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    Leonard's Bakery

    4.5 (10.3k reviews)
    InexpensiveBakeries, Desserts, Donuts
    Closed 5:30 am - 7:00 pm

    Order Leonard's Bakery Takeout or Delivery

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    Recommended Reviews - Leonard's Bakery

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    Lynn H.

    Leonard's Bakery is pretty well known, and I'm glad we got to experience their fresh malasadas. I can definitely understand the hype... eating them hot and fresh is amazing. However, once they cool down, they start to taste more like a regular donut. We tried the custard, chocolate, plain, guava, coconut, and cinnamon. I would highly recommend the custard and chocolate, those were our favs! Unfortunately, the guava and coconut were a bit disappointing, as they tasted slightly artificial. One tip: skip the hassle of parking right in front and park at the Safeway down the street. It is about a 5-minute walk and much less stressful. Overall, it's definitely worth trying, but make sure you eat them while they're hot--that's when they're at their best.

    Danielle R.

    Careful with these, you can down a half dozen in a blink of an eye. Soft and served warm, these little pockets of heaven are a must when in Hawaii! So light and airy and perfectly sweet. The guava filling might be my favorite but you cant go wrong with any of them. Also something you can order ahead of time online if you dont want to wait in lines (which can get long depending on when you go). Dont sleep on these! Try all flavors!

    Elika Z.

    Love the vibe in Leonards. From the staff welcoming you to the parking lot and guiding you where to park from ordering inside and giving you the malasadas. They really are the sweetest. We got the regular malasadas, the cinnamon one and the butter mochi. I really loooove the butter mochi. Its perfectly chewy and so buttery. If we had this in LA, I would love a perfect cup of coffee with it. Yummyyy!!!

    Malasadas
    Cody P.

    This was such a waste of time. I don't know why this is even a recommendation. It's a tourist trap, and I fell for it - shame on me.  Despite the tiny parking lot, there's a sizable crowd of people standing outside waiting for their orders. Very crowded space. We ordered inside and joined everyone outside to wait for our malasadas, which were ready about 20 minutes later.  They were um a huge let down. Just underwhelming and tasted mid. Unremarkable, forgettable, and not worth the time or effort of going there and waiting. Y'all cannot be serious, recommending this place to people.

    Brandi P.

    Sooooo good! Leonard's is a must have in Hawaii. The maladas are served hot and slightly crispy on the outside and soft and cakey on the inside.

    Signage out front
    Melissa D.

    Leonard's Bakery lives up to the hype! We tried both the regular and the filled malasadas, and wow! My niece told me they were the best in Oahu, and she was NOT lying. The dough was soft, warm, and fresh. Our favorites were cinnamon and sugar, ling hi and guava filled. The line looked long at first, but it actually moved pretty quickly because you order inside and then wait outside for your items. We went during the week and made it there about 8am, so it was fairly easy to navigate. We also walked from our hotel, so we didn't have to worry about parking. Although they have a private lot to themselves. I didn't realize just how popular Leonard's was until I saw everyone around me taking pictures of the storefront and signage right along with me. It's definitely a foodie spot, so be prepared! I grabbed some swag because I always do! T-shirt, sticker pack and insulated bag to carry the goods back to our hotel. The only thing I regret is not trying their espresso or some of the other menu items, but we were walking and didn't have much room to carry extras. Next time, I'm driving! Overall, Leonard's is absolutely worth the stop! It's iconic, delicious, and surprisingly efficient. Feels like a true local find with the classic decor and friendly service. A must if you plan on biting into any malasadas during your trip!

    Stephanie V.

    The malasadas at Leonard's are good, especially when hot and fresh. if you're visiting, I would say you should try them at least once. The line can get long but they do get orders out promptly. If you're kama'aina, on Mondays you get 10% off your order. I usually like filled malasadas and here, I like the custard and coconut flavors the best. I find the fruit bases sometimes taste a little odd so I skipped the special flavor of the month, mango. My cinnamon sugar malasada was good. The dough is pretty fluffy here, I think. The prices are not too high and you can technically come in and just order one or two, or get a half-dozen or more. There's no seating so you can stand outside and eat your malasadas and let all the sugar fall to the ground where roaming chickens will help you out.

    Outside
    Daniela A.

    Of course, like many people traveling through Hawaii, I was told I needed to stop at Leonard's and try their Malasadas and I'm so glad I squeezed it in. There is a bit of parking but you might have to mark down the street because the parking lot is kind od congested. We ordered a box of Malasdas with Cinnamon, Haupai (Coconut) filling, Guava filling and Macadamia filling, as well as the original malasada. These Malasadas were so good! I they are butterfly little pieces of clouds! Such amazingly soft texture and structure. The filings were all so authentic in flavor and really felt like they were made with love. We waited about little for our malasadas after ordering but no longer them 10 minutes for sure. They came off warm and fresh and we're just such a nice sweet treat! I recommend Leonard's to anyone who comes to the island!!

    Cream!
    Trent O.

    Can only speak from a delivery perspective, but DoorDashed myself a dozen masaladas to Hilton Hawaiian Village while staying there. There were so fresh they we met still warm. Tried a few different flavors. I see why there is such hype! From a mainlander perspective it's totally worth it to get a box of these delivered while staying in Waikiki. I'll have to check out the bakery itself some day!

    Cinnamon  Iced Coffee Vanilla
    Vanity H.

    This was a super yummy malasada - I got mine plain cinnamon and it was super soft and warm. I do think they should open another location if possible because they're super popular! I didn't enjoy the coffee - we asked for a vanilla iced coffee and were handed a black coffee with cream and sugar on the side. We had to add this outside at their pickup menu trying not to spill - not a great way to serve coffee on the go. They have really cute merch!

    Ethan T.

    We went to Leonard's several times during our visit to Hawaii. We went to a mobile location, & visited their store location as well. Both locations were fantastic. We tried all their varieties of malasadas. My favorite variety was the custard one. There might be a long time, but it moves quickly. The hot, fresh malasadas are absolutely phonemes. I cannot give enough stars to Leonard's!

    FRESH MALASADASS
    Shirley W.

    It's crowded all day and evening. We came in the last 10 minutes before the closed and good thing they were still taking orders. You'll see a crowd of people outside, but don't let that intimidate you, they're just waiting for their order! It went by pretty quickly and didn't take too long for pick up, so their service is quite friendly and efficient. Order inside the store and you wait outside for pickup. We stopped by after dinner and it was my first time have Leonard's. I was pretty full already, but I wanted to try a bit which I had the non filling malasada. I was intrigued that these are Portuguese inspired. It was piping hot, so soft, and so light! These were sooo nice to try. I would've want to try the ones with filling but I was too full haha. Definitely would like to come back to try more flavors next time!

    Anise K.

    LOVEEEE IT HERE!!!! Their guava malasadas are my absolute favorite--soft, sweet, and perfectly fluffy every time. Each bite is pure bliss, and you can really taste the care that goes into making them. The bakery itself has a warm, inviting vibe that makes it a joy to stop by, whether you're grabbing a treat on the go or taking a moment to enjoy something special. Definitely a must-visit for anyone with a sweet tooth!

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    1 month ago

    Delicious, warm, and freshly made. It gets crowded, but they move fast. The only complaint is that they're very skimpy on the filling.

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    Page 8 of 258

    Leonard's Bakery Reviews in Other Languages

    Ask the Community - Leonard's Bakery

    Do they ship to the mainland?

    No, but you can pack it up to go with you on the plane.

    Anything gluten free?

    I didn't see any at the time we visited, but their menu does advertise macaroons and butter mochi which may be gluten free.

    I could not order for delivery through Door Dash or Uber Eats. Very disappointed. I called them at Leonard's and they said order through Door Dash but they do not have Leonard's listed. Do they deliver or not?😟

    https://www.doordash.com/store/leonard's-bakery-honolulu-24742124/ I was able to Google Leonard's… Read more

    Can you take it home to the main land?

    Yeah, but order it with no sugar. Instead ask for a a side of sugar. When you get there, reheat them in the microwave or air fryer, and sprinkle the sugar on top. Will taste (practically) like new.

    Do they take phone orders for large amounts for pick up?

    Yes. But give them a lot of advanced notice

    Do they have anything that is dairy-free?

    Nothing that I remember seeing there. So I guess not.

    Is it safe to eat the original malasadas for people with peanut allergy?

    I don't think I saw peanuts nor peanut oil on their menu

    Sadly we missed out this trip... do you ever go to festivals in California?

    Food festivals yes

    Are they open on holidays? More specifically, will they be open tomorrow, 9/5 for Labor Day?

    Yes, they are open on some holidays, including Labor Day.

    Hi Do you delivery?

    No, no delivery

    Are they cash only?

    You can use a card unless it's under a certain amount. I think around $5

    Are there savory options or just sweet?

    They have a few savory options that are sausages or ham and cheese wraps in sweet bread pastry. Take a look at their website for their menu. They are mainly in demand for… Read more

    To the locals...Did Leonard's change their recipe?? I've been eating Leonard's for over 40 years. I ate malasadas twice within a month. The dough seems more dense now (my friends agree). Miss the old recipe!!!😫

    Locals say they did…. I’ll tell you they are very dense… but delicious.

    Can Leonard's Bakery Gift Cards be used at mobile locations?

    Yes. Here's a link that explains Leonard's Bakery Hawai'i Gift Cards: "https://www.giftly.com/gift-card/leonards-bakery-honolulu"

    How can I get them delivered?

    Hello, On their website is says no delivery. So sorry!… Read more

    Does anyone have nutritional information on one Malasada? How many calories? Fat ... saturated fat? sugar? And no snide comments from fat pre existing condition kine?

    I mean if you ate a dozen in one sitting and you start sweating, get chills, and faint - you went into a diabetic shock so that will answer the sugar question. Now, if you squeeze one of the malasadas and you see oil, that answers your fat question,… Read more

    Do you have items that do not include; eggs, peanuts, tree nuts, sesame or shellfish?

    Of course ... get your donut Down to Earth

    Do you have a bathroom?

    No they don't

    Do you deliver?

    I know you can order online and just pick up. But don't think they deliver not sure.

    What time does this location close?

    I believe they close at 7pm now

    View All 35 Questions

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    Liliha Bakery

    4.3(4.1k reviews)
    3.9 miKalihi
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    Everything prepared with Love here You can tell that the bakers and cooks enjoy and take pride in…read moretheir work, deliciousness tastes like it Service is genuinely kind; consistently smiling whether from behind the dining counter or wonderful pastries and chantilly cakes or poi donuts Ohh how they are experts at making poi donuts : Liliha Bakery has the most moist tender flavorful POI DONUTS try the poi donut - do-nut eat just one! I dare you to try eat just one! Must have 2? (I confess, I've eaten 3!! Such a warm Ohana feeling when you dine in and enjoy the welcoming atmosphere whether Larger location Pearlcity or their original mostly take out location favorite counter/kitchen service It's like good therapy coming here!

    There's something quietly electric about stepping into Liliha Bakery on Kuakini, It's not just a…read moremeal, it's a front-row seat to a Honolulu classic in motion. Their famous pancakes, fluffy, golden, and just the right kind of indulgent, paired with a hearty omelet that hits that comfort-food sweet spot. The coffee keeps things grounded, rich and reliable. And the service? Warm, attentive, and genuinely local. But the real magic lives in the back. Watching the bakers at work feels like peeking behind the curtain of a show, trays sliding, hands moving with purpose, decades of tradition humming along in real time. It's equal parts diner, bakery, and local legend. You come for the pancakes, but you stay for the rhythm of it all.

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    Liliha Bakery - My mom is paying for our treats!

    My mom is paying for our treats!

    Liliha Bakery - Potato Mac salad (Dec 2025)

    Potato Mac salad (Dec 2025)

    Liliha Bakery - Dinner@Liliha Bakery; 10/29/2024. I Ordered, *Country Style Omelet w/Bacon*, so Stuffed right now! Da Cook, is a Very good Cook & he's Cool!

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    Dinner@Liliha Bakery; 10/29/2024. I Ordered, *Country Style Omelet w/Bacon*, so Stuffed right now! Da Cook, is a Very good Cook & he's Cool!

    Kamehameha Bakery - Poi Glazed Malasada - so fresh and yummy!

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    4.4(1.1k reviews)
    4.8 miKalihi
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    MENU UPDATE- 2026 Customer service is amazing. Very…read morewelcoming and informative with the menu & best items.

    @fortunefoodfinds: "If you DO-NUT know, you can find banana fritters here! You read that right, I…read morecame across n' scored the last banana fritter that KAMEHAMEHA BAKERY in Kalihi had for the day n' also picked up our usual go-to poi malasada, strawberry malasada, orange malasada, n' da kiddies chose a glazed donut, donut twist, n' chocolate covered long John. When you get the last one, it's like the feeling that you won!" SERVICE: fully staffed INTERIOR: when you enter the line forms to the left n' moves across to the right, narrow space, no dine-in just pick up n' go, canned soft drinks n' bottled water are available for purchase that are located in the fridges to the far left. EXTERIOR: next door to Ubae in Kalihi WAIT TIME: right under 10 mins from entering to leaving PARKING: free lot OVERALL COMMENTS: it's been years since my last visit n' I usually come for the poi malasadas so when I saw that they had one banana fritter, I had to have it! I've only had a banana fritter in Cali so this was a nice surprise. Bc it was banana mixed with apple, it had a hint of banana flavor. Crunchy n' glazed exterior with a very soft n' cinnamon interior. The malasadas are always tasty. Out of the poi, strawberry, n' orange, the orange has the most flavor come through. Ofc my kids highly enjoyed their donuts. Prices are really good on all the items we got ranging between $1.55 - $2.12; we spent right under $12 for everything. Will be back again!

    Photos
    Kamehameha Bakery - Poi Haupia - inside

    Poi Haupia - inside

    Kamehameha Bakery - Custard Danish.

    Custard Danish.

    Kamehameha Bakery - Banana Fritter $1.55

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    Banana Fritter $1.55

    Kona Coffee Purveyors - Pineapple & coconut almond croissant with oat latte

    Kona Coffee Purveyors

    4.4(2.6k reviews)
    0.9 miWaikiki
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    Be ready to wait in line if you go in the morning. The lines are often out the door…read more Great coffee and pastries. We tried the black sesame Kouign Aman and banana chocolate croissant. Both were so rich and so good! Wanted to go back but the lines were always too long.

    Absolutely worth the hype and the waiting time. If you're visiting on weekday, certainly pre-order…read moreto skip the line as they seemed to be busy at all hours. The line moved relatively quickly even on weekend though, so don't let it hinder you from trying. We got their iconic Black Sesame Kouign Amann and loved it too much. Impeccably flaky and buttery pastry base with flawless caramelized bottom. The black sesame paste also came in just right dose and sweetness. I wasn't a fan of black sesame but I would rave over this pastry!! We did have their Pineapple Almond Croissant, which was decent but if you had to prioritize, doubtlessly go for kouign amann. The Chocolate Chip cookie was okay to skip IMHO. We came back again another day for their pistachio and chocolate ones and they were just as mindblowing! If you loved milk coffee, I would recommend their latte as the cold brew could be tad acidic even with added milk. I got their Cold Brew with soy milk first time then Vanilla Latte the second time, and certainly loved the latter better. They did have some indoor and outdoor sit-down spaces but they're constantly occupied so you might need to wait awhile to get one.

    Photos
    Kona Coffee Purveyors - The famous pastry

    The famous pastry

    Kona Coffee Purveyors - Banana chocolate croissant - sooo good!

    Banana chocolate croissant - sooo good!

    Kona Coffee Purveyors - Sample drink

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    Sample drink

    The Local General Store - Black sesame mochi danish

    The Local General Store

    4.7(161 reviews)
    0.7 mi
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    I met up with my friend at the Local Heneral for a quick snack. I was pleasantly surprised by the…read moreselection of food and pastries. It's a cute little shop with benches facing the windows to people watch. It was hard to pick one item, but I ended up trying the Char Siu Croissant. I loved the flavors combining the sweet glaze and the savory meat. It's now one of my go-to weekend treats!

    All three parts of this business deserve 5 stars, so I wanted to break it down:…read more Butcher: I've been making an effort to buy more local produce and meat, and this has been such a great spot for it. Every butcher I've interacted with has been patient and genuinely helpful, especially when explaining different cuts of beef. I'm not a fan of cleaning chicken myself, so I really appreciate that they'll remove skin and bones in-house (you still pay for it, and they'll ask if you want to keep the scraps). Another big plus is that the meat is fresh, unlike a few other places I've visited that only carry frozen options. Bakery: I can't come here without grabbing a sweet treat. They offer a mix of sweet and savory pastries, and honestly, I haven't had a bad one yet. I don't have a single favorite because they've all been consistently good. In my opinion, they're best enjoyed the same day. They also offer seasonal and holiday pre-orders. Sandwich of the Day: The premade sandwiches start at 11am and are made with about 90% house-made ingredients, served on their focaccia. As someone who loves a good sandwich, this did not disappoint. There are a few seats inside but I usually take everything to go so I can get my meat into the fridge.

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    The Local General Store - Black sesame mochi danish cross section

    Black sesame mochi danish cross section

    The Local General Store - 3 delicious pastries!

    3 delicious pastries!

    The Local General Store - Front entrance

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    Front entrance

    Pipeline Bakeshop & Creamery - Pumpkin Crunch

    Pipeline Bakeshop & Creamery

    4.4(891 reviews)
    1.0 mi
    $$

    If you're more into lighter Malasada and other sweets, you have to give this place a try. I got to…read moretry their cinnamon Malasada with some pimples on them. It must be from their fryer or something. Nevertheless it was light, fluffy, fresh, warm to my tummy. We also got the hazelnut cake. Cake texture with coconut like flavor (I maybe wrong) with chocolate like hazelnut flavor coating. Also light and good. I saw ice cream too. Gotta try that next time. You can street park or Kaimuki municipal parking across the street.

    Everyone knows to go to Leonard's for freshly made malasadas, and the constant crowds there attest…read moreto their quality and variety (review: https://yelp.to/jaduiZfQRq). However, there are many alternative malasada purveyors throughout Honolulu, so I depended on local vloggers to find the best ones. This one popped up often on YouTube, and as luck would have it, we were dining at The Pig & The Lady on the next block. How calorifically convenient. We took the opportunity to stop by for a pre-dinner snack since they closed at 6PM. It's a cute shop with multiple sweets including quite a selection of housemade ice cream and delectable mouthfuls called Cake Bombs (Photo 10). We decided we would be good and ordered one unfilled Malasada each. Dusted with various sugar flavors, they were just $2.65 a piece. I went for the Coffee, while Jamie chose the daily special, Cinnamon (Photo 6). They were soft and tasty, quite comparable to Leonard's albeit a tad smaller. That wasn't necessarily a bad thing since we had dinner ahead of us. However, we let temptation get the best of us and shared a $5.50 slice of the Ube Haupia Mac Nut Bar, a yummy combination of sweet potato and ube topped with haupia (coconut milk pudding) on a macadamia nut crust (Photo 9). Truth be told, it stole the show from the malasadas. FOOD - 4 stars... the malasadas were good, but that ube dessert was next level AMBIANCE - 4 stars...really a takeout operation with a lot of temptations SERVICE - 4 stars...very calm and orderly TOTAL - 4 stars...yet another spot for sweet Hawaiian decadence RELATED - Exploring Hawaii? Here's a collection of places I've visited and reviewed: https://yelp.to/U7YPblfoMP

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    Pipeline Bakeshop & Creamery - Interior during Malasada Day / Fat Tuesday, 2/17/2026

    Interior during Malasada Day / Fat Tuesday, 2/17/2026

    Pipeline Bakeshop & Creamery - 1/2 dozen malasada

    1/2 dozen malasada

    Pipeline Bakeshop & Creamery

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    Breadshop - $12.00 Mango mousse mini, smaller than my hand.

    Breadshop

    4.5(301 reviews)
    0.6 mi
    $$

    Food: ordered from here twice now and its one of my favorite bakeries. Got a regular croissant,…read moresourdough chocolate chip cookie, mushroom cheese brioche, and the mango sticky rice Danish. My favorite was the mango sticky rice Danish since it was so unique. The mango was super sweet, the Danish was crunchy and buttery and there was a thin layer of sweet coconut cream rice. Amazing combination. Service: I like how easy it is to order online. You need to order in advance since things quickly run out. You just walk up to the front counter and they quickly pack your box of pastries and bread. Ambiance: you cant go inside but theres a nice cozy area by the parking lot to sit in the shade and eat your pastries. Price: things can add up quickly if you get an assortment of pastries, but its worth it for the quality.

    I popped by Breadshop after a meeting and decided to pick up bread as gifts for some friends. Like…read morea traditional bakery, the breadshop operates on a time schedule. So please be sure to check their online website to see what products are available and to be mindful of their bakery schedule. Not all items are available when they open. On this day, I was able to purchase three full-size Furikake for culture loaves as well as two mushroom toast, and two watercress goat cheese danishes. The toast and danishes were tasty however, I was a little sticker, shocked by the prices. When considering volume and value, the focaccia loaves were approximately $12 each, whereas each pastry was close to $7- $10 each. Were the pastries delicious? Absolutely! Do I have the financial means to continuously treat myself to these pastries? That's a question for another day. My friends enjoyed the furikake loaves of bread (although messy) and I plan on gifting bread in the near future for whoever I run into. I would likely order a different type of bread next time as the focaccia became oily and some of that oil seeped through the paper bags. Parking is shared with the café and you can also park up the street, on the street. They take credit card and cash as well as advanced orders on their website.

    Photos
    Breadshop - The daily breads wrapped and ready for pick up. They're no longer displayed for walk up purchase.

    The daily breads wrapped and ready for pick up. They're no longer displayed for walk up purchase.

    Breadshop - A beautiful public parklet on 8th Ave. Eat your bounty w something from The Curb or Aloha Bakehouse.

    A beautiful public parklet on 8th Ave. Eat your bounty w something from The Curb or Aloha Bakehouse.

    Breadshop - Outdoor seating in the parking lot

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    Outdoor seating in the parking lot

    Leonard's Bakery - bakeries - Updated May 2026

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