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    Macy's Place

    3.2 (247 reviews)
    InexpensivePizza
    Open 11:00 am - 9:30 pm

    Order Macy's Place Takeout or Delivery

    Macy's Place Photos

    Business Info

    MACY'S PLACE ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Quiet
    Good for kids

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    Recommended Reviews - Macy's Place

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    Wish they had homemade bc
    Laura G.

    I really don't know how this spot doesn't have a higher rating. Very well may be my favorite Buffalo-style pizza. Love the thick crust (has a bit of a garlicky flavor), sweeter sauce, and not overly-cheesy. They have the craziest concoctions, like a stinger sub made that uses two pep slices instead of a roll. Genius! I do love their hot bbq sauce for fingers when in a sub, but alone, it is a bit too sweet. I do wish they made their own blue cheese - Macy's can you consider doing this? You know you'd be great at it!

    Sheet Cheese & 1 Topping Pizza

    10/10 approved by the whole family. great prices, great quality, and super efficient packaging. always a good experience ordering from here. might have to ask for an extra box next time though :D

    Macy's Straight and Normal Pepperoni
    Jeff W.

    This is a place that is always pushing the boundaries of what pizza can be. They do this for likes and notoriety. I find it gimmicky and sad. It doesn't matter though because when you make the best straight and normal pizza in Buffalo, a place that loves pizza more than anywhere else, you can do what you want. Macy's has the best straight and normal pizza in Buffalo and they're fun and creative. Get over it.

    Jessa H.

    Great pizzas. I have ordered from the Kenmore location as well and love trying new kinds when I have out of town friends visit.

    Bbq wings
    Jurel H.

    Macy's place is known for their over the top creative pizza's. I'm an old school type of guy, so anything other than pepperoni is to exotic for me. But I was quite pleased with my order. I will come again Pizza- (pep/cheese) sauce is the sweet kind, which I really like. Cheese is the thicker type, and not the stringy bite and pull cheese. But that was fine Wings-(hot) I am not a hot type of guy. But these wings were amazing. The heat was all from the spices they use. I'm not sure if it was a dry rub but it wasn't saucy. But I love how these wings came out

    Half Sheet -  cheese and pep
    Amy K.

    4/5 for this pizza place. I order something pretty basic just to give it a try- cheese and pepperoni and medium wings. Overall it was really good and I would come back to try something a little more fun! This place does have a lot of unique combinations and flavors of the items on their menu. It's really a fun spot and the staff were nice.

    Pickup here!
    Anne B.

    Ok nobody mentioned they're take out and delivery only? Come on Yelp Elite Squad! Drove from Dunkirk - that's OK we caught a beautiful sunset on an otherwise too windy day. Will update after we get to taste!!!

    Spicy Square Boi Pizza (large)
    Brielynn B.

    Oh. My. Goodness. I've been wanting to try this pizzeria for about two years because I've heard the most incredible things about this spot. I am so glad that we finally tried it out!! We ordered the large Spicy Square Boi pizza. It's a pie made with pepperoni, jalapeño, pecorino, Mikes Hot Honey, red sauce and mozzarella.... The flavors combined were literally unlike anything I've ever tasted before. This pizza is not for those who can't stand the heat because every bite brings the spice. However, the crust is coated with honey that makes your fingers so sticky and the sweet with the spice is amazing. I will say the parking lot is tiny and I had to park on a side street and double park - but it was totally worth the trouble. My husband and I demolished this pizza over the last two days and there was no crumb left behind.

    Jessica R.

    I loooove ordering pizza from here when we're in the area. They have such unique combinations and my favorites have lots of pickles on them.

    Nashville Hot Chicken pizza

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    5 years ago

    Solid pizza eats. Definitely one of the best slices in the area. Check out their daily specials.

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    Page 2 of 7

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    Naked City Pizza - 3 cheese steak

    Naked City Pizza

    4.6(34 reviews)
    6.5 mi

    I love this pizza. There was hot pepper in the sauce and I loved it. Will def get againread more

    I'm always on the lookout, keeping my ear to the ground, for great pizza places in Buffalo…read more Although sometimes, I just want to try some place new. I had heard good things about Naked City Pizza, so I decided to take a break from my usual spots and give them a try and overall, I am very pleased! I called around 4:45pm on a Saturday and a gentleman took my order. He was courteous and friendly and said my order would be ready in 25-30 minutes. I arrived about 30 minutes later, easily finding a parking spot in their large parking lot, which is a mixture of pavement and dirt/gravel. Walking inside the shop, it's similar to most Buffalo pizza shops where it's relatively small and really about take-out, not for dining in. There were a few young guys working the counter and ovens, they were able to get me in and out quickly. From the limited time I was inside, the workers were friendly enough, they seemed to get along well. For dinner, I ordered a Quarter Sheet (6 slices) Steak and Three Cheese pizza but the gentleman who took my order over the phone put my order in as a Half Sheet (12 slices). They realized the mistake too late and gave me the Half Sheet for the Quarter Sheet price! I really do appreciate that, it's great customer service. I have half a pizza leftover for a quick dinner now! Naked City Pizza nails the traditional Buffalo-style with a doughier undercarriage and nice crispy, chewy crust. The dough was airy but it didn't seem as "heavy" as many other pizza places around Buffalo, but maybe I was just REALLY hungry. haha For their steak pizza, it seems like they use thicker pieces of steak, which was great, definitely felt more substantial. Most steak pizzas come topped with banana, hot, or sweet (bell/green) peppers, but Naked City uses roasted red peppers, which are sweet and have a more distinct flavor and softer texture - I was impressed, this paired VERY well with the other components! Along with them, there's also onions on top. The three cheeses used are cheddar, mozzarella, and parmesan, which of course are delicious. In addition to the roasted sweet peppers, the other component that I was surprised by was the white garlic sauce as the base. Steak pizzas around Buffalo vary from using a "hoagie oil/sauce" to just a huge variety of cheeses, no base sauce of any kind. I tend to stay away from white sauce on pizza as it's usually associated with garlic (I don't want my breath to be too... fragrant haha), but this wasn't too garlic-y, I didn't feel like I was "wearing it". I enjoyed the added creaminess the white sauce added to this pie. After six slices, I stopped myself and put the other half in the freezer. The six slices I had were delicious and filled me up nicely - The squares were cut nicely and they were plenty filling with tons of meat and cheese. I have a feeling these will reheat in the oven nicely. Looking at the prices, I was impressed too with how affordable Naked City Pizza is! All-in-all, I'm glad I gave Naked City Pizza a chance and had a great experience! The staff are friendly enough and quick, it's easy to get in and out quickly, and the pizza is traditional Buffalo-style so it's on the heartier end while being affordable. I look forward to ordering and trying a red sauce pizza from Naked City Pizza to see how sweet their sauce is.

    Photos
    Naked City Pizza - 1/2 sheet cheese and pepperoni

    1/2 sheet cheese and pepperoni

    Naked City Pizza
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    Back Home Pie

    Forno Napoli

    Forno Napoli

    4.6(270 reviews)
    5.3 mi
    $$

    Pizza is so delicious. Great Italian style. Customer service is also very good!…read moreWill 100% be coming back.

    Wow. Hands down some of the best pizza we've had…read more We ordered the San Felice Pizza -- San Marzano tomatoes, house-made sausage, sweet and spicy peppers, onion, buffalo mozzarella, and fresh basil -- and it was absolute perfection. The flavors don't compete... they melt together into one big, perfect masterpiece. The peppers leaned sweet (no real heat), which made them the ideal companion to the delicious sausage. And that sausage? Made in-house and seasoned beautifully, with the perfect amount of fennel -- enough to give it that classic Italian character without overpowering the pie. Perfection! The buffalo mozzarella added creamy richness, the basil kept everything bright, and the San Marzano tomatoes were clean and balanced. We love pizza in all its forms -- New York style and Napoli alike -- but there is something about the rustic goodness of true Neapolitan pizza that has a special place in my pizza-loving heart. That airy, soft center and char-kissed crust from the wood-fired oven is magic. The use of such fresh ingredients makes Forno Napoli my favorite pizza on NY so far - authentic and intentional. There is a lot of love and pride in everything from the handmade crust to all of the toppings. They also serve a garlic butter and cheese dipping sauce for the crust -- indulgent and completely unnecessary in the BEST possible way. That blistered crust dipped in that sauce? Unreal. The cheese? Yes, they have the most beautiful wheel of pecorino they hand grate from to make this happen. No green shaker bottles here! We met Felix, the owner, and he was incredibly welcoming. He has such great energy -- warm, engaging, and clearly passionate. You can tell he's the heartbeat behind the recipes and the success of the business. It feels personal. He made us want to share just how great our entire experience was and he certainly made us want to return. Our only regret? We were too full to try another pizza. Do not hesitate. This truly is a slice of heaven.

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    Forno Napoli - Norno Napoli

    Norno Napoli

    Forno Napoli - Bisteeca alla pizzaiola panini

    Bisteeca alla pizzaiola panini

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    One Pie Pizza - QTR Sheet (6 slice) The 2 Pep Conversion pizza: TONS of mozzarella on this pie!  Make sure to grab extra napkins!

    One Pie Pizza

    4.5(111 reviews)
    4.1 mi
    $

    First time in a while, I'm glad that One Pie Pizza Co. continues to cook up excellent Buffalo-style…read morepizza! I'm a member of their rewards program and once in a while, they'll send me a coupon for $5 off, or a certain percentage off of my next order. So, when I get one of these rewards, I make sure to take advantage and order a pie! Shoutout to the staff as they're always friendly and courteous. I need to praise how open and honest they are, which was put on full display with a recent order. One Pie Pizza Co. bakes a truly authentic Buffalo-style pizza with an airy, doughy undercarriage, a balanced chewy, crispy crusty, plenty of mozzarella cheese and sweet red sauce with cup-n-char pepperoni, but I like my dough, the undercarriage, to be a bit more cooked, firm, crispy, so I've been requesting "extra crispy on the bottom/underneath" more recently. But the way One Pie Pizza Co. cooks their pizzas makes that request a little more difficult as they use a conveyor belt process, so when ordering online there are two "Special Instructions" options: LIGHT WELL DONE and WELL DONE (Dark, crispy crust with charred edges). I've been trying to figure out which of these options would offer the more firm, crispier dough I want, so I ended up talking to some of the staff working there and explained my conundrum. They were wonderful in hearing me out and suggesting how I should place my order to get what I am looking for. So, what's the way to get the dough more firm, crispy underneath? Order your pizza LIGHT WELL DONE and ask if they could put your pizza on top of the oven for 10 minutes before they put it into the oven to cook it! The dough might raise up a bit more, but it should help pre-heat, cook the dough a little bit more. Of course, nothing wrong with adding a note asking for extra crispy on the bottom, underneath. I've ordered a few times in 2026 and each time my order has been a QTR Sheet (six slice) cheese, pepperoni, sausage, banana peppers, and ricotta cheese pizza, LIGHT WELL DONE cook/extra crispy on the bottom, underneath. This is an excellent pizza, with tons of toppings on each slice and plenty of ricotta cheese ladled on top. Drizzle a little hot honey to add a little sweet kick. This pizza never fails to leave me happy and full. I will say, their pizza might be on the pricier end in Buffalo, but it's worth it. One Pie Pizza Co. certainly earned, and deserves its high marks and regards within the Buffalo pizza community! I'm glad to keep them in my list of go-to Buffalo pizza shops.

    Ordered their breakfast pizza for Christmas Eve brunch. Breakfast just as great as there regular…read morepizzas. And still come with free blue cheese. We went with the normal breakfast pizza with sausage and the chicken and waffles. There crust is so buttery and crunchy just the way I like it!

    Photos
    One Pie Pizza
    One Pie Pizza - QTR Sheet (6 slice) Steak Hoagie Pizza (Nov. 2025 Pizza of the Month)

    QTR Sheet (6 slice) Steak Hoagie Pizza (Nov. 2025 Pizza of the Month)

    One Pie Pizza - QTR (six slice) Sheet Pepperoni, Hot Honey & Ricotta Pizza: Plenty of hot honey soaked into each slice

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    QTR (six slice) Sheet Pepperoni, Hot Honey & Ricotta Pizza: Plenty of hot honey soaked into each slice

    Orso Nero Pizza - The chef pours his whole heart out into each slice. Love seeing this.

    Orso Nero Pizza

    4.9(9 reviews)
    8.4 mi

    I tried a slice from here at the annual Festival of Slice last week, and it was phenomenal. You can…read moretell the owner and chef pours his whole heart into elevating his pizza--everything from the generous scoops of fresh burrata to the garlicky olive-oil drizzle was absolute perfection. My taste buds were in heaven, and the wood-fired crust brought all those flavors together beautifully. Looks like I'll definitely be making a trip soon to explore more of the menu!

    I love pizza. Anyone who knows me or has seen my diet over the past 30+ years has known that pizza…read moreis my go to anytime, anyday. Now I have another great pizza to put in my rotation! Orso Nero is in a new location at BeerKind Brewing and I can't think of a better combination. They have a huge space and you can order your pizza from your phone. But more about this pizza! This is an amazing pizza from the crust up. The crust is light, flaky, and so good. It's got a great balance between the crunch and the integrity of it to keep everything together. The sauce is great. The cheese and pepperoni balance each other out and add so much more flavor. The added ricotta and hot honey puts this over the top and gives it that amazing five star review. Mike made this pizza and got it to me so quick. I was so happy with how fast and professional the service was. I tried my best not to finish it while I was driving home. Such a good pizza! I will definitely be making my way over here for more pizza soon.

    Photos
    Orso Nero Pizza - Cheese and Pepperoni

    Cheese and Pepperoni

    Orso Nero Pizza - Pepperoni pizza

    Pepperoni pizza

    Orso Nero Pizza - Margherita pizza

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    Margherita pizza

    Macy's Place - pizza - Updated May 2026

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