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    Long John Silver's

    3.0 (4 reviews)
    Closed 10:00 am - 9:30 pm

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    3 years ago

    Been eating Long John Silver as long as I can remember. I love their chicken and crumbs!!! Even the smell takes me back to childhood.

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    3 years ago

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    3 years ago

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    9 years ago

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    Riverfront Seafood - Riverfront Combo Platter with fried green beans

    Riverfront Seafood

    3.6(186 reviews)
    27.5 mi
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    Always a special occasion at this place…read more Group of 4 reservation on Friday at 7 pm. Table with view of river had spectacular view. Excellence is standard here from bar drinks and beers to service and especially the food. Shrimp cocktail coconut shrimp and fried green tomatoes for appetizers, although the ultra fine corn meal hush puppies are highly recommended too. Blackened redfish with special salsa was tender tasty and an unusually rich tasting treat. Mahi Mahi and Chilean sea bass were others chosen and one solo filet mignon. Conversation Slowed to a crawl with few oohs ahhs and you've got to try this statements all thru dinner. Desert was warm carrot cake and chocolate brownie Sunday. Decadent sweet and deliriously great with superb back coffee. Wait staff never left a glass unfilled and was great with recommendations for an unforgettable meal. Next time I'll come earlier to take advantage of the seafood market ( closed at 5 pm) for take home delicacies flown in fresh from everywhere greatest seafood exists. Can't wait til next excuse to go to Kingsport. We didn't scrimp on anything/ the bill was a tad over $ 200 with appetizers desert and entrees. But there were great looking selections on the lesser cost on the menu too. I was looking for a first class dinner experience and was perfectly satisfied. Stuffed and needing a nap after though lol

    We walked in for dinner about an hour before closing, so they weren't all that busy. We were shown…read moreto a table along the windows, with an excellent view of the river just outside. It really was quite impressive. Our waitress was friendly but not very present, she'd disappear for large amounts of time and forgot refills a couple of times, but it didn't detract from the meal. I went with the Mahi Mahi entree ($20.99), blackened. I got the loaded potato for my side (+$1) and a side salad. My husband ordered the Stuffed Tilapia ($20.99) and we got the Fried Crab Bites ($14.99) to start. The crab bites and the side salads came out together. The salad was simple but good, kind of reminded me of a school cafeteria side salad in it simplicity. The crab bites were interesting - crispy on the outside, but still a bit...soupy?...on the inside. They were served with a remoulade dipping sauce that added a bit of zest. The main dishes came out pretty quickly, once the appetizer and salad plates were cleared. The mahi piece was smaller than I had expected, which was okay in the sense that I wasn't starving, but surprising in the sense that we were paying $21 for it. Still, it was blackened and flaky, and flavorful. The baked potato was also quite tasty, though I feel like it's hard to mess up a baked potato. My husband's plate was a cheesy, gooey slab of fish, served with two slices of crusty bread. He enjoyed the flavors of the tilapia and appreciated that they didn't skimp on the crab or shrimp meats. We had intended to end the meal with dessert - their specials menu was so intriguing - but by the time we finished our meals, we were stuffed, and it was almost 9 pm, their closing time. We didn't want to be those people making the kitchen stay late, so we packed it in and headed home. One note on the exterior: there were swarms of what we referred to as "midges" - not sure if that's what they truly were, but swarms of tiny bugs that hit you in the face as you were walking and followed you into your car as you were leaving. It was impossible to avoid them. Could have just been the time of year, or day, or maybe it's always like that. Just something to consider.

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    Mike's Inland Seafood - Medium-sized fried oyster platter (15 oysters).

    Mike's Inland Seafood

    4.0(83 reviews)
    67.6 mi
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    A hidden gem in Boone for great seafood taste, service, nautical restaurant. First time going…read morethere and now a beginning of a destination routine . Everything had flavors. Down to the green beans. If you don't like it, that just means more for me and family and friends.

    I haven't been this disappointed with customer service in a LONG time! During the 6 + years we have…read morebeen visiting the High Country, we have been countless times to Mike's in-person & had Boone Delivers bring it to us numerous times as well! Tonight, we spent over $100 on delivery and they forgot sour cream + butter packets for a loaded baked potato, which was an upcharge already & the condiments were checked off by us to be included. The restaurant even confirmed this mistake was theirs, but didn't want to give us ANY kind of credit or refund even for the $3.00 loaded potato upcharge!!! They blamed the Boone Delivers driver instead and told us to call there for a refund, only to find out they had just called there themselves saying they weren't going to do anything to make this right! Then Boone Delivers says they have no refund capabilities anyway! Mike's also did NOT include any honey butter, even though we ordered extra hushpuppies for $6.00 more!! They said we need to check a box or ask for that, even though no such box exists and we never needed to ask in the past! Either way, it obviously doesn't matter when you check a box.. you may OR may not get it and you will definitely not get a refund regardless! Even IF they were kind enough to give us a credit or refund, which would have only been about $9.00 plus tax, they refused and argued! Meanwhile, our food got cold and the whole meal was tainted anyway! What kind of upstanding business/restaurant treats people this way??!! & in the South no less, where people are supposed to be extra nice?? I am going to tell EVERYONE and ANYONE who will listen since they obviously don't care about their reputation! Good riddance!!!

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    Long John Silver's - seafood - Updated June 2026

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