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    Legendary Spice

    3.5 (265 reviews)
    Open • 11:00 am - 10:30 pm

    Order Legendary Spice Takeout or Delivery

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    LEGENDARY SPICE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Moderate noise

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    Recommended Reviews - Legendary Spice

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    Janay D.

    I recently tried Legendary Spice and ordered a little bit of everything .. scallion pancake, popcorn chicken, cucumber salad, crab rangoons, Tony's chicken with three chili, Szechuan green beans, fried rice, and a few other items. Everything had great flavor, but my absolute favorites were the cucumber salad and popcorn chicken. The cucumber salad was fresh, cool, and full of that perfect balance of tang and spice. The popcorn chicken was crispy, flavorful, and just the right amount of heat. The rest of the food was really good too. Generous portions, bold flavors, and everything came out hot and fresh. Definitely a spot I'll be revisiting when I'm craving good Szechuan-style food.

    501. Black Pepper Beef Tenderloin / 黑椒牛肉
    Railyn W.

    The food is always delicious and hot. The service is good. The space is bright with color and big windows alto bring in light. I am never disappointed when I visit. My only thing is that the food comes out at different times. It's ok because soon as they make it they send it out. Just is nice to have everyone eating at the same time.

    Fish fillet in Golden Spicy Sour Soup S12Szechuan String Bean
    Tiffany T.

    Food: just okay this time Service: good Ambiance: modern and Chinese-themed I've had the their twice cooked pork and crispy chicken before. They were good! I've also had the spicy sour pickled fresh fish fillet, which I thought was very rich and salty. This time, I got the Szechuan string beans, the spicy sour pickled fresh fish fillet, and the cold appetizer pig ear. The spicy sour fish fillet was extremely salty. The fish tasted like it sat in a salt bath, and the soup-y sauce also was overly salty. I went home and put all the ingredients into boiled water. I love pickled soup with fish fillets, but not from here. I will go somewhere else to order this dish so I don't have to do so much work just to be able to eat it. The Szechuan string beans were delicious. I loved them the first time and I loved them again. They're flavorful and have a good mix of soft and crunchy textures. The pork ear was not the best I've had... the flavor is more like garlic chili oil than Sichuan peppercorn. I think it would taste so much better if it had more Sichuan peppercorn powder. Also, the slices were extremely thin and there were more fillers than actually pork ears, so it was a very expensive appetizer. I want to come back and try some other dishes, but the saltiness makes me hesitant... The Roseville Potluck location had extremely salty Lao Ma wontons and salty shrimp dry pot too. Please put less salt in your food!!

    CM03. Seafood Hot And Spice Pot (Mix of shrimp,Scallop,Squid,Fish Fillet)/ 海鲜麻辣香锅
    Stas C.

    Came here on a Thursday evening, very nice modern Chinese ambiance. The food was very spicy in a very authentic sichuan way. We ordered mapo tofu, dry hot pot and squid. Will be coming back for grilled fish and the rest of dishes. The staff is very attentive and the service was very fast and pleasant.

    S07Sole Fish Fillet with Mapo Tofu
    Lauren H.

    Excellent food! Delicious flavors very similar to my visit to China last month, as long as you can handle some spice. Cute Asian inspired decorations are fitting for a date night. Service was efficient but not so friendly and ordering was via an iPad at each table. Recommend the Sole Fish Fillet w.Mapo Tofu and the Legendary Dry Chili Chicken.

    Egg plant
    Glenn M.

    We have been here before and really enjoyed it. This time was not quite as good. My partner had the stir fried beef w chili pepper rice bowl. It was quite tasty and well spiced. My dish wasn't as good. I had the braised pork with rice bowl. It did not have much spice, the pork was belly pork which had a lot of fat and tasted somewhat greasy. I upgraded to the fried rice which was bland enough that the white rice would have been just as good. The hot sour soup was pretty good and the spring roll was actually a fried egg roll. Service is getting less as you order from an iPad and servers don't come by much.

    Green beans, dry chicken, H01Szechuan Wontons(8 Pcs)
    Ellie B.

    Ordered takeout and will 110% be ordering from here again!! This is a new go-to spot. To start, everything was delivered in a fabric, insulated bag, keeping it hot and making takeout feel a bit fancier than usual. The portions were large and everything was absolutely delicious, especially the dry chili chicken!

    Molly B.

    We tried the lunch special rice bowls today-both were good but my Stir-Fried Beef with Chili Pepper was superior! It was fresh and spicy (you expect that at "Legendary Spice", right?). Order from the iPad at your table & the server brings it to your table. The lunch special rice bowls include hot appetizer, soup, rice bowl. Szechuan cuisine and flavor and vibe in this clean and decorative restaurant!

    Shashi B.

    A restaurant that lacks empathy. We chose this restaurant after reading the reviews. Our target was to enjoy the Legendary Spice Dry Chilly Chicken that so many reviewers recommended. The restaurant has an iPad ordering system. I am all for technology, but with the caveat that there should always be a human in the loop. We order the Legendary Spice Dry Chilly Chicken. What arrives is a Dish with potato fries with some pieces of chicken with bones. Immediately realizing there's been some confusion, we seek clarification. Apparently they have a new dish Legendary Spice Chilli Chicken Winglet. The iPad screen doesn't show the word Winglet in full. The iPad doesn't have any description of the dish. The reaction of the restaurant, not trying to solve that issue and replace or redo our dish was not right. They said we ordered it ourselves on the Ipad so we were stuck with it and can come again another time to order what we wanted to order in the first place. Things can go wrong in the service industry. How a situation is handled can make a big difference. This experience left a bad taste for us. To avoid confusion for future customers, I would recommend changing the name of the new dish so that it doesn't resemble their marquee dish the Legendary Spice Dry Chilly Chicken. I recommend training the employees to repeat the order placed to avoid any confusion. If there's some confusion, train the employees to handle it with listening skills and empathy. The rest of the food was very tasty. Service was poor. Water glasses were not refilled. We had to ask for cutlery and utensils. I'd have loved the evening to have been better. The opportunity to make it a great evening was when we pointed out the confusion in the dishes and that was brushed off. Your mileage may vary.

    Rachel W.

    Great food- great service, and beautiful decorations. You order through a tablet and pay at the table. The food time can range from 2 minutes to 12 minutes depending on what you get. Worth it and there is food for people of every price range.

    Dan Dan Noodle (post mixed)
    Sally R.

    We were so excited to try legendary spice! But not sure if our expectations were too high or if it didn't hold up in the car since we got takeout or something else. Overall I would've expected more spice / flavor from a place called "Legendary Spice". But we'll have to try again another time to see if this was just an off night Items we ordered: Pork Steam Bun (Xio Long Bao) - decent fresh / light pork flavor, definitely would order again Szechuan Wontons - a bit of a disappointment...we were excited for some spicy wontons when we saw they came with chili crisp / oil - but could use more spice. Luckily this is easily remedied by adding some of your own but still Stir-Fried Eggplant with Green Beans - another item we'd order again, eggplant got a bit mushy on the drive home - but they had more flavor than anywhere else we got (not spicy at all though which we prefer spice). We also LOVE Szechuan style green beans so these are always a staple. Dan Dan Noodles - same kind of story here, they were decent but needed some more flavor.

    Finished broth with dumplings

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    6 months ago

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    10 months ago

    Always gotten this as takeout so can only speak to the food but I am addicted to the dry chili chicken. SO good.

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    10 months ago

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    3 years ago

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    Tony Y.

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    Tony Y.

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    2 years ago

    Super delicious and good vibes! Loved the scallion pancakes and the dumplings! Good deals and delicious tea.

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    1 year ago

    Great chicken.intresting music. Worth the visita.andbi loved the green bean jelly appetizer.the wings are amazing.

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    Ask the Community - Legendary Spice

    How are they with spice? Anything on the menu that'll make you sweat and weep tears of joy?

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    Legendary Spice - szechuan - Updated October 2026

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