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    Mala Town

    4.0 (49 reviews)
    Open • 11:30 am - 11:00 pm

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    MALA TOWN ATMOSPHERE

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    Recommended Reviews - Mala Town

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    Yu Ya H.

    Pay by weight mala tang place! They have a wide variety of veggies, noodles, meat, seafood and fish balls. The staff is always restocking the trays so there is always enough toppings to choose. You can also pick soup base/ dry mala base of your preference with desired spice level. Only thing to complain - it would be nice if the veggie and meat weight price is different. The broth is always tasty every time! -8/10

    Mild beef bone broth
    Trey T.

    I love the self-serve style of this hotpot. The only other restaurant in the area that does this is Kungfu Malatang, but the only thing I absolutely HATED about that place was the required 15% tip. So essentially, you pick your own ingredients that you want in your hotpot and then the workers will weigh your ingredients which will determine the cost. It's like froyo but with hotpot. They had a few options for broth. I went for the Sichuan broth and it was definitely spicy. Although, I think I would've loved it more of it had more flavor to it. One of the ingredients I loved was the flower fish tofu. It's so creamy and tastes so good. For my son, he literally only eats noodles, and I wasn't sure if they had a weight minimum like other places (usually has to be at least 1 lb), so I got like 3 noodle packs, which ended up being way too much for him. I got the beef bone broth for him, mild (as non-spicy as they could get). The broth is really good, even at mild there was a tinge of spice, just tiny smidge. Maybe that's why he went through 7 cups of water. If I knew they didn't have a minimum, I would've only gotten 1 pack of noodles for him. I felt so bad because we technically wasted food. They also had a sauce bar, a water dispenser, a tea dispenser, and some bottled and canned drinks for purchase. The tea was slightly sweet. I think that if I come next time, I'll try the beef bone broth spicy. I might like the flavor better.

    1.5 Lb. Sichuan Spicy Soup Base
    Michelle C.

    What an incredible place!!! At first I was worried that the price paid per pound would be too much but it turned out to be okay - or as reasonable as I would expect for other restaurants! Just don't get too excited or greedy about piling up your bowl. A friend had treated our friend group, and I have been blessed over and over again. After choosing your soup base, vegetables, noodles/fish cakes, and meats, there is also a sauce station that features so many different sauces you can play around with. It reminded me of a kitchen! I appreciate the kind service. God bless you all!

    Kung pao chicken
    Harrison I.

    Mala town was quick, easy, affordable, and delicious- a combination that has been increasingly hard to find these days. They have an expansive menu, but we ordered the eggplant, kungpao chicken, and fried noodles. The service was incredibly quick and attentive. The eggplant was incredible, surprisingly the best thing I ate. It was flavorful, had a great texture, and just enough spice. The noodles were also fantastic, and I certainly would go back for them. They were the perfect warm dish that I needed on such a cold day. Looking forward to getting back here to try more of their menu!

    Set with Tom Yum Soup Base 冬阴功汤底套餐 (Mild Spicy)
    Anh L.

    Mala town is quick and easy if you don't have a lot of time. The broth is amazing, I would recommend for those who don't eat too much because going to an ayce would be cheaper. The quality isn't the highest but it's good for a quick meal

    Anna V.

    was craving malatang and there's a few on this street but decided to try this one since it looked like it had more soup options! the self serve bar options is well stocked and clean, everything looked good but some of the greens were a little old and limp looking. they have a good beef selection but it was all chaotic and kinda all felt the same lol, interesting that they have chicken and a lot more proteins than most places i've been for malatang. i got the tom yum and the flavoring of tom yum was honestly really tame. it doesn't have a strong tom yum flavor but was still good! if it had a more traditional stronger flavor, it would've been nicer. the restaurant is quite tight and small with being able to fit a most like 5-6 people at their biggest table but you lose wiggle room for your arms haha.

    Rosanna N.

    Solid mala spot where you pick your own ingredients. Plentiful ingredients and has a self service sauce bar. Can be quite busy and takes a while to get food when it is

    Bone broth with medium spicy
 
 Bak choi, napa cabbage, lamb, beef, enoki mushroom, seaweed knots, and probably lots of other goodies
    Dickson L.

    Low-key hot pot place on the corner of Harvard Ave. and Comm Ave. in Allston. We've come several times, usually on a Friday after 5 or mid-day on a weekend. Depending on the time/day it can be pretty busy and you may need to wait. The concept is indeed hotpot but not in the traditional sense where the boiling pot is in front of you. Instead, you pick out the raw ingredients you want in a big bowl, almost like a hot-bar style, and at the end of this "raw hot-bar" you pay by weight. You tell the guy the soup base you want and the level of spiciness (they have most of the standard flavors, nothing super unique or crazy) and they take your raw ingredients and do the hotpot-ing for you and maybe after 10-15 mins, they out to you the now-cooked ingredients in the broth you requested. In my opinion I love this sort of casual hotpot. You pay upfront, probably get about ~1lb of raw ingredient food (or however much you want), enjoy your meal, then just get up and leave! It just seems way less... commitment - if that makes any sense - and you don't come out with your clothes and hair breathing hotpot-ness. This doesn't replace your traditional hotpot experience, but if you're in the mood or craving for it but don't want to commit to a hotpot place, this is the perfect spot. They have most of your standard ingredients, napa cabbage, lots of different choi, variety of mushrooms, fish cakes, seaweed, different meats - lamb, beef, there's even a wagyu that you can get (not sure how they pull that off... nor would I do wagyu for hotpot... I digress). On the side they have a generous sauce bar and free sweet tea in a giant dispenser filled with ice. I usually get bone broth with medium spicy and about ~1lb of food. Comes out ~$20 which is fair, could be a little lower, but hey its 2025. tldr; super causal hotpot place that's low key that's gaining quite a bit of popularity lately. Go here if you want hot pot but don't want to commit to a 'full hotpot' experience.

    Toppings
    Anh V.

    Found this spot on a cold day so it was so good!! Lots of options for toppings and everything was fresh! Soup base is yummy and flavorful, it is pretty reasonable price. You would need to select the toppings (veggies, meats, noodles) and the soup base. There are few options for it and im sure they are all good! My Tom yum pot was $18 (based on the weight) and I was so full! Service was quick and the restaurant is clean, lots of space to seat and enjoy the hotpot.

    Beef bone
    Emily Q.

    Ok I don't like how they unevenly cut their scallions so there's that but still taste good!

    1.5 Lb. Spicy Mix(with peanut sauce)
    Kimberly D.

    Mala town is another pick-your-own ingredients hotpot/dry pot restaurant. They have a variety of ingredients and a sauce bar. They also have water and some sweet teas available for self-service. When I first came into the restaurant, I wasn't sure what to do--was I supposed to grab a seat? Nobody greeted me and told me what to do. Eventually, I figured out that I should a clear bowl and tongs and start grabbing the ingredients I want. Then, I give my bowl to the cashier to weigh and pay. Finally, they point in the general direction of where I should sit. Food was a little too salty and saucy for my liking. I didn't put too many ingredients in, but they still gave me an overwhelming amount of sauce. Despite that, I think the food was tasty--but definitely watch out for too much sauce. Restaurant is actually pretty spacious, but mostly has 2 seat or some 4 seat tables.

    DIY Hotpot with 1.5 Lb. Beef Bone Broth Base; Follow me @RimyEats on Instagram
    Amy Z.

    This is one of my favorite concepts! I love being able to choose my own ingredients and then pick my own soup to get it cooked. This is also how I get my veggies of the day. I got a variety of tofu puffs, veggies like bok choy and tong ho, udon and then beef slices. I didn't get any spicy in the beef bone soup cause I have a low spice tolerance. Overall, the soup was so good and I was extra full. Definitely recommend and will be back! Also my bowl was a little over $20, so it's also a very budget-friendly meal. The staff was friendly and you seat yourself and then grab a bowl and fill it with goodies. I also love that this spot is accessible by train. There is also parking available if you come early.

    spicy mix is bad
    Katherine C.

    Not a big fan of Mala Town. I went when it first opened and despite all the good ingredients to choose from, the broth was lacking and some of my items came out undercooked. The first time I went I got the spicy broth which tasted watery and was lacking a lot of flavor. And the next time I got spicy dry mix which was terrible. Extra spicy means they put an entire cup of chilis and peanuts in your bowl. The flavor was so heavy and peanutty and was difficult to eat. I personally like YGF much better even though they have less options, and the price is around the same.

    Medium beef bone broth ~1lb of food items

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    10 months ago

    Delicious broths. At least we get variety of broths. Good choices of food except sometimes they take stuff away. Good sauce bar.

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    Ask the Community - Mala Town

    Liuyishou Hotpot

    Liuyishou Hotpot

    4.0(356 reviews)
    3.5 mi•Chinatown
    •$$$

    With hot pot spots popping up everywhere, finding genuine quality can be surprisingly tough. My…read morepersonal checklist for a great spot comes down to four things: broth depth, quality and variety of ingredients, cleanliness, and service efficiency. Liuyishou Hotpot easily earned its spot in the top 3 of my list, primarily because of its stellar soup bases. The coconut chicken broth is remarkably clean, flavorful, and light, while the golden soup is deeply comforting, nourishing, and rich. A huge highlight is that when you need a refill, they don't just dump in plain hot water or diluted stock--the coconut soup gets topped off with real coconut water, and the golden soup is replenished with actual broth. Adding to the desire to sip every last drop of that soup! Everything arrives with unique, aesthetic presentation, and the staff is friendly, efficient, and attentive in a spotless dining room. My only real gripe is the sauce bar. Charging $3.99 per person for sauces feels a bit steep, especially since this isn't an all-you-can-eat establishment for regular hot pot ingredients. However, given the broth quality, incredible ingredient freshness, and overall top-tier service, it's still one of the best hot pot experiences around and a spot I'll gladly keep returning to. Also, grab that fried milk curd at the end! It's not too sweet and not too greasy either (easily the best fried milk I've had)!

    Came here for a lunch outing with my work team and we had a great time. The space wasn't too busy…read moregiven the time on a weekday so staff were pretty attentive and food came out quickly. They take your jacket to a safe location if requested which was great - no risk of getting any soup splash stains or smelling like hotpot after! You just order on an iPad to request more things which I personally love. Food was delicious and there was a great variety of dishes. We came when it was all you can eat meat which was perfect for a large group. Dipping sauce station was also great and then the drink variety was delicious as well. Overall, this was a delicious option for hotpot in the Chinatown area. I don't think I would come if it were a la carte for every item, but for all you can eat meat, it was great!

    Photos
    Liuyishou Hotpot
    Liuyishou Hotpot
    Liuyishou Hotpot - Deluxe Beef Platter, Tofo combo, Dried Ballonflower; Follow me @RimyEats on Instagram

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    Deluxe Beef Platter, Tofo combo, Dried Ballonflower; Follow me @RimyEats on Instagram

    Mikiya Wagyu Shabu House - Wagyu tartare

    Mikiya Wagyu Shabu House

    4.4(138 reviews)
    3.6 mi•Chinatown

    Exceptional service with high quality meats and no wait on a weekday lunch! Had the pleasure of…read moredining here with a friend today & enjoyed the basic set, which contained meat that tasted better than some premium cuts at other AYCE restaurants. Milk tea on tap, sauce bar with raw pasteurized egg. Salmon and mackerel also included in the unlimited apps menu now, too. Location is compact given it's in Boston Chinatown, but it has what you need! Restrooms have mouth wash and floss tips, which is great post meal. Been to Mikiya in CA, which has a bit more elevated ambiance & feel but the food and quality is the same. Service was phenomenally efficient, respectful, and great! Come hungry, leave happy :)

    It was my first time returning to Mikiya since going for their grand opening about a year or two…read moreago. This time I decided to go for late lunch & experienced no wait time. We got the silver set, which comes with American and Australian wagyu meat options. We opted for this one because it includes the seafood platter, vegetable platter, and choice of one of the following specialty dishes: wagyu tartare with chips, sweet shrimp sashimi, bone marrow, & wagyu nigiri. We decided to each get the wagyu tartare. For broths, we did half sukiyaki and half spicy miso. I think next time I will just get only sukiyaki though because it is so good! We ended up just cooking everything in the sukiyaki broth. The pasteurized eggs are amazing in this broth btw! For all of the AYCE options, you get unlimited drinks + tea, seasonal fruit, ice cream, sauce bar, pasteurized eggs, ground wagyu, wagyu curry, and can order appetizers off their appetizer menu. For appetizers, we ordered seaweed salad, eel nigiri, chicken karaage, & fried shumai. They all tasted as expected, so we were happy about that. I enjoyed the ground wagyu! It was tasty and even tastier after adding in some garlic & chili peppers. Wagyu tartare looked and tasted very fresh. I think if it had some more citrus, it would've been even better. Because raw beef doesn't really have that much of a taste and I think some more lime would complement this well! The seafood platter was awesome. My favorites were the lobster tail, fresh abalone, scallops, and oysters. Amazing! I would say the only thing that I didn't like from my recent visit was the vegetable platter. It had great variety BUT I wasn't have that some of the veggies they gave us were not properly cleaned. Make sure to inspect the vegetables!! The watercress and bok choy still had some dirt on them. But everything else was fine. I always inspect everything before eating (anywhere) but I especially make sure to inspect watercress because it's known to be pretty dirty. For meats, we mainly stuck with the Australian wagyu chuck ribeye! It is my favorite cut from this set. Overall, I'd come back again! I think it's a great place to go for hotpot & is different from your typical Chinese hotpot experience. The silver set is the best to get in my opinion because you get a little bit of everything & to be honest, I don't think you can really taste the difference of the different wagyus (American vs Australian vs Japanese) unless it's being grilled.

    Photos
    Mikiya Wagyu Shabu House - Interior

    Interior

    Mikiya Wagyu Shabu House - Seaweed salad

    Seaweed salad

    Mikiya Wagyu Shabu House - Fried chicken karaage

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    Fried chicken karaage

    Kaze Shabu Shabu - Shabu and fried intestine

    Kaze Shabu Shabu

    3.8(650 reviews)
    3.5 mi•Chinatown
    •$$

    was craving hotpot after a long day while visiting boston from out of town -- came in with a group…read moreof five and three on the way, and got seated pretty much immediately. service was wonderful -- the woman serving us was super accommodating and answered all our questions, and the food came out in a timely manner. for our side of the table, we ordered a split pot with the pork bone and the cilantro broths. both were delicious; we were halfway done just drinking soup before the meat and vegetables came. meat portions were generous and quality was good, plus the vegetable offerings seemed fresh and plentiful. we also ordered a few appetizers: spicy fries, shrimp pancake, and crispy pork jowl -- all lived up to and even exceeded expectations. was a great experience all around to end the day off, and prices were affordable for the group.

    The food itself and the hotpot experience was pretty good! The pork bone broth and the Japanese…read morecurry were both very good. The cuts of meat were on the thicker side (especially the pork belly). Also, the "one person" servings are pretty big and felt more like two people's servings in my opinion. For a group of 7 we definitely ate our money's worth. The only downside was that the service wasn't great. When we were seated, we were given menus but no one explained to us how to use it. We were sitting there for a while trying to figure it out until we finally waved someone over for help. We had to ask how to do the sauces too.

    Photos
    Kaze Shabu Shabu
    Kaze Shabu Shabu - Udon, bone marrow and tomato broths, combination of meats and dipping sauce

    Udon, bone marrow and tomato broths, combination of meats and dipping sauce

    Kaze Shabu Shabu - Right outside the restaurant there is a cute walk through area, an old lady was feeding the birds when we were walking in for dinner

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    Right outside the restaurant there is a cute walk through area, an old lady was feeding the birds when we were walking in for dinner

    Show Malatang

    Show Malatang

    4.2(40 reviews)
    3.6 mi•Chinatown

    I'm slightly obsessed…read more Randomly ran into this place in a desperate late night hunt for noodles and since then have been there five times. Every time I'm like "where should I go in downtown" I just get stuck on this place like it's worn a groove in my brain. Like one of RFK's brain worms. It's a little confusing to order but basically you pick a soup, pick a spicy level (burn your face or burn your colon) and then add an absurd amount of toppings. Then they deliver a bowl the size of your head (or my head, I have a big head) and you kind of reconsider your life decisions. I like this over the other hot pot tech because my two greatest weaknesses are cooking and choosing. At least this takes out one of those. High marks to the sour cabbage broth - the slight vinegary tang is actually magic. Brain worm inducing magic. But don't go here. Because it's small and I want to make sure I have a seat.

    I was really disappointed with this restaurant…read more We ordered the $17.99 combo, and while the portion was large, it was mostly cabbage and bean sprouts with very little beef. The beef itself had a strange taste and wasn't enjoyable at all. When I asked for chopped green onions, they told me they had already run out. The food also lacked flavor, so I asked for chili sauce since it is only chili oil with almost no actual chili sauce. When I mentioned it, they said that's just how they make it. It got even more ridiculous. They serve Coke, but when I asked for a cup of ice, they said they didn't have any ice left!!! We also ordered the crispy pork for $8.99, and the portion was surprisingly small for the price. The service wasn't good either. Our bill came to about $44, and I still left a $6 tip even though I wasn't happy with the experience. Instead of thanking us, the server ( a lady) came over and complained that my tip was "just under 15%" and said their restaurant expects a minimum 15% tip and started to give a nasty attitude after! Honestly, after hearing that, I almost wanted to take the tip back. Tips should be earned through good food and good service, not demanded. Overall, this meal was a huge disappointment, and I would not recommend this restaurant.

    Photos
    Show Malatang
    Show Malatang
    Show Malatang - Seafood Malatang with beef and rice cakes

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    Seafood Malatang with beef and rice cakes

    Mala Town - chinese - Updated October 2026

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