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    MakiBoy

    4.2 (107 reviews)
    InexpensiveJapanese, Sushi Bars
    Closed 11:00 am - 2:30 pm

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    Spicy yellowtail handroll!
    Nicole H.

    Absolutely delicious. I'm a huge sushi fan, and this place is literally "as good as it gets." I was in town for a conference on stumbled upon Maki Boy on the way to the airport. It's in a strip mall, which I've decided is the best place to find killer ethnic food. My servers were incredibly friendly (they even poured me a free coconut/pineapple smoothie as I rolled my luggage with me out the door!), the secluded booths feel cozy and private, and the food... huge portions for a cheap price. I had a yellowtail handroll (gorgeous and delicious) followed by the unagi (eel) bowl, which was filled with eel, crab, and other goodness. The Korean side dish bar is also a blast. I was so stuffed after this meal that they probably should have weighed me when I got on the plane. I would be a daily visitor here if I lived in Dallas. Keep up the great work Maki Boy!

    Unagi donburi
    Cat N.

    I came in for lunch on a Friday not knowing what to expect. I saw a picture of their eel donburi bowl on Yelp and I knew I had to get it! I like that they offer a bar with sides. Theres broccoli, sprouts, ginger and etc...they might have different sides from time to time. Lets talk about the unagi donburi bowl. If you like teriyaki eel sushi roll then you will like this bowl. It is an eel roll deconstructed and you get so much more than a roll. Theres teriyaki eel, seasoned rice with imitation crab meat and avocado. It was yummy and only $11, don't have to break the bank for lunch

    a plate of sushi and a cup of coffee

    I would say 0 stars if possible unfortunately, I was super attracted to this restaurant because I was craving sushi while visiting Texas and this place had great views for some reason. 1 the food is horrible the sushi is large and falling apart you can barely even call it sushi, I asked for eel sauce and was given something that looked and tasted like barbecue sauce. 2. The service is the worst I've ever experienced in my life, all the "servers" are rude high school looking girls who just stare at you and get annoyed when you ask for something. I paid and left about 30 mins from walking in because the experience was so bad

    Udon and sides of kimchi, pickled cucumbers, bean sprouts and spicy broccoli
    Anj L.

    Ever since returning from Japan, I have been craving a big bowl of udon. So glad Maki Boy opened close to our home! Upon entering, I was greeted immediately. The employee was super sweet and personable! Unfortunately, they did not have sushi at noon :( I had planned on getting the bowl of udon and some sushi, but oh well. Maybe next time. The restaurant inside has the feel of restaurants in Japan, complete with neon signs, clocks with plastic sushi for numbers, and the famous Maneki Neko on signs and statues. Loved it! Another employee (owner?) came out of the kitchen and chatted with me for a while. I really liked the "family" vibe of Maki Boy. I ordered my udon and headed to the little free appetizer bar (see photo.) Yummy, yummy kimchi, bean sprouts, spicy broccoli and pickled cucumbers. So good! The udon arrived to the table quickly and smelled wonderful! I like my udon with a little kick, so I grabbed the jar of Togarashi and heavily sprinkled it into the bowl. Yumm! If you ask if it was as good as Japan's udon, it wasn't. But it was a close second! It was hot, comforting, and the udon noodles had a nice texture. It gave me the "udon fix" that I needed! I finished the meal with some pickled ginger- I could eat that by the bowl-full. Great meal for $8 and super nice staff. I am looking forward to trying some of their other menu items, like the Ahi tower and sashimi. Thanks, Maki Boy, for making my first visit with you a nice experience!

    Chef Special Bento Box! Gotta try more things haha
    Anh P.

    Amazing is simply an understatement here. Maki Boy is always a great option for lunch or dinner. Fast service, sweet server, affordability, and a welcoming cute lil' ambiance to boot. One of the best aspects of any Maki Boy establishment is their complimentary pickled vegetables bar, banchan-style. You got kimchi, radishes, bean sprouts, seasoned broccoli (my fav), cucumbers (2nd fav), and more to choose from. I usually end up getting the Chef's Special Bento Box if I can't make up my mind. It always amazes me how it consistently fills me up and is such a great value for your $8.50 (before tax). They change it up sometimes, but usually, there's a filet fish, some cheesy baked seafood side, a handful of sushi pieces, salad (sometimes), white rice, and shrimp tempura. It comes with a medium fountain drink too. Another good option to order is the tonkatsu (pork cutlet) which can also be subbed with chicken or fish. The crispiness is always awesome, and portion size again is HUGE. I'm looking forward to trying the unagi donburi (eel rice bowl) and some sushi rolls later on. Something I LOVE getting here is the unagi donburi (eel rice bowl), which has a delicately baked buttery-amazingness eel seasoned with this delicious teriyaki-like eel sauce. The rice bowl comes with slices of avocado, crab meat, crispy panko pieces, nori and tobiko. Just divine. Worth the $13 for sure, treat yo' self! The servers used to give us complimentary smoothies after each meal, though they've stopped that a while back. They each taste delish, though. Recently, I came back in JUST for the smoothie; specifically, you can mix 3 fruits but I had mango + strawberry which was yum. The bf had mixed blueberry + mango + strawberry and that was better than I thought. They both hit the spot if you're craving something cold and fruity. The server even recommended the triple berry yogurt smoothie, if you dig that Asian yogurt at those supermarkets. I'm def going to have to try that one day. Anyway, one more aspect I loved about this new location is the seating. There's a long row of individual booths to separate you and your guests from the rest of the restaurant. It's quite cozy and private. Perfect casual date spot, and then some.

    Taken from Inside our old school privacy booth. High walls!
    Monie H.

    This location is larger than the Irving restaurant. The food is equally delicious. The menus are slightly different, but you are sure to find something yummy. I love the private, high-walled booths with a call button for service. My jobche was good. It came with rice, which was not necessary, but I do not complain about leftovers. My hubby's udon with shrimp tempura was perfect slurpy rainy day food. Our appetizer sushi was fresh. I really enjoyed the complimentary pickled veggie bar. I visited it twice! They even gave us tiny complimentary smoothies! Waitstaff is very friendly. So happy to have found this spot!

    Pineapple fried rice
    Sunny C.

    I love how Maki boy opened at this location. I had to go to the one in Irving, but now it's so much closer! I love everything on the menu. You can't go wrong with any of the rolls. My favorites are the eel roll, shrimp tempura roll, and sashmi salad.

    View from our private booth
    Victoria C.

    Alright. So my sister has never eaten sushi before, so I decided to take her here since it had nice reviews on yelp and I am new to the DFW area. We were the only people there (about 3pm on a Friday). When we walked in the waitress/hostess greeted and sat us down right away in one of their private booths. I told her this was my sister's first sushi experience. The waitress took her time and explained the different varieties of sushi they had to offer and gave my sister a recommendation for someone new to sushi. She even walked us over to their free sides bar, which had pickled cucumbers, ginger, broccoli, kimchi and others. We got our food relatively fast and our waitress checked up on us periodically to ensure our meal was great. The sushi was fantastic (a miss for my sister, but hey i got to eat hers so whatever). My sister ordered a variety sashimi platter and I ordered the Florida Roll. Both were amazing and I do plan on returning for some more sushi.

    Florida roll, Monster roll, Eel roll

    First time visit. Yelp ratings and reviews enticed. The food was very tasty and the portions were very large! Seriously, the diameter of the rolls were the largest I've ever seen. We liked all the rolls. Small, basic dining area. Think small strip mall restaurant. Good enough for casual dining.

    Alaska roll and spider roll are between $6-$8 each. Too bad the waitress had a nasty attitude - I won't return.

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    Great service and delicious sushi! My only complaint would be that their roles are way too big.

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    Good food with great prices! Bento box has been my go to lately but everything I've had is good

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    California RollDragon RollEel DonburiJalapeno RollMaki TowerSeafood UdonSushi Tonkatsu

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    Little Katana - Las Colinas - 24k Caviar! So beautiful!

    Little Katana - Las Colinas

    4.4(566 reviews)
    2.6 mi
    $$

    Was in the mood for a light lunch whilst in the area for work and naturally, I turned to Yelp. That…read moresearch sent me to an unassuming little sushi joint and since then I have added it to my regular lunch rotation when in town. Walk in and be both greeted and seated. They have quite the menu and offerings but for my visits, I typically stick to their sushi menu. My go-to's have been avocado rolls and veggie rolls and they've always come out super fresh and fast, I also go with the seaweed salad and it barely beats the rolls coming out...I said fast! Each visit and order has been both delicious and filling without leaving me feeling lethargic or slow the rest of the day. Service has also been friendly and attentive to my needs, ensuring that I am satisfied and well taken care of. Short, sweet, and to the point: Little Katana has quickly found its way into my lunch time rotation and I quickly have made my way onto their list of regulars. See ya next time, Little Katana.

    I have been to Little Katana twice now and I definitely plan on going back. Each time I have went,…read morethe staff was extremely polite with amazing service. On my first trip, the restaurant was so busy there were only three open tables. The second time I went, I chose to go later in the afternoon on a weekday and my friend and I had the place almost completely to ourselves. The atmosphere is very nice here where I think it would be good for a small group or a date. It has the right balance between an intimate classy establishment and a casual meet up place for a few friends. I went around Christmas time and the decor was really cute and not overdone. The food was amazing, and I would say it was reasonably priced. My dad loves this place because of how healthy fish is and that he can eat it with his special diet plan due to medical reasons. I have also tried the crystal roll (no rice), eel, and tuna, all of which were amazing. I absolutely plan on visiting again.

    Photos
    Little Katana - Las Colinas - Main dining hall

    Main dining hall

    Little Katana - Las Colinas - Philadelphia Roll, Eel Roll, & Yellowtail Roll

    Philadelphia Roll, Eel Roll, & Yellowtail Roll

    Little Katana - Las Colinas

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    Yasashi Sushi Ramen Grill - Louisiana Regular Roll

    Yasashi Sushi Ramen Grill

    4.3(126 reviews)
    4.9 mi

    Came here to celebrate my friends bday party we called before we arrived to make sure seating was…read moreavailable. They said yes so we headed there ASAP. Once we arrived we were seated right away and they took our order and drinks. I ordered the Connor roll and shared with my hubs. I also ordered the miso ramen. Both items were fresh and delicious definitely coming back and bringing more friends and family so they can try this delicious food. When we left the sushi chef said bye to us. We felt welcomed and I recommend this place.

    This was my second and last visit to Yasashi. The food is ok at three stars. Sushi was comparable…read moreto a buffet offering. Not bad, but not fresh and satisfying either. The Ramen broth is simple; it's not a layering of deep flavors like those found in other ramen places, which leads me to wonder if it's made in-house or purchased. On this trip, we tried some of their chicken offerings. While the chicken bento and chicken Katsu were better than the Ramen and sushi, they still weren't amazing by any means. The staff are likely well-intentioned, but they really amplify the disappointment and create discomfort. The moment you sit, they hover, pressuring you to order while still scanning the menu. The room is cramped; tables are packed so tightly that shifting your chair risks bumping the diner behind you. This is semi-acceptable if the place is packed, but it's not. The waitress insists on putting people next to each other instead of spreading them out a bit. At one point I briefly sat on the bench to help my child and the waitress took my chair away, it was uncomfortable and just odd to put it mildly. Recommend immediate staff training and professional assistance with dining layout to maximize seating while ensuring guest comfort.

    Photos
    Yasashi Sushi Ramen Grill - Inner area

    Inner area

    Yasashi Sushi Ramen Grill - Dallas Cowboy Specialty Roll

    Dallas Cowboy Specialty Roll

    Yasashi Sushi Ramen Grill - Inner area Pt. 2

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    Inner area Pt. 2

    Midori Sushi - Beef teriyaki bento with shrimp and vegetable tempura.

    Midori Sushi

    3.8(180 reviews)
    4.6 mi
    $$

    Loved this place! I was staying by myself on a work trip and walked over to this little spot. Easy…read moreparking as well. It was pretty quiet and I was able to pick a few items and watch the Olympics on a TV. They had lots of sushi options, as well as hot food items. I picked the tuna tower and the scallop butteryaki appetizer. Both were enjoyable. The server was friendly and helpful, and the food came out quickly. I also felt the prices were quite reasonable!

    Arrived at 7 pm on a Saturday night and about half the tables were filled…read more I ordered: - The Spicy Tuna Tower $10.50: Beautiful presentation, however the rice on the bottom was stale. Spicy tuna was just ok. - Sushi Burrito: $7.99: fried california rolls with a teriyaki glaze? I guess I should have read the description better. I've never had a fried burrito, so what showed up threw me off. Very salty. - Beef teriyaki and shrimp/vegtable tempura, with potstickers $16.99: Served with 4 shrimp! Also served on a plastic to go tray, which is weird, but maybe this reduces waste if most people end up with leftovers? It is a lot of food! Beef was a small portion but good flavor. I definitely ordered too much food for one person, but I wanted to try a few different things. Overall, the tempura was my favorite, but you can get that at a lot of places. The Spicy Tuna Tower was prettier than it tasted. Unfortunately, my standards are higher, coming from the Bay Area. Everything was just really salty and I ended up drinking a lot of water. On the bright side, the ambiance is nice and the service was excellent.

    Photos
    Midori Sushi - Menu

    Menu

    Midori Sushi - Spicy Tuna Tower

    Spicy Tuna Tower

    Midori Sushi - Foreground: the Hurricane roll. Background: Viagra roll.

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    Foreground: the Hurricane roll. Background: Viagra roll.

    Japan House

    Japan House

    4.4(240 reviews)
    1.3 mi
    $$$

    First time and the food was delicious! I don't eat much in one sitting so it was nice that the…read moreportions for the dinner "all you can eat" were small so I got to try a lot of different rolls. The crispy rice was really interesting but good! Favorite was the Dallas and Chy Chy roll. Also very good service and everything came out quick! Will definitely be back.

    I hate writing not so good reviews. I hate being hyped up by stellar reviews and try out a place to…read morebe so disappointed throughout a meal and then have to write sitting on the toilet in their restroom not even done with our meal. Why is this place rated so high? It had us fooled and I am slightly upset lol I would give it a 1 star which I never did before but I bumped up to a 2 because of the nicest hostess and waitress lol she is so kind so sweet which made me feel bad because the quality of the food is not her fault. I don't think she even knows or maybe she does. I don't think so. Upon entering I smelled an odor already. I discounted that. We sat down and was excited to order lunch items. We ordered quite a few but it took a LONG time to come. Like 15mins :/ as we watch the clock tick away because they close 2:30 and it's already 1 and we haven't gotten our food. So many things are wrong idk where to begin. Too much rice for one. Ahi tower is all rice. Nigiri is all rice. Tuna wasn't fresh. Mackerel is cardboard. Salmon was ok. Surf clam and octopus was edible. All other fish is chewy n fishy. The fried stuff is ok. We ordered calamari twice. The rolls were horrid I am sorry. I've never had rolls this bad. It fell apart, nothing rolled inside and was all wrong. Idk if you can tell from the pics but it's wrong. A child must have rolled it. I went to the restroom to look at who rolled it too. I feel so bad but I am in shock what a bad experience this place was. I wanted to like it so bad because we were hungry, the reviews were good and even a friend said it was ok and her parents came a lot so I did not expect this. The ice cream was good and I ate more calamari but even the udon and ramen tasted like it came from a package. Not authentic at all. The taoyaki was raw. The karate was from a box. The katsu was ok. Edamame was ok. The cat robot was cute and the place was pretty but again what happened to the food? It's probably the worse sushi I've had. Even worse than this place I had in Austin which I wouldn't go back. It wasn't fresh and the quality was so bad :( I hope they read this review and make some changes because $21 for lunch should be better than this. Sushi Masa in Plano is better than this. There are so many other ayce sushi places in town. They must be fresher than this? Lesson learned... Yes we are disappointed but again willing to pay our share bc our hostess waitress Julie was so nice. Have to commend her for being so sweet amidst the horrible food

    Photos
    Japan House - Bella, their in house robot

    Bella, their in house robot

    Japan House - The AHI TUNA TOWER was as delectable as it looked and paved the way for the amazing gastronomical adventure to follow!

    The AHI TUNA TOWER was as delectable as it looked and paved the way for the amazing gastronomical adventure to follow!

    Japan House - Spicy tuna and spicy crab inari.

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    Spicy tuna and spicy crab inari.

    Pacific Table - Maine Lobster Roll

    Pacific Table

    4.2(467 reviews)
    4.7 mi
    $$$

    Pacific Table is a seafood restaurant in Irving-Las Colinas's Water Street development that…read morecontinues to get better with each visit. I continue to be impressed by the service and the food. And when you combine this with the beautiful spring weather in Texas (March), it's one of the best experiences in all of DFW. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - If you haven't been to Water Street, go now while the weather is nice (March or October). I'm writing this review in March when the Texas weather is beautiful. While the inside of Pacific Table is elegant with blue booths and white tablecloths, the outdoor seating next to Lake Carolyn creates a view that's almost impossible to find in DFW: fine dining by the water. 1 Star. Service - The service is great. Our server was attentive, helpful, and best of all shared the special of the day. I always ask my server because when they recommend an excellent dish, it means the restaurant puts in the effort to enable them. Mission accomplished. 1 Star. Food - I went with Pacific Table's special of the day: blackened redfish with creole sauce and a vegetable. WOW. This dish was a homerun. The fish was tender, well-seasoned, and the sauce added a creamy component that reminded me of the bayou. As a bonus, my sauteed spinach that I chose as my side was equally delicious. If I wasn't dining in public, I would have licked my plate. 2 Stars. Will I Return? - Yes. Every time I eat at Pacific Table, I try something new and am pleasantly surprised. The combination of service, specials, and amazing Texas spring weather makes this a repeatable restaurant in my rotation. 1 Star.

    We came here for a business lunch and it was a great atmosphere for it. The place isn't too loud…read moreand service was attentive. We got a few appetizers, Hiramasa roll was incredible, the yellowtail tuna was fresh and the sushi rice was perfectly cooked and seasoned. Shishito peppers was perfectly charred. For main course, I got the lobster roll with a side of fries. The fries were cooked well with a nice hint of rosemary but the lobster roll was okay. The roll was toasted well but the lobster was underwhelming. It was bland. I wish there were also bigger pieces of lobster meat.

    Photos
    Pacific Table
    Pacific Table - Blackened Red Fish

    Blackened Red Fish

    Pacific Table - Cheeseburger

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    Cheeseburger

    MakiBoy - japanese - Updated May 2026

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