best karahi i have in my life! awesome food!…read morevery authentic! open 24 hours.. very busy and noisy..

Stop the best in the DMV - by FAR. No one clones close to their chick peas. Open late…read more One downside: prices have gone through the roof. $21 for a kabob plate is rough. We used to go weekly, now maybe once a month.

Dining with my friend on Lebanese cuisine was a delightful culinary adventure filled with surprises…read moreand delights. Moussaka: A classic Lebanese dish. Eggplant and hummus were simmered until soft and flavorful, with a subtle smoky aroma. The addition of mint leaves enhanced the flavor. Bone Marrow: Beef tartare with bone marrow and pomegranate seeds--how interesting! The first two provided a rich, fatty texture and intense aroma, while the latter burst in your mouth occasionally, juicy, tangy, and refreshing. Brussels Sprouts: Brussels sprouts with grapes, walnuts, fig jam, and mint yogurt--a whimsical yet magical combination... The Brussels sprouts offered a fresh, vegetal aroma and a slightly roasted aroma; the walnuts provided a nutty richness and crunch; the fruit provided a fresh sweet and sour taste and plenty of juice; and the yogurt acted as a binder between the flavors while adding a touch of minty coolness. Duck Shawarma: My friend and I thought: ...Peking duck? The skin was soft, the meat tender, not gamey, with a subtle smoky flavor; the fig and lemon sauce was sweet and refreshing; the small pita pillows held the meat securely, better than the lettuce what might have been too cold. Lamb Stuffed Grape Leaves: Black rice was wrapped in grape leaves and simmered with minced lamb. The rice absorbed the fragrance of the grape leaves, similar to lotus leaves (my friend and I thought: lamb version of sticky rice chicken糯米雞...?). The lamb, however, was served separately at the bottom of the pot and didn't absorb much flavor; overall, it was intensely sour. In short, this dish was a bit oddly designed, and it was the only one we didn't finish because the sourness was unbearable. Pita Bread: The bread was thin yet chewy, with a rough, slightly powdery surface, making it substantial and satisfying. I especially loved the "everything wrapped in a big pancake" style! This restaurant is located on the wharf near the Potomac River and boasts beautiful floor-to-ceiling windows. The spring sunlight streamed in softly.

I was so excited for ilili. I'd been a few years prior for a private event and everything was…read morefantastic. But I went with a friend for dinner and didn't love it, and given the price, it should have been excellent. I loved the vibe and service was friendly. It's pretty inside. I ordered the Keraz Carciofi Negroni, pointing to the mocktail version. I didn't even realize there was a cocktail version and that's what they gave me. Why you would a have cocktail and mocktail with the same name is beyond me. I got lightheaded and dizzy almost immediately, but I couldn't taste alcohol, so I thought it was because I hadn't eaten, especially as I felt fine once I started eating. So this also tells me that the cocktail version is poorly made. I was definitely charged for the cocktail version. We ordered the Lebanese Journey tasting menu. Nothing really wowed, except for the bread, baba ghanoush, and mouhamara. The mouhamara surprised me because it is usually not my favorite but this version was delicious. Lamb was tasty but not good enough that I'd return for it. For a tasting menu to just have two mezeh standouts, on top of an improperly made mocktail, I'd not return to ilili.

Both food and service were awesome…read more In May, it's a bit cool outdoors... But they provided blankets

Rumi's Kitchen has been on my must-try list for a while, and it definitely lived up to the hype…read more Some of the best Persian food you'll have. Our waiter was very kind and walked us through the menu highlights, which made the experience even better and we took his suggestions. The Spinach Date Salad was refreshing and well-balanced. The Lamb Rack was delicious and came in very generous portions (the photo only shows half a portion). But the standout for me was the Keshk Badenjoon! Rich, flavorful, and paired perfectly with everything else. The outdoor seating was lovely, though there was some construction going on nearby that was a bit loud. I'd love to try sitting indoors next time for a different vibe. Overall, highly recommend, great ambiance and an even better dining experience. Will be back!!

La Vie is literally "The Life" of the party in the restaurant world !! The atmosphere is extremely…read morevibrant and the staff is on point in a very energetic way. I was totally impressed with the entire experience at La Vie. I kicked things off with a dozen of oysters ( smallish for the price ) and a Ferrari cocktail that was definitely one of the best drinks I ever had in a restaurant setting. After that I dived into a super tasty Branzino complemented by a side of whipped potatoes... the branzino was flaky, with a sauce that gave it a nice boost !!! ( scrumptious ) With that said, the highlight of the night came at the very end.... The cotton candy ice cream on top of a fudge style chocolate cake was the perfect curtain call !!! And the fire display gave it a broadway show entrance.... I would literally go back just for absolutely out of this world dessert !!! ** Still trying to figure out exactly how a service charge differs from a tip ? Yes I understand what is being relayed... but it definitely felt like I was double tipping in real time !!!**

We had a very disappointing experience with our reservation at La Vie through OpenTable for the…read moreValentine's Day prix fixe menu. At the time of booking, we were charged a prepaid amount of over $190. However, when we dined at the restaurant, the final bill did not deduct this prepaid amount, and we were charged the full price again. After realizing this, we contacted the restaurant. We were told to send an email explaining the situation, which we did two weeks ago, followed by another email one week ago. To date, we have received no response at all. This is extremely frustrating. Not only were we effectively double charged, but the complete lack of follow-up or customer service is unacceptable. We expected much better from a restaurant of this caliber. At the very least, communication and basic billing accuracy should be handled properly.

Friendly service, and the chicken shawarma was pretty flavorful. Would definitely go back again!read more

Excellent customer service, really flavorful falafel and a great Turkish tea to finish the lunch…read more Thank you!

Always a hit, I normally get the lamb, bc it's very ladleful, however getting the combo is always a…read moregood choice to have as well.my only complaint, is it can be a little slow to get the food out, especially when you have several people in a group, but overall, the flavor, and amount of food is great. And the Naan they provide is ginormous and always hot and fresh. Also a little on the pricey end, but what isn't these days to be honest.

Good kabobs. Can get busy at lunchtime, but worth it. Enjoy the nice tribal and city rugs on the…read morewalls while you wait. Quite pretty.

My husband, eight month old baby and myself thoroughly enjoyed the food here. We both ordered the…read morebeef kabob platters, which came with a saucy chickpea soup (unsure what it's actually called), a piece of bread, rice, salad and the beef kabob. Ordering was easy and the kind lady at the front was helpful when we were trying to figure out what we wanted. The food was delightful. The chef even came out personally to see if we were enjoying the meal, which we very much were! Even the eight month old was loving bits of the bread, chickpeas and steak. The seating area itself was pretty clean and had a high chair for the baby. The soda fountain is currently out of order, but they do have bottled sodas and waters. I would 100% eat here again as the prices are reasonable and the food is delicious!

Food was excellent. We had hummus , lamb over rice with salad plate & a gyro . Order at counter and…read more choose a table . The lighting was harsh, music loud ( some kind of droning pop ) and not very cozy. With a few small changes decoratively it would be more comfortable. Felt like a cafeteria . The food was spiced perfectly, rice cooked to perfection. Could jazz up the side salad a bit . Fountain soda machine was broken , but there were available bottles in fridge for sale . Turn down the lights & music . Add a few decorative touches & it will be more cozy !

I made reservations for Sunday Brunch and was looking forward to experiencing another Jose Andres…read morerestaurant. We were seated immediately by the matra-dee before our reservation time slot. The decor is open and airy and there's a large patio if you prefer to dine alfresco. We wanted a variety of items and began with Hummus, smoked beet salata and baba ghanoush. Followed by Crispy brussels afelia, Chicken shakshouka, Soujouk pide and shish taouk. For dessert we enjoyed Greek yogurt with apricots and olive oil cake with champagne. The presentation of all the entree's were plated professionally, tasted outstanding, and service from our waiter was on point. I highly recommend this restaurant by Jose Andres.

Placed a large order via Uber Eats since restaurant will not accept takeout orders directly…read more Restaurant does not allow any specifications when ordering through Uber Eats - for example, one person wanted one ingredient held from her salad. Uber Eats lacked description for Zaytinya's food items (such as the ounces of the drinks) and some items (such as the horta salata) were not as pictured. There were no extra napkins in our bag. The Coke came in bottles but we didn't receive any bottle openers. To top it off, we had three food items missing. I called the restaurant again to let them know about the missing food - they were unapologetic and didn't know what the proper protocol was to fix the situation. The service was subpar and the servings were small. Won't be back. The next day we had food delivered from another local restaurant where both the food and service were outstanding, unlike at Zaytinya. UPDATE: After writing the Yelp review, a general manager at Zaytinya emailed me the following: "..."The restaurant normally offers takeout, but the location was actually closed that day for a private event. However, since the order had come through, we tried to honor it. The mujadara and 2 orders of rice were missing because we hadn't prepped those items, as they were not offered for the buyout..." The restaurant knew on Friday what I was ordering for Tuesday. They had plenty of time to reach out to me and tell me they would be closed and wouldn't be able to fulfill the order. Instead, they knowingly sent out an order without all of the food for our group and charged as if we received everything. This shows a lack of professionalism and is disrespectful.

I have been to yellow multiple times and when people say it's really good it's actually really…read moregood! My favorite has to be the lamb kebab and you have to pair it with their habibi butter rice and a side of their spicy hash brown tots! Also great to pair with their carrots, sumac cucumbers, and olive sides as these even out the richness of the entrees. The waiters are so friendly and accommodating and overall the ambiance is top tier! Make sure to visit them during their daytime cafe too as they have lots of coffee drinks and pastries! Oh and their pita sandwiches! Parking here is not bad there is a lot in front of union market that you now have to pay for and another garage near by. You can try your luck at the spots in front of the warehouses. On a weekend it might be more crowded by weekday we got one now problem.

Let me preface this by saying that we live in NYC, so we are used to amazing coffee shops. This is…read morealso limited to their coffee. A friend mentioned their pita sandwiches are great, but we didn't try it. Overall, OK. We even went twice to try different drinks; nothing out of the ordinary. On a positive note, the place is fairly spacious. Considering the other options in terms of coffee shops around the area, though, this is probably one of the most decent ones.

The bowls are fantastic. It's like a better version of Cava. The bulgur pilav base is interesting…read moreand different than the usual rice, and the array of toppings is so plentiful and varied that you will have a hard time choosing just 4. I actually paid like $1 more to get an extra topping and it was worth it. The best thing, though, is the falafel. Wow! The guy makes it right there in front of you - forming it into a ball and dropping it in the fryer. It comes out hot and crispy and just perfect. The counter guy seems like a grump but they serve great food, so oh well. It's also a decent space to sit inside if you want to eat in.

Fresh, healthy food; lots of customizable options; clean restaurant and restroom; friendly staff…read more Will be a repeat customer.