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    Dstrikt

    4.5 (37 reviews)
    Ultra High-EndAustrian
    Open • 6:30 am - 11:00 AM, 12:00 pm - 2:00 PM, 6:00 PM - 10:30 PM

    Dstrikt Photos

    DSTRIKT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Upscale

    Recommended Reviews - Dstrikt

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    Appetitive
    Alfredo E.

    The food was great specially the Cauliflower soup and the octopus with pesto sauce was amazing. The service was superb and the staff is very attentive to details. The restaurant is located in the lobby of the Ritz Carlton. It is expected for the restaurant is a lobby of a big business hotel to be less cozy.... Not this one. The decor and lighting are very inviting

    Dining area
    Angela N.

    #1 - important to know that most places are closed on Sunday so this was one of the few open at 9:30 pm. To start....So good. After eating over cooked meat in Dublin, this was a refreshing welcome to a properly cooked and delicious meal. The burger was cooked to perfection and melted in your mouth. Even the broccoli was cooked perfectly. I had asked for my lamb chops to be cooked at medium temp, but came out a bit rarer than expected, but still delicious. I asked my Caesar to be lightly dressed and still was drenched - seems to be Vienna's way (same at kempinski lobby bar). The escargot was just ok. Despite the minor inconveniences - it was still a great meal and would come back. Service was excellent - cocktails (penicillin) & dessert (chocolate fondant) delicious.

    Shawn A.

    Well, this is one of a kind restaurants that its hard not to enjoy. The quality of the food served is superb and the service is of high quality. The presentation is magnificent and of course most everything I tasted is very tasty. But for me the price you pay are not justified and the best parts which were truly unique and out of this world were the grilled garlic and cherry tomatoes!!!! Steaks were just to raw and I had to ask mine to be send back for a little more cooking. Glad I experienced this top notch restaurant, but going forward, I will stick with places less pricey and still decent quality.

    Free served bread
    Arthur D.

    When I heard about Dstrict, I was kind of excited. I was told "great steaks", so - time to check it out. The reservation by phone went very smooth, and upon arrival I was friendly greeted. I was way too early, so I was offered alternatives for the waiting time. Either the indoor lounge, or the rooftop bar. Coming back later, we were quickly seated and had a wonderfully view to the outside. The interior of the place is comfortable, looks well albeit a but dark. The staff is very friendly end helpful. The menu is on a huge plank, and refreshingly simple: the best cuts of meat explained and some starters and sides. All that is needed. The tartare is made in front of you, so you can pick the ingredients. Have to more spicy, or less salty. The soup was very pleasant, time for the main course. We were asked between courses if we wanted to have a short break, which was nice - not being stressed into the next course, just take your time. Nice! The main course was all about steak. We had two different cuts, one filet and one flank. Both were prepared as ordered. They don't have a problem to make a steak rare in this place. Very much appreciated. The meat was excellent, juicy, tasty, just how a steak should be. The sides... The onion rings were a blast. We didn't like the grilled veggies. We didn't go for desert anymore, although they have some really nice things, like cheesecake or sorbets. That will have to wait until next visit. They do have an excellent wine card too. Lots of high-priced wines. I would recommend putting in some wines with a nicer price, there are so many good wines with a lower price. We went for an excellent Malbec for an acceptable price. When leaving the restaurant the staff was again vey friendly. It was a very pleasant evening and we will return for sure.

    Corner seating

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    Dstrikt Reviews in Other Languages

    Review Highlights - Dstrikt

    “We didn't go for desert anymore, although they have some really nice things, like cheesecake or sorbets.”

    Mentioned in 6 reviews

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    Figlmüller

    Figlmüller

    4.0(726 reviews)
    0.8 km•Innere Stadt
    •€€

    We made a reservation here about a month in advance, and I am so glad we did! This place was packed…read morewhen we arrived, as expected since it is one of the most well-known schnitzel spots in Vienna. I was worried this place was over-hyped and more of a place you have to "check off the list" than somewhere you want to eat because of the food. If you have any doubts like I did, forget about them because this was actually the best schnitzel we had on our trip! Their potato salad and tomato salads, also amazing! I love that they had option for their schnitzel - the chicken and original were our favorites! Definitely check this spot out when in Vienna - you won't be disappointed!

    This is probably one of the most popular schnitzel restaurants in all of Vienna. Do not come…read morewithout a reservation unless you're prepared to stand outside for quite some time. I had a reservation at 11:30am and there was already an insane line just to get in. Then once they opened the doors other groups of people completely ignore the line outside and just start rushing in. They're in absolutely no rush to seat you so don't have any hope that they'll let you in early. Once you're seated the service is pretty fast. The schnitzel is quite large and good for sharing. I had the original schnitzel with pork. It was thin and crispy but under seasoned in my opinion. The potato salad was the star for me I could have had one all to myself. It was creamy, a little sweet, and tangy. I also tried the soup with clear beef broth and sliced pancakes. Nothing memorable but a nice clean soup if you're in the mood.

    Photos
    Figlmüller - Dining area

    Dining area

    Figlmüller - Thin meat, delicate crisp outside breading. Sublime

    Thin meat, delicate crisp outside breading. Sublime

    Figlmüller

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    Glacis Beisl - Topfenknoedel (sweet cheese dumplings)

    Glacis Beisl

    4.1(158 reviews)
    1.4 km•Neubau
    •€€

    A beer garden, but make it a gastropub with an excellent wine list. You speak to me, Glacis Beisl…read more The garden area was extensive and prettily designed. We had a dinner reservation on an early September Sunday and were able to eat outside in the expansive garden area, which was prettily designed with lots of lighting and greenery. Our server was really nice, though it took a little while for her to come by initially. The pumpkin soup was a showstopper: creamy, nutty, and mildly sweet. I would order this again and again. The pierogis were also very good, doughy and yet airy, with a pillowy potato filling and served with caramelized onions and sour cream. The wine list, which even included a slew of natural and pet nat options, is the best I've seen in Austria so far. I love pet nats but haven't seen many Austrian offerings of the style, either in the country or abroad. Here, I tried a delicious Gelber Muskateller pet nat and also had a Zweigelt.

    We went for a Sunday lunch in the courtyard during September…read more A gorgeous courtyard (although the wasps were a bit much). They had both pork and veal schnitzel options. We chose the pork - delicious. Perfect potato salad, not too sweet. Goulash was yummy but a bit much in the main size. I should have ordered the small. The pork schnitzel was the standout - dlavorful, thin, golden. The goulash lacked some of the flavour and complexity of other goulashes I've had in the past in Austria and Hungary. Service was friendly. I tried my German but all the waiters spoke great English, and the menu had English translations at the back. Booking is recommended, you can book easily from their website. Pork Schnitzel + goulash + mixed salad + 1 beer + 1 Bellini was €50ish. Recommend the courtyard in good weather!

    Photos
    Glacis Beisl
    Glacis Beisl - Sauagemachte Topfen-lrbeer knodel   So light, creamy, and a surprise strawberry on the middle

    Sauagemachte Topfen-lrbeer knodel So light, creamy, and a surprise strawberry on the middle

    Glacis Beisl - Seating area

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    Seating area

    Dstrikt - austrian - Updated September 2026

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