The food was great! Just what I was craving. We were going to cook at home for a family of five,…read morebut it was cheaper to go out! Eighty bucks for all of us to eat. Service was fast she made sure the drinks were full and we had everything we needed. The place was packed on this Friday, but using the app, we got right in.

The cherry on top to an awful week for my family. If I could leave zero stars I wpuldI urge you not…read moreto deal with the Manager Eric Schafroth. And if possible to visit another location if not another restaurant entirely. We went there on a Friday for a late Father's Day meal. I picked because my father likes this. It was a long wait but we are used to this there. Our waiter was subpar. She brought out roll after roll basket as those are quickly made. But when we ordered fried pickles they never came. We explained we didn't want them anymore because we waited too long. And then our food was almost there. We asked that it not come and be taken off our bill. She never said sorry and just agreed to. They brought the pickles anyway halfway through our meal and we said no. They gave them anyway and said it was free so we took it. Then my grandmothers steak was not well as ordered and it was rare/pink. We sent it back because she couldn't eat it. Understandable. Then the manager, Eric, brought it out. He practically threw it at her and said here. My grandma looked conflicted almost didn't want to eat it because it had been so long and we all finished eating. So she said that. And asked please for a box. She took it and he started by saying he was waiting 4 minutes back there for it and we all noticed his attitude. She never speaks or gets upset usually. Never at all. But when this really upset her she had to say something. She responded upset, and said it was much longer. It had been. Then the waitress came by and we asked for it off of our bill. She said she'd get the manager again. Eric. So when he came back, we explained that we wanted the steak took off. He said he'd checked and it actually took nine minutes. So he was a liar. Then Eric said we could either take the steak home and pay for it or he could take it off our bill, but we couldn't take it home. Why couldn't we take it home? It was their screw up and if they took it off the bill what would they do with it? Trash it? Waste it? Probably. So we were very upset then. Pissed. He was giving us a lot of attitude and being very rude. We said someone was being rude and he said who? Uhm. You! It was you Eric! Then he said me? I'm just giving right back what I've been given. Treating you how I'm being treated. You NEVER do that in customer service. Whether the customer is awful or not. And we were not being mean. We had been very patient and asked nicely. We explained our issues. He was very rude and the one who did it all. We were just upset customers with a bad experience. My brother said respectfully that's my grandmother and you were very rude to her. Disrespectful. She was just upset with the circumstance's. My dad chimed in a few times. Then Eric said well then we're gonna take this off your bill and then leave. He said then leave almost like get out of my store. So we said fine we'll leave. We don't want to be here any longer. When my parents went to pay they took off the pickles but not the steak. After they took the steak from my grandma and said she couldn't take it home. What a jerk. It was very unprofessional and never have I ever had an experience like this. We had to end up paying for the steak. I've worked a front desk before and my family has worked with customers. No matter how upset someone is, you must smile and be nice back. You hope that they will calm down and apologize or eventually leave. But you know at the end of the day that you did all you could do and you were nice. Because if you would've spoken out you would've escalated the situation with the customer. No one should ever act the way he did. It's not the first issue we've had with the Florence location. They have messed up our food many times before. We have received free meal coupons before because they brought out the wrong food or missed items. Most of the servers had been alright if not wonderful so it is a management and kitchen problem. All in all, it was a bad experience and we will NEVER be back to the Florence location, possibly any other location. My heart truly goes out to any of the good servers who work under him. And every other server/manager at a restaurant who is exemplary. I'm so sorry one guy like that has to make everyone in your industry look bad. We have had many good experiences among many other restaurant chains. We will definitely be looking for a new place with rolls to eat at.

Loved everything about it. We showed up on a busy Saturday night but they were able to accommodate…read more2 of us. Avery was wonderful! All the food was excellent!

We loved going here and the food was excellent! We love…read morehistorical buildings ! We were with friends and loved the atmosphere and just dining. Our server was very good too. Making a reservation is recommended unless it's a lunch in the middle of the week.

Great food! Great atmosphere! Ella was amazing waitress! Burgers were so good and also the meat…read moreloaf.

Sarah was a great server and kept my family updated about the status of our food and the drinks in…read moretheir current rotation. The inside of the place is really interesting and I love all of the different cars. We sat next to a nice blue one inside. The themed bathroom was also unique. (Reposted this review since the pictures I took that night didn't upload with it)

Closed. Closed closed closed. So closed done finished closed closed closed Closed. Closed closed…read moreclosed. So closed done finished closed closed closed

This was a second-option spot for us to eat a meal before heading to the airport for a…read moretransatlantic flight. And it was...not what we wanted but it got the job done. It is located in a Kroger strip mall area but is slightly higher class than what one might think when they hear that. It was a weird off-peak time so it was no issue getting seated right away and service was pretty good. We started our late lunch and our vacation with a cocktail, both of which were pretty tasty! I wanted to make sure I got some veggies in me before a week+ of vacation eating, so I got a side salad, which was pretty ample for a side! I also got the mushroom ricotta dip appetizer as a "meal" and it was pretty delicious! Cheese, mushrooms and carbs...you can't go wrong with that in my opinion! We had an okay time, and we were able to dawdle and not be rushed. It wasn't our first choice on the day and likely wouldn't be at another time, but it was more than decent as a secondary/back-up choice for a place to eat.

Our company moved HDQ here and I am here a lot so I wanted to find a good spot to eat that's…read morewalking distance from my hotel. The food was really good! I ordered the Cali burger and instead of fries I got a Ceasar salad. The flavor of the burger was delicious (I added jalapeños) I really liked the Ceasar especially adding lemon to it (they add lemon wedge something i forgot to ask for) so it was great That flaky, buttery, delicious croissant was EVERYTHING! 10/10 I will be ordering more from here

Raffertys is one of those places I always recommend to folks who are looking for a good meal, and…read moregreat service, in Florence Kentucky. Everything is house made down to the salad dressings, but the real shining star is the prime rib, consistently considered some of the best prime rib in the region. The service is prompt, and team oriented, which means you'll never have an empty beverage and the manager will stop by every table to check in. A favorite of ours!

It was our first time dining here with our family. We had a party of 6 and sat at a regular table…read morein the restaurant. They have Happy Hour from 2-6 weekdays and all day on Sunday. We had the Happy Hour Chips & Queso, and their house Merlot. Both were good. The Queso is served hot in a mini skillet. For dinner, two ordered Steak Fajitas, two ordered the Classic Cheeseburger, one ordered the Birria Quesadillas, and one ordered the Luna's Grilled Chicken Plate. All entrees were very good. Two ordered desserts, the Lemon Berry Mascarpone Cake and the Mini Chocolate Volcano Cake, they loved them. Cici, who is the owner, waited on us and was super nice. Her husband was in the kitchen cooking. I highly recommend, and we will definitely be back!

Lunas has a full menu, lots to choose from. My picky daughter found several things that she could…read moreorder. I had the birria tacos. Delicious. The place wasn't that crowded at lunch time. Maybe because it is tucked away.! Would definitely recommend.

Great service and great food. Pricing was more than…read morereasonable for the excellent food that was served. Friendly staff.

The Fat Man tries to find hidden gems, holes in the walls, or any small mom-and-pop establishment…read morewith good food. While traveling in northern Kentucky, he stumbled upon one of these places, The Farmstand Market & Cafe. Farmstand offers comfort food with a farm-to-table focus served in a cozy space with a bar and attached market. We started with the Goetta Hanky Panky Dip. This was made with cheesy goetta, bagel chips, pumpernickel bread, and light rye served in a cast iron skillet. The dip had a good sausage flavor with salt and some light spice while being cheesy, creamy, and full of flavor. The bagel chips were very crispy but were not served warm. The pumpernickel and rye were dry. Each complimented the dip, adding texture to the bite. My wife had the Reuben Sandwich. This sandwich came with sliced corned beef, homemade Thousand Island, pickled pig sauerkraut, and Swiss cheese on light rye with bacon ranch pasta salad. The pasta salad was cooked spot on while also being creamy. The bacon added crunch and saltiness to the salad. The rye had a great toast, and the Thousand Island was tangy and creamy. The pastrami was dry but had a good salty flavor. The sauerkraut was crunchy and had a good sour flavor cutting through the salty meat and the sweet dressing. The cheese was gooey and nutty and added flavor to each bite. I sampled the French dip sandwich and Mulligatawny soup. This was prepared with a sliced top round with provolone on a French roll. The soup was prepared with rice, chicken, carrots, onions, celery, lentils and spices. The chicken was very tender, the rice was cooked well, and the vegetables added texture to the rice. The soup was flavorful, had a wonderful aroma, and had a good salt content. The top round was thin and offered good flavor and chew. The roll was fresh and had a good chew paired with the ooey and gooey cheese with an excellent buttery flavor. The au jus had good flavor but was slightly salty, which overpowered it. Farmstand offers grilled cheeses, hot sandwiches, burgers, salads, appetizers, soups and main entrees. They also serve beer and have a full bar. The servers were pleasant and knowledgeable. The Fat Man says that The Farmstand Market & Cafe is Fat Man Approved with 1 chin.

It wasn't super busy when we visited and were seated right away. The bartender served us and did a…read moregreat job. The inside is an interesting style and vibe that thankfully doesn't quite match with the strip mall exterior. I enjoyed the entrees but I wasn't super impressed by the donut appetizer.

The mac & cheese was pretty and a lil powdery, but the chicken was extremely salty but juicy! Play…read morepretty good music in service was okay!

Reasonably priced. They're fast. They kept the water flowing. We got a frozen mango margarita that…read morewas to die for. And everyone loved their chips and salsa and their entrée. Everybody was friendly, the portions were huge, and we would definitely be back next time we're in town. Special shout out to the fiesta shrimp! Beautiful and seriously tasty! Try it. You'll thank me later!

We have eaten at several Acapulcos but this is my favorite Just opened on US 42 The pork…read morecarnitas are amazing My hubby said burrito Diablo was ok They have an outside patio Beautiful bar inside and the service was spot on

If you want to watch a game with food or sit outside with an area for kids to run around, the Blind…read moreSquirrel in Florence is a good option. We came here when visiting my father in law, who lives nearby. And we lucked out by getting a large table near the back courtyard area. Now, I don't know that the restaurant necessarily *wants* kids to run around and take over this outdoor area. But that's certainly what happened. Not only our kids but several others were getting wiggles out while parents got a drink or chatted at tables nearby. There's a firepit (no fire lit though) and cornhole. Kids climbed over it all, some more supervised and controlled than others. Mine were good, I promise! But if you *don't* want to be in the mix of this, I would suggest not sitting outside during early dinner time. Our food took a bit to come out. We ended up being at Blind Squirrel for about two hours. But when the food came, it was really good for pub food. My burger was perfectly cooked. My husband was impressed as well. They also have a good kids menu. We would definitely come back here!

Plenty of seats in this good sized place. Outdoor seating too but it was a bit muggy so we ate…read moreinside. Large amount of screens which was great on a Saturday afternoon. Solid draft list. I opted for a Zombie Dust. Lunch was the King's BLT. Tasted great and especially the tomatoes. Love fresh ones. Plenty of bacon. Our server was quick and attentive.