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    Locanda Amalfi

    4.1 (594 reviews)
    Open 11:30 am - 9:30 pm

    Order Locanda Amalfi Takeout or Delivery

    Locanda Amalfi Photos

    LOCANDA AMALFI ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Locanda Amalfi

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    Andrew C.

    Although I went here for the 1st time a few weeks ago, I came back here again for my parents anniversary dinner. We started off a fritto misto and zucchini flower (the name on the menu I am forgetting). The fritto was fine, but would have been better with a different sauce. The zucchini flower was amazing, I would go back just for that. For dinner, I ordered the brasato. The meat was perfectly cooked and practically well apart. It paired perfectly with the palenta. Our waiter was very attentive and provided god food and drink recommendations. We sat outside so the ambiance was very relaxed but still felt elevated. Still need to try the pasta from here so I will definitely be coming back! :)

    Gnocchi Mamma Carmela
    Iqra A.

    I had a great experience! My server Nico was very attentive and enhanced the atmosphere. The bread basket felt dry since there was no oil or anything to dip it in. The pasta was very tasty and I would recommend. The tiramisu was okay I was a bit disappointed with the flavor and the presentation.

    Pollo Al Limone
    Shiela T.

    My first time here at Locanda - I came with a long time friend who'd recommended it (a former colleague whom shares my affinity for italian cuisine). My first impression was how lovely the decor was. The color pallet makes the restaurant so inviting and the addition of colorful tiles and plate settings add a sophisticated contrast. 10 out of 10 on the interior design! The service was friendly and our meals were served quick. They were also beautifully plated and reasonably portioned. The dish I'd ordered suited my taste well - I absolutely enjoyed it. Would I come back? 100%

    3ple Chocolate Cake, Limoncello Cake
    Rose H.

    Went around 6:30 pm on a Tuesday and was pretty packed. They told us they couldn't seat us inside anymore until like another hour (there were tables open inside the entire time we were there) The server was excellent and the food came out SO fast. Like it was instant!! We got the calamari, marg pizza, and penne vodka pasta. The calamari was delicious but the mains felt short. The marg pizza was just okay. The sauce was delicious but I don't like soggy pizzas. The pasta I did some modifications- no cheese but subbed tomatoes and basil. The sauce was incredibly bland. I had to add salt, pepper, red pepper flakes, and even more salt before I actually tasted a bit of flavor which was disappointing. The dessert was the best part. Limencello cake was incredible and worth the bland food. Chocolate cake was also delicious.

    Penne Alla Vodka
    Dahlia L.

    The service was really good, ambiance was so pretty and cute and the food was delicious.

    Brasato
    Trina H.

    Dinner and drinks at this cute restaurant located in downtown Pleasanton. We loved the Antipasta Locanda and ordered extra bread on the side. The pappardelle bolognese was amazing and perfect for sharing. The meat on the brasato was slightly fatty, but overall had good flavoring. Drinks were made well, so we ordered a second round.

    Pappardelle Bolognese
    Heath S.

    Smack dab on Main Street, Pleasanton sits a quaint Italian (Napoli) restaurant with outdoor seating to enjoy some of the best weather in the world. We were promptly seated on a Sunday evening and served water. The menu had a decent selection with everything made in house. Both salads were flavorful and I have to say that I don't like beets, but these were well done. The bolognese wasn't as healthy as I expected but these noodles were amazingly well made and cooked. I'm very much looking forward to coming back to enjoy downtown Pleasanton while imbibing in wine, food and laughs.

    Sicilie Pompelmo and Basil Martini
    Jamee S.

    Always a great time at Locanda. When they know who you are because you're a regular customer, they treat you like family. Even when I'm walking down the street, they will greet me and say hello. Sometimes, a hug. Food is always good. Love the Frito Misto and the Margarita pizza. We tried a new pasta: fettuccini with zucchini. Tastes like cacio e pepe. Rich and cheesy. The triple chocolate cake was delicious! Cocktails are always amazing because Tomaso is the best bartender! All his cocktails are fabulous! Try the Negroni, Gimlet Mare, Amalfi Garden, Tommy 2.0, and my favorite: La Grande Mela. Service and atmosphere is always wonderful! They always check on you - water, take plates away, see how the food is, etc. This is why I love coming back to Locanda Amalfi!

    Squash blossom appetizer
    Veronica A.

    Their food is amazing! Service was superb. We sat outside and we were never "forgotten". Definitely recommend!

    Mark S.

    Number five in the world walked by thought I'd pop in. Veggies n meat crust on point can't wait to come back. Lacanda forever!!!

    Fritto Misto
    Lianni L.

    True authentic Italian restaurant located in downtown Pleasanton. The restaurant ambiance is wonderful from the blue, yellow, and bright colors really make it feel as if you're in Amalfi. There's outside seating, inside seating and a small bar section seating. The food is fresh, you can tell they make the pizza dough and pasta from scratch. They make one of the best Caesar salads we've all ever tasted, the tiramisu had the perfect balance!, the kids plates were huge, my family also loved the eggplant Parmesan, and the gnocchi mamma Carmella Aka truffle gnocchi was top notch! Will definitely be visiting again.

    Beets Salad W/Shrimp
    Bashir A.

    To celebrate my FIL's birthday, we decided on Locanda Amalfi in Pleasanton. Our reservation was for 7PM and we were seated immediately. This restaurant fired on all cylinders. From the straight forward menu, the cute atmosphere, great food and amazing service, our entire party was satisfied. For starters, we were treated to Foccacia bread with pesto. The warmth and lightness of this bread was very comforting. Add on the pesto sauce for that extra flavor kick. Our drinks and appetizers came out shortly after. I was really impressed with the speed of service. For such high quality food & beverages, the turn around time was quick! The special old-fashion that had a hint of coffee flavor was refreshing and unique. To put it bluntly, this was one of the best old-fashion's I've ever had! Water was continually being refilled by one of the staff members. My main course consisted of the beets salad with an add-on of grilled shrimp for protein. My waiter made this suggestion and I'm glad he did. It was delicious and fulfilling. The servings here are generous and plenty. Nobody left the restaurant hungry, I can tell you that much. The food shined but so did our waiter; very friendly, accommodating, generous and overall a pleasant individual to work with. He taught us a little bit about Italy and other random food & drink facts. It was a pleasant evening and I look forward to coming back!

    #5 Pizza in the WORLD
    Carlos C.

    Wow! What an incredible experience. From the moment we walked in, we were struck by the attention to detail. The Mediterranean vibe, complete with decorative tiles and lemons adorning the walls. This all set a warm and inviting tone. Our server greeted us immediately and was exceptionally friendly, offering personal recommendations from the menu. His enthusiasm made us feel right at home. We came specifically to try the award-winning Margherita pizza, ranked #5 Neapolitan pizza in the world. It absolutely lived up to the hype. Its simplicity was its strength: the San Marzano tomato sauce was rich and flavorful, topped with creamy Fior di Latte cheese and fresh basil. The crust was perfectly baked with a crunch. I'd return just for this pizza alone. We also ordered the Locanda Salad, which might be one of the best salads I've ever had. The base of crisp butter leaf lettuce was complemented by artichokes, watermelon radish, Marcona almonds, goat cheese, and a light vinaigrette. It was incredibly refreshing and would pair beautifully with any of their white wines. Overall, we had an amazing experience and can't wait to come back to try more pizzas, and definitely to enjoy that salad again.

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    Locanda Amalfi Reviews in Other Languages

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    Great Argentinean restaurant situated in downtown Pleasanton. We came in for dinner as a party of 5…read moreand were able to get seats without needing to wait at 5:30pm on a Sunday night. We were seated in the very cute outdoor patio, there was plenty of shade so even though it was pretty warm out we were pretty comfortable. We shared the BBQ platter which was perfect for 3 meat eaters and my partner had the vegetarian mushroom pasta. The platter was great, the beef especially was perfectly medium rare and was tender thru every bite. The roasted vegetables included in the platter included Brussel sprouts and cauliflower which were also beautifully caramelized. My partner enjoyed her mushroom pasta, the ridges on the pasta absorbed every bit of the delicious white sauce. Happy to come back, I think the patio space makes it perfect for families of all ages. Looking forward to trying some cocktails next time.

    Brava is such a cute find in downtown Pleasanton. It looks like a hole in the wall from the outside…read morebut once you walk in there's this lovely garden vibe that makes it feel really charming. The menu is on the healthier side -- salads, power bowls, sandwiches, very cafe-forward. But the star is the handmade pasta, made fresh every day, and you can absolutely taste the difference. So good. Only gripe is the service is really slow, so don't come if you're in a rush. But if you have the time to sit and enjoy the atmosphere, it's a lovely little spot

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    De La Torre is one of those places you would probably drive past without realizing what you are…read moremissing. It is tucked into an unassuming shopping center, but absolutely worth seeking out. Once inside, it feels less like a restaurant and more like you have been invited over to a friend's dining room. It is warm, relaxed, and genuinely welcoming. The service hits that perfect balance. It is friendly, attentive, and never overbearing. You feel taken care of without it being a production. The food really delivers. The special, chicken thighs stuffed with smoked ham, was standout and memorable. The margarita pizza is exactly what you want it to be. It is simple, well executed, and perfect for sharing. Do not let the "small" size fool you. It is easily enough for two, maybe even three if you are catching up over drinks. Portions across the board are generous. The fish entrees are especially impressive. The salmon alone felt like it had to be close to half a pound. All of this comes at prices that feel more than fair for the quality and quantity you are getting. This is definitely a spot worth returning to. I am already looking forward to coming back to try the paninis for lunch.

    My cousin recommended this place, and we decided to stop by after a workout. We got there five…read moreminutes after they opened at 5pm. The hostess off the bat looked at us like we were lost and immediately asked if we had a reservation. We said no, and I honestly felt like she was waiting for us to leave. I even asked if a reservation was needed since there was only one family in the restaurant at the time. I'm not sure why she asked, but she eventually seated us. From the start, I honestly felt judged because we were dressed in workout clothes. But anyways. The restaurant itself is surprisingly small, and considering we were only the second party there, the service was disappointing. I think we waited over 15 minutes before anyone came to take our order, and during that time they helped customers who arrived after us. When we finally got service, there was no welcoming smile or welcoming attitude. The overall atmosphere felt very cold and uninviting. I ordered the baked ziti, and it was okay to be honest. Honestly, I prefer Olive Garden's baked ziti. We're from San Jose, and unfortunately, this wasn't an experience that would bring us back.

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    After six years staying in the area we missed in this spot. Located in beautiful Danville and has…read moreplenty of seating area ., a wrap around verandah and open tall ceilings with open kitchen is a good modern and classic mix. We enjoyed the Sauvignon blanc and espresso martini. The starter warm bread with herbed olive oil was perfect with the wine. We ordered mushroom soup to be shared between two and it was delicious. Chicken piccata and prawn Chittara were freshly made and one of the bests we have had so far. Our server Roberto was very polite and the service was very quick. Definitely we will try dinner here with whole family. There is plenty of parking outside.

    Piatti, nestled in the corner of a strip mall off Sycamore Valley Rd, is fairly decent. The service…read moreis a tad lackluster, though that could've been a consequence of the table's placement as it was stowed away in the corner. Overall, the food is pretty good. The bread is outstanding, akin to a baguette with its crusty outside and plush interior. I wonder if they bake it fresh in house, what with the bread arriving steaming and hot to the touch. The oil that accompanies it is spectacular too, perfectly acidic with the balsamic vinegar contrasted by the acrid olive oil. All entrees are delicious though not the best in show by any means. For a casual restaurant though, the libations have no business being that delicious. I had an old fashioned, something of a go-to as of late. Leaves nothing to be desired. Truly just an archetype old fashioned, a symphony of bitters and whiskey. Dessert at the end was tiramisu, which was a good tiramisu. Such is expected at an Italian spot though.

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    Piatti Danville
    Piatti Danville
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    Locanda Amalfi - italian - Updated July 2026

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