.

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    North Italia
    North Italia
    North Italia

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    Fabio's Artisan Pasta - Outside

    Fabio's Artisan Pasta

    4.9(365 reviews)
    11.0 mi•Upper Kirby
    •$$

    I will often drive right past it when I turn into the opposite direction to go to the pet store or…read moreTrador Joes. As soon as I see Fabio's little building I call my wife to ask if she wants me to pick up something from there. It's our number one place to buy excellent pasta in a variety of sizes. We also will get their different Raviolis as well. We mix and match the different sauces each time and are always happy with the decision. We have often changed our dinner plans to go with the pasta. A salad, and a nice bottle of wine from my cellar... It's the American plan. They also have a spot at the outdoor market on Buffalo Speedway every Saturday, and the first and third Sunday in Rice Village...the second and fourth Sunday in the Heights. It's good stuff so I give it ***** stars. Be there or be square

    I really wanted to like this place. I first tried their pasta when a friend cooked it for me, and…read moreit was great, so I went there myself. I bought lobster ravioli, four-cheese ravioli, and pasta sauce. Lobster ravioli is $2.40 each so I paid $24 for the box. When I opened it to cook, I only found 9 ravioli inside. I wouldn't have written this review if it had been just one missing. Then, when I put the cheese ravioli in boiling water, I found a bug floating in it. Will I go back? I'm not sure. It's such a shame because their ravioli and sauce taste so good.

    Photos
    Fabio's Artisan Pasta - Where the magic begins!

    Where the magic begins!

    Fabio's Artisan Pasta
    Fabio's Artisan Pasta

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    Aperitivo - The trio dip appetizer.

    Aperitivo

    3.6(76 reviews)
    15.0 mi•Fifth Ward
    •$$$

    It was my first time at Aperitivo and I must say I'm still impressed. I've had some time to sit…read morewith my thoughts/experience so here's the review you've all been waiting for. We arrived on a Friday evening during Happy Hour (HH) around 5:30pm. Maurizio stopped by to introduce himself and let us know that he would ensure we were taken care of. As stated above, it was happy hour during our time there but we ordered from allllll the menus haha! Check out the eats below: -Fried Shrimp -Chicken Parm Sliders -Tuna Tartare -Brussels Sprouts -Aperitivo Sliders -Bottle of Wine + Pizza (x2) ~Pepperoni Pizza ~Chicken Alfredo Pizza Bottles of the Sparkling and Rose - these are the bottles we selected based on their Social Hour menu bottle of wine & pizza deal for 35 dollars! Great deal! The experience was great, there were many waiters and waitresses stopping by the table to check in on us. The food was fresh, flavorful, and piping hot! The views are lovely and the ambiance is a combination of chill, chic, and relaxing. Very vibey and spacious place. The restrooms are really nice as well and they were clean and stocked. Aperitivo is definitely on my list of places to return to, especially for happy hour. It's worth it to check this place out!

    The place itself is gorgeous. The patio and view of downtown is amazing. The vibes alone are a…read more10/10. Now on to the food. I would say stick to the pizza. I have been twice and regret not ordering the pizza on my second visit. We had the Wellington bites, mozzerella sticks, steak frites, truffle fries (no truffle), caesar salad and pizza. We gave everything 2-3 stars and the pizza 4 stars. Definitely recommend taking advantage of pizza and a bottle of wine on Thursday nights for $40. The mix cocktails are on the sweeter side so either stick to wine or straight up tequila.

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    Aperitivo - Gorgeous place

    Gorgeous place

    Aperitivo - Brussels Sprouts

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    Aperitivo - Aperitivo spritz

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    Aperitivo spritz

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Penne pasta with spicy Italian sausage, Suga rosa and mozzarella cheese

    Triola's Kitchen

    4.6(181 reviews)
    12.7 mi•The Heights
    •$$$

    First time here and I was seriously impressed. The chicken was so tender I didn't even need a…read moreknife, the pasta Bolognese was delicious, the salad was crisp, and the homemade ranch was a win. The portions are generous too, so leftovers are definitely happening. What really stands out is Frank. He has a big personality, takes real pride in what he does, and you can feel that pride in the food, the service, and the restaurant itself. He came by to make sure everything was perfect, and that personal touch matters. The place is gorgeous, spotless, and yes, I noticed the bathrooms and the good toilet paper. I notice details. Great food, great service, and a chef who clearly cares. I'm already thinking about having a party here.

    Maybe it's just me but I had no idea this cute little place existed! It's a very small lot located…read morein the Heights, so parking is definitely a pain if you can't find a spot in the tiny lot out front (but the owner will personally come out and help you squeeze into a spot himself). Inside there is also a chalkboard specials menu which I thought was a nice touch to add to the homey ambiance of the place. From the food I did have, everything tasted incredible and truly felt like I was having a home cooked meal inside of the chef/owner's home himself. This is a great date night/small celebratory dinner spot that has become bookmarked in the back of my mind, especially as someone who typically doesn't go out of her way to get Italian food when choosing somewhere to eat.

    Photos
    Triola's Kitchen - Interior

    Interior

    Triola's Kitchen - Garlic Bread

    Garlic Bread

    Triola's Kitchen - Seasoned calamari fried and served with marinara sauce

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    Seasoned calamari fried and served with marinara sauce

    Impero Italiano - pizza - Updated October 2026

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