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Ludwig's Restaurant

3.9 (82 reviews)
Open • 7:00 am - 11:00 AM

LUDWIG'S RESTAURANT · YELP ASSISTANT

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LUDWIG'S RESTAURANT ATMOSPHERE

What's the vibe?
Romantic
Classy
Quiet
Outdoor seating

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Lamb Carpaccio
Heidi G.

We had dinner here at and really enjoyed it. The food was very good most memorable was the lamb carpaccio and the lamb cheek tortellini But what made the evening more special was Christina who took amazing care of us. We look forward to returning

Ashley T.

Breakfast was delicious! It is European style and has so many options! Bread, protein, yogurt, fruit, make your own omelets.. Everything I had was great! Located right inside the Sonnenalp Vail hotel. Great views in terrace area! Waitress was friendly but took a long time in between to check on us. We had to flag her down multiple times for the check and to take some dirty plates away. Pricy for a breakfast buffet, especially if you have a large family going!

a dining room with tables and umbrellas
Rashi T.

This has to be one of the cutest spots I have been for brunch and I mean it whole heartedly . Its an Old World-meets-mountain-modern décor: Bavarian-style carved-wood ceilings, paintings by Austrian and German artists, and sunlight flooding in from a glass atrium. The view from the sun room was gorgeous with the snowcapped trees and the food and service complimented the ambience This place is inside a restaurant so might take a little bit to find a good parking spot but we were fortunate that it was a Sunday and we were able to park out front an establishment that was closed . Diners are greeted with picture-perfect baked goods, fresh fruits, exotic-looking cheeses and meats, and rows of scrumptious pastries .There's even a whole honeycomb dripping fresh honey into a lovely porcelain dish. Yes, there's an à la carte menu, but the whole point of dining here is to graze from the sumptuous European-style buffet, a cornucopia of eggs, waffles, blintzes, sausages, cured meats, cheeses, berries, yogurts, breads, preserves, and pastries . Beverages are ordered as per your choice and might cost extra depending on what you ordered . There is a separate Egg counter where you can get the eggs made as per your preference. Service was excellent to say the least and our server took really good care of us without being over bearing . She just magically appeared every time someone wanted to order something. So the pricing is on the higher side and everything including juices etc are additional cost. They also added a service charge which I am not sure was for what however we all paid an additional gratuity individually on top of it. Overall , its pricey but I would definitely recommend them for the amazing experience .

Christina S.

This is a top notch breakfast buffet. I tend to not have really high expectations for any buffet in general but I remember liking this one pre Covid (the paused it during peak of Covid and only did a La carte) so when we visited The Sonnenalp this past weekend and heard it was back on we decided to indulge...and indulge we did. The main thing that impressed me was definitely the quality of ingredients served. The bacon was amazing; I had four pieces (insert shocked face lol) omelettes, eggs, breads, fruit...everything was great. I was a bad pregnant lady and also had some charcuterie for breakfast but I felt like If there was anywhere I could trust the cured meats it was Sonnenalp and it was so good. The fruit was great; pretty much everything was lovely. It also includes freshly squeezed juices, teas, and coffee. It's a bit pricey but totally worth the splurge if you ask me.

One dining area
Lisa S.

The restaurant is beautiful with different "rooms" including a solarium with lots of windows to overlook the mountains. The service was great and beautifully adorned in traditional swiss dress. We went for breakfast since our room at the Sonnenalp included the buffet. They had a very nice selection all looking fresh. Unfortunately, my eggs were cold and so was my coffee. Some of the buffet burners must not be operating correctly. Tomorrow I'll try the oatmeal!

Indoor Sunroom for Winter
Mahniya S.

Stayed at Sonnenalp Hotel and Ludwig's is located inside! The breakfast buffet here was included with our hotel stay (about ~$50 for the buffet), so thought it was a great deal!! Included are all the coffees, teas, juices -- the only exclusions were freshly squeezed juices and alcoholic drinks. Otherwise the buffet had a lot of variety including a station for omelettes/ eggs made however you'd like. Would definitely recommend especially if you are staying at the hotel!! Even if you are not I'd say it's worth a try!! At night the lounge area of the restaurant has live music and is a cute chill area to hangout and grab a drink especially by the fireplace!

The only thing we took a photo of! Cheesecakes with macarons, delicious.
Lexie C.

Such an amazing dinner experience! This quiet restaurant is tucked back in the Sonnenalp hotel. Started off with the jumbo crab cakes and Caesar salads, very fresh and plated beautifully. For mains, Dover sole (deboned tableside) and artic char. Both cooked perfectly, and the sauce puts them in a different caliber. Our server, Spomenka, was kind and attentive, and we will be back when we are in town again!

Sweet beginnings pancake breakfast
Fiora F.

Nice airy spot for breakfast. The customer service is wonderful and the food is fresh. There is a hint of mid- century feel :)

Lisa G.

This place is definitely not cheap but the view is to die for. The breakfast was pretty good, but I definitely eat here for the gorgeous view. Our server was extremely attentive and they provide excellent service. I got the eggs Florentine and it was exactly what I needed. I just love this hotel in general so definitely stay here if you can and eat at Ludwigs!

"Timelessly Vail" is an apt description for the best breakfast buffet in the Vail Valley, and quite possibly the world! Nestled adjacent the Gore Creek, inside the Sonnenalp Hotel, "Ludwigs" with its picture perfect setting is an absolute must for tourists, and locals alike. Sit down, grab a plate and choose from the most incredible spread, ranging from mini burritos, eggs benedict, french toast, fresh fruit, an omelette bar and anything else you could ever wish for! The staff are incredibly friendly, and will make sure your mimosa, fresh juice, coffee or bloody mary are always topped up. Our server, Olivia was amazing. A MUST visit while visiting the Vail Valley!

Elk
Cinda S.

The atmosphere is Old World and very charming. Our server, Fabian, was helpful, friendly, eager to please and excellent! Three in our party were vegetarians, and the other two ordered the meat entrees. The salads were a nice size and delicious. The two vegetarian options for Entrees were both delicious and beautifully plated. The Chef's innovative use of vegetables and spot on seasoning would have pleased King Ludwig himself! My husband ordered the Elk, and enjoyed it very much. We were surprised and delighted when Fabian brought a Cotton Candy 'Tree' to our table as a complimentary treat. And treat it was! I must say, it was an awesome way to end a wonderful evening. Thank you Ludwig's - you did your King proud!!

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5 years ago

Wow I wish I had come here earlier on my trip. Had one of the best breakfast ever at this restaurant and the staff was amazing.

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5 years ago

Wonderful restaurant in a beautiful space. Food is excellent all around. Fantastic wine list with some amazing Bordeaux's. I'll be back.

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La Tour Restaurant & Bar - La Tour Restaurant in Winter

La Tour Restaurant & Bar

3.7(463 reviews)
0.2 mi
•$$$

Amazing food, great service! The best restarant in Vail,…read moreColorado, Great location. My family loved it. Highly recommended

I had a good experience here a few years ago, but this time was much more disappointing…read more The conundrum cocktail was a cool presentation, and we got some wines by the glass. Food: - French onion soup: not overly salty, the short rib is nice, but it's pretty small - Tuna tartare: this had a good kick to it - Pork Belly Porchetta: good flavor, not too fatty, good sides - a solid dish - Purple cabbage: pretty rich and meaty, interesting and good on a cold day Portions were on the smaller side. My main issue is that service started out good, but then our server went MIA because like they assigned him tables in various parts of the restaurant, which makes no sense and sets him up for failure, so I think it's a management issue. I was not happy that I had to flag down multiple other people for a water refill, another wine order, and dessert. The food itself was good, but service was just really disappointing. Honestly, I feel bad for our server - he was well intentioned but was dealt a rough assignment. Note: there's also a 3% credit card surcharge, which I've NEVER seen at any other high end restaurant.

Photos
La Tour Restaurant & Bar - Chef Paul on the Ski Hill

Chef Paul on the Ski Hill

La Tour Restaurant & Bar - Yellow Fin Tuna Sushi mi and Scallops Ceviche with citrus vinaigrette

Yellow Fin Tuna Sushi mi and Scallops Ceviche with citrus vinaigrette

La Tour Restaurant & Bar - Pan Roasted Duck Breast L'Ami Louis Potato, Brussel Sprouts, Carmelized Onion, Blood Orange Jus

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Pan Roasted Duck Breast L'Ami Louis Potato, Brussel Sprouts, Carmelized Onion, Blood Orange Jus

Vintage - Huckleberry French Toast

Vintage

4.2(470 reviews)
0.1 mi
•$$

Delicious breakfast. Bloody Mary and American breakfast was just what I needed. Service was quick…read moreand efficient.

This appeared to be a beautiful French restaurant in Vail, so I made a point to make this the first…read morestop in Vail. In fact, we were the first guests to arrive! As anticipated, the place was gorgeous...with a slightly formal air. Given that it was in the Vail Village (near the ski slope), my husband was able to enter the place in his rugged ski suit. Despite the ambiance, it was a bit dead. I was disappointed with the lack of French music overhead...though maybe it was on so low, I didn't hear it? There were plenty of breakfast-brunch options, but on the menu, some items were noted as taking 20 minutes (which we didn't have time for!), so I was a tad bummed about that. In any case, my husband chose this Huckleberry Bacon French Toast, and I ordered the Maryland Crab Benedict. For drinks, we both just ordered plain coffee. As expected, the foods were good. I was more impressed with my husband's choice, this super-fancy french toast. Not only did it look amazing, it tasted spectacular! Mine was good, but disappointing at the same time. I really liked the Crab Benedict, but I only half-liked the side salad (basically just Arugula with a few Walnuts and Figs). The total bill for these items ran over 100 bucks... which, was to be expected in Vail. However, for such a pricey breakfast, I felt that I should have absolutely loved it...but it felt short of that. Overall, I just expected a bit more from this breakfast experience. Again, the decor was gorgeous, but the ambiance wasn't fully there (because of the lack of music?). Service felt a bit short-skimpy as well. Foods were good, but mine especially (Crab Benedict) felt a bit lacking. Let's just say that I've had Crab Benedicts as just as good for half the price...and with better sides. Maybe lunch or dinner experience is better here? In any case, am glad we checked out the place...but I doubt I'll choose it for breakfast again.

Photos
Vintage - Dining nook

Dining nook

Vintage - Bacon wrapped figs

Bacon wrapped figs

Vintage - Exterior photo of the Vintage

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Exterior photo of the Vintage

The Left Bank Restaurant

The Left Bank Restaurant

3.6(95 reviews)
0.1 mi
•$$$$

My husband and I didn't have high hopes based on the pictures of dishes. Not imaginative or…read moreinnovative plating I guess. Because it's Vail during Spring ski season, we didn't have a lot of options left; restaurants get booked months in advance. We resolved to have a mediocre meal for exorbitant prices but with the lovely company of friends to make it worthwhile. We banked on at least decent service. Upon arriving, we were further disappointed when we saw a steel coat rack right at the entrance and a refrigerated case of desserts next to the hostess stand. This is acceptable for a diner, NOT for an elegant restaurant. The high rating despite my gripes above is because the meal was outstanding. Again, nothing innovative, but high quality ingredients, perfectly executed traditional French fare. What stood out: Lobster bisque had good quantity of tender fresh lobster meat in a bisque whose consistency was just right- not too creamy or thick and not too thinned out with cheap stock. Seasoned with restraint and rich in flavor without being overpowering. Everyone at the table kept this dish rotating until the dish was wiped clean with bread. Pork chop seasonal special was cooked to perfection. The French style of beef Wellington was also impressive. The pastry was a beautiful light compliment to the decadent buttery soft meat inside. The chocolate soufflé was not up to par unfortunately. Small, barely tasting of chocolate, ours came to the table puffed up, but did not have the satisfying crusty layer on top. It was more of an airy bread pudding type of dessert. A good meal overall but not to the quality their prices would imply. A 3.5 star rating would be more appropriate. I'd return if there were again no other reservations available

Extremely disappointing. I have eaten at many fine steakhouses across the country and world, and a…read morenice filet is always my go to choice. How do you screw up a filet? I know the difference between Wagyu and fine cuts of meat, beef, bison, etc. I ordered the simple filet. What they brought me was NOT a filet. It shredded apart, like a roast had been simmering in a crockpot all day. It didn't taste like a filet, and it didn't look like one. I'll upload a photo below. I've never complained about a cut of meat ever in my life, and I had to when we visited this restaurant. This was either lab grown meat, or it was a very cheap cut of meat that they are passing off as a high cut. I had one bite and gave it back. They were nice and comped me, but I didn't end up eating a meal that night. It was soft and mushy and shredded apart. Additionally, we ordered the 'Baked Alaska' for our dessert, and the ice cream was so frozen at the bottom that the lady that brought it to our table and was cutting it up for us couldn't even cut through to the bottom. I will never recommend this place. How do you screw up ice cream and a simple filet? I also think that they covered the filet with a gravy type liquid to compensate for a bad cut of meat. Additionally, usually after you are given your meals, you will be checked upon a few minutes later to see if you need anything and how the food is tasting. No one checked on us. I had to motion someone to come over to ask about my meat, and at that point, the two other people in our party were completely finished with their meals. The place wasn't busy either (only two other tables had guests), so that wouldn't be an excuse for not checking on us during our entire meal.

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The Left Bank Restaurant - Tartare de Boeuf

Tartare de Boeuf

The Left Bank Restaurant - Saumon Cru à la Ciboulette* **

Saumon Cru à la Ciboulette* **

The Left Bank Restaurant - This is supposed to be the filet

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This is supposed to be the filet

Frisco Lodge - Main hallway upstairs

Frisco Lodge

4.1(47 reviews)
15.6 mi

What an INCREDIBLE little bed and breakfast!!!…read more I have been to every inn (hotel) on Main Street, and Frisco lodge is by far the best Pleasant courtyard- beautifully landscaped, cool train track, fireplace, hot tub!, rock water fountain, fairy lights.. very very relaxing and fun ambiance Awesome room (17) Ample parking On Main Street- concert outside in august and you walk right out and are there. Central location to all things Main Street and buses for getting around. AMAZING breakfast!! Such a cool lodge, with so much to offer Tea service, snacks... friendly owners/ staff So glad I found Frisco lodge, and will definitely be back so much more!

We absolutely loved staying here. It's very homey and genuine. The website doesn't do it justice…read more The amenities seemed very limited on the site but they have a hairdryer you can use (I brought mine thinking it wasn't available), they will provide towels for the jacuzzi, there is a microwave and fridge in the room. A private bathroom in the room and a small kitchenette. We asked about the rooms when we got there. The site was confusing. We thought it was a shared bathroom for everyone. That's not the case. Most rooms have their own bathroom. The staff is very personable and helpful for local tips. The breakfast was very good. They cook a hot breakfast to order. Our first morning there, we had a hiccup and I think we were forgotten about after we ordered food. We waited an hour and finally left. We were so late getting on the mountain. We didn't get our first run til 11. Other than that one issue, everything has been great and the breakfast the following two mornings came out within mins. I think it was an honest mistake but we all just brushed it off. Thank you, Claire for your hospitality. You made our home away from home very comfortable. I had to write a review. This was so worth it. I looked at the reviews before we came to see how the beds are. The mattress is comfortable in the room we had. I didn't wake up feeling like I was hit by a bus. They have an entire dvd collection that we put to good use. The town is very cute and great food locally. There is a bus that will shuttle you to copper and breck. The hot tub fits about 6 in there. Very nice to have after a day of boarding. Thank you Frisco Lodge. We will definitely be bs

Photos
Frisco Lodge - I didn't take many photos of the hotel. It was hard to remember while living in the moment. I got this cool shot tho.

I didn't take many photos of the hotel. It was hard to remember while living in the moment. I got this cool shot tho.

Frisco Lodge
Frisco Lodge

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Historic Windsor - Nothing beats fresh show and a 10 min drive to the slopes!!

Historic Windsor

4.3(22 reviews)
34.9 mi

Talk about an amazing place!!! We absolutely loved it. The beds are so very comfortable (I secretly…read morewanted to take the bed, sheets and pillows home lol) Lauren is a gracious host, and I could have stayed and talked to her for days. I feel blessed to have been a guest in her home. That is how she treated my hubby and I, like valued guests. As far as the house... from the moment my feet crossed the threshold, I was in awe. It is truly a time capsule but not dirty, dusty and old. No way, this place was clean and fresh and so "old timey awesome". The crooked floors are totally cool and original wallpaper 4 layers thick from time after time (since 1880) of being redecorated. We stayed in room 4 and while it was supposed to be a full size bed, it seemed much bigger, actually really large and my husband and I slept GREAT! The breakfast was grab and go breakfast burritos this particular morning which were so good, but a hot, home cooked breakfast was offered. Lauren makes homemade muffins, but we left really early as I was on a time crunch. And I couldn't wait for them. So bummed i missed out because I bet they are awesome too, like everything else here. Such care put unto everything. She also makes cookies, (which I did try because she makes accommodations for folks like us, and they were sooooo good) I love that she thinks ahead of everything to make your stay the best it can be. Breakfast burritos in the fridge for a late night snack or early morning grab like our situation was so good. Snacks were also available like chips, crackers and other tasty treats. Even though we were up at the crack of dawn, she came down before we were leaving to see if we needed anything and to see if we wanted anything, and a Next time we are ANYWHERE in the area we will stop and be blessed again by staying here. THIS IS MORE OF AN EXPERIENCE THAN A HOTEL and it's amazing! You won't be sorry!

I love this little hotel! I love coming in for a quick ski trip to Loveland ski area and in the…read morespring there's so many options close by for fun things like Idaho Springs and Georgetown. The beds are always comfortable and very clean and as many times as I've stayed I rarely run into guests. It's very quiet. Well, there is a shared bathroom. I've never had an issue and I've stayed here five times. The owner even gave me some great recommendations on things to do in the area and always has great restaurant recommendations in the surrounding towns. There's an awesome little coffee shop down the way and the easy access to the highway. Makes it the best place to stay for a ski bum quick trip. Curb your expectations because it is an old lady of a house, but the quirks give it its charm. Paranormal activity confirmed. Can't wait to come back!!

Photos
Historic Windsor - View of town

View of town

Historic Windsor
Historic Windsor - Lounge room. Breakfast room, sitting area

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Lounge room. Breakfast room, sitting area

Ludwig's Restaurant - breakfast_brunch - Updated November 2026

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