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LULU Restaurant LA

3.9 (216 reviews)
Closed • 11:30 am - 8:30 pm

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LULU RESTAURANT LA ATMOSPHERE

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Outside
Cindy O.

Lulu's is located in the Hammer Museum. It's in a covered outdoor area. Great ambience! The menu changes daily with a variety of salad, soup, and sandwich offerings. There is a Three Course Offering as well. Service was excellent! We were a group of four with a reservation for lunch. Immediately seated and our server was very attentive. He answered all of our menu questions (I had to Google a few of the menu options first!). We started with an order of Country Bread, definitely recommend, warm with a wonderful crunch crust! I ordered a salad with protein. It was very small for the price ($26) and shortly after I was very hungry! I was thankful I at least had bread to help fill me up. The salad, Chicken on a bed of greens with dressing, was excellent. The chicken was marinated and very tender. The Miso dressing light and tasty. It was just much smaller than expected for an "entrée" salad! One of my friends ordered the Mixed Green Salad for $12, and it was much larger than mine! The ingredients are all very fresh but at least more greens on my plate would have been better! A bit more chicken too! This is an Alice Waters restaurant and inside a museum, I expected pricey but did not expect to leave hungry especially after spending $40 (with tax and tip) for lunch.

Drink
Julia G.

I'm going to get slack for this and it's definitely an unpopular opinion but I have never been impressed by Lulu (I am sorry)!!! And I'm the odd one out because several of my good friends LOVE this spot. I've been 3-4 times now and each time I'm left with a hefty bill and an unremarkable / not memorable meal. The staff is great! The ambiance? Fantastic. However I am a foodie at heart and I would rather eat a great meal at hole-in-the-wall than a mediocre meal in a nice venue. This meal (small portion of fish with side of some chopped vegetables, drink, 1/2 shared pasta, and a split dessert) was over $90 - my fault that I didn't look at the prices as I expected this to be more like $60-70. As a graduate student, that hurts my wallet so much. Mind you this is with the UCLA student discount. At this phase of my life if I am going to pay that much for a meal it better be super good, and this was lackluster. Flavors were bland. Granted it is well known for being farm fresh with local ingredients, so I am sure that is what ups the price tag. But to serve an entree without at least 2 sides for this amount of money is kind of wild - where are the mashed potatoes or other carb?? I will say the bread was good (I think it's from Clark Street so no surprise) but I can just buy a loaf at Clark Street myself. After this last visit, I concluded that I won't be back solely because the taste and value isn't matching the price. I left hungry. But give it a try for yourself, as several people I know list this as their favorite place in LA.

Pork Tenderloin and Bandol Rose pairing
Mike S.

Great food; simply presented, not over seasoned. Great service; never had to ask for more water, wine, etc. Great venue; covered/outdoor options in a beautiful courtyard. The menu changes almost daily depending on what is freshly available. And, not expensive. So, we can go back again. Special thanks to Patti and the rest of the staff.

Interior
Morgan H.

Located in the Hammer museum courtyard, Lulu stands on its own as a nice restaurant serving up a lovely dining experience. They offer a 3 course prix fixe menu or a la carte ordering. The menu changes daily I believe, based on what's fresh, and all of our dishes were vibrant and well-prepared. I went with the prix fixe because the pork secreto sounded phenomenal, and it was. All of the flavors on the plate came together to create a flavorful dish and the plating looked like a piece of colorful artwork. Even the salad to start was fresh and crisp, and the peach ice cream to finish it out did not disappoint. They really are serving up beautiful, elevated fare here in an atmosphere that feels like a little oasis tucked away from the street. Our server was very professional and attentive as well.

Slice with candy-cot
Stephanie Ann W.

The 'Like Water for Chocolate' menu that was paired with the movie in LULU's Film & Food series was truly unique. I had never eaten anything like Chiles en Nocando, much less tried to make them. And although I grow my own tomatillos and use a molcajete to make salsa verde, it was clear that the Pozole verde de Mariscos was made by a chef at the top of their game. To crown it all off, the wedding cake, recreated from the film was a piece of art... that tasted divine. I feel so fortunate to have this restaurant in my neighborhood. p.s. really enjoyed my pea-shoot martini as well!

Smokes salmon
Briggitte L.

I have had drinks at this cute restaurant inside of the Hammer Museum before, but this is the first time that I had dinner here. The service was excellent. The wait staff is friendly and attentive. We ordered a butter lettuce salad with goat cheese and a radish to share. It was fresh, but nothing my special. I ordered the gnocchi and it was very delicious. My companion ordered the smoked salmon. It was basically smoked salmon over goat cheese with two macadamia nuts. It was underwhelming. Overall, I would give this restaurant 3.5 stars if I could.

Gnocchi
Danna K.

In the Hammer museum, I've been wanting to come here every time I go to a flux event. Finally here. The service is phenomenal. Kudos to Noah! I'm having the gnocchi ricotta with squash. I didn't consider it could be zucchini, but it is. Mushrooms on the side. Nice and crunchy. Lovely sparkling wine. Cute little salt container worth of mention. Niki comes in a hot plate which I highly appreciate. Not too many vegetarian options but I'm glad I love this one.

Chocolate cake
Carla Catalina L.

Courtyard vibes + French 75 = an idyllic afternoon at Lulu. I wandered into Lulu during their snack service (2-5pm) and felt instantly charmed by the sun-dappled courtyard. Think chic garden party meets laid-back California cool. The staff were warm and attentive, making the experience feel extra special. I opted for a round of small bites.. all $12, which felt reasonably priced considering the quality. The focaccia sandwich was a savory dream, and the chocolate cake? Decadent without being too heavy. To top it off, I sipped on a French 75 cocktail.. gin, lemon, and sparkling wine.. a crisp, citrusy delight that tasted like vacation in a glass. One tiny hiccup: a few overly enthusiastic bees joined us at the table. I spent a good chunk of time perfecting my gentle drink-defending swat technique. High stakes stuff when your cocktail is that good!

The outside patio

The food: terrific, had a delicious Chicken Milanese and my lemonade was great. Small glass but tasted fresh and very good. The staff: couldn't be better. Friendly inviting and welcoming and here's where it stops, at the maître 'd or the person who seats you. Snarky is the best way to describe him. No smile and made a "snarky" comment when my husband picked up a menu at the front desk, to take a look at it. The patio is a beautiful, open area - a terrific place to have lunch, especially in the summer.

Sonj H.

I am at a 4.5 but it is a nice environment and you have to love Alice Waters. The food was nice but not filling. I definitely recommend ordering appetizers. The fish was beautifully presented. Tastes are elegant and crisp and the wine selection and service were EXCELLENT. Millet muffin was a treat.

Venus clams with spring garlic, parsley, butter and toast
Assunta L.

Such a beautiful farm to table restaurant. With live music too which enhance the mood and making it fun. This is conveniently located in the Westwood village close to UCLA campus and in the same courtyard of the Hammer Museum. I ordered couple items from the a la carte menu. Portion is not big which allow you to try multiple dishes. I love how each is arranged aesthetically on plate - some are sprinkled with mini florals which add a side of artsy to it. I pretty much recommend everything that i tired. everything prepared just right to my taste. - starter: gem salad with cucumber and beets, cheese board with bread and butter, garlic soup with poached egg - entree: clams (huge!) with garlic and toasted bread, rockfish with white asparagus (2 orders), ricotta gnocchi with English peas and leek soup - Dessert: Chocolate pavé with crème Chantilly, Coco butter mochi, Apple-berry crumble, Strawberry rhubarb sorbet We tried all four desserts on the menu! Just can't resist. i am surprised that they all taste superb. Not too sweet which is a compliment. Service is attentive and friendly. Our orders came out pretty quickly. We parked on campus and walk over. They do offer valet parking on the location. $15.

Eggplant Parmesan

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4 months ago

The food was good but the portion size ridiculously small. I don't eat a lot but left hungry which was very unusual for me.

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LULU Restaurant LA Reviews in Other Languages

Ask the Community - LULU Restaurant LA

What menu is available between 2 pm and 5 pm?

I think they post the menu at 12pm for lunch and sometime after they post dinner menu so its mainly their lunch menu between 2 and 5

Is there a Happy Hour? If so, what is the price differentiation?

Hi Delilah! Join us Tuesday through Friday after 7pm at the bar (walk-ins only) for our neighborhood prix fixe: three courses for $35, inspired by the organic, regenerative farms we love to support.… 

What is the corkage policy?

Hello! Our corkage is $35 per bottle ($55 for magnums). 2 bottle limit. Thank you!

Do they allow dogs?

yes

Do they have vegetarian options?

Yes

Do they do take out?

Yes

Is the Parking free?

There is a structure a block and a half away that is 2 hours free before 5 PM. Otherwise meters around and several blocks away some limited free 2 hour street parking. However, the city structure by California Pizza kitchen is the best free 2 hour… 

What are the parking options?

Parking entrance at the site on Westwood Blvd, 1/2 block north of Wiltshire. Free parking on weekends.

View All 10 Questions

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Wolfsglen

Wolfsglen

4.4(314 reviews)
0.1 mi•Westwood, UCLA

Where do i even begin ... first off walking through the door they are so welcoming. Quick and…read moreefficient service. Sat at the bar; the drinks were a 10/10.. got a lemon drop & strawberry marg. Bartender service was amazing. Now the food...!!!!!! 10000/10. Everything i ordered was amazing. The ambiance of the place is the best. Calamari: 1000/10: crispy & well flavored. Would highly recommend as an app. Lobster pizza: 100000000000/10: the sauce was to die for and so was the overall pizza.. I've never had a pizza like it and i will def be back for the pizza!! Short Rib & Mashed potatoes : 1000000000000/10: melts in your mouth good!! Like made me feel like i was eating my mom's pot roast!! Such a good comfort meal! Highly recommend. Pasta: 10000000/10 creamy, flavorful, and so fresh!! Would recommend if you are a pasta lover. Sorry for no pictures i ate so fast & everything was so good. To sum it up.. RUN Don't WALK get here and make sure you

Wolfsglen is located in the heart of Westwood Village near all the prime eateries, bars and…read moretheaters We came here for a girl's night and after watching movie at iPic theaters which was only now 10 minute walk away. We weren't too hungry due to all the snacks wait at the movie theater but we shared two pasta dishes, salad and the biscoff cookie dessert. The cocktails were delicious and they were definitely more items on the menu we want to come back and try with friends so that we can sample more dishes. Other tables had ordered their crispy tuna appetizer and mains which looked delicious

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Wolfsglen
Wolfsglen
Wolfsglen

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The Tuck Room

The Tuck Room

4.0(457 reviews)
0.2 mi•Westwood
•$$

I've been meaning to write this review... I came here at the beginning of June with some family…read morecelebrating a graduation. First off, the ambiance was delightful! I love the little animal paintings on the wall, and the wall made of books. It wasn't too busy the day we went, which was nice since it wasn't too loud. Now the food.... well that's the whole reason I'm writing this! I'm used to having dry af salmon at restaurants but this place blew my mind! I didn't know you were able to have your salmon cooked medium rare or well (like a normal steak), so when I was asked that I was taken back. I believed I chose on having it cooked medium. The whole dish -- flaky salmon, creamy cauliflower smash, well seasoned greens -- was an experience from start to finish. I haven't had a salmon dish that delicious in AGES!! Someone in the kitchen got down that day, so hats off to the chef! My fam was satisfied & they enjoyed their dishes as well. Unfortunately there was a mishap where some appetizers weren't brought out but we resolved that. The waiter was attentive & kind (and really handsome lol) I really wish I remembered his name, but he made the experience memorable as well. He was kind enough to step away from his duties to take a few group photos of my family. I'll def come back again, and next time I'll try their drinks!

No longer the Tuck Room, it's now the Huntsman. I'll start by saying the only reason this rating is…read morea 2 and not a 1 is because the food was tasty. I'll preface everything below with the fact that there were only 3 tables of customers in the restaurant and several bar and wait staff. It was NOT busy. The service is terrible. We were greeted and seated quickly. The girl getting our water could not remember if we ordered ice or not. Two trips later, the three of us had water. Our server approached us quickly but we were not ready to order. From this point on, it was like we were invisible. We ordered one appetizer (Guacamole Fresca w/ chips), a burger and the short rib grilled cheese. Our entrees were served ahead of our chips and guacamole when I commented, we were told they were still working on the appetizer. Seems odd that it takes more time to serve chips and guacamole than it does to prepare the entrees. No apology or acknowledgement from any staff members. My beer glass and my son's water glass sat empty for 10 minutes. When we asked for refills, it took nearly another 10 minutes to receive the beverages. Our server NEVER came to check on us. We were NEVER asked how we were doing or if we wanted dessert. When asking for our check, the server had to bypass us twice and then told us that we had to fill out the receipt before the card could be run. In a city with so many dining choices, service is as important as food quality and taste. The new management has work to do or this will be another failed restaurant. We will NOT be returning.

Photos
The Tuck Room - Decor

Decor

The Tuck Room - Spiked Punch, fried chicken and croquettes

Spiked Punch, fried chicken and croquettes

The Tuck Room - The coconut drink is actually made from fresh young coconut! It's so legit it's an explosion of flavor

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The coconut drink is actually made from fresh young coconut! It's so legit it's an explosion of flavor

The Mulberry - Cheesecake

The Mulberry

4.0(143 reviews)
1.1 mi•Sawtelle

wow. JUST WOWWWWW!! what an amazing restaurant with delicious food, beautiful vibes and great…read morestaff! if there is anything that is a must get here it is the acorn noodles! I've never had anything like it! so tart, refreshing, savory and omg i'm drooling just thinking about it. the drinks were also super refreshing! honestly everything we got here was amazing so you can't do any wrong. can't wait to go back and try everything else!

Usually not a fan of writing negative reviews, but I think this one warrants an honest review and…read morehopefully gives others and, more importantly, the restaurant perspective on a pretty awful dinner and hopefully make improvements. 1. The steak was cooked really poorly and was very very chewy. Sauce was nearly inedible. We each took one bite and could not eat any more of it. First time ever leaving a steak dish alone, ever. I like the idea of a wasabi infused au poivre sauce but it was extra bitter and had a funky sour taste to it. 2. Kimchi was WAY too salty. I understand kimchi is salted during brining, but we each had one piece and couldn't eat any more. I lean towards a saltier palate but I just couldn't eat more. 3. The chicken wings tasted fine, but they weren't even tossed with the sauce completely. Some pieces had only a few drops of sauce. None were fully coated. I'm not sure if that's intentional, but I wanted to point it out. 4. Salad was served in a full bowl and we were instructed to toss the salad ourselves. Either the salad should be tossed with the dressing or we should have a bigger bowl? This might just sound nit-picky, so I'll just leave it at that. 5. We ordered one of everything on the late night menu, and we were told that the tuna was sold out. No problem. When the food came out, we had 2 orders of the wings come out. We only ordered one. When we asked, we found out that the server mistakenly put one order of the wings and one order of the wings combo. Honest mistake, no problem. We had everything come out except the kimchi pancake, and when we asked about it, we were told, "oh, that must be sold out too then." Maybe the kitchen had an off night? I even thought possibly it was because we went too late? But we arrived at the restaurant just past 12 and restaurant closes at 2am on a Saturday, and we didn't receive any notice of a last call in the kitchen, so I don't think that was the issue. Ambiance was fine, server was kind - just hard to get past the food. I replied to an email from the restaurant asking about our dining experience with the above mentioned and got zero response, so now I feel like this just needs to be shared to the public. Maybe the generic automated email is also telling to the laziness of the food. I'm sure their actual dinner menu is better, but what's the point if the food isn't consistent across the board? Maybe don't do the late night menu if it's going to be regarded as unimportant. Again, this is my one experience there from just the late night menu. Not sure if i want to give it another try for a while, but one bad experience usually carries more weight than good ones, unfortunately. Lastly, for a "no tipping" policy where they enforce a 20% fee to cover their operations, I should expect much better from the restaurant. Very, very disappointing. Was really hopeful for this restaurant, but here we are. Hope they do better moving forward.

Photos
The Mulberry - Inside

Inside

The Mulberry - Salad, had too much white lettuce which was very bitter 7/10

Salad, had too much white lettuce which was very bitter 7/10

The Mulberry - Kimchi pancakes

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Kimchi pancakes

LULU Restaurant LA - newamerican - Updated October 2026

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