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Marabu Restaurant

4.3 (746 reviews)
Closed 11:30 am - 10:00 pm
Updated over 3 months ago

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MARABU RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Touristy
Trendy
Classy

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Recommended Reviews - Marabu Restaurant

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Chris M.

Most important: We came here because we looked for vegan Cuban options online, this has them listed online... There are 0 Vegan options here. So, if that's important to you, that online menu is wrong. Very good food. I loved the Cuban but that wasn't universal at the table. I thought it was thicker yet lighter than average and that was a nice change, other Cubans can be VERY dense. The drinks were very popular, I got a Cuban Old Fashioned. The espresso martini did great too. Great maduros.

SHORT RIBS AL CARBON (J)
Joanna G.

Great dinner at this spot! Will come back for sure: must try's: the octopus appetizer (10/10), the tomato salad with strawberries and burrata (same) and the short ribs al carbone. Skip the shrimp and the wine - do a cocktail instead and get 2 of the octopus Lovely service and atmosphere!

Marcy Y.

If you're near the Brickell city center area, I would recommend coming to Marabu located inside the mall. To my surprise, there's not a lot of Cuban restaurants in the brickle area. You have to go outward a little bit so we were happy to have found something nearby . You can either get seated on their patio or inside. We opted for outside seating. I had their Vaca Frita plate and it was plenty. Service was kind and quick.

Ribeye
Jenny S.

Food and service was amazing! Got the ribeye, ceviche and pork shoulder! It was so much food because so many of the items came with sides! The yucca is delicious! I'd get the ribeye again

GRILLED OCTOPUS (J) ROPA VIEJA EMPANADAS
Usamah N.

Everything from the service to the food phenomenal. The empanadas were really good and the octopus was cooked to perfection, it was like they caught it morning of, so soft and the eggplant to accompany it was just a chefs kiss. I don't know what they put in the egg plant but WOW. It was so good Ribeye didn't feel like 18oz but nonetheless it was still good. I'm not sure if I'd order again. My three sides were plantains, fries, and yucca. The yucca here is definitely different that what I've had in the past. The texture was similar to a mozzarella stick lol Plantains were sweet and so good! Octopus and Eggplant: 10/10!! Empanadas: 8/10! Ribeye: 7/10! Fries: 3/10 Yucca: 5/10 Plantains: 7.5/10 Service: 8/10

PASSION FRUIT MOJITO
Marila H.

Came here to celebrate my grandmother's birthday and it was such a great choice. This place truly and accurately represents Cuban cuisine. We ordered a passion fruit mojito, and it was exceptionally made -- refreshing, well-balanced, and the perfect way to start the meal. The meats, cooked over coal, had that incredible smoky flavor that made them stand out. You can really taste the difference in quality and preparation. The fried rice was packed with flavor, and the lechón asado came with yuca and morro -- all perfectly cooked and so satisfying. To finish, we had Abuela's torrejas (bread pudding) for dessert, and it was the star of the night. The dulce de leche ice cream on top made it absolutely incredible and tied everything together perfectly. Overall, it was a great experience with fast service, amazing food, and a beautiful way to celebrate. We'll definitely be returning.

MASAS DE PUERCO AL CARBON
Cheryl R.

Wow! Coal-fired Cuban cuisine is unique and flavorful. The smoked masas de puerco was presented over charcoal. It was tender and tasty. The delicious Marabu Mule had the addition of guava. We also enjoyed the Marabu Ceviche with citrus marinated fish and shrimp, crispy corn nuggets and sweet potato chips. Marcia provided the best service. We appreciated her educating us on Cuban food. The ambience gave us a taste of Havana.

Angel L.

Everything here was delicious! Service was fast and wonderful. Ambiance is cute however the restaurant Is not too big. Drinks were also great.

Andrew F.

We tried Marabu on a whim as we were staying overnight in Miami before a cruise. We wanted something that was different and unique. The location is inside an outdoor shopping plaza so it was a little hard to find because it was on a top floor but the ambiance was great! The food fantastic and the service was awesome. You can't go wrong for a little date night while you are in Miami.

SKIRT STEAK (J)
Saasha G.

Best happy hour in an outdoor mall. On top of the great shopping Brickell Center has , they also have some great restaurants to dine in once you get hungry and those restaurants all have great happy hours but Miami is known for having great Cuban food so I'm gonna do Marabu. The mojitos were amazing and the food was too. I went on a Wednesday at 4 pm and got some nice outdoor seating to enjoy my apps. I also had the steak but honestly those sweet plantains stole the show for me as well as those tostones.

Jasper chicken
Sakinah P.

Great service and drinks were on point the fresh sugar cane was a nice touch. The Cuban sandwich was on point. The French toast desert was good too nit too wet. The jasper chicken could use some seasoning

Jay W.

SKIP THIS PLACE FOR MIAMI SPICE (and probably in general). TLDR: The food was raw, bland, burnt and dry. The service was not worth 18% auto gratuity. They gave us the check before our last course came. My friends and I were going to the mall and decided to try this place out for Miami Spice since none of us have tried this place yet. The first course was fine. My friends and I got the BCC salad and one got the plantain one. The second course was a disaster. The pan con bistec I got was flavorless and dry. Half of the things that were listed that were going to be on the sandwich were not there. The bread was terrible. I barely ate it. One friend got the ropa vieja and she said even though it was in the sauce it was really dry. My 2 friends ordered the salmon bowl got it the worst. The presentation of it looked really beautiful but they cut into it and the salmon was RAW. It took a while to get the waiter's attention and they got new food but it was WORST this time. It was burnt on the outside AND raw on the inside. The server said he would talk to the manager to come speak to us but then handed us the check before serving the last course. We ordered both the sorbet and abuelta's torrejas. Sorbet was fine and torrejas I really could have done without. It seemed like anything that needed to be cooked was inedible. When the manager finally did come, he looked at the salmon and said it was "cooked medium rare". Ok, nobody comes to a restaurant to eat MEDIUM RARE SALMON. It's not a steak. I can understand the struggle of Miami restaurants and restaurants in general but this obscenely poor service and god awful food is not worth paying for. So if this is what they're giving, they should be shuttering. This is the worst first impression of this restaurant and I'll NEVER eat there again. My friend didn't even make it out of the mall before she had to use the toilet after eating the salmon. This is your only warning, diners. EAT ELSEWHERE!! Go to Motek across the way.

NORWEGIAN SALMON (J)
Daja C.

Marcia was amazing. Food was fresh and hot Great wine recommendation Noise level was good. You could still hold a conversation

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3 years ago

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11 months ago

Jorge's service was the best!! Will definitely be back when in Miami. Gave great recommendations for the night.

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1 year ago

So amazing! Jorge was the best waiter, he was very attentive and gave us great recommendations :)

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Marabu Restaurant Reviews in Other Languages

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What are the vegan options?

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Versailles - Tres Leches ($4.95) - good though also on the sweeter side. Not as sweet as the flan.

Versailles

4.0(7k reviews)
3.7 miWest Flagler
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5/6/26- My first time here and it was Magical! Outstanding service, greeted warmly by the host and…read moreseated immediately., meeting family and they sat me even though our entire party wasn't here. The restaurant is classic elegance with white table cloths and crystal chandeliers! Yes, we had outstanding service!!! I ordered the Cuban Shepards Pie which was so delicious.. I never eat rice but their rice was perfectly cooked.. I love plantains! They were so good... we also had a Mahi sandwich, also delicious! Dessert was so amazing...i ordered Coconut flan, we also had the rice pudding brûlée. Amazing!! I highly recommend!

DIRT AND MUD IN THE SALAD!!! WATCH OUT…read more We ordered the salad with mango and pecans. They do not wash there lettuce. There was literally dirt/mud at the bottom and I took my first bite and it felt like biting into sand. Upon spitting the food out onto my plate it was black sludge. Literally my tongue and teeth were black. The waiter came by and grabbed the plate when I was in the bathroom. I spent about 10 minutes trying to get that BLACK SLUDGE out of my mouth. When I was spitting out the dirt/mud wife noticed the bus boys laughing at me and there was not a manger in sight. When I asked for a manager he did not even respond. No apology or anything just a look of confusion. Worst experience in a restaurant in my life and I love to eat and have been to many types of restaurant big and small. Cheap and expensive and this one takes the cake. We were so bummed as I see thousands of great reviews. But if there was a zero I would have given zero stars the way they handled the situation. If you eat there in the future make sure to check for DIRT/MUD.

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Versailles - Indoor seating area of bakery

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Versailles - Flan de Caramelo ($4.75) - Cuban style flan. Pretty good though very sweet. Very smooth texture.

Flan de Caramelo ($4.75) - Cuban style flan. Pretty good though very sweet. Very smooth texture.

Versailles - Flan de Caramelo ($4.75) - Cuban style flan. Pretty good though very sweet. Very smooth texture.

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La Cañita Bayside - Fish of the day

La Cañita Bayside

4.1(351 reviews)
0.9 miDowntown
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We live in Miami and are never in the Bayside area, but we took friends in town for a Miami sunset…read moreboat cruise that was based in Bayside and had dinner afterwards at La Canita. We made reservations in advance for dinner and arrived 30 minutes early and were warmly greeted by restaurant staff and seated us at a table within a few minutes. The restaurant is truly beautiful and has amazing decor and live musicians as well. We were seated near the windows, but they also have really cool patio seating overlooking the bay and the Virgin Cruise port. We were warmly greeted by our server and she offered to answer any questions we had on the menu and provided her favorite selections as well. We started with a carafe of red sangria to share for the table ($39) and then ordered the Croquetas Jamon Serrano ($13) and the Mushroom Croquetas ($14). Each had 4 or 5 pieces per order and OMG they were all absolutely outstanding and fresh! You have to order the croquettes, and we're used to having some great Cuban food as we've lived in Miami for more than 15 years now and dine out frequently. For entrees, we all ordered different options, and everyone loved their dishes! I had the Local Fish of the Day (Snapper) for $38 and OMG it was very fresh and an amazing catch and very flavorful and the portion size was perfect! I also really loved the coconut rice and black eyed pea curry. Service and food are all outstanding and we look forward to returning the next time we are in the Bayside area!

Wanting to try a Cubano in Miami while waiting to board a cruise ship at the nearby Port of Miami,…read moreI chose La Canita Bayside because it was close to the Port (not walkable though), having a well reviewed Cubano on its menu. The service was attentive, and the food was delicious, but for one sandwich entree and one appetizer for lunch, it ended up $64.80 out the door. A bit steep. Located on the second floor of the Bayside Marketplace outdoor mall, La Canita Bayside is one of three locations around the Miami area. The elevator that the signs were pointing to, was out of order so a bit difficult for cruisers with luggage. It opened at 11 am, and my brother and I were one of the first ones in. We had our choice of indoor seats. We asked for tap water, which was constantly kept refilled by Mayra, our perceptive server. We split two dishes: conch fritters ($17) and the Cuban experience ($33) - a combination of a Cuban sandwich, glazed deep fried pork belly, and fried yuka (a sandwich by itself was not offered). My brother loved the glazed pork belly (chicharrones), but prefers his Cuban sandwich more time on the sandwich press, to create that melded experience. I loved the 4 pieces of hush puppy looking fritters, served piping hot with a large number of conch pieces mixed in with the spicy batter. I liked the sandwich as well, but wouldn't rank it in the upper half on my list. There is a mandatory 20% service charge for all size parties, which was clearly indicated on the menu. It's an 8% sales tax. It could be argued that high prices should be expected for this area, but the mall itself is no longer considered a top destination in Miami. I do think the atmosphere would be completely different at nighttime and/or the weekend. Maybe have a lunch priced menu when the space is like a normal restaurant, to attract more folks.

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La Cañita Bayside - Live music

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CHIMBA - A journey through South America

CHIMBA

4.5(128 reviews)
2.6 miWynwood
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This restaurant is so cozy, the happy hour is amazing, the food is so delicious and the service is…read moreincredible. Bianca, our server, was so nice and attentive. We came in on a Monday around 6pm and ordered off the happy hour menu. The brussel sprouts were out of this world good! The sauce they put on it is sweet and lightly spicy, and the little bits of bacon were a happy, salty surprise. The beef and chicken empanadas were also delicious. The chicken had tons of cheese, but the beef was my favorite, it was so flavorful! We ordered the pistachio cake with white chocolate ice cream, and raspberry sauce. It was so refreshing and a perfect pairing of flavors. I wish there was a little more cake, but I'm not complaining. I will absolutely be back. And next time, I gotta try their cocktails.

We loved Chimba. Initially invited to be guests at a small get together with a dozen of the…read moremanagers in the Miami office. They don't appear to be big enough to handle a group this large, but they did it! Latin American food that was wonderful. They make a Pulpo Al Olivo that is the cat's pajamas. A great Ribeye empanada and finally, a mouth watering Grilled Branzino. All 10 star, all reasonably priced. The staff were the best. Very professional and very efficient. In the end, they all received a huge tip. We will definitely be revisiting this location. 12/25

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Marabu Restaurant - cuban - Updated May 2026

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