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Mamie Clafoutis

4.4 (340 reviews)
Closed • 6:30 am - 8:00 pm

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MAMIE CLAFOUTIS ATMOSPHERE

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Dogs allowed

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Peg S.

More of a self-serve bakery but we encountered friendly and courteous service every time we stopped by. So much flakiness and buttery goodness in each bite of their croissants. Lots of pastries, baked goods, and drinks to pick up on-the-go.

Pistachio croissant and coffee
Emily C.

I was really excited to get their pistachio croissant cause they were one of the few bakeries I've seen that has it. We ordered a pistachio croissant and coffee and took it upstairs to enjoy. Love that there's seating upstairs, with several tables too! AND there's free WiFi so it's a great spot to get some work done or just enjoy a casual tea time with some friends. Unfortunately, I didn't enjoy the pistachio croissant as much. It was the most expensive croissant I've gotten in Montreal (although not pricey at all compared to NYC) and smaller than the croissants I've gotten from other bakeries and patisseries in Montreal. It also didn't have as much of the pistachio filling as I had expected. However, the coffee was pretty good. If I came again, I would skip on the pistachio croissant and get one of their other pastries or breads.

As good as it looks!
Tracey A.

Baked goods aren't my "thing" but, with my airbnb basically next door, they quickly became my thing. I can confirm: living next door to Mamie Clafoutis should basically come with a warning from the Surgeon General. Day one the line was long and slow but I appreciated that a worker carried my tray of coffee drinks and pastries to the pleasant upstairs seating area for me. It was such a Canadian nicety, one that would never happen in the US. Although I enjoyed their croissants and their almond croissants, by day 5 I had moved on. My favorite thing, a total surprise to me, was some sort of flaky pastry filled with thinly sliced apples. Pastry people will know what it's called but I do not. After the first day, I consumed all baked goods from my apartment which was probably wise because if continued to eat at the site itself I'd be terribly inclined to over-order. If you can book an airbnb beside Mami Calfoutis I guarantee it'll exponentially increase your odds of loving Montreal, already a city I found difficult to fault.

Alison K.

Saw this bakery while walking back to our rental and it looked pretty good. We decided to stop in and try some of the bread and pastry. The croissant and pastries were flaky and light. We ate some of the twisted baguette with some soft cheese for snack - it tasted great and was crunchy on the outside and soft in the middle as it should be. It was a good find.

Their infamous blue cheese and walnut ficelle
Meg A.

Inside this landmark bakery on St.Denis you'll find a large glass cases overflowing with artisanal breads, pastries, tarts, pies, and cookies. You'll need a minute to compose yourself and decide what to get. Of course, their croissants have a loyal following, but I spied their blue cheese and walnut ficelle, the last remaining one in the basket on an early weekday afternoon. That has to be a good sign, so I purchased it, along with a latte to go. I warmed it up the next morning to have with my morning coffee. The dough is chewy and dense, the walnuts provided a wonderful textural component, and the blue cheese was ripe and rich. I had made a great choice! Their bakery has an assortment of prêt à manger items (sandwiches, salads), packaged merengues and Easter chocolates, and a small selection of imported foods. A sit-in section is located up a small flight of stairs to the rear of the counter, so be mindful if mobility issues are a concern.

Bars
Dawn B.

What a welcome place on a cold blustery day. It smells divine and their baked goods are lovely. I am having the raspberry cookie. The bread looks amazing. They get a lot of foot traffic I orderedcortado I was treated so well and the lovely staff was so friendly that's the reason for the four stars the Cortado OK go have a bite I have our stuff I'm not looking forward to daughter but I'm gonna help just like I did last time I hope for the best made with oat milk is not bad it's not great, but I think they're known more for their bread and not so much for their coffee Lovely gifts here of food and who can go wrong with the food gift?

Sarah C.

It's safe to say that the hype is real! We ordered French baguettes, almond croissants, almond chocolate croissants, chocolate croissants and a ham and cheese petite quiche. Service was very quick and our order was repeated back to us to ensure accuracy. If you climb a flight of stairs you see this cute and cozy seating area tucked away in the back. Everything was so delicious. My favorites were the quiche, almond croissant and French baguette. Definitely check this place out if you're searching for an authentic French bakery. There's free street parking before 1pm on Sundays.

Tina W.

Coffee is real bad. Bakery is real great. Olive bread is definitely a must. Another reason I gave 4 star is the service is great n accommodating.

Croissant, hot chocolate
Helene C.

At Mamie, the viennoiseries are on the bigger side. The croissants, fluffy and flaky, have a wonderful buttery aroma without being greasy. The chocolatine was a revelation! It's stuffed with good quality dark chocolate. The one that melts when you bite into it. And the amount of chocolate is satisfying. My mouth is watering just by thinking about it. :P They have a nice seating area upstairs with small tables, a communal table, sofas, with a peak on the kitchen downstairs. It's definitely worth to stop by!

Croissant
Robert S.

There are several Mamie Clafoutis stores around Montreal....we stopped at this one to get a croissant and we were not disappointed....the croissant was flaky and delicious. If you are not from France or Quebec, you probably have not had a GREAT croissant...check them out while you are her. Mamie Clafoutis was created in 2008, by Nicolas, pastry chef and Joseph, baker, originally from France. They moved to Montreal to build their dream, committed to find and share their fond childhood memories. The first bakery opened its doors in Outremont, now there are several around...YUM !!!!!!!!!

Blue Cheese Baguette
Miranda F.

Fabu-leux! Oui friggin Oui! Everything, EVERYTHING, you want in a bakery when you're visiting Montreal. Old school, *not* hipster, breads galore, this is MY vibe. I went for the Bleu Cheese Baguette (Excusez-moi for not knowing the proper name ). KNEW that sucker was the right choice! Everything I'm looking for in a breakfast-- minimal, finger-food, savory AF, texturey goodness. Hubz partook in the cheese & almond croissants, and was happy as a clam. Can't speak for le café, but theyz gots it.

Delicious love bread (already half gone before I took the snap!)
Y S.

Really delicious pastry and bread. Yummy! Bonus that I could get it through DoorDash! The bread was incredible!

Upstairs lounge.
Craig L.

Delightful little place. Coffee, croissant crème glacee. And other delights, including cakes, cupcakes.

Assortment of yummy looking breads :)

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2 years ago

Fresh bread and croissants, if Chocolate Pistachio croissants are gone look in the freezer section

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Au Kouing-Amann - Croissant

Au Kouing-Amann

4.7(547 reviews)
1.1 km•Plateau-Mont-Royal
•$

Excellent little bakery. Two table seating area, most people take it to go…read more They are known for their big Koughn Amann cakes, but I didn't recognize these big round cakes cuz the ones in Vancouver are all very tiny and more rolled tightly like Cinnabons. These you can get a slice of. It is very warm as it's cut fresh and oh my gosh so good. The crust and bottom is crunchy and a bit sticky and sweet, the middle very flaky. So wonderful. I also had the almond croissant and apple turnover both are very good as well. The almond croissant is very tasty. It's more flat and pressed than the big poofy ones. As though it is screaming "I'm just a small ordinary croissant". :) Definitely stop by if you're in the Mont Royal area/ plateau area.

This is exactly what I imagine a vintage Parisian patisserie would look like. It has the same…read moresimple, timeless feel as the original boulangeries--a glass display case showcasing their specialty, the kouign-amann, along with a small selection of other viennoiseries. The woman behind the counter was absolutely lovely, taking care to make sure our order was exactly right. The café au lait was exceptional. In my experience, many pastry shops serve only mediocre coffee, so this was a wonderful surprise. The pastries were everything you'd hope for--buttery, crisp on the outside, and soft and tender inside. We couldn't have been happier! The warm, cozy ambiance made the whole experience even more enjoyable.

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Au Kouing-Amann - Pastries

Pastries

Au Kouing-Amann - Almond croissant and apple turnover

Almond croissant and apple turnover

Au Kouing-Amann - Kouing amann

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Kouing amann

Guillaume - Olive Bread, Almond Cake and Brioche

Guillaume

4.7(120 reviews)
1.9 km•Mile End, Plateau-Mont-Royal
•$

We had already gotten bagels from a nearby shop, and pastries earlier in the day. We were looking…read morefor a bakery with breads in this neighborhood, and Guillaume has a wide variety! Also appreciated that they offer Demi-loaves, not just full ones.

Boulangerie Guillaume caught my eye unexpectedly. I did not have this place on my list of bakeries…read moreto try while in Montreal, but as I was walking in the area I noticed many people holding their distinctive yellow bags. I was intrigued, and since I can always go for some carbs I decided to head in and check this place out. Unlike most bakeries I visited, Boulangerie Guillaume has a much more modern look, and is larger than a standard bakery. Walking in, I was immediately greeted by stairs which led up to the main production area. All of the bakes were arranged on the back-wall perimeter of the space separated from the pedestrians by a glass wall. The color scheme was mostly black to contrast the bright yellow of the bags and signage. The arrangement of the bakes, combined with the color scheme and modern aesthetics, resulted in a stunning, visually striking presentation. I wasn't too hungry, but I can always go for some sweets and their date square looked good. I went with that, along with a cappuccino. The square was delicious - the dates were high quality, and the crust underneath was moist while maintaining its integrity. The cappuccino was also good, a great complement to the bake. Service was efficient, and overall I had a great experience at Boulangerie Guillaume. I definitely want to return to explore more of their menu - I noticed they had some savory items so perhaps for some lunch. Definitely one of the best bakeries I visited in Montreal.

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Guillaume
Guillaume
Guillaume - Selection of pastries and breads

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Selection of pastries and breads

Rosetti

Rosetti

3.4(5 reviews)
2.0 km•Golden Square Mile, Centre-Ville, Ville-Marie

TL;DR/The Short Version: Italian bakery. Four locations in…read moreMontreal. I tried the eclair. The caramel flavour of the icing was good, but the choux pastry and custard were a bit dry. The Long Version: So I had never heard of Rossetti before. They didn't exist when I was living in Montreal (the 2000s) and after I left, my husband (who was still my boyfriend at the beginning) and I would return often (at least a few times a year until 2019) and I'm pretty sure they weren't around then. We took a few years hiatus from visiting Montreal and then when we returned in 2024, boom, Rossetti had 4 different locations in the downtown core! What's their origin story? I have no idea. Their website has no "About Us" section. All I know is they opened sometime between 2020 and 2024, lol. I tried their caramel eclair ($5.50). The caramel icing was really tasty, but I found the choux pastry and the custard filling a bit dry. They have cannoli, amaretti, financiers, croissants and tarts. They also have sandwiches and pizza. I was disappointed that they didn't have sfogliatella, my favourite Italian pastry. Oh, they also have coffees and teas. The interior is nice with seating to dine in. Service was neutral. I may return to try another item. Maybe at one of their other locations. Review #16 (2025)

I can't say for sure if the Rosetti bakeries in Montreal are related to the Rosetta bakeries in the…read moreUS (particularly Miami and NYC) but if they're not, then they are twins separate at birth. While in Miami last year, my husband, mother-in-law and I became big fans of the Rosetta on lower Collins Ave and then once they opened the one by Lincoln Center in NYC, we began to visit that one often since it's walking distance. After climbing to the Kondiaronk Belvedere on Mont Royal, we decided we needed sustenance on our way back down and we spied Rosetti as we were walking back to our hotel. Since it looked very similar to Rosetta, we decided to stop in and grab a bite. The sandwiches and pastries were on full display and we knew we made a good choice. I had a Pizza Margherita which was huge...I could have shared it. I also had a caramel tart for a sweet treat afterwards. Others in the group had sandwiches and other sweets which they all enjoyed. There are some stools at a counter downstairs and a little more seating upstairs with a few low tables along with some high tops and counters. The ladies who worked there were very nice. We enjoyed our food and think it's a great place for a quick bite that's a bit elevated from traditional fast food.

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Rosetti
Rosetti - Inside the eclair. $5.50.

Inside the eclair. $5.50.

Rosetti - Outside

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Outside

Mamie Clafoutis - coffee - Updated October 2026

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