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Mama Lu's Dumpling House

4.0 (129 reviews)
Closed • 11:00 am - 9:00 pm
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MAMA LU'S DUMPLING HOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups

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Recommended Reviews - Mama Lu's Dumpling House

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Salt & Pepper prawns...delicious!
Stacy H.

Absolutely excellent dim sum! Everything we ordered was fresh, flavorful, and beautifully prepared. Each dish came out hot and perfectly cooked. You could really taste the quality of the ingredients. The service was attentive however we felt rushed. The server seemed like he needed to rush off quickly every time we came by our table. There was a HUGE variety of dishes, and honestly, it was hard to choose because everything looked so good. Seems the menu is the same as Capital Seafood with added dumplings. This is definitely a restaurant I would return to and highly recommend to anyone who loves authentic, high-quality dim sum. A fantastic dining experience from start to finish!

Marina M.

The food is honestly pretty mid. It did hit the spot but it's just okay. I felt like it lacked flavor in places. The device was also okay I felt like it took a while to flag someone down to order for us to get our food. The place was decorated cute inside. The prices are very reasonable and that's probably why I would come again.

Outside
Shirley C.

First location on the west side Parking is available next door Menu is large like other locations Place is roomy

Eggplant
Christine B.

I finally got to try Mama Lu's Dumpling House and was happy to indulge in a few dishes like the Eggplant with Garlic Sauce, Shrimp Har Gow, and Shrimp & Pork Shumai. I was surprised by how generous the eggplant portion was and flavorful, slightly sweet, and perfect with rice (which I wish I had ordered). The Shrimp & Pork Shumai was super satisfying and filling, with four large pieces packed with flavor. The Shrimp Har Gow was another favorite of mine. I enjoyed it as-is, but a side of chili sauce would've made it even better. I also tried rice cakes for the first time and really enjoyed them. The prices here are very reasonable, and one major bonus is the free validated parking which is hard to find on La Cienega in Beverly Hills.

Pork dumplings
Shannon O.

Loved Mama Lu's in Beverly Hills! The food was amazing--don't skip the pork wonton soup, spicy wontons, or juicy pork dumplings. The staff was so welcoming, and the cocktails were bussin'! The lovely ladies next to us said we'd love the food and that they come back all the time. Definitely felt like a local favorite! Parking tip: I found a spot right out front, but there's also a lot in the back for $3 cash. Disclosure: Mama Lu's provided a dining credit during my visit.

Ordered a lot for 2 people!
Maylee W.

Mama Lu's replaced Capital Seafood and very happy that we have a dim sum restaurant in Beverly Hills. Park in the lot underneath and get validated, $2.50 for 2 hours. East to order - pork and shrimp shui mai, har gow, baked bbq buns ( outstanding!), yang chow fried rice, tofu, spicy wontons, preserved duck egg congee, beef chow fun. The dim sum was authentic, fresh, and service was prompt. Can't wait to return.

Green Onion Pancake
Bella S.

I grew up in the SGV area so have been to the original Mama Lu's Dumpling House many times before. This location is one of their newer locations. They do have their own private lot on the side of the restaurant, but you have to pay like a lot of places in the West L.A. area. Personally, I am still biased towards the original location as I just feel the food served at the Alhambra location is the most authentic. The restaurant is quite spacious and the decor matched the type of food served. What I found to be cute was the hanger in the ladies restroom is in the shape of a lobster, matching their seafood theme. 1. Peking Duck (4/5) You can order half-order or full order. We got the half-order which came with 4 fluffy and pillowy steamed buns. I'd say the half-order is perfect portion for 2-3 people to share. The duck was cooked well; meat was tender and the skin was crispy. Comes with a side of freshly sliced cucumber, green onions and peking duck sauce. The peking duck sauce was a bittersweet too thick and bitter for my liking, hence I knocked off a star here. 2. Pork Soup Dumpling aka Xiao Long Bao (3/5) Each order only comes with 6 dumplings, which I thought was pretty skimpy for the price. The dumplings were decently juicy, but dough was on the thicker side and the meat filling was a bit lackluster in flavor and texture. I've definitely had much better XLB elsewhere. 3. Green Onion Pancake (4/5) Pretty decent green onion pancake that's fried to a perfect crisp and had a good balance between dough and green onions. I liked the garlic soy sauce they serve it with. 4. Fried Coconut Bun w/ Condensed Milk (4/5) These little unhealthy, but super delicious fried coconut buns reminds me of my childhood. Something about Chinese bread dough gives it that floral/coconut-like fragrance. Dip these perfectly fried buns in some sweet condensed milk, you will have yourself a treat. Please NOTE - eat these quick and fresh because if you let it sit out for too long, it gets hard as rock. 5. Shanghai Rice Cake (4/5) One of the better rice cakes I've had. The rice cakes were cooked to perfect chewiness and seasoned decently well. It contains shredded pork, green peas, cabbage and carrots. I personally felt something was missing within the seasoning though that could've brought the flavor out even more. 6. Garlic Chinese Broccoli (5/5) Chinese broccoli is unique in that it does not resemble the typical broccoli you would think of. It has a thick stalk with a very soft, leafy top. They cooked this well and the garlic seasoning was light, but yet fragrant. Service was ok. Staff were friendly, but a bit awkward at times when trying to communicate with you -- possibly due to the language barrier? I did appreciate the fact that after they take your order, they pretty much leave you alone to eat in privacy. They did help us pack our leftovers, so that was a nice touch. Overall, I'd come back again to try out their other dishes.

Feast!!
Ashley H.

The food here is my favorite Chinese on the west side!! We ordered: 18. SHANGHAI STYLE CHOW MEIN 42. GARLIC PEA SPROUT 34. CORN & EGG SOUP Beef 29. CHICKEN FRIED RICE 51. PEKING DUCK (Whole) 45. EGGPLANT W/ GARLIC SAUCE 1. JUICY PORK DUMPLINGS (6) Service is fast especially when seating and ordering drinks! Ambiance is a typical Chinese restaurant with nice lighting and tea pots. An outdoor and banquet hall available too!

Natalia C.

Mama Lu's Dumpling House is a fantastic family-style Chinese restaurant with a Taiwanese twist. Everything is meant to be shared, which makes it perfect for group dining. We tried a variety of dishes including soup dumplings, spicy wontons, pork shumai, noodles, golden fried shrimp, wings, plus cocktails and desserts -- and every plate was flavorful and satisfying. The dumplings are especially juicy and clearly a standout. Dim sum is served daily, and it's great to know they also sell frozen dumplings to enjoy at home. A solid go-to spot for comforting, well-executed Chinese food in Beverly Hills.

Lyla D.

Since we've been visiting my Los Angeles relatives for the past 25+ years, we've often driven to the San Gabriel Valley in search of regional Chinese cuisine, though we lean towards Southern Chinese flavors. We had seen several favorites that we usually return to, and Mama Lu's Dumpling House is one of them. During this Holiday visit, my brother-in-law was hankering for dim sum. He mentioned Mama Lu's, so I thought we were going to drive to Monterey Park or Alhambra, but we were surprised when he drove us to the former Capital Restaurant in Beverly Hills. Upon entry, I didn't see any changes to the interior décor, and the servers were recognizable from the former Capital Seafood Restaurant. However, the menus seemed much more extensive, and we now expected similar food quality and flavors to those at the other Mama Lu's. Our friendly server recognized our family and explained that they were sold out of beer, especially the Taiwan beer, which we usually order when eating dim sum. Apparently, because the day before, their restaurant was slammed by huge dinner parties, and their alcoholic beverages hadn't yet been restocked. But she offered us Suntory's All-Free non-alcoholic beers to sample. Admittedly, we pooh-poohed the non-alcoholic option, but we were surprised by this beer's crisp, refreshing taste. The server provided us with their dim sum menu (items ranged in price from $8 to $12 per category) and regular menu (appetizers through dessert). We used the dim sum checklist to select our "usual' favorites such as the shrimp har gow ($9), shrimp & pork shiu mai ($9), dried shrimp & pork dumpling ($9), baked BBQ pork buns ($9), and beancurd roll - vegetable ($9). As if we didn't order enough for our foursome, we added an order of shrimp, chive & pork dumplings ($13), beef pan-fried noodles ($21), and pork chop with spicy salt ($18). We found the shrimp har gow wrappers to be delicate and translucent, holding the generous filling even as they were picked up from the steamer basket with chopsticks. But we were slightly disappointed with the dry, overbaked dough of the BBQ pork bun and the thick, doughy wrappers of the shrimp, chive & pork dumplings. Most of the flavors and textures were pleasing and reminiscent of previous visits to the former Capital Seafood Restaurant and Mama Lu's - Monterey Park. We'd happily return for more, as this location is just a scant 20-minute drive from my BIL's home.

Roasted duck (half)
David L.

Solid all around Cantonese style Chinese food. Enjoyed classic dimsum including hargow, shumai, chicken feet, charsiubao and lomaigai. Roast duck was also very good. Ever wonder why most French restaurants charge $40 for ONE duck breast while you can get a whole roast duck at Chinese restaurants for about the same price? The one item that I was not pleased with was the snow pea leaves for $24. That's 5x what they charge at 99 Ranch market! I understand paying 3x because of restaurant markup. But 5x is excessive. I would otherwise give this a 5 star review.

IG: happyfoodietown
Vy D.

Chinese food in family eating style. I had: 1. Salt & pepper chicken wings 2. Juicy chicken dumplings 3. Salt & pepper tofu 4. Shanghai pork rib 5. Garlic pea sprout 6. Fish filet with soy sauce 7. Lychee martini & lemon cocktails 8. Hot almond milk with bun - Signature dessert must get it's sooo good

Kelsey L.

I love that there's a Mama Lu's on the west side now! When visiting my bf in Mid City, it'd be hard to get authentic Chinese family style or dim sum like they have at Mama Lu's and we'd always have to go towards Pasadena/Alhambra areas. Now, it's more accessible for the Culver City/Beverly Hills, and Fairfax districts! This is also the only Mama Lu's I've been to that had cocktail service!! I really enjoyed my lychee martini and I was so happy to even have access to one here!! This is a perfect place for big gatherings. If you're going out to eat with a big family, this has options for everyone. The dishes are big and shareable. The table setting for 5+ people includes the similar to a lazy Susan rotating plate in the middle to make it easy to order a lot and have everyone access it. Getting into the food, I noticed that this location had a separate dim-sum menu with new items that I haven't seen in their usual menu such as salt and pepper soft shell crab, shui mai, and even vegetarian options such as mushroom dumplings. I feel like xiao long baos are a non-negotiable order when I come here. All of their greens are good, but the garlic green beans are a classic if you can't decide. The salt and pepper calamari was also really good, but the star of this meal for us was the super tender beef in XO sauce. The sautéed onions sweetness and the savory from the xo sauce made this dish disappear first out of everything we ordered. It was also my first time trying Mama Lu's Peking Duck plate which came with baos, green onions, cucumbers, and hoisin and it was really good. The duck was so savory, juicy, and tender. It made for an excellent bite! Overall, I love Mama Lu's, all their locations, and hope that they continue to do well to keep expanding to more and more locations.

Peking duck

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4 days ago

Horrible delivery experience. Took an hour and a half to deliver the food less than two miles. Never ordering here again

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Great food, reasonable price. Love the Filet Mignon and the Eggplant. Peaceful environment, not skimpy generous amount of food.

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Ask the Community - Mama Lu's Dumpling House

Do they cook with MSG?

Yes

Do they sell frozen dumplings like their other locations in SGV?

I'm not sure, probably best to give them a call.

Is there parking there or is it street?

Parking is ~$5 in the lot in the building (cash only) or street parking in the area

View All 6 Questions

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Joss Cuisine - Owner Cecile Tang congenial, worldly, sophisticated putting finishing touches for the Banquet Table. Flower petals on the floor.

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Mama Lu's Dumpling House - dimsum - Updated October 2026

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