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    Loca.

    4.6 (17 reviews)
    PriceyAustrian, International
    Open • 11:00 am - 2:00 pm, 5:00 PM - 11:00 PM

    Loca. Photos

    LOCA. ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating
    Good for groups

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    Burrata
    Vivian C.

    First time coming to Vienna, Austria and I quickly realize it's a culture here to book reservations for dinner. Hence, we were a walk-in to loca. And first of all, I feel lucky we got accepted because someone else couldn't make it. 6 courses, 46 EUR; if you want wine pairing it's 28 EUR more. I honestly think that's quite fair given that's it's a tasting menu style. I think their menu change quite often and I don't wanna bore you what I ate. I just honestly can say that it was a good experience with attentive service and good wine. Australian wines. I hope you would love this place as much as I do.

    Fish, caviar, pumpkin, cabbage
    Natalya S.

    Such a great meal that I couldn't wait until my vacation was over to write about it. At this special place, there is no menu, you are only asked your allergies. The chef then prepares a 6 course meal for you of his choice, a surprise to you. Each of the courses I had was great and creative, and I enjoyed the surprise of each dish. I highly recommend this place, and be sure to have a reservation. What I had: 1st course - Pepper carpaccio. 2nd - spinach salad with croutons, onions, bacon, and mushrooms. 3rd - Jerusalem artichoke soup with a venison meatball. 4th - fish topped with caviar and pumpkin sauce mixed with cabbage. 5th - braised pork cheek with smashed peas. 6th - dessert - brioche with a plum jam in the center, plums, poppyseed icecream, and a touch of vanilla sauce. It is easily the best of my two week of which I am on the tail end now!

    Goat cheese and potato dumplings with shaved white truffles. Fantastic!
    Alex P.

    I look forward to returning to Loca and tasting other dishes. So far, Loca didn't disappoint, but I had better meals in Vienna. Their version of caprese was very good (if not excellent). The steak on a bed of veggies and sweet pea puree was good, but nothing to write home about. The steak was cooked well but the quality of the meat was average - it lacked the real beefiness of a dry-aged steak. I liked the side veggies and the puree. Goat cheese knoedels - very good. Nice, soft, melts in your mouth. I liked this dish as well as the shaving of white truffles on top. A very delicate dish. It appears as the chef tries to balance the dishes a little too much, and in my opinion he loses a lot of great flavors that way. So, based on this visit, Loca definitely deserves another look.

    Brownie, maroni ice cream, chocoloate mouse combo

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    8 years ago

    Phenomenal! No menu, no problem. They do a wonderful job with the food, wine pairing and service. Everything is perfect.

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    Figlmüller

    Figlmüller

    4.0(726 reviews)
    0.4 km•Innere Stadt
    •€€

    We made a reservation here about a month in advance, and I am so glad we did! This place was packed…read morewhen we arrived, as expected since it is one of the most well-known schnitzel spots in Vienna. I was worried this place was over-hyped and more of a place you have to "check off the list" than somewhere you want to eat because of the food. If you have any doubts like I did, forget about them because this was actually the best schnitzel we had on our trip! Their potato salad and tomato salads, also amazing! I love that they had option for their schnitzel - the chicken and original were our favorites! Definitely check this spot out when in Vienna - you won't be disappointed!

    This is probably one of the most popular schnitzel restaurants in all of Vienna. Do not come…read morewithout a reservation unless you're prepared to stand outside for quite some time. I had a reservation at 11:30am and there was already an insane line just to get in. Then once they opened the doors other groups of people completely ignore the line outside and just start rushing in. They're in absolutely no rush to seat you so don't have any hope that they'll let you in early. Once you're seated the service is pretty fast. The schnitzel is quite large and good for sharing. I had the original schnitzel with pork. It was thin and crispy but under seasoned in my opinion. The potato salad was the star for me I could have had one all to myself. It was creamy, a little sweet, and tangy. I also tried the soup with clear beef broth and sliced pancakes. Nothing memorable but a nice clean soup if you're in the mood.

    Photos
    Figlmüller - Dining area

    Dining area

    Figlmüller - Thin meat, delicate crisp outside breading. Sublime

    Thin meat, delicate crisp outside breading. Sublime

    Figlmüller

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    Glacis Beisl - Topfenknoedel (sweet cheese dumplings)

    Glacis Beisl

    4.1(158 reviews)
    1.6 km•Neubau
    •€€

    A beer garden, but make it a gastropub with an excellent wine list. You speak to me, Glacis Beisl…read more The garden area was extensive and prettily designed. We had a dinner reservation on an early September Sunday and were able to eat outside in the expansive garden area, which was prettily designed with lots of lighting and greenery. Our server was really nice, though it took a little while for her to come by initially. The pumpkin soup was a showstopper: creamy, nutty, and mildly sweet. I would order this again and again. The pierogis were also very good, doughy and yet airy, with a pillowy potato filling and served with caramelized onions and sour cream. The wine list, which even included a slew of natural and pet nat options, is the best I've seen in Austria so far. I love pet nats but haven't seen many Austrian offerings of the style, either in the country or abroad. Here, I tried a delicious Gelber Muskateller pet nat and also had a Zweigelt.

    We went for a Sunday lunch in the courtyard during September…read more A gorgeous courtyard (although the wasps were a bit much). They had both pork and veal schnitzel options. We chose the pork - delicious. Perfect potato salad, not too sweet. Goulash was yummy but a bit much in the main size. I should have ordered the small. The pork schnitzel was the standout - dlavorful, thin, golden. The goulash lacked some of the flavour and complexity of other goulashes I've had in the past in Austria and Hungary. Service was friendly. I tried my German but all the waiters spoke great English, and the menu had English translations at the back. Booking is recommended, you can book easily from their website. Pork Schnitzel + goulash + mixed salad + 1 beer + 1 Bellini was €50ish. Recommend the courtyard in good weather!

    Photos
    Glacis Beisl
    Glacis Beisl - Sauagemachte Topfen-lrbeer knodel   So light, creamy, and a surprise strawberry on the middle

    Sauagemachte Topfen-lrbeer knodel So light, creamy, and a surprise strawberry on the middle

    Glacis Beisl - Seating area

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    Seating area

    Loca. - austrian - Updated October 2026

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