This place is a breath of fresh air for the CT brunch scene, vibrant Asian-fusion flavors and a…read morestunning, plant-filled aesthetic. It's THE spot for those craving pillowy Japanese Soufflé Pancakes aka Hottokeki or a savory Korean Egg Drop sandwich, paired with expertly crafted strawberry field matcha. My favorite however was the katsu chicken over rice.. incredible flavors, the breading on the chicken was crisp. I'd come back just for that and probably try the Hong Kong toast next time. Service was great, a must-visit for foodies and social media fans .

This place hits all the marks! Absolutely perfect decor, parking available behind the restaurant or…read moreon the street, super friendly service, good drinks, and great food. Started with a lychee mocktail that was just the right amount of sweet, hubs had a hot tea (authentic cast iron tea pots). We got two orders of the Japanese soufflé pancakes that are only available on weekends - ube and strawberry. And we split an egg tomato cheddar arugula sandwich with lotus chips side. They did a great job by splitting the sandwich and chips for us without asking and gave us extra plates for the pancakes so we could sample each others. This is an hour drive for us but it was 100 worth it.

From the moment you walk in, the experience is nothing short of exceptional. The staff consistently…read moregoes above and beyond--warm, welcoming, and genuinely invested in making every visit memorable. It's the kind of place where you feel like more than just a customer. The food is outstanding every single time--fresh, flavorful, and clearly crafted with care. And the bakery? Truly in a league of its own. Every item feels thoughtfully made, with a level of quality and taste that's hard to find anywhere else. This is exactly the kind of small business that deserves to be celebrated and supported in Simsbury, CT. A true local gem that continues to raise the bar--not just in Simsbury, but across the surrounding towns. When it comes to breakfast and lunch, other restaurants inevitably find themselves being compared to Harvest Cafe.

My go to for breakfast is The Harvest Cafe and bakery in Simsbury. My picture this time is of…read moresomething I created called the build your own Benedict. One slice of house sourdough bread toasted and cut in half. On each half, goes a bit of grilled ham, then a poached egg with hollandaise and asparagus topped with bacon crumbles and scallions. Usually, I have a few slices of bacon on the side. Fantastic! I have iced coffee with my breakfast, as would any self-respecting New Englander. Come by the harvest for breakfast or lunch be a little creative even though the menu is full of things that are just outstanding. Say hello to the super manager, Mr. Scott and his crew of servers who never cease to amaze.

Popover's is a super nice little restaurant in town Simsbury that serves a terrific breakfast. My…read morefavorite is the Simsbury feast. The feast comes with two eggs done anyway you like them, two slices of bacon, two turkey, sausage, patties, fried potatoes, and your choice of toast. The sour dough bread is top notch, full of genuine sour dough flavor. The fried potatoes have a bit of crunch on the outside while soft in the middle. The cold brew coffee is terrific and together this makes a first rate breakfast. $23

I love this place for its great variety of breakfast options and fun coffee choices. I was recently…read morediagnosed with celiac disease, and finding good baked goods can be challenging--so I was very happy to see gluten-free bread options and even waffles on the menu. I decided to try their gluten-free English muffin and was absolutely surprised by how good it was! I learned they source their English muffins from a local baker, and I only wish I knew who it was because I'd buy a bunch myself. The food was delicious and came out quickly. I also tried their gluten-free blueberry scone and--again--loved it! Even though I don't live in the area, I definitely plan to visit again.

Great pastries and food The farm is beautiful and they even…read morehad little fires to make it bearable enough to sit outside. Blueberry cheesecake was 10/10 Hot chocolate is also really good I added a shot of espresso the homemade marshmallow is fluffy and not overly sweet!

Love Julien's Farm Store! Delicious breakfast sandwiches,…read morefresh pastries, and friendly service in a beautiful farm setting. Everything was fresh and tasty. Perfect spot in Granby -- highly recommended! But beware of very long lines on the weekends.

We dined here yesterday evening to celebrate my husband's birthday. We had never been and made…read morereservations to sit on the bridge. Pretty area but I was honestly thinking it was going to be more quaint and romantic. It was not. The area is somewhat narrow which makes tables spaced close together and it's really not that private. But the space is nicely decorated and if you sit on the right side (which we did), you're right in front of the waterfall. I would try the dining room next time just to compare. Our server Anthony was professional, kind of and accommodating. We started with cocktails - I had a creative gin drink called Dot Dot Dot. My husband loved his Old Fashioned - he meant to ask what type of bourbon they used because he thought it was very good. With the tasting menu - many of the options apparently change regularly though based off other reviews it appears there may be similar options from time to time. We started with their Johnny Cakes which the waiter said the restaurant is known for. Another reviewer ranked them a 7.5/10 and I couldn't disagree more. They were one of the tastiest bites I've eaten in a while. Crispy, buttery and divine. I thought they were to die for. Served with creamy honey sesame butter which was also delicious. My husband doesn't eat fish so for his amuse bouche he had a little puff served with cheese, that was amazing. For his first course - he had the Ricotta Raviolis. They were as beautiful as they were delicious. My amuse bouche was a tuna tartare that was a perfectly balanced bite. I had the Tapioca custard as my first course. The bacon was a bit too smokey for my taste and overpowered the dish in my opinion. It could have used a bit more liquid but it was a unique few bites. For our mains, my husband's porcini risotto was rich, creamy, and full of earthy flavor. I had the bass with cauliflowerini, golden raisin-caper gremolata, Marcona almonds, and a cauliflower purée--thoughtfully composed and very flavorful. The final savory course was a crispy duck breast with port-poached pear, port reduction, and sweet potato purée, which was beautifully executed. Dessert was a pomegranate pavlova--crisp on the outside with that perfect soft, marshmallowy center. A delightful finish to the meal. Overall, the dishes were not only delicious but also thoughtfully composed and visually striking. It made for a memorable experience, and we're already looking forward to coming back--maybe in a different season to see how the menu evolves.

I Visited this cute restaurant for a surprise engagement . 10 guess we're invited. We started off…read morewith tavern wings and oysters as appetizers. The tavern wings were sweet chili flavored and were delicious. I also ordered a sugar plum 1911 hard cider , which was delicious . Then We ordered off a special menu that they offer on Tuesdays nights. Which is 3 COURSE PRIX FIXE For / $50 per person To start I had the Ricotta Ravioli - (honey nut squash, pumpkin seed granola) it wasn't bad but just not my cup of tea . For my main course I ordered the Half Chicken -(caulilini, broccolini, almonds, lemon jus) and it was delicious. Last but not least for dessert I ordered the Chocolate Turtle Cake -(salted caramel, pecan nougatine) which was amazing! Actually was my favorite dish! Our waitress was helpful and attentive to our table. Food was delicious and ambience was just right.

The Easter brunch was fantastic. We are excited for Mother's Day. Chef outdid himself at Easter…read more Great selection to make everyone happy.

The highlight of our dining experience this time was our wonderful waitress Lauren. She was the…read moreperfect blend of professionalism, sweetness, fun and charm. We truly enjoyed her. It was almost as if a daughter or niece was waiting on us, with great care, professionalism & all the comfortable warmth. The food was delicious, as usual. The restaurant has an elegant old charm to it, that will make any date super romantic. The timing between sitting, ordering, appetizers arriving and then entrees was impeccable. The restaurant wasn't too loud. There was a live performer who was really pleasant to listen to.

Came here for dinner on Friday at Connecticut's oldest & haunted restaurant. As soon as you walk…read morein, you are teleported to the old days with the old-fashioned ambiance. The place was busy the whole time we were there, so I highly recommend making a reservation. Amazing service and delicious food! We dined on the outdoor patio. The food was fresh and came out fast. Rigatoni a'la Toro was tasty. Others had something else I had no interest in to remember the name. Their menu offers a variety of choices, including options that are gluten free, dairy free, and soy free. The women's restroom on the second floor was originally Abigail's bedroom. Heard it's haunted after 10pm by Abigail, the original tavern owner's wife who was murdered, haunts the place, but we didn't see any paranormal activities or ghosts. We would definitely come back and suggest you give this place a try if you are in Weatogue, CT and Simsbury, CT.

I love the historical charm of Abigail's and the story behind the restaurant. According to legend,…read moreAbigail still haunts her old house. From time to time, servers share stories about setting up a room the night before, only to return the next day and find everything rearranged. There have even been sightings of Abigail herself walking through the restaurant. The history says she was beheaded by her husband when he returned home early from a voyage at sea and caught her with her boyfriend. Abigail's also holds a special place in my heart, as we had our rehearsal dinner here and returned for brunch after our wedding. It has never failed to disappoint. The food is consistently excellent, and the service is always top-notch. On our most recent visit, we had a party of eight and were seated upstairs, which was perfect for privacy. Once our husbands get together, things can get a bit loud, so the privacy was much appreciated. We started with mussels, calamari and oysters Rockefeller. The calamari stood out for me-olive oil, lemon, kalamata olives and peppers gave it great flavor. I ordered the blackened sea bass special with risotto. The fish was cooked perfectly and delicious, though I would've liked a bit more char. One thing to note: the dish came with shrimp, which wasn't listed- fine for me, but important for those with allergies. Other dishes included bolognese, seafood fra diavolo and steaks, all of which were thoroughly enjoyed. Drinks were excellent, with great wine selection. Our server was fantastic- attentive, very patient and good-natured, even with all the jokes and antics. Overall, it was an excellent evening and a place we always look forward to returning to. Reservations are highly recommended. Brunch is also excellent, and the outdoor patio is a great bonus in warmer weather.

Yet again, fellow Yelper and breakfast lover, Rich B has found me another gem. Drago's kitchen in…read moreGranby has some great food. My wife and I were headed in that general direction on an early Saturday morning and this was the spot I picked. I will say, going in, I knew that breakfast may take some time and that Drago's isn't what I'd call, "diner-quick." That was ok with me because I had time to kill before a loose 9am appointment. It took a bit for us to be acknowledged and seated but I was ok with that. Our waitress was warm and welcoming and though I knew what I was going to order before I even left the house, the specials she rattled off all sounded great. I am obsessed with biscuits and sausage gravy and knew it was on the menu. It's not only on the menu but the staff's shirts all mention the biscuit. DAMN that is a good biscuit. It's a HUGE cheddar and chive biscuit (big enough for a sandwich). Paired with the sausage gravy and my perfect over-medium eggs it was a wonderful meal. My wife had the French Dip benny which she liked but would not order again. She felt the roast beef was a little tough. Hers came with a "loaded potato cake" which was insanely delicious. It's about the size of a crab cake, made with shredded potatoes and was so, so good. Of note-reasonable prices, many vegan, vegetarian and GF options (including vegan meats and cheese). The lunch menu looks really tasty too. I will be back (and I will get both a biscuit and a loaded potato cake to go, in addition to another great meal).

Overpriced. Plain decor. I've eaten at breakfast places all…read moreover the country. This one is not memorable, except for small portions and large prices. And the home fires weren't even that good. They made a substitution in my order w/out asking me! Read some of the "High-Star" reviews- have to be by fiends of the owner.

Situated in a beautiful Victorian home along Hopmeadow Street (Route 10). You can sit on the front…read moreporch and on the shaded lawn beneath stately trees. Just walk-in from the porch and enter an amazing foyer facing the main oak staircase. The left is a quiet reading space and to the right another sitting area. Straight back the kitchen and order counter. A variety of Danishes and fresh sandwiches, salads, and coffee, teas, and cool beverages. My favorite, an IBC Cream Soda on a hot day or a steaming hot coffee, which can be sweetened and creamed at the fixin' table in the foyer. If the weather is tolerable I prefer to be outside in an Adirondack chair on the lawn.

More than just coffee: We haven't been here since this place opened and it seems to have blossomed…read moresince then, with the main draw being the relaxed atmosphere. A quaint cafe with breakfast sandwiches and things like avocado toast, light lunch items like sandwiches and soups, coffee and tea, and pastries (brownies, scones, muffins, pie, cookies). I've only tried some of their baked goods and hot drinks and they were fine. They kept the older house personality of the previous owner, with different rooms that have tables and chairs to hang out in. They also sell some clothing, coffee bags and other small gift items. Located on Hopmeadow, this spot has street parking only.

My first experience with BouNom was a summer Sunday back in 2020. I had seen it nominated for best…read morebakery in Connecticut magazine and my family and I decided to take a ride out there to try it. That experience was absolutely life-changing. Not only were the pastries absolutely extraordinary, but I experienced what may have been the most hospitable customer service ever. While my family enjoyed our pastries and cherry lemonade in the exquisitely decorated cafe, the owner came over and sat down with us to chat. She then proceeded to give us a variety of other pastries to try (on the house) and even introduced us to some of her staff before we left. I could not get over that experience and I proceeded to tell everyone I knew that they absolutely had to try BouNom. Since that day, BouNom has become synonymous in my family with special occasions. What do I want for Mother's Day? A trip to BouNom. My daughter's choice for birthday breakfast? BouNom. The fact that it is a bit of a hike for us is no deterrent whatsoever. If we know we are even remotely headed to that area, a suggestion of BouNom is always made and enthusiastically agreed upon. My personal recommendation would be the Cherry Vanilla Cream Cheese croissant. The portion so big that it takes me two days to finish. My daughter would say pain au chocolat or the chocolate chip banana muffin. My husband loves anything with fruit and often bounces around the different specials that are offered. We usually place an order online the night before and, while ordering a coffee during pickup, we might find a few more treats to put in our box. How lucky we are to have this treasure in our corner of Connecticut!

I have not had one bad thing from here. I save my cheat days for her scones and butterscotch…read morelattes. I love coming in here, as everyone is so helpful and kind. The owner is so generous and loving and you can tell that this is a genuine passion of hers. Whether you preorder, go in and sit or take away you will have a great experience. I recently learned that if you put in a pre-order and the shop closes early, you can still pick your pre-order up at the candy store ( BouNom Emporium) across the way. She's really thought of everything!