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Marley's Gotham Grill

3.3 (391 reviews)
ModerateBars, American
Closed • 11:30 am - 1:30 AM (Next day)

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MARLEY'S GOTHAM GRILL ATMOSPHERE

What's the vibe?
Moderate noise
Divey
Casual
Dogs allowed

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Recommended Reviews - Marley's Gotham Grill

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Reviews With Photos

Mango Habanero Wings
Amit P.

This time sat in at the bar instead of ordering take out but wow what an experience! The bartender recommend some wings and they hit! This place was packed on Friday night and the service was seamless! There's over a 100 wing flavors so these are some of the ones that we tried- Garlic Parmesan - just OK Mango jerk Sticky crispy garlic - (yum and bartender recommendation) Chipotle BBQ- (yum) Banging chad (yes!) Smokey honey habanero - not that great Parking was easy- we came here after going on a brewery run on the street. Highly recommend this place if you're feeling wings!

Outside seating area...
Michael J.

Enchanted Dining Experience at the Marley's Gotham Grill. I had an exceptional time at this sidewalk-side restaurant. The outdoor seating feels vibrant and open, yet thoughtfully roped off to give each party its own cozy space. I couldn't have asked for a more inviting spot to enjoy a meal. - Seating right on the sidewalk, perfect for people-watching - Clever use of ropes to define individual tables - Energetic urban backdrop without feeling crowded Cuisine The menu offers a wide variety of dishes, each executed with care: - Fresh appetizers to start - Hearty mains bursting with flavor - Innovative vegetarian and vegan options - Decadent desserts that cap off the meal beautifully Every plate I tried was excellent--ingredients tasted vibrant, seasoning was spot-on, and presentation was as appealing as the flavors. Service My server brought great personality and positive energy to our table. They were attentive without hovering, knowledgeable about the menu, and genuinely seemed to enjoy ensuring we had a wonderful experience. Overall Impression This spot delivers on all fronts: atmosphere, food quality, menu variety, and warm service. I walked away looking forward to my next visit.

Nick S.

My friends and I visited Marley's last night for dinner. We were blown away by the fact that they had 350 WING FLAVORS!!!! For the most part, we each ordered wings. We got different flavors and shared amongst ourselves. My two favorite were the Chipotle Mayo and the Blueberry BBQ! Yum yum! Marley's is otherwise just your usual bar with pizzas, hamburgers, salads, and fries on the menu. The waiters were nice. I would go again to try more wings flavors!

Menu back
Justin B.

This is a difficult spot to review in totality because I only tried 1% of their menu! With 400 wing flavors and a whole other menu, this place is impossible to accurately review. So just an FYI, I can only touch on what I had. Banging Chad Wings (209): I regret giving Chad a chance. Everyone talks about how dreamy he is, but what nobody warned me about, was how creamy he is too... These wings were soaking in a bowl of Chad's very own sauce, a mixture of mango jalapeño, and bang bang. Sounds like a good time, right? Oh was I so wrong. Chad stared me in the eyes, came close to my ear, its as if he tried to put me under a spell... A cover up, for the atrocities my body had to endure. My first bite had me, curious. I wanted more, but thats just it. I didnt want more! Chad was in my head. His voice was deafening as my ears felt like they were bleeding. I felt something on my shoulder, it was liquid. With a reach of my fingers, I looked down to see not blood, but Chad's sauce. He was filling me up with his creamy blend, as I was begging him to stop. All he could do was laugh at the sight of my misery. It was in my teeth, all over my face, and even under my fingernails. I screamed louder and louder until suddenly... it was finished. I looked into the bowl. One wing was left, swimming in the extract of Chad, it was an ocean of torment. What was once a curious bite, turned deeper and deeper into a slaughterhouse of disgust. I'll say it plainly, hopefully he won't find out. Chad's sauce was disgusting. Nashville Wings (290): Living near the Nashville area, I had to see how authentic the flavor was! These wings tasted more like a hot combos pizza flavor than nadhville hot. I couldn't put any expectations of having a legit nashville hot experience here because im not in Nashville, im in Jersey. Still a fine wing, but its obvious this wing has never been to the Music city. Creamy Cilantro Wings (316): These were wonderful! Chicken Bruschetta Wings (192): These were also wonderful! Marley's Gotham Wings does get bonus points here for having the largest wing menu I have ever seen. Our service was fine, and the building fit the vibe of Hackettstown perfectly! I want to come back and try more, just not with Chad...

Buffalo chicken salad
Chelsea N.

Recently came back to Marley's for a family member's birthday. Had a great lunch. I had the buffalo chicken salad, which came with a whole order of boneless wings on top. You can customize the flavor of wings, choosing from over 400 flavors. They had nice, cold draft beers, which were perfect for the 90° day.

One side of the sauce menu
Tiffanie S.

I've wanted to check this place out since my co workers rave about it and it's overwhelming (400 different wing sauces!) but fun. We started with southwest egg rolls and the poutine (delicious). I didn't go for traditional wings but a buffalo chicken salad that could have served a family of 6, my husband got the mango habanero and stranger things wings (he said it was one of the best sauces he's ever had) and our son got the white pizza which looked good. Friendly service and a cute homey atmosphere. We are already planning our next trip (but looking at the menu before we go back!).

Nicole P.

Definitely worth a visit for their wings, that come in hundreds of different flavors to choose from! The wings are crispy and flavorful. I also enjoyed their cheeseburger which was a discounted price on Thursdays. They offer a different special every day! We sat in the bar area where service was quick and friendly! There was Bob Ross playing on the tv with a special tribute display at the bar that made me laugh. I'll be back for their wings!!

Lauren S.

Came here for the wings but left dreaming about the dessert . The service and ambience were great with plenty of seating, and everyone was super friendly! With over 300 flavors of wings it's hard to choose from and they aren't lying when they said "you'll leave here howling!"Insta: @thehungrysw Kamikaze Bone In Wings General Tso's Bone In Wings Marley's Favorite Treat Disco Fries Garlic Parm Bone In Wings Suicide Bone In Wings Kickin Chicken Bone In Wings

Menu
Shelby A.

Discovered this gem while spending a fall afternoon at a local farm. This was a 15 minute drive but well worth it. They have over 300 flavors of wings! The wings here are huge and the perfect moist chicken inside. We opted for a teriyaki garlic flavor that was on the back of the menu. I cannot remember the exact flavor name but it was delicious. My boyfriend and I split 12 wings they were huge and filling. We ordered potato skins and pierogis as an appetizer. The potato skins were covered in bacon and cheese but could've been a larger portion for the price. The pierogis were truly delicious over a bed of caramelized onions and bacon. We also ordered the funnel cake fries for dessert. We were so full we ended up taking them to go for our long ride home! Service was friendly and very understanding how hard it was to pick a wing flavor from their extensive menu. Classic bar ambiance and interior, I enjoyed how well they decorated for Halloween.

Wings: spicy parm garlic & parm garlic
La Juania M.

I always come here for the wings! Bonus on Mondays they have an interesting happy hour with them. The wings are big and juicy!! They have over 300 flavors!! You just want to try them all.. well almost all of them. Some I question.. mostly the dessert ones lol. Severs are friendly. They do have meter parking in the back, after 5/6 (I believe) it's free. One side of this place is a complete bar the other side has more of a sit down restaurant feel. So different but it works.

Jalapeño cheddar smashed burger

The so called smashed burger was actually two frozen patties that tasted like they microwaved them. Could not take a second bite. Some of the wings were okay. Too many flavors for any of them to be very good.

Carmen W.

So me and my partner went here because he saw a TikTok about this place The wings were pretty good, I tried the Coca Cola wings and the tortilla wings. The Coca Cola wings were fine, the chicken itself was pretty tasteless so it was kinda only the sauce, and I'm not really a fan of sweet sauces. Then the tortilla wings were just normal hot wings with crumbles of tortilla on top, which is what I expected but it was still a bit disappointing.

Menu for Wings
Brandy H.

So I have to preface this review by saying that I am a food snob and had never really understood the "wings" as a culinary masterpiece. Marley's has over 300 flavors for their wings and we tried 3. Some of them you can split and get 6 of one flavor and 6 of another. We got Mild, honey barbecue garlic and Thai Me. They were served hot, the Mild had the best sauce in my opinion and had the most moist chicken meat. The other two were like something you'd find at Panda Express or KFC minus the MSG - so the flavors were dull. Thai me was cloyingly sweet and the garlic one was like a tasteless Chinese type chicken dish. The service was decent and Julian took off the Thai Me because he had suggested it when I asked for something sweet and spicy and it had no heat. But I did ask him for a drink that he never brought. The place itself is a well-worn establishment reeking of history and screaming for a deep clean. It's iconic but also filthy. For me, it's the details: the celery sticks were thin, old wilted spears and they serve the cheapest packaged containers of ranch and blue cheese - the kind that taste like some amorphous congealed Mayo. The bill was only $30 for 2 people with 2 non-alcoholic beverages and 24 wings so that tells you everything you need to know!

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7 years ago

Nasty waitress and bad service. The food is good though, we love the bangin chad wings so we do takeout when we want to have their wings.

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Stella G's - Omelet with spinach, mushroom, and goat cheese

Stella G's

4.1(320 reviews)
0.1 mi
•$$

This is definitely the best breakfast Hackettstown has to offer…read more We got eggs Benedict, steak and eggs, and a scone. The scone was incredible! The eggs were poached perfectly on the Benedict. The scrambled eggs unfortunately had so much salt in them they were on the edge of being unpalatable, so next time we will likely ask for no salt to be used. We were really surprised by the amount of salt used. The potato's are delicious- absolutely loved them. The only feedback on the Benedict is to please include way more sauce- there wasn't enough to actually taste it, or have some sauce on every bite, which really feels like the point of eggs Benedict. I'm not sure I'd order it again for that reason, although I want to- they nailed the eggs. Their iced coffee was good, too! The staff was really nice although they did seem very overwhelmed by the number of people they were serving. When we arrived the restaurant was about 3/4 full and we waited about 20 minutes to be seated while the kitchen "got caught up." Not too big of a deal, but definitely unexpected. The restaurant itself is cute, cozy, and clean. We've found it hard to find a good breakfast place in Hackettstown that isn't a diner so all in all we're very happy to have found Stella G's and just hope this little bit of feedback will be heard!

This diner was such a cute little spot for breakfast/lunch. My friends and I went in around 12 PM…read moreon a Sunday and it seemed pretty busy. I got the Western Omelet, and it was your standard no-frills omelet that was generously portioned with crunchy homefries! Our waitress was very pleasant and attentive; she frequently came to our table to check if we needed anything. She even beat us to the punch with extra napkins the moment a soda spill happened. Would come here again for a cozy bite!

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Pulled pork panini

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James On Main - WARM CHOCOLATE TORTE

James On Main

4.6(353 reviews)
0.2 mi
•$$

***If there's one review you should read before deciding to come here, it's this one. I'm about to…read morewax poetic.*** Let me preface by saying that I'm a young adult who considers himself a bit of a foodie. I work in Times Square so I usually frequent fine dining establishments in the city, but my home is North Jersey so I am acutely aware that there are some hidden gems in this state. Last week, I was at the Saddle River Inn in Saddle River and was blown away. But this place is far, far, even more exceptional. Greatest dining experience ever. Called the restaurant due to a last-minute cancelation in my party. Evan, a manager, was super helpful in waiving any cancelation fees. It's BYOB and there's a brewery across the street that apparently does takeout. I just brought beer from my house. They gave me chilled glasses and a bucket of ice to keep my refreshments chilled. Onto the ambience. You walk in and it's a nice, cozy little place with tables and a bar top with an open kitchen layout behind it. You can see all the food that's cooking and the presentations that go behind each dish - all live in front of you. The chef's were busy but always obliged when I said hey or asked a question. I tried the 5 course chef's tasting menu for $125. You get a little bit of all of the best flavors coming out of the kitchen. And the flavors are always changing. They source their ingredients from local farms. First came out complimentary course #1 - all I remember is it had crudo in it. Then course #1 - gulf shrimp with squid. This is the point where I decide no matter how else dinner plays out, I'm coming back. What fresh ingredients and creative flavor pairings. Next was course #2 - duck confit spring roll. It's just a smaller portion of what's regularly on their menu. This may have been my favorite item of the night. Next was wood fired octopus in tagliatelle pasta. After that, I believe, was complimentary course #2 - what appeared to be a caesar salad. Anything they make is delicious. Finally, I had an American wagyu strip as the fourth course. Absolutely delectable. At this point, I'm in Heaven. But I'm not quite yet full and ready for my dessert - profiteroles - one of my favorite desserts. I was looking forward to it from the moment I walked in and saw it listed on the tasting menu. I only eat 1 meal a day so when I finally eat, I eat a lot. A normal person would be full at this point, but I wanted more. I also couldn't help but think it might have something to do with me not wanting to leave and just try anything this kitchen made. So I ordered more. I asked for their regular menu and ordered some more duck confit spring rolls and some type of pork belly entree. Quick note - the pork belly entree was not good. You have to take the losses on the chin to make the wins matter more. Pork belly over beans? It was like bbq ribs meets an English breakfast. Please get rid of that, respectfully. After 3 bites, I didn't want any more so I quietly flagged down my server, Kat, and told her please quietly take this, I fully intend to pay for it since I ordered it; it's just no good. And I had been raving to her about every dish up until that point. So she insisted that she'd take it off the check. I insisted I'd pay, she kept insisting, so I relented. That's really good customer service. Now time for dessert. I wish I could say I was ending on a better note but the Profiteroles - which I mentioned is a favorite dessert of mine - massive disappointment. After everything else was put together for care, I got notes of freezer for this last one - especially the pumpkin part. I love this restaurant and I intend on returning as soon as possible, so please don't take offense to my constructive criticism. I applaud your efforts to infuse different flavors together. It is working wonders for you. Keep it up. I'm gonna share pictures of everything, including the menu. But the last 2 things I'll talk about are the cost and the service. With the pork belly entree taken off, it was just the 5 course tasting menu, an order of duck confit spring rolls, and a $6 double espresso. The total came out to $168 after taxes. I tipped $168. That's right. 100%. In a world where people like to dock tip percentages from their precious "20%" for what they perceive to be a lack of good service, let's normalize going above 25% for exceptional service. Not everyone can afford 100% like me, but next tip tip your servers 30-35% for exceptional service. As a former server in my heyday, I promise it'll mean more to them than the few extra dollars to you. And exceptional service is what I got. From manager Evan, to server Kat, to all of the others I met - forgive me if I forget any names. Chef Kelly, Chef Mike, Chef Jon, Keira, Jimmy. Thank you for an unforgettable 5-star experience. Keep up the exceptional work. I will see you again soon.

Early dinner on a Friday night. Again, couldn't have been better! We again did the 3 course dinner,…read moreamazing as usual. Took pics this time so wanted to review. We ordered the bread this time too. Delicious! Didn't need any drinks because the food was amazing. Great meal yet again!

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James On Main - Restaurant

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Mattar's Bistro - Carrot Cake

Mattar's Bistro

4.2(208 reviews)
2.5 mi
•$$

I have been coming here with fantastic experiences for years.....I cannot believe that I have yet…read moreto do a well earned positive review (mommy-brain in full effect LOL) Year after year the atmosphere, service, food, and libations have been stellar. The owner also consistently walks around to ensure that his guests are happy, for years! This time we started with the soup special, Guinness beef stew, SO good. Then we had the oysters which were delicious. For our entrees, I had the branzino which was also delicious. My hubby got the short rib pastrami special...WOW! We thought it was going to be a type of Reuben sandwich, but it was a platter, and it was amazing, so I'm glad it was suggested to us by the staff. We normally don't have room for dessert, but we made sure to try one of them since they are all homemade; we tried the red velvet cake, which was really good! Our dinner and dessert beverages also complemented our meals. This is definitely a place you want to try!

We came here for Mother's Day and had a delicious early dinner. We ordered Burrata Rustica and…read moreFried Calamari for apps: the burrata was smooth, creamy, and fresh tasting and the fried calamari was tender, though the sauce was a little too sweet and there was a little too much of it for my liking. My mom and I had the Veal Scallopini for our entrees and it was wonderful- cooked perfectly and the tagliatelle was a nice al dente. My husband really enjoyed his Rack of Lamb and received it very rare, just like he requested; and my dad loved his Halibut special in a pomegranate sauce that was also nice and tender. For desserts, I had the Creme Brulee which was melt-in-your-mouth good, my husband had the raspberry sorbet which he really liked, and my dad had the carrot cake, also very good. The service was also excellent, with Mattar himself coming to say hello. Overall, a very satisfying experience- will definitely go again!

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Mattar's Bistro - Having a blast at Mattars. Live music   under the tent every Friday.

Having a blast at Mattars. Live music under the tent every Friday.

Mattar's Bistro - Halibut Special

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Marley's Gotham Grill - bars - Updated May 2026

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