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    M Joy

    4.8 (132 reviews)
    ModerateChinese, Halal, Fast Food
    Closed • 11:00 am - 9:00 pm

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    Recommended Reviews - M Joy

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    Grilled Lamb Ribs Double (For One)
    Anna S.

    Had a great meal at M Joy and will definitely be coming back! The lamb rib set meal was absolutely delicious--the grilled lamb ribs were tender, juicy, and packed with flavor. I especially loved pairing them with the chili sauce and onions. The rice that came with the set was surprisingly flavorful too and complemented everything perfectly. Another standout was the salted milk tea. It was my first time trying it, and I wasn't sure what to expect, but I ended up loving it! It has a rich, creamy texture that's almost like a savory soup, yet it's unique, comforting, and incredibly tasty. Service was fast and efficient, and I really appreciated how convenient the ordering process was. You can scan the QR code at the table to place your order and even pay directly through your phone, which made the whole experience seamless. If you're visiting M Joy, I highly recommend the lamb rib set and don't skip the salted milk tea!

    Lamb Rib And Shank (For One)
    Will M.

    Went to check out Mjoy the other day. The restaurant is pretty small, probably only 5 or 6 tables, and the menu is fairly limited. They seem to focus heavily on lamb, which immediately caught my attention. I ordered the lamb shank and rib combo which comes over rice with a side of carrots, pickled onions, and a bowl of lamb broth. The lamb shank and rib were tender as hell. The pickled vegetables helped cut through the richness and kept everything balanced. The rice was soaked with the lamb juices so it was packed with flavor. The broth was light in texture but definitely heavy on lamb flavor. I also ordered the braised lamb foot which ended up being surprisingly good. Soft, rich, and full of collagen. The whole meal kind of reminded me of Hainan chicken rice, but with lamb instead of chicken. Overall it was delicious and something different from the usual lamb dishes you find around the SGV. I can definitely see myself coming back and ordering it again.

    Lamb Shank
    Ian A.

    I had a lovely experience at M Joy (San Gabriel). I ordered the Lamb Shank ($21.49). It includes a plump, juicy lamb shank, rice refills, and lamb bone soup refills. WOW! I devoured that incredible, filling meal. (Important: There's an added 12% service charge for dine-in. And there's a one hour dining period limit for customers.) I arrived at M Joy (San Gabriel) on Thursday (around 11:21AM). Parking is easy. There's an underground parking structure with plenty of spots. Customers order via QR Code. Customers scan the code at the table, and customers tap the options on their phone. Staff is very hardworking and professional. Staff (Kyle) worked quickly, accurately, and attentively. Kyle spoke Mandarin and English, and Kyle politely answered all my questions. Kyle worked hard; Kyle is an AMAZING staff member. My food took six minutes and 13 seconds. Very fast!! As mentioned, I ordered the Lamb Shank ($21.49). TASTY!! The lamb is MASSIVE and it falls seductively off the bone. Each bite tasted tender and satisfying. I felt my eyes widen as it softly broke apart with each bite. JUICY! The rice is also hot and fluffy, and the soup is clean and refreshing. I felt happy. On ambiance, M Joy (San Gabriel) is very clean and cozy. It fits about six small tables. There's soft instrumental music, and its tall ceiling makes the location appear more spacious. There's no hand sanitizer bottle nor inside restroom, but Staff does offer the restroom key for one that's nearby. However, this location is family friendly with its nearby stack of children high chairs. Overall, I had a magical experience at M Joy (San Gabriel). This location surpassed all expectations. It's no wonder why this business was featured in the "Los Angeles Times 101 Best Restaurants." If you love juicy, succulent lamb, this is an extremely easy recommendation. 5 out of 5! GO! JUST GO!!!

    "Grilled" lamb shank
    Eric L.

    This place is more of a 3.5 than a 4 star. 4/5 lamb shank rice was ok. The rice lacked flavor and the lamb was very dry 1/5 the coleslaw is the worse version I've ever had. Do not order this. It tasted like straight oily mayonnaise w/o any other spices added. Not even salt. The dish came with some with veggies and a pretty good lamb broth. Both of which are refillable.

    Lamb rib double
    Anh L.

    Really small location, but worth the wait. There is a one hour period to eat because of the size of the restaurant. Ended up ordering the Lamb Rib Double and their specially tea. The lamb may not look like it has any flavor, but it was so delicious on its own. There's only one guy taking orders and serving, so don't expect to go and be friendly with the staff. He's not rude by any means, just busy. They do hand QR codes for the menu in each table and a large one posted by the counter. The tea was good, but might not be my thing. It is pretty milky and a little thicker than normal tea.

    Store front
    Robert Z.

    Came here for a late lunch on a Saturday and we luckily did not have trouble getting sat. This is a small establishment that maybe seats like 16 people max so I've heard waits can get a bit excessive. However, its a cute spot and you definitely get a strong waft of lamb when you walk in. M Joy is a specialist restaurant in that they really only have lamb and rice on the menu. We had a party of 3 and ordered a grilled lamb shank, 3 lamb skewers, and a rice plate with shank and rib. They do have some coleslaw as a veggie side but this is the like the Xinjiang meat and potatoes equivalent dish. I really enjoyed the food, the lamb was super succulent and tender. If you like lamb, you will like this establishment but if you don't like lamb, do not come. The grilled lamb shank was my personal favorite with some nice crispy parts along with tender, fatty interior. The lamb skewers were less fatty so a bit tougher but not in a gristley, poor textured way just had the bite of meat. The rice was great and deeply flavored with lamb fat. Apparently, you can also just ask for extra rice and they will provide an extra bowl free of charge. Another great spot in the SGV and glad I got to try it sans wait. We all left feeling very full and ended up skipping dinner (granted we also ate late and had post meal boba, as is the 626 way).

    Outside
    Brian V.

    Small cafe located on a corner inside a crowded strip mall among lots of other eateries in a high traffic area of San Gabriel. The name of the game here is lamb. If you look at the menu, it really is lamb prepared in various ways with the two main methods of being braised or grilled. You order from a QR code, but there is a person there to help you as needed. Get the skewers or the grilled shank or ribs if you want that slight char with the spices adorning the dishes. On this visit, I opted for a lamb shank (braised) with rice. At $20.99 as of 01/2026, it might be the best deal for a quality meal that includes lamb shank that I can think of in all of the LA metro area. The rice is plump and firm, flavored from the lamb broth and drippings. There is a cup of the broth served with this dish as well as some other sides of pickled carrots, onions, and chili oil so you can add to the dish for personal taste. Most importantly, the lamb was almost fall off the bone tender and flavorful. My eyes were bigger than my stomach and I got a little overexcited, but I ordered their in house made yogurt with raisins (which works as both a dessert and actually a side as well!) and their salty milk tea to wash everything down. Very delicious and comforting. I had to get pretty much half my entree to go because I was stuffed finishing the yogurt and the pot of tea. This is a very popular strip mall/ shopping plaza so parking can be tricky although I always seem to find a spot when I'm here. There's parking underground and a lot towards the back as well. This trip, I actually parked along the street and just walked up a few steps.

    Lamb Skewers
    Rony Q.

    Restaurant is located in a plaza area and I was not expecting it to be as good as it actually was if I were to judge it purely based off of looks. Super hole in the wall and comfortable looking. When my group of 5 sat down, we were prompted to order off of our phones using the QR code at the table. Everyone can order and put in their things from their phone and it just adds it onto the tables order. All of us got the lamb shank and rib combo, with some of us paying a bit extra for the grilled option and we also got some lamb skewers to share. Overall everything was delicious and generous in portion! What made it even better was the rice and the sides that came with the main entree. The carrot rice and the picked veggies/sauce paired perfectly with the lamb. Would come back again :)

    Sean Z.

    Located in a small plaza in San Gabriel. They got parking for patrons above and under ground. The shop is rather small. The interior was clean but crammed. Expect some wait time as you arrive, especially on the weekends. The food could be ordered online. The food was served in a timely manner. The freshly cooked lamb meat was tender and fresh. The grilled ribs was delicious without being extremely greasy. The rice platter was very fulfilling. With the amount of food received, the price was very justifiable and reasonable. The experience was good, if the dining space was bigger without being crammed. The service could use a small improvement. It gets a 4.1 out of 5.

    Super tender Rib And Shank (For One)!
    Joan W.

    Think Hainan chicken rice but with lamb shank/ribs and that gives you an idea of this restaurant's sole focus: lamb braised or grilled. Their braised lamb shank and ribs come meltingly tender on a bed of rice perfumed with lamb-y deliciousness punctuated by bright carrots. The condiment tray of onions and carrots add a pop of brightness to break through the richness of this dish. For an even more unique experience try the Mongolian style salted milk tea--you'll want it hot as they suggest it because of its rich butteriness. It's a bit salty-sweet. Your order through a QR code that you scan with your cell phone. Service mainly consists of bringing your food out to you. The ambiance is perfunctory but softened with pleasant music playing overhead. A fun food adventure!

    Ordered the homemade yogurt from Doordash and found a small half body of a bug w legs (maybe roach?) and an unknown piece of something else
    Michelle L.

    Ordered delivery from here a few times on Doordash. Great lamb shank and ribs. Love their homemade yogurt so I ordered that again today. Only to find that in one of them there was a half body of a very small bug (seems like a roach, dark body, I saw the legs.) and also found another piece of an unknown thing in there. Scooped it out, took a picture and got a refund from Doordash because that's absolutely disgusting and I threw it out. Restaurant needs to re-evaluate their cleanliness and storing/sealing their food properly to not allow random bugs or things to fall in. As you can see in the photo, the bug and unknown thing is dark and noticeable. I was able to see it just by glancing at the yogurt. The workers were not even thoughtful enough to make sure the yogurt is clean and free of contaminations before serving to their customers. I'm traumatized.

    Rib And Shank
    Hannah B.

    This place is really good! We ordered the Rib and Shank which comes with carrot rice. The rib and shank were both super tender, fell off the bone, and really flavorful. I was amazed by how delicious this dish was. The carrot rice had a nice fragrance and was good as well. Highly recommend this dish! We also got the Lamb Shank. This was also super good! It has the similar flavors/seasonings as you would normally taste from a usual Chinese skewers place but more elevated. The lamb was delicious and perfectly cooked. Would also recommend this one as well. It also came with sides like pickled veggies which were tasty. The Lamb Skewers were delicious. Some lamb pieces were juicier than others but were overall pretty good. Overall, this place exceeded my expectations. The prices here are reasonable for the quality of food you get. The service was also great. Will definitely be back!

    Grilled Lamb Ribs
    Rong F.

    This little gem is a REAL deal!!!!! I'm glad that I've tried it out today Service is oaky, but food is outstanding! 1. Braised Lamb Shank 5-star It's very tender falling off the bone on your 1st bite, yet only wish there's more portion on the meat part... 2. Carrot Rice: 5-star This is served as of a set order w/ refillable lamb broth and slaws of shredded carrot and onion in pickle style. It's crunchy and flavorful. The rice cooked in lamb broth and carrots, it's so satisfied and portion is generous! 3. Lamb Skewers: 3.5-star It's fairly dry and chewy. 4. Grilled Lamb Ribs: 5-star They using the braised lamb to grill it for crispy taste on the outer side yet the inside is still very tender! This version costs you more for about $5-6 than the braised lambs. It's worth it! Unlimited lamb broth to wash down the grease of lamb. Side dish: pickled carrots and red onions are well balanced out your meat portion! This is one of the most delish succulent dining experience for me as of a foodie this year

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    Newport Seafood Restaurant - Beef Loc Lac

    Newport Seafood Restaurant

    4.1(3.8k reviews)
    1.5 mi
    •$$

    I've eaten here countless times with friends and family over the years. I can't believe I haven't…read morereviewed you guys! Always consistent in service and quality. They are known for: Special Lobster (A+) Beef Loc Lac (A) Clams with spicy sauce (A+) Chinese broccoli (B+) - depends on how thick or thin it is Pea shoots with garlic (A) Eggplant (A) Yang Chow fried rice (A) Reservations are highly recommended either by calling or thru Yelp. There are private rooms in the back on request if you have a larger party and seafood is always fresh as they have an aquarium with lobsters, crab, geoduck, and fish. The decor is charming with vintage trinkets along the side of the wall. There is a waiting area by the lobby and restrooms in the back of the restaurant. Since it gets so crowded and busy the restrooms could be tended better. Parking is available on the street otherwise you have to valet on the lot.

    I had lunch at Newport Seafood Restaurant today with a friend I hadn't seen in a very long time…read more She recently reached out to me after being out of touch for quite a while and asked if I wanted to meet up. Today was a day that worked for me, so we decided to have lunch together and then get a massage afterward. Whenever I come to this area for a massage, I usually have lunch at Boston Lobster. I've heard that Boston Lobster was opened by a chef and some of the staff who used to work here at Newport Seafood Restaurant, so I wanted to come back here after a long time and compare the two restaurants for myself. First, parking. Boston Lobster has regular self-parking, while Newport Seafood has valet parking, which was $2. As for the food, I ordered one of my favorite dishes, shrimp with cashews. I've had it at Boston Lobster many times, and I definitely preferred Boston Lobster's version. We also ordered beef with tomato sauce. Honestly, it didn't look particularly appetizing when it first came out, but once I tried it, it was actually pretty good. We also ordered beef chow mein, and this was probably my favorite dish of the meal. It almost had a slightly Thai-food-like flavor, and it was really delicious. As for the service, this is where I noticed the biggest difference between the two restaurants. Every time I go to Boston Lobster, everyone there is always extremely friendly and welcoming. Here, some of the staff were friendly, but some were not friendly at all. The hostess who greeted us when we first arrived was very nice. After we sat down, she brought a small cucumber dish to our table and asked if we wanted it as an appetizer. We politely declined. Then a male server came to take our drink order and asked whether we wanted hot tea or water. I asked if they had any caffeine-free hot tea, but he didn't seem to understand me. My friend repeated the question very slowly, but he still didn't seem to understand. After we explained it one more time, he finally seemed to get what I was asking and asked if I wanted jasmine tea. I said yes, so we had jasmine tea. It was extremely hot at first, so I also asked for some cold water without ice. Later, while we were eating, we needed to serve ourselves some of the chow mein. The spoon that came with the chow mein wasn't really useful for picking up the noodles, so I asked for an extra pair of chopsticks. The server brought the chopsticks over and basically tossed them down on our table. Honestly, I found that pretty unpleasant. My friend and I looked at each other while we were eating and said, "What was that?" My friend even commented, "Chinese restaurant staff can be so unfriendly sometimes." That has never happened to me at Boston Lobster. The staff there have always been very friendly and attentive whenever I've gone. I had actually been to Newport Seafood Restaurant several times before the COVID pandemic, and I even got their lobster for takeout back then. I remember it being so delicious that, during the pandemic, I once saw on Google that the restaurant was open and drove all the way here, only to find that it was actually closed. I remember being pretty disappointed that day. So coming back here again after such a long time brought back some memories. Unfortunately, I was a little disappointed with the service today. On the positive side, I found the restroom here to be cleaner than the one at Boston Lobster. However, the toilet here flushes automatically rather than having a manual flush, and I actually found that a little inconvenient. One nice advantage here is that they have private rooms, which would be great if you come with a larger group and want to sit separately with your own party. They do have lunch specials on weekends, which is nice. But personally, I think I'll probably go back to Boston Lobster next time. Their prices are actually about $1-$2 cheaper, I prefer their food overall, there's no valet parking charge, and most importantly, their service has been consistently much friendlier in my experience. So while I enjoyed coming back to Newport Seafood Restaurant after all these years and I did find some dishes here very good, Boston Lobster is still the place I would personally choose for my next visit to this area.

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    Newport Seafood Restaurant
    Newport Seafood Restaurant - Newport special crab on egg noodles

    Newport special crab on egg noodles

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    Good Alley - Thin skins

    Good Alley

    4.5(746 reviews)
    1.1 mi
    •$$

    tl;dr enjoy Kaifeng-style soup dumplings and upscale Northern Chinese appetizers in a comfortably…read moremodern atmosphere Good Alley comes from the team behind SGV institution Ji Rong Duck House. This modern dumpling joint specializes in guan tang bao (Kaifeng-style soup dumplings), which are larger and thicker than the xiao long bao popularized at the nearby Din Tai Fung. Since opening in 2024, Good Alley has garnered plenty of praise and regularly commands queues upward of an hour. Good Alley's Chinese name roughly translates to "in the valley alley", aptly describing it's location tucked away in a congested Rosemead strip mall off Valley. Inside, the vibe is chic and modern: cleaner and nicer than the standard SGV hole-in-the-wall, but slightly more casual than the Din Tai Fung flagship at the mall. Warm lighting shines onto faux Chinese watercolors across the walls. A larger-than-life soup decal patterns the back wall. Every table is decked a tablet to order from the picture-heavy menu. Pop-y R&B plays around the space, and a DJ video is displayed on the pull-down projector screen. My fiancee and I visited for weekend dinner, and we faced only a short wait for a table. Our food hit the table quickly after ordering. The sleeper hit was the Scallion Oil Noodles. The rich sesame oil accented the springy noodles, and I never felt myself wanting for meat. We also enjoyed the cold Japanese Scallops with Lemon Dressing. The vibrant ponzu-esque marinade was mixed with spicy peppers; don't be surprised by an occasional flaming bite. The signature Kurobuta Pork and Crab Meat Soup Dumplings were a solid Din Tai Fung dupe; the crab-forward flavor and consistent texture were pluses. Lastly, the Wagyu Beef Chinese Burger was good, but didn't measure up to the other dishes. The flaky Shanxi-style thousand-layer pancake and tender wagyu chunks were flavorful on their own, but the dish never exceeded the sum of its parts. The service was friendly and efficient, and our bill ran $80 (after tax and tip). The portion size left us satisfied without feeling uncomfortably full, and the dishes were solid beyond just dumplings. My fiancee and I agreed that Good Alley was approachable for the soup dumpling novice, but equally enjoyable for the baozi aficionado; I look forward to a return visit.

    Last time I came here, was over a year ago. Been busy running around the lower 48 States. Yet,…read moretoday I came back again to give their other items a try. I want to start by saying I left this place with high praise, praising it was Michelin worthy, and lo' and behold, this place gets added to the 2026 Michelin guide this May-- Congrats crew and team. So, the food. I'm thinking several French Terminology... C'est Fondant-- 入口即化 it melts in your mouth C'est Tres Fin--- 精緻細膩 it very delicate / nuanced Le service a ete impeccable --- 服務到位 service is impeccable I don't even speak French, and these phrases they're popping up out of nowhere. Aside from the A5 Miyazaki Wagyu Beef w/ Scallion Noodles probably better off not as a gravy like Jajiangmian noodle, everything else I've ordered the Truffle Soup Dumplings, the Crab Soup Dumplings, the Japanese Scallops and Hot and Sour Soups were all solid 4.5/5s. Let me critique the Wagyu Noodles. I think when you pair Wagyu Beef with its high fat content, you need something much more absorbant to take in that fat content. The choice of these glutinous noodles, I don't think makes the best complementary pairing...I think if the beef is this saucey and overpowered by sauce, maybe go with an oil absorbing Italian Angel Hair..or those Cantonese dry egg noodles would have probably worked better. The protein itself really, because of its rich fat content doesn't really need much seasoning or even too much sauce, so I don't think the dish is optimized in bringing the best qualities of Wagyu to life, maybe substitute noodles for rice in this case, I dont know. But it's worth exploring when updating the menu. Also when the noodles are brought to the customer, if you don't mix it at the get go, everything clumps together, so definitely, maybe switch to a different type of noodles--- Angel Hair w/ Garlic Butter to keep the items from not clumping. I thoroughly enjoyed my lunch here today. It reminded me of my days living out in Billings Montana. 3 times James Beard Foundation Chef winner James Honaker ran a little restaurant by the name of Bistro Enzo. And every week on my single off day, I would sit down at his Bistro, and cycle through the ever changing menu items of French and New American w/ a glass of wine. What made that weekly ritual ever more memorable was the fact that Chef Honaker apprenticed with Chef Thomas Keller back in the days before Keller opened up The French Laundry, Napa Valley and through Chef's Honaker's vision, in a way, you were blessed with The Keller school of cooking. And so coming full circle, eating at Good Alley has truly inspired those memories, this is an event to be enjoyed-- your not just eating for eatings sake.

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    Good Alley - Dining Room

    Dining Room

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    Ji Rong Peking Duck - spicy pork鱼香肉丝

    Ji Rong Peking Duck

    4.2(2.2k reviews)
    1.1 mi
    •$$

    Updating my review from many years ago. Initially I rated…read morethis place 3 stars, but over the years we have been regular patrons and have come to love Ji Rong inviting family and friends to celebrate special occasions. The Peking duck is still a stand out. Depending on the amount of people we love adding the signature crispy grouper with the sweet and chill or the short ribs. I love the Chengdu Style Green Bean Jelly. It's spicy numbing with a bit of tartness. They recently revamped their menu adding a lot of new things and their drinks list has grown substantially. Their grilled on the bone beef rib is excellent and new jellyfish appetizer has a wonderful crunch. We haven't tried every menu item because we always get at least one duck which takes up space but we are always aiming to try one new thing each time.

    The establishment is beautiful, well-kept, and the service was excellent. Everything that came out…read morelooked amazing, but unfortunately, I just wish the flavors lived up to the presentation. Given that this place is definitely on the higher end in terms of price, I was expecting the dishes to be a little more unique and exquisite. Peking Duck - 6/10 Pretty standard. The duck skin was crispy and fatty, which was good, but the actual meat was a little dry. The wrapper was okay, but nothing particularly memorable. Crispy Walnut Shrimp - 8/10 By far the best dish of the meal. The shrimp was lightly battered but incredibly crispy, and the walnuts were excellent and complemented the shrimp really well. The sweet melon was questionable, though. I couldn't quite understand the appeal of adding fruit to this dish. Kurobuta Pork Xiao Long Bao - 7/10 The filling was definitely up there in terms of flavor and quality, but the wrapper was far too thick for my liking. A thinner wrapper would have made a big difference. Seared Honey Glazed Cod - 5/10 Unfortunately, this was my least favorite. The fish was very fishy, the sear wasn't particularly impressive, and the sauce didn't pair well with the cod. There were also chestnuts and what I believe were shallots, neither of which I really cared for. Overall, it's a beautiful establishment with great service and very impressive presentation. Unfortunately, the flavors didn't quite match the appearance or the price point for me. The Crispy Walnut Shrimp was the standout, but the other dishes were more average than I expected.

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    Ji Rong Peking Duck - Indoor seating

    Indoor seating

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    HK Macau Bistro - Pineapple bun with butter

    HK Macau Bistro

    3.8(508 reviews)
    1.7 mi
    •$$

    One of the most authentic Cantonese cafés you'll find in the U.S., and honestly, probably one of…read morethe best in the area. There are a few Canto cafés around here, but this one is definitely one of our favorites. Dim sum is pretty easy to find, but authentic Cantonese cafés are much more of a rare find. The lower reviews are probably due to the service, but in my opinion, a truly authentic Cantonese restaurant should have questionable service because that's exactly what you get at the good places in Hong Kong. The philosophy in Hong Kong is basically "food over service." If they're being too nice, they're probably overcompensating for something haha. Getting either the hot or iced milk tea or lemon tea is a MUST. It's the traditional way to do it, and they even offer unlimited refills! Just be warned that you might not sleep that night because Hong Kong-style tea is no joke when it comes to caffeine. Pro tip: If you get the lemon tea, you have to crush the lemons into the tea to get the right flavor! My friends and I are regulars here. They're open late, and the ambiance is so fun, with tables decorated with mahjong tiles and neon lights that basically scream Asia. The food is top tier and, in my opinion, some of the best Cantonese food you'll find in the U.S. Our go-to orders are the tomato baked rice dishes, stir-fried vegetables, 3-cup dishes, and brisket curries. For something sweet, we always share the classic Cantonese French toast with peanut butter inside or one of the pineapple buns. Definitely recommend coming here if you're looking for an authentic Canto café experience! :)

    It was my second time visiting HK Macau Bistro and my recent dinner experience was way better than…read moremy breakfast experience last year. I came here a few nights ago when the hot pot spot I wanted to eat at was packed and I didn't want to wait. I decided to try HK Macau Bistro instead since I low key wanted to have baked pasta. Restaurant was packed but I was able to be seated right away. I ordered the following dishes: - Baked Fish Fillet with Cream Sauce / Pasta - 8/10. This was really good. The melted cheese on top made this dish so delicious! - Chicken (Half) - 7/10 - This was good but it just tasted like any the chicken at any other place. - Chinese greens - 7/10 - This was okay. Preferred stronger flavors as this tasted kind of bland. - Curry Beef Stew / Tendons - 9/10 - Very tender! I liked this a lot! Would definitely order again! Lemon Iced Tea was yummy! Service was good. Restaurant was clean. Love the H.K. Vibe.

    Photos
    HK Macau Bistro - Fried instant noodles with spam

    Fried instant noodles with spam

    HK Macau Bistro - Fried noodle with soy sauce

    Fried noodle with soy sauce

    HK Macau Bistro - Rice noodle roll

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    Rice noodle roll

    Boston Lobster - fried noodle with seafood

    Boston Lobster

    4.3(1.9k reviews)
    1.8 mi
    •$$

    This is the place to go if you like eating seafood. They are famous for their lobster and crab…read moreitems. Been here several times with families but never review this place. Restaurant is big with plenty of tables. Great for big group. Great place for celebrating birthdays, etc. But parking could be difficult and frustrating. Other than that, they have great foods. Would definitely come back.

    Flavorful and on par with some of the best spots in Orange County!…read more When it comes to this style of Cantonese/Vietnamese cuisine, there are a lot of restaurants to choose from, but it can be surprisingly hard to find one that gets all the flavors right. Boston Lobster definitely does. I've seen a lot of reviews for Kim Tar, and personally, I thought it was just alright. Some of the dishes lacked flavor, and I'd probably give it a solid 3.5 stars. Boston Lobster, on the other hand, is a place I'd actually come back to when I'm craving this type of food. The dishes have noticeably more flavor, more depth, and that extra kick that I felt was missing at Taste of MP. What surprised me most is that Boston Lobster can hold its own against some of the better Cantonese/Vietnamese restaurants I've tried in Orange County. In fact, I'd say some of the dishes here are even better. If you're looking for bold, flavorful Cantonese/Vietnamese-style seafood and family-style dishes in the area, Boston Lobster is definitely worth trying.

    Photos
    Boston Lobster - Dining area with pretty cherry blossoms  tree painted on wall...

    Dining area with pretty cherry blossoms tree painted on wall...

    Boston Lobster - Clam with basil

    Clam with basil

    Boston Lobster - Stir-fried Clam with Thai basil

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    Stir-fried Clam with Thai basil

    M Joy - chinese - Updated September 2026

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