Wow! After years of waiting, I finally tried the girl and the goat and it did not disappoint. We…read morearrived early... yes, there is a parking structure!! Big win. We sat at the bar where there was ample seating. We ordered three mocktails and one martini... all drinks were We were taken to our table (check was transferred from bar) and started one course at a time & shared. Our waiter was personable and took our order quickly as well as consistently replenished our drinking water. Everything was delicious and had its own unique flavor, from the chickpea fritters which had softness and crunchiness, the goat mousse with sweet and savory sauces and the crumpets and crackers; then the goat belly with a deliciously crisp skin and soft inside and intense flavor (but not gamey) with a rich sauce, the steak was yummy and precut, and the pork shank which was epic! I loved all the greens and pita to wrap the pork and goodies into! We ended with a bday scoop of mango sticky ice cream which was completely different than I've had before and yummy.

I'll get the things I didn't like out of the way because it didn't really impact my final score…read more One, they don't have rice. With things like goat curry and gluten free options, you gotta have rice. Second, they ran out of goat curry. I came all the way from San Diego to try it. Oh well. Excuse to come back. I loved every bite I tried. There was nothing that disappointed. The standouts were the green beans, the Brussels sprouts that came with the chicken, the pork shank and the tuna and crunchy quinoa salad. I'm still thinking of that crunchy quinoa. We had no room for dessert. So maybe next time we try the goat curry, get the quinoa salad again and get dessert! The service was great too. Attentive but not overbearing. It's a cute restaurant both inside and outside.

Breakfast at Zinc was made absolutely delightful with the service of Nicolas. I ordered the zinc…read moreclub with turkey and prosciutto, which was amazing!!! It also came with a choice of sides, I picked the soup which also was tasty but I couldn't tell you what type of soup it was. The hospitality and service was A class standard and I would highly recommend for anyone to come visit this establishment if their looking for goood food and excellent service. Im definitely going to return for their Margherita pizza and drinks.

Very friendly manager. Took care of us very well. Good service & food was great! I highly…read morerecommend this place!!

Very nice hidden gem here, it's located off the beaten path, romantic and whimsical with a…read moregoth-like feel. I tried the beignets and they were really tasty, server was attentive and a good looking crowd showed up for "The Obscure" reserved seating for tasting and I was told mocktails if you're not into the spirits of that sort.

Had a chance to dine at The Rising Sun. The setup is simple. You find a seat, order through a QR…read morecode, and pick up your food at the window when it's ready. There is a small seating area, and the seats weren't particularly comfortable, but the space seems intended more for a quick stop rather than a long sit-down meal. I ordered the beignet, breakfast po'boy sandwich, and chicken and waffles. - The beignet tasted good, but the portion was quite small. - The egg in the breakfast po'boy was burnt, which affected the overall flavor. - The chicken and waffles tasted like frozen food that had been reheated rather than freshly made. On the positive side, the service was very kind and friendly. However, overall the food was disappointing.

Verve in the Downtown LA Arts District is so much more than a coffee shop. The people behind that…read morebar are not just baristas -- they are work concierges. Every single day they field the wildest, most specific drink requests, charging needs, and a million other needs with grace, speed, and genuine kindness. All so they can they host us -- for hours. Full workdays. Meetings. Calls. Creative sessions. All of it. It runs smoothly because they make it run smoothly, and a good design makes the space flow. If you love working from Verve the way I do, please remember: this is not just a café. It's a community space powered by real humans who work incredibly hard. Tip generously. Be courteous. Clean up after yourself. Make eye contact. Say thank you. Places like this don't stay magical by accident.

my friend and i checked out this coffee place while browsing around…read more - the interior was nice and very spacious. it's a nice place for chatting and studying but there were no outlets - we got the moroccan mint iced tea (1/5) and the seasonal drink, citrus bloom (1/5). in all honesty, both of these drinks were not our favorites. the mint iced tea was bitter and had a weird aftertaste. they also didn't let us do sugar adjustments for the drink. for the citrus bloom, i don't really know how to describe what it tastes like...it was first acidic then sweet and then a bitter aftertaste..it felt like the drink was all over the place, very unpleasant and hard to drink. the drinks were also on the pricey side in which based off our experience, it was not worth it. - we got our drinks in a moderate amount of time. there was no one at the front to take our order so we waited a bit. the server that took our order gave an attitude that made it seem like we were taking too long to order. it also took a while to do our transaction when we did cash. the parking was not the best, it was very small and tight. overall, i don't think i would come back to give this place another try but it was a place to try out in the area.

I always try to make time to swing by here and grab a meal or drink whenever I'm at the Arts…read moreDistrict or in L.A in general. I've always received such great service and the food is always on fire. The only downside would be the parking, can be hard to find parking depending how busy the area is, but it's worth it.

Checked out Bike Shed Moto Co. and honestly loved the vibe. When you walk in, it's this huge open…read morespace with a fully stocked bar, tattoo parlor, barber shop, and even a bike shop all inside. Such a cool setup and definitely a great spot for gatherings. They also have a private area for smaller parties and a full menu. We only went for drinks this time, but every plate I saw the servers carrying looked really good. On Sundays a lot of motorcycle clubs come through and hang out, which adds to the fun atmosphere. Overall just a really cool place with great energy -- definitely worth checking out.

Best dinner I've had in LA. Had the tempura squash blossom, grilled eggplant and adobo octopus. We…read morealso had several cocktails. Every dish was perfectly cooked and incredibly flavorful. Portion sizes were surprisingly large for this tier of restaurant .The cocktails were invented, definitely unique and not something I've had before. Our server Jaden was super attentive and the service was excellent throughout. This is officially my favorite fine dining experience in LA.

The best food and service we had at a restaurant ever. The kare kare tamales were phenomenal as…read morewell as the A5 Wagyu and Ribeye. We tried all the pastas with the Bucatini being my favorite for its perfectly balanced tomato type sauce. We finished off with the Ube souffle and key lime pie. Both were uniquely crafted and a nice flavor to end the night. Drinks were very tasty as well. We had the Ube horchata, melon pandan cooler, and a calamnasi mocktail mojito. Shoutout to all the staff for making this experience wonderful.

After a late night out, the hubs and I needed something reasonably close and yummy for breakfast…read more We were staying at the Hotel Per La so I sent my hubs to grab and our food to bring it back to our hotel room. My breakfast burrito was good. My husband's breakfast sandwich was better so halfway through we traded. Service was great. Ambiance was nice.

I'll be honest here, I kind of wanted to hate this place ever since I almost went a few months back…read morebut changed my mind when I saw six people wearing fedoras at a table and wanted nothing to do with that, but here we are, months later giving this place another real shot. My wife and I stopped here a few weekends back for lunch and I was pleasantly surprised with just how much I enjoyed the food. The ambiance here is pretty generic, white and bright and very copy and paste of a lot of places popping up recently. The staff was super friendly while taking our orders and dropping the food off, which is always appreciated. I ended up ordering the Santo's Turkey Melt which is smoked turkey, grilled onions, Swiss cheese, and chipotle aioli served on sourdough with a side of french fries. The sandwich was really good and the same can be said for the french fries and I was pleasantly surprised by the amount of fries given, so thumbs up to that. I forgot what the food costs so I visited the website and for some reason they don't think it's important to put that online, which is pretty darn stupid if you ask me. Overall, I didn't have a bad experience at Sandcouch Cafe and I would visit again in the future thanks to it's convenient location. The food was solid and the staff was friendly, and that's really all I need when ordering a sandwich.

We recently hosted our first cocktail party in LA, and Dave from Prank was an absolute angel. He…read moresupported us from start to finish, offering thoughtful suggestions on how to make the event even more unique and special. I had many questions, and both he and his team addressed every single one with patience, care, and attention to detail. It's clear that Dave was born to host events! That level of guidance makes all the difference when you're nervours... that patience and guidance it's exactly what you want in a venue partner. Prank was an excellent choice for our event. The location is fantastic, the staff was incredibly friendly and accommodating, and the drinks and food were outstanding. Thank you so much. We will absolutely recommend Prank and keep it on our radar for future events in LA.

This is one of the coolest spot in DTLA in my opinion. Here's why... there is an easy feel to the…read moreatmosphere as soon as you walk up to the entrance. The open patio, the bar area and how it wraps around the corner where there is a smaller intimate section. The music was awesome, the bartender has a great pour and the people seemed to be really having a great time. As I look around I see there is an open upstairs area that looks down onto the first level. So cool right? I had a conversation with two regulars and they swear by the menu. Plans are made to come back and I must try the food when I do. Cheers!!

There are only a handful of places I've been to in my life that genuinely care about the community…read morethey serve, and Distrito Catorce is absolutely one of them, thanks to Guillermo. I was pretty new to LA the first time a friend invited me to an event there and introduced me to Guillermo. He was immediately warm, welcoming, and intentional about making people feel included. Coming from San Francisco, where community spaces meant a lot to me, I had really been missing that feeling, and this one place filled that gap in a meaningful way. Even though I don't live in the immediate neighborhood and don't get to visit as often as I'd like, I've loved every chance I've had to support this business. And beyond the community aspect, the food is truly bomb. Incredible chefs, thoughtful menus, and consistently great experiences. Thank you, Guillermo, for your commitment to curating such a special space and for leading with care and purpose.

Bomb brunch spot! Been meaning to go here and it did not disappoint. The chorizo burger was perfect…read morefor a Sunday late morning. Fried chicken sandwich was on point and we devoured the esquite brussels. Definitely going back to try everything else - on top of that the drinks and service was amazing.

Beautiful restaurant and great food. Manuela has lovely outdoor dining alongside their vast variety…read moreof plants and vegetables

We had an amazing brunch at Manuela a few weeks ago. First off, the space is pretty - an…read moreindoor/outdoor setting inside the Hauser & Wirth complex. After eating we were able to wander the garden and galleries a little before leaving. The brunch menu included many unique dishes. We particularly enjoyed the kara kara appetizer - a surprisingly fusion of oranges, chilli crisp, and other ingredients. Also delicious was the mushroom polenta, blistered peas, and cornbread. The eggs benedict comes in a pastry that acted as a edible bowl - certainly unique but tasted like any other eggs benedict - it was good. We will be coming back again and again in the future! *The valet price was steep. Will arrive earlier next time to try to snag some alternative parking.