Wow! We showed up during happy hour at the suggestion of Braun Stroman of the WWE and his…read more'everything on the menu' show. We saw the PB&J wings there and felt like we had to give them a shot. They were f'n unbelievable! The wings were cooked perfectly, were crispy and had that PB&J glaze in the perfect amount...highly recommend these and will definitely be back next time in Fort Worth for these again. We also had the truffle fries which were very tasty as well. Great happy hour menu.

Ok.. I am an OG of WBF! We came when Chef Stefan opened here from Texas Blue in Keller. We chased…read morethe PB&J wings all the way to WBF from Keller. Fast forward to 2026... we have returned with a group of 10. We had an amazing waitress, Daria... however the food was not the caliber that it has been. Please remove the curry ketsup, the burger is dry even with the duck fat, the food is under seasoned!!! We LOVE the Amber Room but now the food is mediocre! Why? Please bring the old WBF back.

No rating the entrance they were racist n I am used to taking pics because of my new experiences…read moremoving from New York to Texas omg Texas ppl are huge racist no class at all, they took so long to serve the food and the food my husband got was so tiny n so expensive he was still hungry when he left from there we only went there because we had to see a movie close by movie theater that's all. Set up was good but ppl think they are better off. No class whatsoever

Hit up Doc B's Restaurant + Bar for an easy Wednesday night dinner and it did not disappoint…read more The smash burger was solid, and the old fashioned absolutely did its job (maybe a little too well). Split everything with my wife and just hung out on the patio enjoying that perfect spring weather honestly hard to beat. The place has a great vibe without trying too hard. The bar is always popping, and everything we've had there has been consistently good. One of those spots where it's tough to order wrong. Only tip, make a reservation. The patio fills up quick, especially when the weather's nice and the restaurant and bar are always busy.

The food was great the waiters was as great will be back wth some more people I enjoyed it .read more

Wow what an amazing experience!…read more We came into Taste Community since we had heard about its service to the community. We did have to wait 15 minutes to be seated but were greeted with very sweet workers who were all volunteers. The energy in there is amazing. We ordered the grilled chicken sandwich and the Chinese salad with lemonade. The food was exceptional and the waiters went above and beyond. They do have restriction on how much you can order as they do not want food to go to waste. A small plate and larger plate was definitely enough food for both of us. You are able to pay/donate how much you can.

Took my boyfriend here for his birthday to the Fort Worth location the other night and service and…read morefood were amazing! Staff were very on top of things and they make you feel so special. We ordered the bone-in ribeye with wicked sauce (their own made version sauce of steak sauce, amazing!), pasta bolognese, potatoes, and the cauliflower. We tried the banana pudding for dessert. Made just right, and wasn't overly sweet. For drinks, we did the espresso martini and their version of the aperol spritz. The vibe and the ambience were dim, but not dark. Good for a night date night or dinner with good friends.

I was lucky enough to visit Wicked Butcher Christmas Eve. We had an early dinner and there before…read morethe restaurant opened. We ended up waiting for our table at the bar, where we found out only the Dallas location has a happy hour. Hopefully one day soon this changes, because this is a great location downtown and they're missing out on more customers. Once our table was ready, we were led downstairs to their restaurant and to a nice table. The ambiance is beautiful, and would be a great date night spot. The free champagne, appetizer and popover bread was the perfect way to start our meal. The popover is to die for, and I'm still thinking about how delicious it they were. For the man course, I ordered the scallops. They were good, but I'd be open trying another dish on the menu next time. Wicked Butcher is definitely a classy establishment to visit when if you enjoy peaceful and beautiful ambiance in the downtown area.

Beautiful ambiance and right at the trinity river as well!…read more Service was wonderful; they had a Santa going around so it was very festive today. Food was absolutely fabulous; I didn't have a bad thing there!

Not sure where I fall here…read more. My gf & I have been waiting to try Quince and decided to book a reservation Friday night out on the patio when the weather was great... the atmosphere and ambiance here is fantastic. Hard to beat being right along the river. From the decor to the music to the feel of being on the beach.. big fan. Now the food was a different story. Nothing jumped out on the menu so we decided to roll with the ahi-tuna tacos, chicken yakimeshi, and pecan crusted steak salad. Underwhelmed was really the theme of the food portion. The yakimeshi was the best item but just had that chicken fried rice feel to it... the ahi tuna tacos were messy and lacking flavor, the only thing I could taste was the spice of the spicy mayo on top, the steak salad was just bleh. 3 strips of steak for $26 and a classic garden salad blend simply won't cut it. Don't hate it, don't love it... not sure if I'll be back for food.

I just experienced the best steak I've ever had in North America…read more The cut? A Spinalis Cut (rib cap). This can be requested when making a reservation. I received this at the abundance of luck. Absolutely incredible and tender. I ordered mine medium rare and recommend no warmer than medium. I started this evening with a modest Happy Hour. I am still in awe of the steak. I was not expecting myself to order it (was going to do the HH burger). Incredibly glad I did. Here for work...shall return ASAP. Thank you for your time. ENJOY

Outstanding food and service. Clay Pigeon is a true hidden gem in Fort Worth and, without question,…read moremy favorite restaurant in Texas. Owned and led by the incredibly talented Marcus Paslay, the experience reflects excellence at every level. The attention to detail from Leslie Hartman, the warm, seamless hospitality, and the exceptional service from Eileen elevate an already extraordinary dining experience into something truly special. I make a point to celebrate my birthday here every year--it's my personal tradition and the ultimate treat to myself. Consistently impeccable, memorable, and worth every visit.

Tried a new place for Mother's Day. We went on Saturday at 1:30pm. Thought ahead and made a…read morereservation & I'm glad we did. This place was busy!! But our table was ready ahead of time. They had a few rooms you could reserve for a private party. They offer a brunch menu until 3pm but you can also order off their dinner menu if you so choose. Since this was our first visit we had a difficult time deciding what to have. Our waiter was very accommodating & didn't make any of us feel rushed. For our extremely picky eater the kitchen made adjustments to make sure he had an enjoyable meal. After we made our selections, I feel like our food arrived in a very timely fashion & everyone was very pleased with their selections. Their mustard seed ketchup was interesting to see but very tasty. Even our picky eater thought it was good not that he strayed from the regular ketchup! The only thing we didn't try was their whisky cake because we were too full from our meals. My wife thinks this means we should go back just for appetizers & dessert. Which of course we will plan on soon. All in all it more than deserves 5 stars. And I wish we had taken photos but we were enjoying being with the kids too much to bring our phones out. Definitely put this location on your radar, I don't think you'll be disappointed at all!

Shut up and take my money…read more Impeccable service. Staff was super helpful, over the phone answering queries about wait time and in person. The servers are very knowledgable about the food and drinks and were able to break down the mixology (my husband found a new favorite whiskey). As always, hubby asked for the dairy-based condiments to be left off his dishes, and although he has more of an intolerance than an actual allergy, the server (without being asked) consulted the chef and was able to list every dairy ingredient in every dish, down to the milk powder in the brioche. (You'd be surprised how often the staff just shrugs and has no idea what's in their own food.) I believe no matter what you order, it will be one of the finest examples of that menu item you will ever taste. We had the crab cake appetizer, prime rib and gouda stack, french onion burger, chips, fries, whiskey cake, and cocktails. My husband's old fashioned was the best old fashioned he had ever tasted. He ordered a second. The food was sublime, each menu item was either delicious or outstanding. Whiskey cake is the only item on their dessert menu because it is the only dessert you will need. It is their version of a sticky toffee pudding. It's huge. We were there for a birthday, so we were given the whiskey cake for free. I'd say the margarita was just a margarita, and the water in the fancy jug was definitely gross tap water, but every other food and drink item was perfection. The restaurant is appealing and clean inside. I am glad we were seated in one of the side porch areas where there is sunlight and fewer folks. The interior is quite dark and loud, but nothing outrageous. It's just that style of restaurant. Happy hour is weekdays 3-6, with a small selection of popular drinks for $7.

Fantastic meal at Reata last night: cocktails, dinner, wine...all were delicious. We enjoyed the…read moresurf and turf with a very nice Malbec, which was recommended by our server, Brandon. Speaking of Brandon, as well as being very personable, he is extremely knowledgeable about the wine list and suggested the perfect pairing for us. We're looking forward to a return visit to Reata and another memorable lunch or dinner.

Stopped here for a bite. Our server Megan was amazing. I would stay away from the skirt steak it…read morewas pretty chewy . But try the crusted chicken dish. Ooh they valet across the street so you don't have to use the one right outside.

Love this place. Always a good time to come here and play some board games while we eat. They have…read morea pretty good selection - good range of board game weights, from casual games to a copy of spirit island I spotted. Their food is pretty good value, which I love. The serving sizes are very reasonable. I didn't love the chicken power bowl with quinoa, I thought it was a little dry even with extra sauce. But, they've got plenty of other solid options on the menu I'll go for next time. Fantastic french fries. The staff here are always kind and helpful, both with the board games and the food. Wish this place was closer, I'd be here much more often!

Best truffle parmesan fries we've ever had, simply awesome! The garlic aioli isn't needed, but is…read moredelicious. The pie flight was interesting... albeit slightly undercooked. Our breakfast "sammy" sandwich was forgettable, wouldn't recommend. A bit pricey, and there's also a $3.50/person game-use fee. Don't love the fee, but happy to support this game cafe.

FRESH & DELICIOUS I had the freshest meal I've ever had in…read moremy life last night! It was a first date and he chose the restaurant. Perfect choice! 1) BEST Street Corn fresh off the cob, seasoned to perfection 2) BEST Golden mashed potatoes that melted in my mouth with every bite. They were yellow and not bleached white. The flavor was amazing! 3) BEST Broccoli on earth. I don't know what they did to this broccoli that made me want to lick the plate, but if I could prepare it like this, I would eat broccoli every single day. 4) the grass fed steak was so tender that they don't serve it with a steak knife. They served it with a regular butter knife. That is how tender the beef was. 5) Our server was amazing as so friendly and knowledgeable. I never have had a meal that taste it so fresh and not overly seasoned but season two perfection on everything I ate from the appetizer of conchinita nachos to my entrée I can't wait to try their smoked chicken salad

Our service was great this entire experience. She was really nice and helpful. The bison meatball…read moreappetizers were excellent! The marinara was prepared very well and the meat was soft and delicious. The sourdough bread was so good as well. The crispy chicken sandwich was different. I don't think there is a way that the chef would have known this but the chicken breast was a woody chicken breast. This means that there was a quality issue with the chicken because it was tough to cut and almost impossible to bite into. I wasn't able to eat the chicken so I ate the cole slaw and bread along with the fries. They did offer to bring me something else but at that point I was over it. My partner had sliced chicken breast with Brussel sprouts, rice and beans. His meal was excellent and I'd have that again. The Brussel sprouts were perfectly prepared and the beans were so good.