Security was not friendly. But the first person who actually greeted us was really sweet and genuine about welcoming us. It was hot so we sat at the high tops near the open windows. Pretty awesome for Allston people watching.
The table should have been wiped down before we sat down, but it was just watermarks from pint glasses. The silverware we were set up with had fingerprints and watermarks. The napkin folds were noticeable but not in a good way. So I used my napkin to polish my own silverware. They were steady but not super busy. The decor was generic dive bar with a bunch of taps. The atmosphere was geared towards the college kids and young professionals who aren't too picky. Too bad I came in then.
I grabbed a Uinta IPA, which was pretty great after a long day at work on a Sunday. My partner got a cider of some sort. It was pretty funny because the same woman who greeted us brought the beers and she assumed that I, as a woman, got the cider. We had a laugh at that. In restaurants, this is why seat numbers are important, so you're not auctioning off food and drink.
Our server was clearly new as the entire establishment was, but he didn't seem to be enjoying himself. We were all on the same page then. We attempted to order the Revival Mussels, but they were out of that as well as the Mexican Cheetos, Truffled Tots, and all short ribs. On the spot, we ordered the Three Cheese Fondue, I got the Vegan/Gluten-free Ramen bowl and my partner got the Thai Quinoa Black Bean burger.
Meanwhile, outside we watched a man and an SUV driver get into an altercation. This man in his pink polo shirt and khaki shorts tried to drunkingly jaywalk. The driver freaked out and they got into a "**** you" tiff. I believe the jaywalker won because he said, "**** you, this is Boston." Indeed it is.
The food came out extremely quickly, in a bad way. The first food runner was really sweet and complimented me on my hair. The fondue or basically a broth with cheese notes came with kid size celery and carrot sticks and about 8 pieces of crostinis, not baguettes. I took about two bites, and then bam our entrees hit the table, then that person ran away without evening thinking that we just got out appetizer. I sent back the fondue aka soup and some sides because I dipped the celery in the "fondue" and then it immediately slid right off. Our server had it taken off, and because our entrees came out so fast, I had to ask for a spoon for my ramen.
The ramen had a decent umami and earthy notes because of the mushrooms and greens. The rice noodles were good, but of cheap quality. Either the bowl was too large or the portion was too small. Either way, not worth the $11 spent on this. So college kids, stick to buying the packs of Ramen and making it yourself.
I had a bite of my partner's "burger," which had no Asiatic notes and frankly it was bland and seemed to be begging for some type of sauce on it. The fries were fries. Because my partner finished his meal first, they immediately cleared his plate, and while I was eating, the same busser tried to take my plate, mid bite.
A few minutes later, the server asked if we wanted another round of beer and wanted dessert, while I was still eating. I was fed up especially since I could see the manager eyeing our table and the security guard casually eaves dropping on us. I asked for the check and grudgingly rushed to finish my beer because I was still hungry and pissed off because i just spent my hard earned money on junk, with the exception of the beer.
I pulled the server aside, asked him out long he had been a server, which was only six months. I gave him a critique how he took care of us, which he took like a champ. He asked me if I owned a restaurant, which I don't, but I have opened several restaurants and have been a server for 10 years, be it fine dining. Then towards the end he finally offered to have the manager come by, and I declined, because the manager had 33 minutes to come talk to us and at the end would be pointless. I was trying to help this server out, but I'm sure he will see that place will have a high turnover rate. Especially when I was the one to tell the security guy to "have a good night" to which his response was none.
Thankfully, Lone Star, Deep Ellum, Sunset Bar and Grill, and Patron's are all within walking distance. But if you were wondering if I was still upset, my night got much better after really getting quality eats and drinks.
Good luck Lulu's, you need all you can get. read more