We had a delightful and delicious tour group dinner at this hotel. This Highlands hotel was a 3 minute walk from the Morlich hotel where we stayed but they are both part of the Macdonald Aviemore Resort complex. It was an extra treat for our group to be paraded in that 3 minute walk to the dinner venue by a Scottish bag-piper. My guess is he was part of the hotel dinner package as opposed to a tour guide special.
Dinner was held in a quite large dining room and it was apparent this resort was designed for big prime time crowds. For dinner, we had a set 4 course meal. Each person was also given a half-shot of The Famous Grouse blended Scotch whisky for a toast to the evening. I also had a nice Cairngorm IPA. The 4 courses were a haggis with mashed potatoes appetizer, a cullen skink soup (smoked fish chowder), a chicken breast with vegetables entree, and a cranachan for dessert. The food quality was in the a-ok range. I'll go with a 4.49 rating overall for the fun dinner outing here. read more